Sleek, upscale eatery inside The Shoppes at Westlake Village known for raw oysters, fish & chops.
The Gallery is a casual yet sophisticated restaurant serving a seasonal, modern American menu that highlights many multi-cultural influences and flavors. We offer the freshest seafood, sustainable protein, and farm-to-fork produce to create our classic menu. Featuring unique seasonal offerings through our food and cocktails, we provide our guests with a truly special dining experience unlike any other in Westlake Village. We can’t wait to serve you in every way!
4.5 – 124 reviews $$ • Fine dining restaurant
Menu
DINNER | |
SEAFOOD BAR: RAW / CHILLED | |
Oysters cocktail sauce, horseradish, house mignonette |
|
Yellowtail and Watermelon chili oil, ponzu, crispy onions |
$14.00 |
Spicy Tuna cayenne aioli, avocado, crispy Japanese eggplant chips |
$16.00 |
Jumbo Shrimp Cocktail cocktail sauce, atomic horseradish, louie dressing |
$18.00 |
SEAFOOD BAR: HOT | |
Baked Oysters 1/2 dozen with choice of compound butters (chipotle lime, rockefeller, garlic scampi & smoked paprika) |
$18.00 |
Clams (Littleneck 1lb) simmered with classic white wine broth |
$18.00 |
Mussels (Salt Spring) thai green curry or steamed with white wine and touch of cream |
$18.00 |
SEAFOOD BAR: PLATTER | |
Large (Serves 3-4) 9 chefs selection oysters, 6 jumbo shrimp, yellowtail sashimi, 4 oz. tuna tartare, 8 oz. lobster tail |
$115.00 |
STARTERS & SHARES | |
New England Chowder bacon, littleneck clam garnish |
$12.00 |
Roasted Tomato Bisque with cheddar and mozzarella grilled cheese sandwich |
$14.00 |
Black Squid Ink Calamari thai lemon dipping sauce, chipotle aioli |
$16.00 |
Butcher’s Board salami, prosciutto, st. andres triple crème brie, aged english cheddar |
$17.00 |
Spanish Shrimp sautéed with jalapeño, chile de árbol, fresh garlic, topped with scallions |
$19.00 |
Crispy Lobster Sliders truffle aioli, arugula, sweet Hawaiian roll |
$21.00 |
Moroccan Marinated Lamb Skewers hummus, crispy chick peas, cilantro yogurt |
$18.00 |
Burrata Toast toasted country bread, blistered heirloom cherry tomatoes, arugula pesto, balsamic reduction |
$14.00 |
Duo of Cauliflower tempura curry roasted cauliflower, cauliflower puree, chimichurri |
$16.00 |
Hummus and Roasted Eggplant Dip crispy chick peas, chili oil, house made flat bread |
$12.00 |
Duck Eggrolls sweet chili sauce |
$14.00 |
Chickpea Coconut Curry thai basii, cilantro, flatbread |
$14.00 |
Kennebec Fries malt vinegar and black pepper aioli |
$8.00 |
SALADS | |
Gallery Chop iceberg, romaine, radicchio, garbanzo, cucumber, tomato, gorgonzola, olives, creamy basil |
$12.00 |
Arugula, Radicchio, Endive Salad roasted walnuts, shaved pecorino, fried capers, vinaigrette |
$14.00 |
Asian Cashew Caesar wasabi ginger dressing |
$12.00 |
Roasted Beet and Heirloom Tomato Goat Cheese Salad arugula, goat cheese, rustic croutons, lemon olive oil dressing, balsamic reduction |
$14.00 |
Butter Lettuce Salad shaved granny smith apples, point reyes blue cheese, candied pecans, lemon olive oil dressing |
$12.00 |
Crab, Corn, Bacon, Asparagus Salad baby mix greens, cherry tomato, red onion, champagne dressing |
$22.00 |
Lobster Cobb hard-boiled egg, point reyes blue, cucumber, tomato, olives, crispy prosciutto, champagne lemon dressing |
$24.00 |
NOSTALGIC PLATES | |
Halibut Tacos corn tortillas, tomatillo avocado salsa, pico de gallo, cumin coriander slaw |
$21.00 |
Gallery Burger wagyu + short rib + filet blend, dijon aioli, gruyere, cheddar, caramelized onions, arugula |
$18.00 |
24 Hour Brined Skillet Fried Chicken spinach mashed potatoes |
$24.00 |
Deconstructed Short Rib Wellington cabernet braised short rib, sautéed mushrooms, puff pastry, horseradish creme |
$28.00 |
Cajun Gumbo chicken, andouille sausage, calamari, shrimp, white rice, grilled bread |
$26.00 |
Shrimp Cappelini angel hair pasta, shrimp, tomato, basil, garlic, sweet red peppers |
$22.00 |
Lobster Papparedelle leeks, peas, saffron sauce |
$24.00 |
Duck Ragu pappardelle, parmesan, fried rosemary |
$26.00 |
Seared Scallops japanese soba noodles, thai green curry, eggplant, peppers, shiitake mushrooms |
$29.00 |
ENTREES | |
Selection of Daily Fresh Fish Scottish Salmon, Seabass, Alaskan Halibut, Ahi (mesquite grilled, blackened, or pan roasted with choice of side) |
|
Macadamia Crusted Halibut thai peanut sauce, quick pickled purple cabbage, mango papaya salsa |
$32.00 |
Oven Roasted Seafood shrimp, littleneck clams, mussels, calamari, scallops, yakisoba noodles, ginger garlic chili sauce |
$28.00 |
South American Seabass crab and saffron risotto, asparagus |
$31.00 |
Scottish Salmon farro, black rice, sweet potato, topped with lemon beurre blanc |
$26.00 |
Wasabi Pea Crusted Ahi julienne vegetables, japanese sauce, steamed white rice |
$31.00 |
Shredded Duck & Seared Scallops potato pancake, blueberry and cassis reduction |
$34.00 |
Pork Chop asian house marinade, whole grain dijon mashed potatoes, quick pickled purple cabbage |
$31.00 |
Whole Crispy Striped Bass thai lemon dipping sauce, steamed rice |
$54.00 |
8 Oz. Filet cognac peppercorn sauce, sauteed spinach, garlic mashed potatoes |
$40.00 |
14 Oz. Prime New York Steak bacon scalloped potatoes, asparagus, mustard butter |
$44.00 |
Spicy Wok Lobster 8 oz. lobster tail, lobster meat, yakisoba noodles, ginger, garlic, chili oil |
$54.00 |
SIDES / VEGGIES / MORE | |
Vegetable Entrée choose three |
$22.00 |
Brussel Sprouts bacon and dates |
$8.00 |
Wok Broccoli ginger, garlic, chili oil |
$8.00 |
Grilled Eggplant indian curry, burrata mozzarella, arugula |
$8.00 |
Roasted Corn herbed goat cheese butter |
$8.00 |
Bacon Scalloped Potatoes | $8.00 |
Roasted Garlic Mashed Potatoes | $7.00 |
Chimichurri Potatoes roasted russet potatoes |
$7.00 |
Cauliflower turmeric, cumin, coriander, lime |
$8.00 |
Sauteed Kale garlic, olive oil |
$8.00 |
LUNCH | |
SEAFOOD BAR: RAW / CHILLED | |
Oysters cocktail sauce, horseradish, house mignonette |
|
Yellowtail and Watermelon chili oil, ponzu, crispy onions |
$14.00 |
Spicy Tuna cayenne aioli, avocado, crispy Japanese eggplant chips |
$16.00 |
Jumbo Shrimp Cocktail cocktail sauce, atomic horseradish, louie dressing |
$18.00 |
SEAFOOD BAR: HOT | |
Baked Oysters 1/2 dozen with choice of compound butters (chipotle lime, rockefeller, garlic scampi & smoked paprika |
$18.00 |
Clams (Littleneck 1 lb) simmered with classic white wine broth |
$18.00 |
Mussels (Salt Spring) thai green curry or steamed with white wine and touch of cream |
$18.00 |
STARTERS & SHARES | |
New England Chowder bacon, littleneck clam garnish (cup or bowl) |
|
Tomato Bisque with cheddar and mozzarella grilled cheese sandwich (cup or bowl) |
|
Black Squid Ink Calamari thai lemon dipping sauce, chipotle aioli |
$16.00 |
Butcher’s Board salami, prosciutto, st. andres triple crème brie, aged english cheddar |
$17.00 |
Spanish Shrimp sautéed with jalapeño, chile de árbol, fresh garlic, topped with scallions |
$19.00 |
Hummus and Roasted Eggplant Dip crispy chick peas, chili oil, house made flat bread |
$12.00 |
Duo of Cauliflower tempura curry roasted cauliflower, cauliflower puree, chimichurri |
$16.00 |
Moroccan Marinated Lamb Skewers hummus, crispy chick peas, cilantro yogurt |
$18.00 |
Duck Eggrolls sweet chili sauce |
$14.00 |
Burrata Toast toasted country bread, blistered heirloom cherry tomatoes, arugula pesto, balsamic reduction |
$14.00 |
Kennebec Fries malt vinegar and black pepper aioli |
$8.00 |
SALADS | |
Gallery Chop iceberg, romaine, radicchio, garbanzo, cucumber, tomato, gorgonzola, olives, creamy basil |
$12.00 |
Salmon, Arugula, Radicchio Salad endive, roasted walnuts, shaved pecorino, fried capers, vinaigrette |
$22.00 |
Asian Cashew Caesar wasabi ginger dressing |
$12.00 |
Ahi Poke Salad julienne carrots, cucumber, mix greens, fresh mango, macadamia, wasabi ponzu, cilantro |
$19.00 |
Chicken Kale Caesar grilled chicken breast, kale, romaine, parmesan, cherry tomatoes, rustic croutons, classic caesar dressing |
$21.00 |
Chicken, Burrata, and Beet Salad cherry tomatoes, avocado, mix greens, lemon olive oil dressing |
$21.00 |
Roasted Beet and Heirloom Tomato Goat Cheese Salad arugula, goat cheese, rustic croutons, lemon olive oil dressing, balsamic reduction |
$14.00 |
Grilled Watermelon and Shrimp Salad goat cheese, arugula, cherry tomatoes, balsamic reduction |
$21.00 |
Italian Chop mixed greens, salami, fresh mozzarella, olives, tomato, onions, garbanzo, pickled chilies, vinaigrette |
$16.00 |
Tandoori Chicken Salad grilled chicken breast, mixed greens, tomato, onion, cucumber, yogurt, crispy chick peas, tamarind dressing |
$18.00 |
Crab, Corn, Bacon, Asparagus Salad baby mix greens, cherry tomato, red onion, champagne dressing |
$22.00 |
Lobster Cobb hard-boiled egg, point reyes blue, cucumber, tomato, olives, crispy prosciutto, champagne lemon dressing |
$24.00 |
SIDES / VEGGIES / MORE | |
Vegetable Entrée choose three |
$22.00 |
Brussel Sprouts bacon and dates |
$8.00 |
Wok Broccoli ginger, garlic, chili oil |
$8.00 |
Grilled Eggplant indian curry, burrata mozzarella, arugula |
$8.00 |
Roasted Corn herbed goat cheese butter |
$8.00 |
Bacon Scalloped Potatoes | $8.00 |
Roasted Garlic Mashed Potatoes | $7.00 |
Chimichurri Potatoes roasted russet potatoes |
$7.00 |
Cauliflower turmeric, cumin, coriander, lime |
$8.00 |
Sauteed Kale garlic, olive oil |
$8.00 |
Fried Rice julienne of veggies, scallions, egg, sriracha |
$7.00 |
TACOS | |
Halibut Tacos corn tortilla, cumin coriander slaw, avocado tomatillo salsa, pico de gallo |
$19.00 |
Rock Shrimp Tacos corn tortilla, jalapeño cilantro yogurt, mango papaya salsa, cumin coriander slaw |
$18.00 |
Ahi Quesadilla caramelized onions, seared ahi, mozzarella, jalapeño |
$19.00 |
SANDWICHES | |
Gallery Burger wagyu/short rib/filet blend, dijon aioli, gruyere, cheddar, caramelized onions, arugula |
$18.00 |
Wild Mushroom Sandwich goat cheese, arugula, grilled red peppers, pesto, ciabatta |
$16.00 |
Lobster Roll maine lobster, celery, scallions, brioche roll |
$19.00 |
Crispy Chicken Torta black beans, chipotle aioli, sauteed jalapenos, mayo, ciabatta |
$17.00 |
Grilled Chicken Sandwich granny smith apples, brie cheese, arugula, dijon aioli, sourdough |
$17.00 |
Crispy Lobster Sliders truffle aioli, arugula, sweet hawaiian rolls |
$24.00 |
Grilled Cheese and Shredded Duck Sandwich brandied cherries, sharp cheddar, gruyere, sourdough |
$17.00 |
Tandoori Chicken Wrap lettuce, tomato, cucumber, cilantro yogurt, chipotle aioli |
$17.00 |
Short Rib Cheese Steak caramelized onions, cheddar, mozzarella, brioche roll |
$17.00 |
ENTREES | |
Selection of Daily Fresh Fish Scottish Salmon, Seabass, Alaskan Halibut, Ahi (mesquite grilled, blackened, or pan roasted with choice of side) |
|
Macadamia Crusted Halibut thai peanut sauce, quick pickled purple cabbage, mango papaya salsa |
$26.00 |
Fish & Chips alaskan cod |
$21.00 |
Scottish Salmon farro, black rice, sweet potato, topped with lemon beurre blanc |
$24.00 |
Wasabi Pea Crusted Ahi julienne vegetables, japanese sauce, steamed white rice |
$26.00 |
Lobster Pappardelle leeks, peas, saffron sauce |
$24.00 |
Shrimp Capellini angel hair pasta, shrimp, tomato, basil, garlic, sweet red peppers |
$22.00 |
Duck Ragu pappardelle, parmesan, fried rosemary |
$26.00 |
Lobster Pot Pie carrots, peas, sweet potato, topped with puff pastry |
$24.00 |
24 Hour Brined Skillet Fried Chicken spinach mashed potatoes (allow 20 minutes) |
$22.00 |
Chickpea Curry thai basil, cilantro, flatbread |
$16.00 |
Cajun Gumbo chicken, andouille sausage, calamari, shrimp, white rice, grilled bread |
$22.00 |
South American Seabass crab and saffron risotto, asparagus |
$26.00 |
Seared Scallops japanese soba noodles, thai green curry, eggplant, peppers, shiitake mushrooms |
$29.00 |
HAPPY HOUR | |
HAPPY HOUR DRINKS | |
BOTTOMLESS WINE (MONDAY-THURSDAY) 90 Minutes of Bottomless Wine- house sparkling, house white, or house red. Must arrive during happy hour, clock starts when first drink is served. No sharing or chugging, don’t ruin it for everyone else. |
$20.00 |
DRAFT BEER | |
14 Cannons Pilsner westlake village |
$5.00 |
805 Honey Blonde firestone, paso robles |
$5.00 |
Allagash White maine |
$5.00 |
Game Day Blonde five threads, westlake village |
$5.00 |
Anderson Valley Amber california |
$5.00 |
Racer 5 IPA bear republic, california |
$5.00 |
Sculpin IPA ballast point, san diego |
$5.00 |
Old Rasputin Imperial Stout north coast |
$5.00 |
WINE | |
Glass of Red or White | $6.00 |
Glass of Miner Chardonnay | $10.00 |
Glass of Chateau Bonadona Red Blend | $9.00 |
NEAT & DRY | |
Reyka Vodka Martini | $8.00 |
Fords Dry Gin Martini | $8.00 |
Four Roses Bourbon Neat | $8.00 |
COCKTAILS | |
Out of Fashion lavender simple, black walnut bitters, buffalo trace bourbon |
$9.00 |
Hibiscus Mule reyka vodka, muddled thyme, hibiscus syrup, lemon juice, april |
$9.00 |
Henry & Rose hendricks gin, mint, grapefruit juice, rosemary simple, splash soda |
$9.00 |
Riviera Margarita tres agave, triple sec, agave nectar, lime juice |
$9.00 |
Champagne and Shoe String Pomme Frites bouvet sparkling with shoe string pommes frites topped with lemon and cayenne |
$14.00 |
HAPPY HOUR EATS | |
Oysters cocktail sauce, horseradish, house mignonette |
$1.50 |
Hummus and Roasted Eggplant Dip crispy chick peas, chili oil, house made flat bread |
$8.00 |
Tempura Curry Roasted Cauliflower topped with chimichurri |
$8.00 |
Halibut Tacos corn tortilla, chipotle, pico de gallo, cumin coriander slaw, tomatillo salsa |
$7.00 |
Ahi Tartare Tacos sesame, chili oil, sriracha mixed with fresh tuna, crispy wonton shells |
$9.00 |
Duck Quesadilla shredded duck, mozzarella, cheddar, bbq sauce |
$9.00 |
Short Rib Tacos braised short rib, dijon aioli, cabbage, queso fresco |
$9.00 |
Kobe Beef Meatballs marinara, parmesan, crostinis |
$12.00 |
Rock Shrimp Tempura spicy tobiko aioli, sliced cucumber |
$15.00 |
Crispy Lobster Sliders truffle aioli, arugula, sweet Hawaiian rolls |
$16.00 |
Burger, Fries, and Beer wagyu/short rib/filet blend, dijon aioli, gruyere, cheddar, caramelized onions, arugula, fries, any beer |
$18.00 |
COCKTAILS & WINE | |
BARREL AGED / ON TAP | |
Barrel Aged Napa Manhattan redwood empire whiskey, lo fi napa amaro, dolin sweet vermouth |
$16.00 |
Hibiscus Mule reyka vodka, muddled thyme, hibiscus syrup, lemon, aperol |
$14.00 |
COCKTAILS | |
New Fashion cherries marinated in brandy bourbon and cinnamon, buffalo trace bourbon, orange bitters, orange wedge |
$14.00 |
Out of Fashion lavender simple, black walnut bitters, high west american prairie bourbon |
$14.00 |
Le Jardin reyka, st. germaine, blood orange bitters, lemon juice, bouvet float, honey drizzle |
$14.00 |
Strawberry Beret muddled strawberries, dolin blanc, prosecco rose |
$14.00 |
Sage Advice titos vodka, muddled sage, ginger chamomile syrup, doling dry vermouth, lemon |
$14.00 |
Mexican Flowering Squad muddled raspberries, jalapeno simple, tres agave silver tequila, lime juice, ginger beer |
$14.00 |
Vesper titos vodka, bombay dry gin, lillet blanc, flamed orange twist |
$14.00 |
Smoke on the Water vanilla bean infused basil hayden, smoked ice cubes, flamed rosemary, brandied cherry, rosemary simple |
$15.00 |
Henry & Rose hendricks gin, mint, grapefruit juice, rosemary simple, splash soda |
$14.00 |
Mezcal Me Maybe fidencio mezcal, muddled ginger, lemongrass simple, lemon juice, cayenne, honey |
$14.00 |
DRAUGHT | |
14 Cannons Pilsner westlake village |
$6.00 |
805 Honey Blonde firestone, paso robles |
$6.00 |
Avery White Rascal colorado |
$6.00 |
Game Day Blonde five threads, westlake village |
$6.00 |
Boont Amber anderson valley brewing |
$7.00 |
Racer 5 IPA bear republic, healdsburg |
$7.00 |
Sculpin IPA ballast point, san diego |
$7.00 |
Old Rasputin Imperial Stout north coast |
$7.00 |
WHITE | |
Canella Rose prosecco rose split, italy |
$11.00 |
Bouvet sparkling, france |
$9.00 |
La Belle Citadelle rose, provence |
$11.00 |
Admirable blanc and blanc, santa barbara |
$11.00 |
J Vineyards pinot gris, california |
$11.00 |
Chasing Venus sauvignon blanc, new zealand |
$8.00 |
Alta sauvignon blanc, napa |
$14.00 |
Iron Horse unoaked chardonnay, russian river |
$10.00 |
Au Bon Climat chardonnay, santa barbara |
$14.00 |
RED | |
Trefethen Double T’13 napa valley |
$14.00 |
“II” by Alpha Omega red blend, Napa |
$18.00 |
Monte Del Fra bardalino ’15, italy |
$12.00 |
Summers cabernet ’14, sonoma |
$12.00 |
Gravel Bar cabernet ’14, columbia valley, wa |
$15.00 |
Whitehall cabernet ’13, napa |
$17.00 |
Vina Alberdi Reserva tempranillo ’10, rioja spain |
$14.00 |
Tolosa syrah ’12, edna valley |
$13.00 |
Saldo zinfandel ’14, california |
$17.00 |
Straight Shooter pinot noir ’15, willamette valley |
$12.00 |
Dolin pinot noir ’12, santa rita hills |
$17.00 |
SPARKLING & ROSE | |
Bouvet sparkling, france |
$41.00 |
Tresor de France rose champagne, france |
$74.00 |
Piper Heidieck Brut champagne, france |
$80.00 |
Veuve Cliquot champagne, france |
$110.00 |
La Belle Citadelle rose, provence |
$44.00 |
Willamette Valley Vineyards rose |
$48.00 |
PINOT GRIS & SAUVIGNON BLANC | |
J Vineyards pinot gris, california |
$40.00 |
Panthers Creek pinot gris, willamette valley, or |
$44.00 |
Chasing Venus sauvignon blanc, new zealand |
$32.00 |
Alta sauvignon blanc, new zealand |
$52.00 |
Coopers Creek sauvignon blanc, new zealand |
$42.00 |
Pouilly Fume sauvignon blanc, domaine balland-chapius |
$58.00 |
CHARDONNAY & INTERESTING WHITES | |
Iron Horse unoaked chardonnay, russian river |
$40.00 |
Au Bon Climat chardonnay, santa barbara |
$49.00 |
Orogeny chardonnay, russian river |
$48.00 |
Chappallet chardonnay, alexander mountain |
$64.00 |
Cakebread chardonnay, napa |
$72.00 |
Dolin chardonnay, malibu |
$72.00 |
Bex riesling, germany |
$36.00 |
Admirable blanc and blanc, santa barbara |
$40.00 |
Sea Monster white blend, central california |
$44.00 |
RED BLENDS | |
Trefethen Double T’13 napa valley |
$54.00 |
Selene chesler ’06, napa |
$72.00 |
Duckhorn paradox field blend ’13, napa |
$80.00 |
Cakebread’s Mullen Road ’14, columbia valley, wa |
$72.00 |
CABERNET SAUVIGNON & MERLOT | |
Summers cabernet ’14, sonoma |
$44.00 |
Gravel Bar cabernet ’14, columbia valley, wa |
$55.00 |
Sean Minor cabernet ’14, napa |
$60.00 |
Whitehall cabernet ’13, napa |
$64.00 |
Heitz cabernet ’13, napa |
$87.00 |
Villa Lago cabernet ’13, malibu coast |
$58.00 |
Grgich merlot ’12, napa |
$72.00 |
Pomar Junction merlot ’12, paso robles |
$46.00 |
ZINFANDEL, SYRAH, MALBEC, TEMPRANILLO | |
Saldo zinfandel ’14, california |
$62.00 |
Seghesio zinfandel ’15, sonoma |
$42.00 |
Tolosa syrah ’12, edna valley |
$48.00 |
Achavall Ferrer malbec ’14, mendoza |
$45.00 |
Monte Del Fra bardolino ’15, italy |
$42.00 |
Vina Alberdi Reserva tempranillo ’10, rioja spain |
$49.00 |
Home syrah ’11, westlake village |
$62.00 |
Rusack syrah ’13, santa ynez |
$58.00 |
Yangarra shiraz ’12, mcclaren valley |
$48.00 |
Molly Dooker The Boxer shiraz ’15, mcclaren valley |
$62.00 |
Coquelicot sixer, syrah ’10, santa ynez |
$52.00 |
PINOT NOIR | |
Straight Shooter pinot noir ’15, willamette valley |
$48.00 |
Dolin pinot noir ’12, santa rita hills |
$59.00 |
Emeritus pinot noir ’13, russian river |
$78.00 |
Fiddlehead fiddlestix ’12, santa rita hills |
$75.00 |
Pahlmeyer “Jayson” pinot noir ’14, sonoma coast |
$92.00 |
Domain Drouhin pinot noir ’14, oregon |
$75.00 |
… View more
Order and Reservations
Reservations: thegallerywestlake.comresy.com
Contact The Gallery Restaurant
Address: 30768 Russell Ranch Rd C, Westlake Village, CA 91362
Phone: (818) 889-1338
Website: https://www.thegallerywestlake.com/
Hours
Wednesday | 4–9:30PM |
Thursday | 4–9:30PM |
Friday | 4–10PM |
Saturday | 4–10PM |
Sunday | 4–9:30PM |
Monday | 4–9:30PM |
Tuesday | 4–9:30PM |
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