American small plates & mains, libations & live music in a classy, Jazz Age-inspired setting.
4.5 – 617 reviews $$$ • Bar
Menu
| Non Alcoholic | |
| Non-Alcoholic Beverages | |
| Light and Stormy Ginger Beer with Muddled Lime and Mint |
$5.00 |
| Spruce Soda Company, Minneapolis, MN Ginger Beer – Orange Blossom Tonic |
$4.00 |
| Spring Grove Soda, Spring Grove, MN Cream – Lemon Sour – Creamy Orange – Black Cherry – Root Beer |
$4.00 |
| San Pellegrino Sparkling |
$3.25 |
| Acqua Panna Still |
$3.25 |
| Brewed Coffee Locally Roasted |
$3.00 |
| Loose Tea, Roseville, MN TeaSource |
$4.00 |
| Seedlip | |
| Garden 108 & Tonic Tonic, Lemon Juice |
$8.00 |
| The Spice 94 Mule Ginger Beer, Lime, Cucumber |
$8.00 |
| Spirits | |
| Vodka | |
| Belvedere, Poland | $9.00 |
| Death’s Door, Middleton, WI | $8.00 |
| Dryfly, Spokane, WA | $8.00 |
| DuNord L’étoile, Minneapolis, MN | $8.00 |
| Grey Goose, France | $9.00 |
| J. Carver Lake House Ultra-Premium, Waconia, MN | $8.00 |
| Ketel One, Netherlands | $8.00 |
| Prairie Organic, Benson, MN | $8.00 |
| Sobieski, Russia | $7.00 |
| Stolichnaya, Russia | $8.00 |
| Tattersall, Minneapolis, MN | $8.00 |
| Tito’s Handmade, Austin, TX | $8.00 |
| Vikre Lake Superior, Duluth, MN | $9.00 |
| Flavored Vodka | |
| North Shore Sol Chamomile Citrus, Lake Bluff, IL | $8.00 |
| Prairie Organic Cucumber, Benson, MN | $8.00 |
| Referent Horseradish, New Richmond, WI | $8.00 |
| Yahara Bay Seraphine Chai Tea, Madison, WI | $10.00 |
| Aquavit | |
| Gamle Ode Dill, New Richmond, WI | $9.00 |
| Vikre Øvrevann, Duluth, MN | $10.00 |
| Vikre Voyager, Duluth, MN | $10.00 |
| Gin | |
| Beefeater, England | $8.00 |
| Bombay Sapphire, England | $8.00 |
| Death’s Door, Middleton, WI | $8.00 |
| Dryfly, Spokane, WA | $8.00 |
| DuNord Fitzgerald, Minneapolis, MN | $9.00 |
| Hayman’s Old Tom, England | $8.00 |
| Hendrick’s, Scotland | $10.00 |
| J. Carver Premium, Waconia, MN | $9.00 |
| Koval Dry, Chicago, IL | $11.00 |
| Letherbee Distiller’s Unfiltered, Chicago, IL | $8.00 |
| Norseman Strawberry Rubarb, Minneapolis, MN | $8.00 |
| North Shore Distiller’s No. 6, Lake Bluff, IL | $8.00 |
| Sipsmith London Dry, England | $9.00 |
| Tanqueray, England | $8.00 |
| Vikre Boreal Cedar, Duluth, MN | $9.00 |
| Vikre Boreal Juniper, Duluth, MN | $9.00 |
| Vikre Boreal Spruce, Duluth, MN | $9.00 |
| Barrel Aged Gin | |
| Dampfwerk Borrell, St. Louis Park, MN | $9.00 |
| J. Carver Barrel, Waconia, MN | $11.00 |
| Miller & Saints Barrelled, St. Louis Park, MN | $8.00 |
| Tattersall Barrelled, Minneapolis, MN | $10.00 |
| Navy Strength Gin | |
| Bent Brewstillery Gunner’s Ghost, Roseville, MN | $8.00 |
| Norseman Navy Strength, Minneapolis, MN | $10.00 |
| Whisky/Whiskey | |
| 11 Wells MN 13 Barrel Aged, St. Paul, MN | $14.00 |
| 11 Wells Wheat, St. Paul, MN | $14.00 |
| Canadian Club, Canada | $7.00 |
| Cedar Ridge Single Malt, Swisher, IA | $13.00 |
| Great Lakes Kinnickinnic, Milwaukee, WI | $9.00 |
| Hakushu Single Malt 12yr, Japan | $16.00 |
| Jack Daniels, Lynchburg, TN | $8.00 |
| Jameson, Ireland | $8.00 |
| Kavalan, Taiwan | $17.00 |
| Koval Millet, Chicago, IL | $10.00 |
| Nikka Coffee Grain, Japan | $15.00 |
| Redbreast Pot Still 12yr, Ireland | $14.00 |
| Suntory Toki, Japan | $10.00 |
| Yamazaki Single Malt 12yr, Japan | $16.00 |
| Bourbon | |
| 45th Parallel Border, New Richmond, WI | $12.00 |
| Basil Hayden’s, Clermont, KY | $12.00 |
| Blanton’s, Frankfort, KY | $16.00 |
| Buffalo Trace, Frankfort, KY | $9.00 |
| Cedar Ridge Iowa, Swisher, IA | $9.00 |
| Eagle Rare 10yr, Frankfort, KY | $11.00 |
| Elijah Craig, Bardstown, KY | $10.00 |
| FEW Evanston, IL | $12.00 |
| Henry McKenna 10yr, Bardstown, KY | $10.00 |
| J. W. Dant, Bardstown, KY | $7.00 |
| Jim Beam, Clermont, KY | $8.00 |
| Knob Creek, Clermont, KY | $9.00 |
| Koval, Chicago, IL | $10.00 |
| Maker’s Mark, Loretto, KY | $9.00 |
| Woodford Reserve, Versailles, KY | $11.00 |
| Yahara Bay “V” Madison, WI | $9.00 |
| Rye | |
| 45th Parallel New Richmond Rye, New Richmond, WI | $12.00 |
| Cedar Ridge Malted, Swisher, IA | $10.00 |
| FEW Evanston, IL | $14.00 |
| George Dickel Rye, Cascade Hollow, TN | $7.00 |
| Knob Creek Rye, Clermont, KY | $9.00 |
| Masterson’s 10yr, Sonoma, CA | $17.00 |
| Old Overholt, Clermont, KY | $8.00 |
| Old Overholt Bonded, Clermont, KY | $10.00 |
| Templeton, Templeton, IA | $10.00 |
| Blended Scotch | |
| Dewar’s, Scotland | $7.00 |
| Johnnie Walker Black, Scotland | $11.00 |
| Single Malt Scotch | |
| Auchentoshan Triple Wood, Lowland | $17.00 |
| Balvenie Doublewood 12yr, Speyside | $17.00 |
| Bowmore 12yr, Islay | $12.00 |
| Dalmore 12yr, Highland | $17.00 |
| Dalmore 15yr, Highland | $35.00 |
| Dalmore 18yr, Highland | $45.00 |
| Glenfiddich 12yr, Speyside | $14.00 |
| Glenlivet 12yr, Speyside | $13.00 |
| Glenlivet 18yr, Speyside | $24.00 |
| Lagavulin 16yr, Islay | $21.00 |
| Laphroaig 10yr, Islay | $15.00 |
| Macallan 12yr, Speyside | $18.00 |
| Oban 14yr, Highlands | $16.00 |
| Talisker 10yr, Islands | $16.00 |
| Rum | |
| Barbancourt 15yr, Haiti | $10.00 |
| Cedar Ridge Dark, Swisher, IA | $9.00 |
| Gosling’s Black Seal, Bermuda | $7.00 |
| Kirk & Sweeney’s 18yr, Dominican Republic | $10.00 |
| Mount Gay Eclipse, Barbados | $8.00 |
| Plantation 3 Star, Jamaica/Trinidad/Barbados | $7.00 |
| Plantation 20th Anniversary XO Barbados | $11.00 |
| Skaalvenn, Brooklyn Park, MN | $9.00 |
| Twisted Path, Organic Dark, Milwaukee, WI | $9.00 |
| Tequila | |
| Casamigos Blanco, Jalisco, Mexico | $10.00 |
| Casamigos Reposado, Jalisco, Mexico | $11.00 |
| Casamigos Añejo, Jalisco, Mexico | $12.00 |
| Cimarron Blanco, Tequila, Mexico | $9.00 |
| Cimarron Reposado, Tequila, Mexico | $9.00 |
| El Tesoro Reposado, Mexico | $12.00 |
| Sacrificio Mezcal Joven, Mexico | $9.00 |
| Cognac/Brandy/Grappa | |
| Bache-Gabrielsen, Tre Kors Fine Cognac, France | $12.00 |
| Cedar Ridge Pear, Swisher, IA | $9.00 |
| Cerbois, VSOP Armagnac, France | $14.00 |
| Christian Brothers, Bardstown, KY | $7.00 |
| Cooper & Kings Butchertown, Louisville, KY | $14.00 |
| Cooper & Kings Immature, Louisville, KY | $8.00 |
| Courvoisier VS France | $8.00 |
| Dampfwerk, Barreled Apple Brandy, St. Louis Park, MN | $18.00 |
| Dampfwerk, Pear Brandy, St. Louis Park, MN | $18.00 |
| J. Carver Grappa Sangiovese, Waconia, MN | $14.00 |
| Germain-Robin Craft Methond, Ukiah, CA | $13.00 |
| Guillon-Painturaud, VSOP Cognac, France | $18.00 |
| Piave, Selezione, Cuora Grappa, Veneto, Italy | $11.00 |
| Poli, Poli, Cleopatra Moscato Grappa, Veneto, Italy | $14.00 |
| Poli, Poli Miele, Grappa, Veneto, Italy | $12.00 |
| Rujero Singani, Bolivia | $9.00 |
| Yahara Bay Honeycrisp Apple, Madison, WI | $8.00 |
| Cordials & Liqueurs | |
| 5 Lemon Ginger, Winsted, MN | $7.00 |
| Bailey’s Irish Cream, Ireland | $8.00 |
| Barenjäger Honey, Germany | $7.00 |
| Chambord, France | $7.00 |
| Chartreuse – Green, France | $12.00 |
| Chartreuse – Yellow, France | $12.00 |
| DOM Bénédictine, France | $8.00 |
| Drambuie, Scotland | $8.00 |
| Frangelico, Italy | $7.00 |
| Grand Marnier, France | $8.00 |
| IL Tramonto Amaretto, Italy | $9.00 |
| Kahlua, Mexico | $7.00 |
| Loon Liquors Coffee, Northfield, MN | $8.00 |
| Lucid Absinthe Supérieure, Loire, France | $14.00 |
| Pernod, France | $7.00 |
| Pimm’s, England | $7.00 |
| Sambuca – White, Italy | $7.00 |
| St. Elder Elderflower, France | $8.00 |
| Aperitif, Digestif, & Vermouth | |
| Aperol, Italy | $8.00 |
| Amaro Montenegro, Italy | $11.00 |
| Campari, Italy | $8.00 |
| Cardamaro Vino Amaro, Piedmont, Italy | $8.00 |
| Dopo Teatro Cocchi Amaro, Piedmont, Italy | $8.00 |
| Fernet Branca, Italy | $9.00 |
| L.N. Mattei Cap Corse Blanco, Corsica, France | $7.00 |
| L.N. Mattei Cap Corse Rouge, Corsica, France | $7.00 |
| Lillet Blanc, France | $7.00 |
| Lillet Rose, France | $7.00 |
| Tattersall Amaro, Minneapolis, MN | $9.00 |
| Wines by the Bottle | |
| Sparkling | |
| Pierre Gimonnet, Chardonnay, Blanc de Blancs Brut NV Champagne, France | $65.00 |
| Ayala, Chardonnay/Pinot Noir, Brut Majeur NV Champagne, France | $95.00 |
| Pehu-Simonet, Pinot Noir/Chardonnay, Blanc de Noirs NV Champagne, France | $150.00 |
| Gaston Chiquet, Chardonnay, Blanc de Blancs NV Champagne, France | $75.00 |
| Geoffroy, Pinot Meunier/Pinot Noir/Chardonnay, Brut Cuveé Expression NV Champagne, France | $105.00 |
| Marc Hebrart, Chardonnay/Pinot Noir, Cuveé Brut Reserve NV Champagne, France | $105.00 |
| Marc Hebrart, Chardonnay/Pinot Noir, Brut Rosé NV Champagne, France | $110.00 |
| Gustave Lorentz, Chardonnay/Pinot Blanc, Brut Crémant NV Alsace, France | $75.00 |
| Schloss Gobelsburg, Pinot Noir/Riesling/Grüner Veltliner, Brut Reserve NV Kamptal, Austria | $90.00 |
| Baron de Seillac, Grenache, Brut NV Provence, France | $40.00 |
| Argyle, Chardonnay/Pinot Noir, Brut 2014 Oregon | $60.00 |
| Il Follo, Prosecco NV Veneto, Italy | $40.00 |
| François Chidaine, Chenin Blanc, Brut Montlouis NV Loire, France | $75.00 |
| Baumard, Chenin Blanc, Carte Turquoise, Brut Crémant NV Loire, France | $58.00 |
| Clean, Crisp Whites | |
| Haudinière, Muscadet, Sèvre et Maine 2015 Loire, France | $32.00 |
| Frog’s Leap, Sauvignon Blanc 2016 Napa, CA | $60.00 |
| Elizabeth Spencer, Sauvignon Blanc 2015 Mendocino, CA | $46.00 |
| Dog Point, Sauvignon Blanc 2016 Marlborough, New Zealand | $52.00 |
| Grandes Perrières, Sauvignon Blanc, Sancerre – VV Old Vines 2016 Loire, France | $60.00 |
| H. Bourgeois, Sauvignon Blanc, Petit Bourgeois 2016 Loire, France | $48.00 |
| Racauderie, Chenin Blanc, Vouvray 2016/2014 Loire, France | $37.00 |
| Domaine de Ménard, Colombard/Ugni Blanc, Cuvée Marine 2015 Southwest, France | $32.00 |
| Marco Felluga, Pinot Grigio, Mongris 2016 Collio, Italy | $46.00 |
| Doniene, Hondarrabi Zuri, Txakolina 2013 Bakio, Spain | $44.00 |
| Aromatic & Floral Whites | |
| Keuka Spring, Gewurztraminer 2014 Finger Lakes, NY | $40.00 |
| Von Schleinitz, Riesling 2015 Mosel, Germany | $36.00 |
| Centorri, Moscato di Pavia NV Lombardy, Italy | $32.00 |
| Matteo Correggia, Arneis 2015 Piedmont, Italy | $44.00 |
| Rich & Luscious Whites | |
| Trefethen, Chardonnay, Oak Knoll 2016 Napa, CA | $58.00 |
| Shafer, Chardonnay, Red Shoulder Ranch 2015/2014 Napa, CA | $125.00 |
| Miner, Chardonnay, Wild Yeast 2013 Napa, CA | $115.00 |
| Pedroncelli, Chardonnay 2016 Dry Creek, CA | $40.00 |
| Barraud, Chardonnay, Macon-Vergisson “La Roche” 2015 Burgundy, France | $65.00 |
| Louis Michel, Chardonnay, Chablis 2015 Burgundy, France | $65.00 |
| Terres de Chatenay, Chardonnay, La Cuvée de Beracius 2016 Burgundy, France | $52.00 |
| Errazuriz, Chardonnay, Max Reserva 2015/2013 Chile | $45.00 |
| Calera, Viognier 2016/2013 Central Coast, CA | $50.00 |
| Elk Cove Vineyards, Pinot Blanc 2015 Willamette Valley, OR | $45.00 |
| St. Innocent, Pinot Gris, Vitae Springs Vineyard 2015 Oregon | $70.00 |
| Villa Wolf, Pinot Gris 2015 Pfalz, Germany | $34.00 |
| Campuget, Grenache, Costières de Nîmes 2013 Rhone, France | $34.00 |
| Rosé | |
| Carteresses, Grenache/Mourvedre/Clairette, Tavel Rosé 2017 Rhone, France | $40.00 |
| Réserve de la Saurine, Grenache 2017 Gard, France | $32.00 |
| Light Bodied & Bright Reds | |
| Tenuta Sant’Antonio, Corvina/Rondinella, Valpolicella Nanfrè 2014/2012 Veneto, Italy | $40.00 |
| Massimo Venturini, Corvina/Rondinella, Valpolicella Classico 2014 Veneto, Italy | $34.00 |
| Poliziano, Sangiovese, Vino Nobile di Montepulciano 2013 Tuscany, Italy | $75.00 |
| Coltibuono, Sangiovese, Chianti Classico 2015 Tuscany, Italy | $45.00 |
| Paul Durdilly, Gamay, Les Grandes Coasses 2014 Beaujolais, France | $32.00 |
| Duxoup, Dolcetto 2013 Dry Creek, CA | $50.00 |
| Paitin, Dolcetto, Sori’ Paitin 2013 Piedmonte, Italy | $44.00 |
| Sattler, St. Laurent 2013 Burgenland, Austria | $46.00 |
| Earthy, Herbaceous & Spicy Reds | |
| Lang & Reed, Cabernet Franc 2014 North Coast, CA | $68.00 |
| Alexander Valley, Cabernet Franc 2015 Alexander Valley, CA | $60.00 |
| Chateau de Rivière, Cabernet Franc, Chinon 2013 Loire, France | $36.00 |
| Duxoup, Charbono 2013 Napa, CA | $48.00 |
| Argyle, Pinot Noir 2016 Willamette Valley, OR | $55.00 |
| Failla, Pinot Noir 2016 Sonoma Coast, CA | $89.00 |
| Andrew Rich, Pinot Noir, “Prelude” 2014 Willamette Valley, OR | $60.00 |
| Pedroncelli, Pinot Noir 2016 Russian River, CA | $40.00 |
| Sierra Cantabria, Tempranillo, Crianza 2013 Rioja, Spain | $46.00 |
| Bodegas Muriel, Tempranillo, Crianza 2014 Monstant, Spain | $36.00 |
| Lavradores de Feitoria, Três Bragos 2013 Douro, Portugal | $44.00 |
| Matchbook, Tempranillo 2013 Dunnigan Hills, CA | $40.00 |
| Green & Red, Zinfandel, Chiles Mill Vineyard 2014 Napa, CA | $65.00 |
| Pedroncelli, Zinfandel, Mother Clone 2015 Dry Creek, CA | $48.00 |
| Enrique Foster, Malbec, IQUE 2017 Mendoza, Argentina | $40.00 |
| Padrillos, Malbec 2017 Mendoza, Argentina | $38.00 |
| Liveli, Primitivo, Orion 2015 Puglia, Italy | $36.00 |
| Bold & Robust Reds | |
| Zuccardi Q, Cabernet Sauvignon 2013 Mendoza, Argentina | $56.00 |
| Chateau Montelena, Cabernet Sauvignon 2015 Napa, CA | $135.00 |
| Decoy, Cabernet Sauvignon 2016 Sonoma, CA | $55.00 |
| Pedroncelli, Cabernet Sauvignon, Three Vineyards 2015 Dry Creek, CA | $40.00 |
| Tamarack Cellars, Cabernet Franc, Wahluke Slope 2015 Columbia Valley, WA | $75.00 |
| Januik, “Red Wine” 2014 Columbia Valley, WA | $75.00 |
| Bonny Doon, Cabernet/Merlot/Tannat, “A Proper Claret” 2014 Santa Cruz, CA | $42.00 |
| Alto Moncayo, Garnacha 2014 Campo de Borja, Spain | $95.00 |
| Frog’s Leap, Merlot 2015 Napa, CA | $95.00 |
| Novelty Hill, Merlot 2015 Columbia Valley, WA | $55.00 |
| Gaillard, Syrah, St Joseph “Clos de Cuminaille” 2015 Rhône, France | $85.00 |
| Melville, Syrah, Verna’s Estate 2015 Santa Barbara, CA | $80.00 |
| Vietti, Nebbiolo, Perbacco 2014 Piedmont, Italy | $69.00 |
| Lyonnat, Merlot, Lussac-St. Emilion 2015 Bordeaux, France | $75.00 |
| Fleur de Pédesclaux, Cabernet/Merlot, Pauillac 2015 Bordeaux, France | $110.00 |
| Haut Lagrange, Cabernet Sauvignon/Merlot, Pessac-Léognan 2012/2011 Bordeaux, France | $95.00 |
| Cline Cellars, Syrah 2015 Carneros, CA | $55.00 |
| Telmo Rodriguez, Monastrell, Al-muvedre 2015 Valencia, Spain | $36.00 |
| Tablas Creek, Syrah/Grenache, Patelin de Tablas Rouge 2015 Paso Robles, CA | $60.00 |
| Domaine Courtois, Grenache/Syrah, “La Source”, Côtes du Rhône 2015 Rhône, France | $36.00 |
| Decero, Petit Verdot 2013/2012 Mendoza, Argentina | $85.00 |
| La Posta, Bonarda/Malbec/Syrah, Cocina 2014 Mendoza, Argentina | $40.00 |
| Jim Barry, Shiraz, Lodge Hill 2014 Clare Valley, Australia | $48.00 |
| Errazuriz, Carmenere, Max Reserva 2015 Aconcagna, Chile | $46.00 |
| Wines by the Glass | |
| Sparkling | |
| Mas Fi, Cava Brut, NV, Catalonia, Spain | $8.00 |
| Bellafina, Prosecco, NV, Veneto, Italy | $9.00 |
| Cleto Chiarli, Brut de Noir, NV, Emilia-Romagna, Italy | $11.00 |
| White | |
| La Fiera, Pinot Grigio, 2018 Veneto, Italy | $8.00 |
| Nortico, Alvarinho, 2017 Minho, Portugal | $12.00 |
| The Ned, Sauvignon Blanc, 2017 Marlborough, New Zealand | $10.00 |
| Domaine St. Pierre, Sauvignon Blanc, Sancerre, 2017 Loire, France | $16.00 |
| Verus, Pinot Gris, 2016 Štajerska, Slovenia | $10.00 |
| HD, Riesling “Semi-Sweet”, 2018 Mosel, Germany | $9.00 |
| Alexander Valley Vineyards, Chardonnay, 2017 Alexander Valley, CA | $11.00 |
| Disruption, Chardonnay, 2015 Columbia Valley, WA | $13.00 |
| Rosé | |
| Les Hauts Plateaux, 2018 Les Alpes de Provence, France | $8.00 |
| Red | |
| La Fiera, Montepulciano d’Abruzzo, 2017 Veneto, Italy | $8.00 |
| Masseria Li Veli, Negroamaro/Primitivo, “Primonero”, 2016 Puglia, Italy | $9.00 |
| Hedges, Syrah, “DLD Les Gosses Vineyard”, Red Mountain, 2013 Columbia Valley, WA | $17.00 |
| Domaine Courtois, Côtes du Rhône, Grenache “La Source”, 2017 Rhone, France | $10.00 |
| Foris Vineyards, Pinot Noir, 2016 Rogue Valley, Oregon | $14.00 |
| Trefethen, Bordeaux Blend “Double T”, 2016 Napa, California | $15.00 |
| McNab – Margarett’s Vineyards, Cabernet Sauvignon, 2016 California | $10.00 |
| Dessert | |
| Centorri, Moscato de Pavia, 2017, Lombardy, Italy | $8.00 |
| Alexis Bailley, Port, Hastings Reserve, Hastings, MN | $8.00 |
| Rare Wine Company, “New York”, Malmsey, Madeira Islands | $9.00 |
| Château d’Orignac, Pineau des Charentes, NV Cognac, France | $11.00 |
| Saint Croix Vineyards, Frontenac Gris “Ice Style”, 2012, Minnesota | $12.00 |
| Beer | |
| Beer | |
| Montucky Cold Snack, Lager, La Crosse, WI 4.0% ABV | $6.00 |
| Summit, Dakota Soul, Czech-Style Pilsner, Saint Paul, MN 4.8% ABV | $7.00 |
| Fair State, Vienna Lager, Minneapolis, MN 5.3% ABV | $8.00 |
| Summit, Extra Pale Ale, Saint Paul, MN 5.4% ABV | $7.00 |
| Blacklist, Or de Belgique, Strong Golden, Duluth, MN 7.5% ABV | $8.00 |
| Bent Paddle 14° ESB, Extra Special Amber Ale, Duluth, MN 5.6% ABV | $7.00 |
| Bad Weather, Windvane, Red IPA, Saint Paul, MN 6.0% ABV | $7.00 |
| Voyageur, Boundary Waters Brunette Brown Ale, Grand Marais, MN 4.3% ABV | $7.00 |
| Flat Earth, Cygnus X-1 Rye Porter, Saint Paul, MN 6.5% ABV | $8.00 |
| St. Pauli Girl, Non-Alcoholic, Bremen, Germany 0.50% ABV | $6.00 |
| Featured Selection inquire with server |
|
| Cider | |
| Uncle John’s, Hard Cider, Rotating Flavors, St. Johns, MI 6.5% ABV | $7.00 |
| Cocktails | |
| Commodore Classics | |
| Fitzgerald J Carver Gin, House Sour, Lemon Wheel, Angostura Bitters. F. Scott Fitzgerald was known to drink gin as he insisted you could not detect it on the breath. Meanwhile, Ernest Hemingway argued that you couldn’t detect alcohol on his friend Fitzgerald’s breath because it took so little alcohol to affect him. This cocktail was instrumental in the contemporary revival of the American bar scene, and its creation is attributed to Dale Degroff, bartender at New York’s Rainbow Room |
$12.00 |
| Zelda Cava Sparkling, LM Mattei Cap Corse Blanc, Lemon Juice, Lime Twist. This cocktail is our twist on a classic champagne cocktail. Full of effervescence and with hints of intensity and tartness, what better namesake than the woman who was the walking incarnation of all these traits, the incomparable Zelda Fitzgerald? In The Great Gatsby, Fitzgerald wrote that Gatsby could see the green light from across the lake where Daisy Buchanan resided (her character was inspired by Zelda), a reference evoked with the cocktail’s lime twist |
$12.00 |
| The Commodore J.W. Dant Bourbon, Crème de Cacao, Tattersall Sour Cherry Liqueur, Crème de Cacao Soaked Bordeaux Cherries. This cocktail first appeared among the pages of the Old Waldorf-Astoria Bar Book published in 1935, as a drink that was nearly equal parts bourbon, white crème de cacao, lemon juice and a splash of grenadine. Our modernization of this old timey drink omits the citrus and brings the whiskey forward in this after-dinner style cocktail |
$13.00 |
| Dr. Moran’s Cure-All Vikre Lake Superior Vodka, DuNord Apple Spirit, Elderflower, Lemon, Rose Water. Dr. Joseph P. Moran was a Prohibition-era physician. Not only did he treat many famous gangsters of the era, but he was also a peripheral member of the Karpis-Barker Gang. He was most likely the last person to attempt to treat a mortally wounded John Dillinger, and so successfully removed Alvin Karpis’ fingerprints that the gangster later had a difficult time obtaining a passport. This rejuvenating cocktail with floral and citrus notes will cure what ails you |
$13.00 |
| Commodore House Old Fashioned J.W. Dant Bourbon, Rich Simple Syrup, Peychaud, Angostura Orange Bitters, Orange Peel, Bourdeaux Cherry |
$11.00 |
| Commodore House Manhattan Old Overholt, LM Mattei Cap Corse Rouge, Peychaud, Angostura Orange Bitters, Bordeaux Cherry |
$10.00 |
| Setley’s Surprise In honor of the famous Commodore bartender, Ralph Setley. Inquire with service staff |
|
| Current Creations | |
| In Our Thyme Vikre “Voyageur” Cognac Barrel Aged Aquavit, Thyme Infused Simple Syrup, Lemon Juice, Rhubarb Bitters, Fresh Thyme Sprigs |
$13.00 |
| Crook’s Haven Templeton Rye Whiskey, Lemon Juice, Simple Syrup, Pernod Rinse, Peychaud Bitters Float |
$12.00 |
| Ralph’s Elixir Du Nord Café Frieda Bitter Coffee Liqueur, Maple Simple Syrup, Orange Oil |
$12.00 |
| Take it for Pomegranate Mexcal, Pomegranate Juice, Pierre Ferrand Dry Orange Curaçao, Angostura Bitters, Lime Juice |
$11.00 |
| Caribbean Tea Norseman Rum, Raw Sugar, St. Elizabeth’s All Spice Dram, Hot Water, Bay Leaf |
$13.00 |
| The Grove Milagro Añejo Tequila, Yellow Chartreuse, Cedar Ridge Pear Brandy, Yahara Bay Apple Brandy, Toasted Cardamom Pods |
$15.00 |
| No Proof Cocktails | |
| Garden 108 & Tonic Seedlip Garden 108, Fever Tree Premium Tonic, Lemon Juice |
$8.00 |
| The Spice 94 Mule Seedlip Spice 94, Q Ginger Beer, Lime, Cucumber |
$9.00 |
| Grove 42 & Soda Seedlip Grove 42, Muddled Orange Slice, Soda |
$7.00 |
| Light and Stormy Q Ginger Beer with Muddled Lime and Mint |
$7.00 |
| Sweet Rosemary Fresh Lemon Juice, Rosemary Infusion, Cream, Soda, Rosemary Sprig |
$7.00 |
| Peach Ginger Soda Ginger Infusion, Fresh Mint, Soda, Peach Slices |
$7.00 |
| Faux Jito Cranberry Juice, Lime Juice, Simple Syrup, Muddled Mint Leaves, Cucumber Slices |
$7.00 |
| Hibiscus Cooler Hibiscus Iced Tea, Lemon, Simple Syrup, Orange Blossom Tonic Water |
$7.00 |
| Java Chill Chilled Coffee, Tamarind Simple Syrup, Soda, Half & Half, Bordeaux Cherry, Bittercube Cherry Bark Vanilla Bitters, Large Cubes. Contains a small amount of alcohol from the bitters |
$8.00 |
| Catering Menu | |
| Canapés | |
| Caramelized Onion Tartlet Blue Cheese, Raspberry Gastrique |
$24.00 |
| Tea Sandwiches Cream Cheese, Herbs, Cucumber Slices |
$30.00 |
| Mousse Bouchée Chili Oil |
$30.00 |
| Rillettes Spiced Sour Cream |
$36.00 |
| Curried Deviled Eggs House Garnishes |
$24.00 |
| Bacon-Wrapped Rabbit Loin Tomato Jam |
$36.00 |
| Salmon Gravlax Black Pepper-Dill Crème Fraîche |
$36.00 |
| Poached Baby Shrimp House Garnishes |
$36.00 |
| Black Bean Cake Curry Aioli |
$24.00 |
| Platters and Displays | |
| Vegetable Crudités Green Goddess Dressing |
$105.00 |
| Seasonal Fruit Granola, Mint |
$125.00 |
| Artisan Cheese Assortment of Handcrafted Local and Imported Cheeses, House Made Chutneys, Preserves, Lavash |
$160.00 |
| Charcuterie Classic Sausages, Pâtès, Cured Meats, Garnishes |
$190.00 |
| Potato Crisps Black Pepper Sour Cream |
$90.00 |
| Grilled Vegetables Pesto Vinaigrette |
$120.00 |
| Sliders Cuban Sandwich, BBQ Pork, Grilled Cheese |
$60.00 |
| Classic Jumbo Shrimp Cocktail Classic Cocktail Sauce and Fresh Lemon; approximately four dozen shrimp |
$200.00 |
| Smoked Whole Salmon Cornichons, Capers, Black Pepper-Dill Crème Fraîche |
$150.00 |
| Chilled Beef Tenderloin Bloody Mary Crème Fraîche, Cornichon, Extra Virgin Olive Oil Potato Salad |
$280.00 |
| First Course | |
| Lobster Deviled Eggs Curried Mayonnaise, Herb Salad |
$10.00 |
| Scallops Wild Rice Poblano Pilaf, Sunchoke Purée, Lemon Herb Vinaigrette |
$20.00 |
| Crab Cake Fennel, Ginger, Red Bell Pepper, Lemon, Tartar Sauce |
$16.00 |
| Fried Polenta Parmesan, Marinara Sauce |
$14.00 |
| Beef Tartare Horseradish Vinaigrette, Fried Egg |
$14.00 |
| Charcuterie Plate House Made Accompaniments |
$10.00 |
| Artisan Cheese Plate Specialty Crackers, House Made Accompaniments |
$8.00 |
| Soup & Salads | |
| Soup of the Day Kitchen’s Daily Creation |
$7.00 |
| Mixed Field Greens Radish, Carrot Ribbon, Lemon Herb Vinaigrette |
$7.00 |
| Wedge Salad Gem Lettuce, Bacon, Cherry Tomato, Cucumber, Blue Cheese Dressing |
$9.00 |
| Pear Waldorf Salad Pears, Gouda, Apricot, Celeriac, Candied Walnuts, Crème Fraiche Dressing |
$10.00 |
| Entrees | |
| Curried Cauliflower Sultanas, Cilantro, Cashews, Spinach, Coconut Broth |
$24.00 |
| Beef Bolognese Strozzapreti Pasta, Prosciutto, Tomato, Parmesan |
$23.00 |
| Vegetable “Noodle” Lasagna Rutabaga, Zucchini, Butternut and Yellow Squash, Ricotta, Herbs, Tomato Sauce |
$22.00 |
| Chicken And a Biscuit Glazed Turnips, Gravy, Mâche Lettuce |
$28.00 |
| Mustard Crusted Rabbit Chipolte Roasted Vegetables, Balsamic Cipollini, Garlic Cream |
$29.00 |
| Grilled Lamb Chops Couscous, Pearl Onion, Roasted Red Bell Pepper Sauce |
$27.00 |
| Pan Seared Rainbow Trout Toasted Walnuts, Dried Fruit, Grilled Acorn Squash, Fish Fumet |
$34.00 |
| 8 Oz. Bistro Steak | $29.00 |
| 12 Oz. New York Strip Steak | $38.00 |
| 8 Oz. Filet Mignon Potato Purée, Grilled Asparagus, Bearnaise Sauce, Commodore Steak Sauce; Option: Sub Fries n/c |
$42.00 |
| Desserts | |
| Rhubarb Crisp Cream Cheese, Streusel, Rhubarb Caramel |
$8.00 |
| Boston Cream Pie Gold Sponge, Chocolate Pastry Cream, Chocolate Ganache, Hazelnut Crumble |
$9.00 |
| Cashew Crémeux White Chocolate Cake, Cashew Tuile, Strawberry Glacé |
$10.00 |
| Flourless Chocolate Cake Orange Swiss Buttercream, Orange Gel, Rolled Truffle |
$9.00 |
| Commodore Sundae Vanilla Ice Cream, Port Cherries, Candied Nuts, Chocolate Chunks, Caramel Sauce, Chantilly Cream |
$8.00 |
| Beverage Service | |
| Beverage Service The event room has a small bar that is included for an additional set up fee. The bar will be stocked with standard rail spirits, mixes and a small selection of our choice of call spirits. You may select up to two additional spirits from our menu, including up to two house cocktails. Up to four different wines and four bottled beers may be selected. Refer to our current menus for selection and pricing |
|
| Dine-In – Bar / Lounge Menu | |
| Snacks | |
| Lobster Deviled Eggs Curried Mayonnaise, Herb Salad |
$8.00 |
| Corn-Crusted Cheese Curds Beer Batter, Chipotle Honey and Herbed Aioli Dipping Sauces |
$7.00 |
| Commodore Sliders Beef / Chicken / BBQ Pulled Pork |
$9.00 |
| Commodore Fries Sea Salt, Herb Aioli, House Spiced Tomato Ketchup |
$5.00 |
| Relish Tray Hummus, Assorted Fresh and Pickled Vegetables, Pita Bread |
$8.00 |
| Artisan Cheese Plate Specialty Crackers, Accompaniments, Rotating Selection |
$8.00 |
| 1/2 Off Bottle Wine | |
| 1/2 Off Bottle Wine Join us on Tuesday’s for 1/2 Off any Bottle of Wine from our List. Available 4pm to Close |
|
| Cocktails & Drinks | |
| Setley’s Surprise In honor of the famous Commodore bartender, Ralph Setley. Inquire with your server |
$7.00 |
| Tea Infused Gimlet Wonder North Gin Infused With Evening In Missoula Tea, Simple Syrup, Lime Juice |
$7.00 |
| Rye Whiskey Sour Old Overholt Rye Whiskey, Lemon Juice |
$6.00 |
| Commodore House Old Fashioned J.W. Dant Bourbon, Rich Simple Syrup, Peychaud, Angostura Orange Bitters, Orange Peel, Bordeaux Cherry |
$8.00 |
| Commodore House Manhattan Old Overholt, LM Mattei Cap Corse Rouge, Peychaud, Angostura Orange Bitters, Bordeaux Cherry |
$8.00 |
| Rail Cocktails | $6.00 |
| Select Sparkling, White or Red Wine | $6.00 |
| Select Beer | $5.00 |
| Dine-In – Dinner Menu | |
| Small Plates | |
| Parker House Rolls Roasted Garlic, Smoked High Fat Butter |
$8.00 |
| Relish Tray Roasted Garlic Hummus, Chili Oil, Fresh and Pickled Vegetables, Pita Bread |
$16.00 |
| Crab Cakes Lemon, Herbs, Tartar Sauce |
$17.00 |
| Shrimp Cocktail Oil Poached Shrimp, Lemon, Cocktail Sauce |
$16.00 |
| Seared Scallops Rutabaga Mash, Apple Relish |
$19.00 |
| Artisan Cheese Plate Specialty Crackers, Accompaniments, Rotating Selection |
$10.00 |
| Soup | |
| Soup of the Day Kitchen’s Daily Creation |
$7.00 |
| Tenderloin Chili House Pimento Cheese, Scallion |
$8.00 |
| Burgers | |
| Commodore Burger Ground Beef, White Cheddar, Caramelized Onions, Bacon, Lettuce, Tomato |
$17.00 |
| Beer Battered Portabella Tomato, Lettuce, Bell Pepper Sauce |
$15.00 |
| Chicken Breast Battered Chicken Breast, Curry Aioli, Lettuce, Tomato |
$16.00 |
| BBQ Pulled Pork Fried Shallot, Coleslaw |
$17.00 |
| Sliders | |
| Beef Slider Caramelized Onions, Herb Aioli |
|
| Chicken Slider Boneless Chicken Thigh, Curried Mayonnaise |
|
| BBQ Pulled Pork Slider Coleslaw, BBQ |
|
| Entreés | |
| Falafel Fresh and Pickeled Vegetables, Tahini, Pita |
$22.00 |
| Mushroom Stroganoff Mushrooms, Sour Cream, Egg Noodle |
$27.00 |
| Pan Seared Chicken Creamed Spinach, Roasted Fingerling Potatoes |
$29.00 |
| Herbed Salmon Wild Rice, Mushrooms, Kale, Mushroom Broth |
$32.00 |
| Beer Battered Walleye Coleslaw, Fries, Tartar Sauce, Lemon |
$34.00 |
| From the Grill | |
| Marinated Bistro Steak | $34.00 |
| New York Strip Steak | $44.00 |
| Dry Aged – Center Cut Ribeye | $53.00 |
| Filet Mignon | $46.00 |
| Pork Coppa | $26.00 |
| Lamb Chops | $34.00 |
| Accompaniments | |
| Potato Pureé Butter, Parsley |
$8.00 |
| Twice Baked Potato Pimento Cheese, Bacon, Scallion |
$9.00 |
| Seared Mushrooms Herbs, Garlic, Shallot, White Wine, Butter |
$12.00 |
| Braised Beets Olives, Big Woods Blue, Pepita |
$8.00 |
| Butternut Squash Puree, Ricotta, Spiced Nuts |
$9.00 |
| Brussels and Bacon Bacon Steak, Seared Brussels Sprouts, Honey Balsamic |
$10.00 |
| Grill Enhancements | |
| Moody Blue Cheese | $4.00 |
| Smoked High Fat Butter | $4.00 |
| Grilled Shrimp | $10.00 |
| House Lobster Spread | $10.00 |
| (2) Scallops | $15.00 |
| Desserts | |
| Chocolate Bavarian Cream Cherry Crema, Hazelnut Tuile. Pairing: Alexis Bailey, Port, Hastings Reserve, Hastings, Minnesota – $17 |
$9.00 |
| Apple Kringle Vanilla Ice Cream, Caramelized Cheese Sauce. Pairing: Kiona Vineyards, Late Harvest Riesling, Columbia Valley, Washington – $19 |
$9.00 |
| Bourbon Pecan Semi Freddo Brown Butter Cake, Candied Pecan, Salted Caramel. Pairing: Chateau d’Organic, Pineau des Charentes, Cognac, France $20 |
$9.00 |
| Butternut Squash Profiterole Butternut Mousse, Pepita Granola, Toasted Marshmellow. Pairing: Saint Croix Vineyards, Frontenac Gris “Ice Style”, Minnesota – $21 |
$9.00 |
| Commodore Sundae Vanilla Ice Cream, Port Cherries, Candied Nuts, Chocolate Chunks, Caramel Sauce, Chantilly Cream. Pairing: Centorri, Moscato de Pavia, Lombardy, Italy – $20 |
$12.00 |
| Artisan Cheese Plate Specialty Crackers, House Made Accompaniments. Rotating Selection |
$10.00 |
| 1/2 Off Bottle Wine Night | |
| 1/2 Off Bottle Wine Night Join us on Tuesday’s for 1/2 Off any Bottle of Wine from our List. Available 4pm to Close |
|
| Happy Hour & Late Night | |
| Happy Hour & Late Night Served in our Bars and Lounges. 4pm – 6pm / 9 pm to close. See our Happy Hour / Late Night Menu |
|
… View more
Contact The Commodore Bar & Restaurant
Address: 79 Western Ave N, St Paul, MN 55102
Phone: (651) 330-5999
Website: https://www.thecommodorebar.com/
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