The Down Pour Menu Prices

  4.5 – 174 reviews   • Restaurant

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Menu

Menu
Appetizers
Tuscan Bruschetta
Toasted garlic bread. Marinated artichoke, tomato, red pepper salad, parm cheese, and balsamic reduction
$9.00
Crab Dip
Lump crabmeat. Three-cheese sauce, grilled pita, and toasted crostini
$12.00
Soups & Salads
French Onion Soup
Caramelized onions, rich beef stock, toasted crostini, Swiss cheese, and provolone
$7.00
Caesar Salad
Romaine hearts, parm cheese, croutons, caesar dressing
$8.00
Handhelds
Italian Steak Sandwich
Grilled flank steak, broccoli rabe, roasted peppers and onions, aged provolone, and toasted ciabatta
$12.00
Pork Belly BLT
Blackened pork belly, arugula, tomato, BBQ aioli, and texas toast
$12.00
Entrees
Guinness Braised Pot Roast
Slow-braised boneless short rib, heritage carrots, and colcannon potatoes
$25.00
Jameson Salmon
Grilled Faroe’s island salmon, colcannon potatoes, roasted carrots, and sweet ginger vinaigrette
$25.00
From the Fryer
Onion Rings
Crispy battered onions, buttermilk ranch, BBQ aioli
$8.00
Sweet Potato Fries $6.00

… View more

Menu Photos

Contact The Down Pour

Address: 119 S Main St, Wilkes-Barre, PA 18701

Phone: (570) 763-4739

Website: https://www.thedownpourwb.com/

Hours

Saturday 12AM–12PM, 4PM–12AM
Sunday 12AM–12PM
Monday Closed
Tuesday 4–11PM
Wednesday 4–11PM
Thursday 4–11PM
Friday 4PM–12AM

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