Wild game, plus vegetarian options, are paired with microbrews at this family-friendly restaurant.
4.0 – 2 reviews $$ • Steak house
Menu
| Lunch Menu | |
| Appetizers | |
| Shrimp Cigars – Homemade Shrimp, cream cheese, garlic, spices, and white wine. Hand-rolled into an eggroll wrapper and deep fried to golden crispy. Served with a side of homemade ponzu (teriyaki/orange) sauce. |
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| Mozzarella Sticks Crispy and gooey Mozzarella sticks served with a side of homemade ranch dressing. |
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| Beer Battered Onion Rings Thick cut, served with ranch dressing on the side. |
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| Guacamole, Chips & Salsa Hand smashed twice daily! Fresh avocado, tomato, cilantro, jalapenos, onion and lime juice. Served with freshly made corn tortilla chips and house made salsa. |
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| Chips & Salsa We make our own crispy, corn tortilla chips and serve them with a side of homemade salsa. |
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| Nachos Cooked daily corn tortilla chips topped with melted cheddar and jack cheese, diced tomatoes, jalapenos, sour cream, homemade guac & salsa. Add beef, yak, elk, buffalo, duck or chicken. |
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| Pub Room Pretzels Soft baked, salted, Bavarian-style pretzels. Served with house made IPA mustard. |
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| Chicken Wings House smoked. Your choice of medium Buffalo, house bbq, or sweet chili sauce. Also a choice of homemade ranch or blue cheese for dipping. |
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| Stuffed Mushrooms Colorado proud mushrooms stuffed with wild boar, and topped with our cilantro-lime chimichuri. |
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| Sandwiches | |
| Chicken Guacamole Bacon Fresh, herb marinated grilled chicken breast topped with fresh guacamole and cherrywood smoked bacon. |
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| Isabella Bird Fresh, herb marinated grilled chicken breast. |
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| Philly Cheese Steak Thinly sliced Angus sirloin. Topped with carmelized onion and poblano pepper. Then covered with melted Monterey Jack cheese, and served on a toasted French roll. |
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| Honolulu Chicken Fresh herb marinated grilled chicken breast, grilled pineapple slice, Swiss cheese, and house made pozu (teriyaki/orange glaze). |
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| Chili-cheese Dog 100% natural beef dog, smothered in our homemade red chili, topped with shredded cheddar. Served on a brioche dog bun. |
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| Grubsteak Burgers | |
| Grubsteak Burgers All include one choice of side: French fries, cole slaw, potato salad. Or you may upgrade to one of the following for a small charge: a side salad, cup of soup or side Caesar salad. Gluten free burgers are served on a bed of lettuce or gluten free hamburger bun. |
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| Meat Options: | |
| Elk (North American Wapiti) is lower in fat and higher in protein than beef. We recommend medium rare to medium. No hormones, antibiotics, or steroids. |
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| Yak Rich, hearty, succulent beef flavor. We recommend medium rare to medium. No hormones, antibiotics, or steroids. |
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| Buffalo Buffalo is leaner than beef with a very similar flavor. We recommend you ask for medium rare to medium. |
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| Veggie Beyond Meat patty. Soy and gluten free. Non-GMO. Protein packed. Looks like beef, tastes like veggie! |
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| Select your style: | |
| Classic Hamburger 1/3 lb grilled beef patty. |
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| Cheddar Cheese Burger 1/3 lb grilled beef patty topped with melted Cheddar cheese. |
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| Papa Lyle Burger 1/3 lb grilled beef patty topped with melted Jack cheese,flavorful (but mild) Ghost Pepper mayo, house made guacamole, and capped with jalapeno/sweet onion straws. |
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| Cheddar BBQ Bacon Burger 1/3 lb grilled beef patty topped with Cheddar cheese, cherry wood smoked bacon, and house made BBQ sauce. |
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| Cowboy Burger 1/3 lb grilled beef patty topped with cherry wood bacon, a mild fire roasted Anaheim pepper, and melted Jack cheese. |
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| Guac & Jack Burger 1/3 lb grilled beef patty topped with melted Monterey Jack cheese and fresh, homemade guacamole. |
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| mushroom jack 1/3 lb grilled beef patty topped with melted Monterey Jack cheese and sautéed mushrooms. |
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| Steaks & BBQ Ribs | |
| Ribs House smoked baby backs! Glazed with our homemade bbq sauce (or not). Full, and half racks available. |
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| Elk Sirloin Elk is a rich, deep red in color, very lean and higher in protein than beef. No hormones or steroids. 8 oz. |
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| Rib Eye Our most popular, most flavorful steak. Handcut all day! 12 oz. |
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| Beef Sirloin Certified Angus beef. Grilled and basted with our famous Bourbon glaze. 10oz. |
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| Entree Salads | |
| Colorado Salad An entrée salad of charbroiled fresh herb marinated chicken breast, fresh guacamole, bacon and croutons on our salad bed. Try this salad with Bleu Cheese salad dressing. |
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| Entrée Caesar Salad An entrée salad of crisp romaine lettuce, croutons, fresh grated Parmesan cheese, and Caesar dressing. Add Charbroiled Chicken Breast or or Sautéed Shrimp for an additional charge. |
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| Entree Garden Salad An entrée salad of crisp salad greens, tomatoes, celery, carrots, and croutons. Add Charbroiled Chicken Breast or Sautéed Shrimp for an additional charge. |
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| Side Salads, & Soups | |
| Side House Salad Crisp salad greens of romain, mixed field greens, iceberg lettuce, celery, tomato, carrots, and croutons. |
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| Side Caesar Salad Romaine lettuce, fresh grated Parmesan chese, croutons and Caesar dressing. |
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| Homemade Soup of the Day Please call for today’s soup |
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| Little Prospectors Menu | |
| Kraft Macaroni & Cheese | |
| Chicken Fingers & Fries | |
| Kid’s Hamburger & Fries | |
| Kid’s Cheeseburger & Fries | |
| Gooey Grilled Cheese & Fries | |
| Mini Rack of Baby Back Pork Ribs & Fries | |
| Kid’s Hot Dog | |
| Beverages | |
| Coke, Diet Coke, Cherry Coke, Sprite, Mr. Pibb | |
| Iced Tea & Assorted Juices | |
| Coffee & Assorted Hot Teas | |
| Desserts | |
| Desserts Please ask your server for today’s gourmet dessert selections. |
|
| Dinner Menu | |
| Appetizers | |
| Shrimp Cigars – Homemade Shrimp, cream cheese, garlic, spices, and white wine. Hand-rolled into an eggroll wrapper and deep fried to golden crispy. Served with a side of homemade ponzu (teriyaki/orange) sauce. |
|
| Mozzarella Sticks Crispy and gooey Mozzarella sticks served with a side of homemade ranch dressing. |
|
| Beer Battered Onion Rings Thick cut, served with ranch dressing on the side. |
|
| Guacamole, Chips & Salsa Hand smashed twice daily! Fresh avocado, tomato, cilantro, jalapenos, onion and lime juice. Served with freshly made corn tortilla chips and house made salsa. |
|
| Nachos Cooked daily corn tortilla chips topped with melted cheddar and jack cheese, diced tomatoes, jalapenos, sour cream, homemade guac & salsa. Add beef, yak, elk, buffalo, duck or chicken. |
|
| Stuffed Mushrooms Stuffed with wild boar, and house blended sage pork sausage. Topped with cilantro-lime chimichurri. |
|
| Fish & Chicken | |
| Rocky Mountain Trout Filet A true Colorado treat! Choose from pan fried or blackened, lightly dusted in flour, garnished with fresh lemon wine butter. One of our most popular dinners. |
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| Pasta | |
| Fettuccini Alfredo Our Creamy homemade Alfredo sauce tossed with fettuccine pasta, Delicioso! Add charbroiled chicken breast, sautéed shrimp, grilled salmon, or our Antelope sausage for an additional charge. |
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| Beef | |
| Rib Eye Our most popular and most flavorful steak is the Rib eye. We hand cut this juicy steak. Mmmm, 12 oz. of heaven. |
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| Filet Mignon 8 ounces of the most tender, hand cut Fillet, served with demi-glace sauce. This barrel cut steak is a tower of satisfaction. Butterflied when ordered medium well to well. |
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| Beef Sirloin 10 ounce, center cut sirloin steak, charbroiled to your liking. |
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| Wild Game | |
| Elk Sirloin Elk is a rich, deep red colored meat, very lean and has more protein than beef. Served with demi-glace sauce. No hormones, antibiotics, or steroids. 8 oz. |
|
| Pork and Others | |
| Ribs House smoked baby backs! Glazed with our homemade bbq sauce (or not). Full, and half racks available. |
|
| Elk Shepards Pie Homemade shepherd’s pie with ground elk, veggies, and garlic mashed potatoes. |
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| Wild Game Meatloaf We make our homemade buffalo meatloaf, then top it with brown gravy. Great with garlic mashed potatoes. |
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| Grubsteak Burgers | |
| Grubsteak Burgers On the side are lettuce, tomato, pickle chips & sliced onion. Includes one choice of side: French fries, wild rice, or slaw. Or you may upgrade for a small charge to one of the following: garlic mashed potatoes or mashed sweet potatoes. Add a side salad, cup of soup or side Caesar salad for a small charge. Gluten free burgers are served on a bed of lettuce or gluten free hamburger bun. |
|
| Meat Options. | |
| Elk (North American Wapiti) is lower in fat and higher in protein than beef. We recommend medium rare to medium. No hormones, antibiotics, or steroids. |
|
| Yak Rich, hearty, succulent beef flavor. We recommend medium rare to medium. No hormones, antibiotics, or steroids. |
|
| Buffalo Buffalo is leaner than beef with a very similar flavor. We recommend you ask for medium rare to medium. |
|
| Veggie Beyond Meat patty. Soy and gluten free. Non-GMO. Protein packed. Looks like beef, tastes like veggie! |
|
| Select your style. | |
| Classic Hamburger 1/3 lb grilled beef patty. |
|
| Cheddar Cheese Burger 1/3 lb. grilled beef patty topped with melted Cheddar cheese. |
|
| Cheddar BBQ Bacon Burger 1/3 lb. grilled beef patty topped with Cheddar cheese, cherry wood smoked bacon, and house made BBQ sauce. |
|
| Guac and Jack Burger 1/3 lb. grilled beef patty topped with melted Monterey Jack cheese and fresh guacamole. |
|
| Mushroom Jack 1/3 lb. grilled beef patty topped with melted Monterey Jack cheese and sautéed mushrooms. |
|
| Sandwiches | |
| Chicken Guacamole Bacon Fresh herb marinated charbroiled chicken breast topped with fresh guacamole and cherrywood smoked bacon, served on a toasted bun. |
|
| Isabella Bird Fresh herb marinated charbroiled chicken breast served on toasted bun. |
|
| Honolulu Marinated, charbroiled chicken breast. Crowned with grilled pineapple, melted Swiss, and teriyaki glaze. Served on a toasted bun. |
|
| Entree Salads | |
| Colorado Salad An entrée salad of charbroiled fresh herb marinated chicken breast, fresh guacamole, bacon and croutons on our salad bed. Try this salad with Bleu Cheese salad dressing. |
|
| Entrée Caesar Salad An entrée salad of crisp romaine lettuce, croutons, fresh grated Parmesan cheese, and Caesar dressing. Add Charbroiled Chicken Breast or or Sautéed Shrimp for an additional charge. |
|
| Entree Garden Salad An entrée salad of crisp salad greens, tomatoes, celery, carrots, and croutons. Add Charbroiled Chicken Breast or Sautéed Shrimp for an additional charge. |
|
| Little Prospectors Menu | |
| Kraft Macaroni & Cheese | |
| Chicken Fingers & Fries | |
| Kid’s Hamburger & Fries | |
| Kid’s Cheeseburger & Fries | |
| Gooey Grilled Cheese & Fries | |
| Mini Rack of Baby Back Pork Ribs & Fries | |
| Beverages | |
| Coke, Diet Coke, Cherry Coke, Sprite, Mr. Pibb | |
| Iced Tea & Assorted Juices | |
| Coffee & Assorted Hot Teas | |
| Desserts | |
| Desserts Please ask your server for today’s gourmet dessert selections. |
|
| Beer, Wine & Cocktails Menu | |
| Colorado Micro Brews on Tap | |
| IPA Big malt/citrusy American hops/7%/Odell Brewing/Fort Collins |
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| Cutthroat Porter Dark/cocoa & coffee/robust/5.1%/Odell Brewing/Fort Collins |
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| 90 Shilling Amber ale/lightly hopped/5.3%/Odell Brewing/Fort Collins |
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| Seasonal Rotates with the change of the seasons. Ask your server about todays selection. |
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| Stinger Honey Wheat Unfiltered American honey wheat. Estes Park Brewery, Estes Park, CO. |
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| Wild Cider | |
| The Ciders… Hard Apple, Pineapple infused Hard Apple, Honey and hop infused Hard Apple, Seasonal flavors (ask your server). |
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| Pilsner, Wheat & Lager | |
| Peacemaker Pilsner Golden color, crisp dry finish, brewed in classic Bohemian style. Pug Ryan’s Brewery, Dillon, CO. |
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| Estes Park Longs Peak Raspberry Wheat Light, sweet and full of raspberries. Low carbonation. Estes Park, CO |
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| Estes Park Stinger Unfiltered American honey wheat. Estes Park Brewery, Estes Park, CO. |
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| Deadeye Dunkel Classic dark German lager, mildly sweet with nutty and toasty maltiness. Pug Ryan’s Brewery, Dillon, CO. |
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| Ales | |
| White Rascal A Belgian-style white ale spiced with coriander and Curacao orange peel. Soft, medium body. Avery Brewery, Boulder, CO |
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| Fat Tire A light amber ale with nutty, malt flavors. New Belgium Brewery, Fort Collins, Co. |
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| Stout & Porter | |
| Nitro Milk Stout Pour hard, admire and enjoy. Brown sugar, vanilla cream, milk chocolate, roasted coffee. Left Hand Brewing, Longmont, CO. |
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| Imports & Macro Brews In Bottles | |
| Corona | |
| Coors Light | |
| Miller Lite | |
| Coors Original | |
| Margaritas | |
| Cadillac Margarita Our traditional margarita with a Cointreau floater |
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| Grand Margarita Our traditional margarita with a Grand Marnier floater |
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| House Favorites | |
| Moscow Mule Smirnoff Vodka, ginger beer and lime. Crisp and refreshing! |
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| Mojito Fresh mint, lime, Bacardi and club soda. |
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| Never Summer Sunset Parrot Bay Coconut Rum, Peach Schnapps, pineapple juice, orange juice, and grenadine. |
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| Dark & Stormy Gosling’s Black Seal Rum and ginger beer. A pirate’s favorite! |
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| Lumpy Ridge Lemonade Absolute Citron, Chambord and lemonade. |
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| Lady Washington Peach Absolute Peach, Parrot Bay Coconut Rum, and lemonade. |
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| Fall River Fling Captain Morgan’s, Meyers’, orange juice, cranberry juice, pineapple juice, and sweet and sour. |
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| Martinis | |
| Pear Martini Chilled Absolut Pear Vodka, St. Germain Elderflower Liqueur, a twist of lemon, served straight up. |
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| Colorado Blue Sky Smirnoff Vodka, Blue Curacao, a splash of lemonade, twist of lemon, served chilled and straight up. |
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| Pomegranate Martini Three Olives Pomegranate Vodka, Pama Pomegranate liqueur, cranberry juice, twist of lemon, chilled & served straight up. |
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| Citron Cosmo Absolut Citron, Cointreau and cranberry juice, twist of lemon, chilled & served straight up. |
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| Raspberry Cosmopolitan Raspberry Smirnoff, Chambord, Triple Sec, cranberry juice, twist of lemon, chilled and served straight up. |
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| Lemon Drop Absolute Citron, and lemonade, chilled and served straight up with a twist of lemon. |
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| Classic Martini Bombay Gin and dry vermouth chilled and served straight up with an olive. |
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| All-Time Favorites | |
| Mountain Mary Our version of a Sunday classic, served every day. Vodka (try our fresh jalapeno infused vodka for $1 more), mesquite rimmed pint glass, and house spiced bloody blend. Garnished with pepperoncini, blue cheese stuffed olive, and smoked elk sausage. |
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| Mai Tai Bacardi, Amaretto, Meyers’, orange juice, pineapple juice, & grenadine. |
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| Long Island Iced Tea Vodka, Gin, Rum, Triple Sec, sweet and sour, and Coke. |
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| Texas Tea A Long Island Iced Tea plus Tequila. |
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| White Russian Vodka, Kahlua and cream. |
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| After Dinner Coffees | |
| Keoke Coffee Kahlua, Brandy, Dark Creme de Cacoa & coffee. |
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| Aspen Coffee A lovely combination of Kahlua, Bailey’s Frangelico, and coffee. |
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… View more
Contact The Grubsteak Restaurant
Address: 134 W Elkhorn Ave, Estes Park, CO 80517
Phone: (970) 586-8838
Website: http://www.grubsteakestespark.com/
Hours
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
| Friday | 11AM–8:30PM |
| Saturday | 11AM–8:30PM |
| Sunday | 11AM–8PM |
| Monday | 11AM–8PM |
| Tuesday | 11AM–8PM |
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