The Elephant Geneva Menu Prices

  4.6 – 245 reviews  $$ • Thai restaurant

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Menu

APPETIZERS
Thai Dumplings
Steamed wontons stuffed with chicken, and shrimp served with sweet black soy sauce.
$8.95
Chicken Satay
Marinated and skewered chicken breast with peanut sauce.
$8.95
Shrimp in Blanket
Shrimp wrapped with wonton skin and served with sweet chili sauce.
$9.95
Vegan Curry Puff
Marinated potatoes, carrots, onions, served with cucumber onions in sweet vinegar.
$8.95
Crab Rangoon
Cream cheese, crab meat and onion wrapped with crispy wonton skin.
$8.95
Calamari
Golden fried, battered calamari with sweet chili sauce.
$12.95
Spring Rolls
Crispy rolls of shredded vegetables, glass noodles, and plum dipping sauce.
$7.95
Fried Tofu
Fried tofu served with sweet chili peanut dipping sauce.
$7.95
Fresh Summer Roll
Rice paper wrapped with lettuce, cucumber, rice noodles, carrots, bean sprouts, tofu, and basil, served with peanut sauce.
$8.95
Vegetable Dumpling
Steamed mixed veggies in dumpling shapes.
$7.95
The Elephant Samplers
2 Crab Rangoons, 2 Chicken Satays, 2 Spring Rolls.
$13.95
Vegan Samplers
2 Spring Rolls, 4 Fried Tofu, 2 Curry Puff.
$12.95
SOUPS
Tom Yum
Classic Thai style spicy and sour soup scented with lemongrass, galangal, onions, mushrooms, scallion and tomatoes.
$6.95
Tom Kha
Enriched with coconut cream, lemongrass, galangal, lime juice, tomatoes, onions, mushrooms, and scallions.
$6.95
Royale Tom Yum
Different version of Tom Yum, with a creamier taste, onions, tomatoes and mushroom.
$6.95
Won Ton Soup
Marinated chicken and shrimp wrapped with wonton skin, in clear soup broth.
$6.95
Gulf of Siam (Seafood) Soup
Country style spicy and sour soup with shrimps, mussels, squid, mushrooms, lemongrass, chilies, basil, and lime juice.
$23.95
SALADS
Somtum (Papaya Salad)
Green papaya with chilies-garlic dressing, peanuts, green beans, tomatoes and lime juice.
$10.95
Thai Salad
Lettuce, tomatoes, carrots, bean sprouts, cucumbers, and tofu served with sweet vinegar and peanut sauce.
$7.95
Beef Salad (Yum Nua)
Grilled marinated slice steak, lettuce, cucumbers, onions, tomatoes, celery with spicy lime vinaigrette.
$12.95
Larb (Traditional Spicy Chicken Salad)
Shredded chicken with red onions, scallions, chili, mint leave, toasted rice and lime juice.
$11.95
Duck Salad
Roasted crispy duck with ginger, pineapple, scallions, onions, celery, tomatoes, cashew nut, chili paste, and lime juice.
$12.95
FRIED RICE & STIR-FRIED NOODLES
Thai Fried Rice
Fried rice with egg, pea-carrots, onions, tomatoes, scallion.
$14.95
Spicy Basil Fried Rice
Spicy Thai fried rice with egg, onions, bell peppers, chilies, string beans, carrots and basil.
$14.95
Pineapple Fried Rice
Curry powder, egg, pineapple, pea-carrots, tomatoes, onions, raisin and scallion.
$14.95
Pad Thai
Skinny rice noodles, egg, bean curds, bean sprouts, scallions and grounded peanut.
$14.95
Drunken Noodles
Fresh flat noodle, egg, bell peppers, onions, broccoli, carrots, bamboo shoots and basil.
$14.95
Pad See Aew
Flat noodles, richness of black sweet soy sauce flavor, egg and broccoli.
$14.95
Spaghetti Kee Mao
Stir fried with egg, bell peppers, onions, broccoli, carrots, bamboo shoots and basil.
$14.95
THAI CURRIES
Green Curry
Fresh greenchili, coconut milk, bamboo shoots, bell peppers, string beans, eggplants, zucchini and basil.
$14.95
Red Curry
Dried red chili, coconut milk, bamboo shoots, bell peppers, string beans, eggplants, zucchini and basil.
$14.95
Massaman Curry
Coconut milk, potatoes, onions and Peanuts.
$14.95
Panang Curry
Coconut milk, bell peppers, string beans, eggplants, zucchini, kaffir lime leaves and Peanut.
$14.95
STIR FRIED ENTREES
Thai Basil sauce (Kra Prow)
Basil leaves, onions, bell peppers, carrots, string beans and bamboo shoots.
$14.95
Garlic Sauce
Garlic, black pepper, carrots, baby corns, mushrooms, scallion and fried garlic served over lettuce.
$14.95
Ginger Sauce (Pad Khing)
Fresh ginger, bell peppers, onions, mushrooms, carrots, baby corn, celery and scallion.
$14.95
Sweet & Sour Sauce (Preaw Wan)
Sauteed with pineapples, cucumbers, onions, tomatoes, carrots, baby corn, celery and scallion.
$14.95
Cashew Nut Sauce
Cashew nuts, pineapples, bell peppers, onions, carrots, baby corn, celery and scallion with roasted shrimp chili paste.
$14.95
Prik Pao Sauce
Sauteed with roasted shrimp chili paste, onions, bell peppers and cashew nuts.
$14.95
Pad Pak (Mix Vegetable)
Fresh mixed vegetables sauteed with homemade brown sauce.
$14.95
CHEF’S CREATION
Lobster Pad Thai
Rice noodles with lobster, shrimps, egg, ground Peanuts, bean curd, bean sprouts and scallion.
$29.95
Emerald Salmon
Pan seared salmon, peas and carrots, avocado, bell peppers and basil with green curry sauce.
$24.95
Teriyaki Salmon
Grilled salmon served with steamed mixed vegetables.
$24.95
Seafood in Love
Shrimps, squid, scallops, scallion, onions, bell peppers with roasted shrimp chili paste.
$23.95
Traditional Thai Basil with Ground Chicken
The original Thai style with grounded chicken, onions, green beans, carrots, long hot chilies topped with fried egg.
$18.95
Chicken Pra Ram
Sauteed slice chicken breast with peanut sauce and steamed broccoli.
$16.95
Three Flavored Duck
Boneless roasted crispy duck topped with three flavored sauce, bell peppers, onions, and scallion.
$24.95
Duck Over Rice
Roasted duck topped with Asian greens, pickled ginger-homemade sauce.
$24.95
Kang Phed Ped Yang (Pineapple Curry Duck)
Red curry with pineapples, bell peppers, carrots, cherry tomatoes and basil.
$24.95
SIDE ORDERS
Steamed Jasmine Rice $3.50
Brown Rice $4.00
Sticky Rice $4.00
Sweet Coconut Rice $4.00
Steamed Noodle $3.00
Steamed Vegetable $3.00
THE ELEPHANT DESSERT
Fried Cheesecake $8.95
Fried Banana with Honey $7.95
Thai Donuts $7.95
Fried Ice Cream $8.95
BEVERAGES
Thai Iced Tea $4.50
Thai Iced Coffee $4.50
Thai Milk Green Tea $4.50
Unsweetened Tea $3.00
Lemonade $3.00
Mango Juice $3.00
Pineapple Juice $3.00
Apple Juice $3.00
Soda $3.00
Hot Tea $3.00
Taro Tea $4.50

… View more

Order and Reservations

Reservations: theelephantthaigeneva.com

Contact The Elephant Geneva

Address: 1 Franklin St STE #100, Geneva, NY 14456

Phone: (315) 759-6048

Website: https://www.theelephantthaigeneva.com/

Hours

Tuesday 11:30AM–2PM, 4–9PM
Wednesday 11:30AM–2PM, 4–9PM
Thursday 11:30AM–2PM, 4–9PM
Friday 11:30AM–2PM, 4–9PM
Saturday 11:30AM–2PM, 4–9PM
Sunday 11:30AM–2PM, 4–9PM
Monday Closed

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