Bistro & bar offers a semi-upscale space, terrace views of the city, fried fish, steaks & burgers.
3.9 – 546 reviews $$ • Steak house
Menu
| Entree Menu | |
| Appetizers | |
| Crab Hoelzel Colossal crab meat with fresh grape tomatoes in a tarragon vinaigrette, served over ice |
$25.00 |
| Calamari Point Judith Rhode Island Calamari breaded rings and tentacles, served with marinara |
$18.00 |
| Mezze Platter Grecian potatoes, assortment of stuffed olives, roasted red pepper hummus, other seasonal Mediterranean antipasto selections, tomatoes, cucumbers, and feta, served with warm pitas |
$16.00 |
| Cheese Plate A delicious assortment of imported cheeses, caper berries, and mini sweet peppers, served with a coulis dipping sauce, and crackers |
$16.00 |
| Pesto Caprese Our house made pesto, buffalo mozzarella, and grape tomatoes, served with warm pita and aged balsamic |
$15.00 |
| Roasted Red Pepper Hummus Kalamata olives, cucumbers, grape tomatoes, and feta cheese, served with warm pita |
$15.00 |
| Short Rib Nachos Our house nachos, covered in braised beef short rib, cheese sauce, tomatoes, sweet jalapeno relish, bacon, covered in a rice wine crema |
$22.00 |
| BBQ Grilled Chicken Nachos Our house nachos, topped with free range grilled chicken, smothered in cheddar jack cheese, jalapenos, and tomatoes, served with a side of sour cream |
$20.00 |
| Jalapeno Crab Dip Served hot with our house crispy pita |
$18.00 |
| Spinach Artichoke Dip A mixture of garlic, cheese, artichokes and spinach, served hot with our house crispy pita |
$16.00 |
| Buffalo Chicken Dip Free range chicken slow cooked in a buffalo ranch sauce, served with our house crispy pita |
$15.00 |
| Coconut Shrimp Coconut battered, deep-fried shrimp, served with Thai chili sauce |
$16.00 |
| Flatbread Pizza Topped with fire roasted tomatoes, basil, oil and parmesan cheese |
$14.00 |
| Dozen of Wings A house favorite in the summertime to enjoy on the deck! Choice of sauces: Curry Buffalo, Cajun Dry Rub, or Whiskey Barbeque |
$16.00 |
| Soups | |
| French Onion Soup | |
| Exotic Cream of Mushroom | |
| Tomato Basil Bisque | |
| Italian Wedding Soup | |
| Grandview Greens | |
| Poached Pear Salad Chambord-poached pears, pecans, gorgonzola cheese, over a bed of spring greens, served with a white balsamic dressing |
$13.00 |
| Grandview Bistro Streak Salad* Our traditional house salad served with bistro steak, topped with roasted potatoes, grilled mushrooms and onions |
$26.00 |
| Pittsburgh Chicken Salad Our house salad topped with grilled chicken, french fries, cheese |
$19.00 |
| Yianni’s Grecian Village Salad Kalamata olives, roasted red peppers, artichokes, red potatoes in olive oil and minced garlic, spring greens, pepperoncini, cucumbers, tomatoes, topped with feta cheese, served with a side of warm pita |
$19.00 |
| Classic Caesar Romaine hearts, topped with croutons, parmesan, and asiago cheese, tossed in caesar dressing |
$9.00 |
| Sandwiches | |
| Grandview Bistro Steak Sandwich* Bistro steak, topped with grilled mushrooms and onions, served on a toasted bun |
$19.00 |
| The Colossal Crab Sandwich Made with colossal crabmeat served with a house remoulade |
$19.00 |
| Loaded Buffalo Chicken Sandwich Fried Chicken, covered in a buffalo ranch sauce, pepper jack cheese, and coleslaw |
$15.00 |
| Grandview Reuben Thinly sliced corned beef piled high, with melted Swiss cheese on marble rye bread |
$14.00 |
| Grandview Cheesesteak Prime sirloin, onions, mushrooms, and American cheese served on a torpedo roll |
$16.00 |
| Grilled Polish Kielbasa Grilled Polish Kielbasa, mixed with onions, and sauerkraut |
$14.00 |
| Short Rib Sandwich Braised short-rib, aged cheddar, pickled onions |
$16.00 |
| Grandview Gyro Leg of lamb, roasted with rosemary, in a house spring green mix, topped with tomatoes, and onions, served with homemade tzatziki sauce |
$15.00 |
| Chicken Club Sandwich Blackened chicken, apple wood bacon, and aged cheddar cheese |
$16.00 |
| Grilled Cheese and Tomato Bisque Sourdough bread, and Vermont white cheddar, served with a cup of our tomato basil bisque |
$14.00 |
| Fish and Chips Beer batter deep fried Cod, alongside fries with English malt vinegar |
$15.00 |
| Chicken Caprese Sandwich Grilled free range Gerber Farms, chicken breast, topped with fresh mozzarella, homemade picked onions, heirloom tomato, and a house made pesto, served on Chi bata bread |
$15.00 |
| Burgers | |
| The Grandview Steak Burger* Our classic burger with your choice of cheese |
$14.00 |
| Rodeo Steak Burger* Our classic burger, topped with American cheese, BBQ sauce, bacon, and onion rings |
$17.00 |
| Wraps | |
| Grilled Grecian Chicken Wrap Chicken breast marinated with olive oil, lemon, Mediterranean spices, in a garlic wrap with feta and tzatziki sauce |
$14.00 |
| Chicken Caesar Wrap Grilled chicken breast, romaine hearts, freshly shaved parmesan cheese tossed in our Caesar dressing served in an herb wrap |
$14.00 |
| Buffalo Chicken Wrap Fried chicken, buffalo sauce, ranch, pepper jack cheese, coleslaw |
$14.00 |
| Saloon’s Sea and Land | |
| Sea Scallops* 8 oz. of scallops sauteed, basted with lemon herb butter, Romesco sauce |
$34.00 |
| Twin Crab Cake Dinner* Our homemade colossal crabmeat recipe, served with our spicy remoulade |
$34.00 |
| Seared Red Snapper* Seared red snapper, served with a house citrus vinaigrette and your choice of two sides |
$29.00 |
| Crab-Stuffed Jumbo Shrimp* Smaller version of our twin crab cake stuffed into butterflied shrimp |
$38.00 |
| Ahi Tuna Steak* 8 oz Ahi Grade Tuna, served with wasabi and a homemade tare sauce |
$26.00 |
| Norwegian Salmon* 8 oz Salmon, served with a mixture of cucumber tomato relish |
$26.00 |
| Mediterranean Stuffed Chicken Free range chicken breast, stuffed with spinach and feta, drizzled with Bechamel sauce |
$25.00 |
| Grandview Prime Steak | |
| 1 1/2 lb. Prime Porter House Surf and turf options of adding our signature Colossal Crab Cake, Scallops, Steak or Shrimp at the current market cost |
$49.00 |
| 8 oz Filet Mignon Surf and turf options of adding our signature Colossal Crab Cake, Scallops, Steak or Shrimp at the current market cost |
$48.00 |
| 10 oz Ribeye Filet Surf and turf options of adding our signature Colossal Crab Cake, Scallops, Steak or Shrimp at the current market cost |
$47.00 |
| 1 lb. Prime New York Strip Surf and turf options of adding our signature Colossal Crab Cake, Scallops, Steak or Shrimp at the current market cost |
$46.00 |
| 1 lb. Prime Ribeye Surf and turf options of adding our signature Colossal Crab Cake, Scallops, Steak or Shrimp at the current market cost |
$29.00 |
| 1/2 lb. Flatiron Steak Surf and turf options of adding our signature Colossal Crab Cake, Scallops, Steak or Shrimp at the current market cost |
$29.00 |
| Pasta Selections | |
| Chicken Parmesan Seared chicken breast, swerved over linguini, covered in a homemade marinara and quattro formaggi |
$26.00 |
| Shrimp Diavolo Sauteed shrimp with banana peppers in a light tomato parmesan sauce |
$26.00 |
| Seafood Scampi Colossal crabmeat, Scallops, and Shrimp, tossed in a house scampi sauce |
$36.00 |
| Carbonara A classic presentation with Applewood smoked bacon, Parmesan Reggiano |
$24.00 |
| Pesto Caprese Pasta House made Pesto sauce with blistered grape tomatoes and buffalo mozzarella, served over penne pasta |
$24.00 |
| Red Pepper Pasta Penne pasta tossed in a house red pepper cream sauce |
$19.00 |
| Sides | |
| House or Caesar Salad | |
| Sweet Potato Fries | |
| Onion Rings | |
| French Fries | |
| Seasonal Vegetables | |
| Roasted Redskin Potatoes | |
| Brunch Menu | |
| Brunch | |
| Greek Frittata Egg, feta, tomato, spinach, onion, chive |
$17.00 |
| Grandview Steak & Eggs 8 oz Flatiorn Steak served with eggs and potatoes |
$29.00 |
| Grandview Breakfast Eggs, Choice of meat, toast, and potatoes |
$19.00 |
| French Toast Battered toast with fresh Berries and cream |
$16.00 |
| Cracked Egg Brioche Egg, Choice of meat, and cheese on a brioche bun. One side |
$14.00 |
| Drinks Menu | |
| Specialty Cocktails | |
| Blueberry Lemonade Stoli Blueberry vodka with freshly made muddled blueberry syrup, Shaken with lemonade |
$12.00 |
| Strawberry Mojito Bacardi Rum muddled with fresh mint and limes, shaken with strawberry syrup and topped with soda water |
$12.00 |
| Berry Long Island Rum, Gin, Raspberry Vodka, Citrus Vodka, Shaken with Sours mix and Strawberry puree |
$11.00 |
| Orange Incline Sauza Silver Tequila with freshly muddled mint and orange, simple syrup and topped with soda water |
$12.00 |
| Sweet Peach Tea Sweet Carolina Iced Tea Vodka, Peach Schnapps and simple syrup, Shaken with Iced Tea |
$11.00 |
| Martini’s | |
| French Martini Raspberry vodka, Chambord & pineapple juice |
$11.00 |
| Nuts and Berries Chambord and Frangelico shaken with cream |
$11.00 |
| Sour Patch Citrus Vodka, Raspberry Vodka, Orange Vodka, Blueberry Vodka, Fresh Lemon Juice, Sours & Cranberry Juice |
$11.00 |
| Uptown Peach Mango vodka, peach schnapps, sours, cranberry & orange juice |
$11.00 |
| Cucumber Basil Gimlet Beefeaters Gin shaken with muddled basil, cucumber, and lime. Topped with Soda Water |
$11.00 |
| Chardonnay | |
| Au Contraire, Russian River Valley CA | $52.00 |
| Steele Canyon, Napa Valley | $59.00 |
| Chalk Hill, Sonoma Coast | $66.00 |
| Sauvignon Blanc | |
| Chateau des Perligues, France | $42.00 |
| Ritual, Chile | $48.00 |
| Fernlands, New Zealand | $52.00 |
| Ghost Block, Napa Valley | $79.00 |
| Les Bouffants Sancerre, France | $89.00 |
| Riesling | |
| Bridgeview Blue Moon, Oregon | $38.00 |
| White / Rose Wine | |
| Cuvee Terrior, Beaujolais, France | $46.00 |
| Vigna Traverso, Ribolla Gialla, Italy | $45.00 |
| Rustenberg, Petit Verdot Rose, S. Africa | $44.00 |
| Pinot Grigio | |
| Elk Cove, Oregon | $59.00 |
| Sparkling Wines | |
| Marquis de la Tour Splits, France | $14.00 |
| Sparkling Moscato Flare, Spain | $36.00 |
| Prosecco, Rapdio Non-Vintage, Italy | $40.00 |
| Pinot Noir | |
| Foppiano, Russian River Valley | $58.00 |
| Crossbarn, Sonoma Coast | $89.00 |
| Malbec | |
| La Posta, Argentina | $45.00 |
| Llama, Mendoza Argentina | $54.00 |
| Merlot | |
| Textbook, Napa Valley | $62.00 |
| Neyer’s Ranch, Napa Valley | $89.00 |
| Shiraz / Syrah | |
| Waterbrook Syrah, Non Vintage | $36.00 |
| Terre Rouge Syrah, Les Cotes D Quest, Cali | $52.00 |
| Cabernet Sauvignon | |
| Back Story, California | $34.00 |
| Canonball, California | $38.00 |
| Trim, California | $42.00 |
| Sean Minor, Napa Valley | $56.00 |
| Edge, Napa Valley | $65.00 |
| Honig, Napa Valley | $124.00 |
| Oakville, Napa Valley | $132.00 |
| Earthy Red Wines | |
| Stephen Vincent, Crimson, California | $36.00 |
| Chianti, San Fabiano, Italy | $39.00 |
| Heavyweight Knockout Blend, Lodi | $44.00 |
| Mencos Rioja, California | $44.00 |
| Red Blend, Vega Escal, Spain | $46.00 |
| Le Mistral Grenache, Monterey County, CA | $99.00 |
| Drafts | |
| Guinness | |
| IC Light | |
| East End Big Hop | |
| Green Flash West Coast IPA | |
| Stella Artois | |
| Hofbrau Hefeweizen | |
| Yuengling | |
| Blue Moon | |
| Sam Adams Summer Ale | |
| Helltown Brown Ale | |
| Arsenal Fight Elleck Off Dry Cider | |
| Miller Light | |
| Church Brew Works Dunkel | |
| Penn Pilsner | |
| Southern Tier Pumking | |
| Rivertown Grateful White Ale | |
| Greak Lakes Seasonal | |
| Bottles | |
| Sam Adam’s Boston Lager | |
| Amstel Light | |
| Bud Light | |
| Bud Light Lime | |
| Budweiser | |
| Coors Light | |
| Corona | |
| Corona Light | |
| Franziskaner | |
| Heineken | |
| Hoegaarden | |
| I.C. Light | |
| Labatt Blue | |
| Magic Hat #9 | |
| Michelob Ultra | |
| Miller Light | |
| Newcastle | |
| Sierra Nevada Pale Ale | |
| Woodchuck | |
| Yuengling Lager | |
| Yuengling Light | |
| 1911 Blueberry Cider | |
| St. Pauli Girl | |
| Aurochs Blonde Ale | |
| Iron City | |
| Shock Top | |
| Weihenstephaner Hefeweizen | |
… View more
Contact The Grandview Saloon
Address: 1212 Grandview Ave, Pittsburgh, PA 15211
Phone: (412) 431-1400
Website: https://thegrandviewsaloon.com/
Hours
| Sunday | 11:30AM–7PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
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