Classic steak & seafood dishes are the mainstays at this stylish yet casual chain restaurant.
4.5 – 1 reviews $$$ • Restaurant
Menu
| Kids | |
| Meals | |
| Chicken Strips | $12.00 |
| Mini Keg Burger | $12.00 |
| Cheesy Noodles | $12.00 |
| Kids Sirloin* | $16.00 |
| Sides | |
| Keg Fries | |
| Vegetables | |
| Caesar Salad | |
| Smoothies | |
| Burst of Berry a delicious blend of strawberry puree, apple juice and ice cream |
$4.00 |
| Just Peachy a delicious blend of peach puree, peach nectar and ice cream |
$4.00 |
| Bar Features | |
| Hours | |
| Early Evening: Mon-Fri From 4pm – 6pm | |
| Sunday: All Day | |
| Drinks | |
| Select Beers | $4.00 |
| Orange Slice Martini | $6.00 |
| Gin Basil Lemonade | $6.00 |
| J. Lohr Estates merlot, cabernet or chardonnay |
$8.00 |
| Snacks | |
| Crispy Fried Cauliflower | $8.00 |
| Shrimp Cocktail | $11.00 |
| Three Pepper Wings | $13.00 |
| Prime Rib Sliders* | $15.00 |
| Keg Burger + Fries* | $15.00 |
| Drinks | |
| Monday | Mojito | $6.00 |
| Tuesday | Margarita | $6.00 |
| Wednesday | Tito’s Mule | $6.00 |
| Thursday | Craft Bottles + Cans | $5.00 |
| Friday | Chili Mango Margarita | $6.00 |
| Saturday | Gérard Bertrand Rosé | $7.50 |
| Sunday | Sangria red, white or rosé |
$6.00 |
| Dessert | |
| Desserts | |
| Billy Miner Pie mocha ice cream on a chocolate crust with hot fudge, caramel and almonds |
$8.00 |
| Brownie Sundae chocolate brownie with vanilla ice cream, hot fudge, caramel and whipped cream |
$9.00 |
| Cheesecake thick and creamy with a cherry sauce |
$9.00 |
| Mile High Chocolate Cake dark chocolate ganache, grand marnier sauce |
$11.00 |
| Ice Cream premium vanilla ice cream served with your choice of chocolate sauce, caramel or cherry sauce |
$8.00 |
| Crème Brûlée silky and smooth, topped with a caramelized sugar crust |
$8.00 |
| Margarita Key Lime Pie raspberry coulis |
$9.00 |
| Carrot Cake sweet crushed pineapples, walnuts, vanilla ice cream |
$10.00 |
| Drinks + Snacks | |
| Favorites | |
| Orange Slice Martini absolut mandarin, triple sec, orange, lemon, soda |
$11.00 |
| Margarita el jimador reposado, triple sec, cointreau, orange cognac, lemon, lime |
$11.00 |
| Tito’s Mule tito’s, lime, ginger syrup, ginger beer |
$8.00 |
| Gin Basil Lemonade tanqueray, lemon, basil, soda |
$8.00 |
| Vodka | |
| Watermelon Cosmo absolut citron, cointreau, watermelon purée, cranberry, lime |
$8.00 |
| Guava Basil Mule tito’s, guava, basil, lime, ginger beer |
$8.00 |
| Smirnoff | $7.00 |
| Tito’s | $8.00 |
| Absolut | $8.00 |
| Ketel One | $8.00 |
| Belvedere | $9.00 |
| Grey Goose | $9.00 |
| The Keg Martini | |
| Tito’s Vodka or Tanqueray Gin | $13.00 |
| Grey Goose Vodka or Hendrick’s Gin | $14.00 |
| Gin | |
| High Tea beefeater, chilled green tea, honey, lemon |
$8.00 |
| Cucumber Cooler hendrick’s, cucumber, mint, soda |
$9.00 |
| Beefeater | $7.00 |
| Tanqueray | $8.00 |
| Aviation | $8.00 |
| Hendrick’s | $9.00 |
| Tanqueray No. Ten | $9.00 |
| Rum | |
| Blackberry Daiquiri captain morgan black, blackberry, vanilla, lime |
$8.00 |
| Zacapa Pick Me Up ron zacapa, cold brew, brown sugar, vanilla, orange bitters |
$12.00 |
| Captain Morgan White | $7.00 |
| Captain Morgan Black | $7.00 |
| Bacardi White | $8.00 |
| Captain Morgan Spiced | $8.00 |
| Ron Zacapa 23 | $9.00 |
| Tequila | |
| Chili Mango Margarita el jimador reposado, cointreau, mango, lime, chili salt rim |
$8.00 |
| Danny Ocean casamigos reposado, amaretto, grapefruit, lemon, agave |
$9.00 |
| El Jimador Reposado | $7.00 |
| Patrón Silver | $8.00 |
| Casamigos Blanco | $9.00 |
| Casamigos Reposado | $9.00 |
| Casamigos Añejo | $9.00 |
| Classics | |
| Negroni beefeater gin, campari, sweet vermouth |
$13.00 |
| Manhattan maker’s mark, sweet vermouth, bitters, amarena cherries |
$13.00 |
| The Keg Old Fashioned | |
| Woodford Reserve Bourbon | $14.00 |
| Whiskey | |
| Bourbon Sour maker’s mark, honey, lemon, egg white, bitters, amarena cherries |
$8.00 |
| Rye & Ginger 2.0 crown royal, ginger liqueur, lemon, maple syrup, ginger beer, angostura bitters |
$8.00 |
| Blood Orange Boulevardier bulleit, campari, sweet vermouth, blood orange |
$13.00 |
| Bourbon & Beer 1 oz shot of bulleit & 12 oz can of new belgium juicy haze ipa |
$13.00 |
| American | |
| Jack Daniel’s | $7.00 |
| High West | $11.00 |
| Bourbon | |
| Maker’s Mark | $7.00 |
| Bulleit | $8.00 |
| Angel’s Envy | $11.00 |
| Basil Hayden’s | $11.00 |
| Woodford Reserve | $11.00 |
| Canadian | |
| Crown Royal | $8.00 |
| Canadian Club | $8.00 |
| Irish | |
| Jameson | $8.00 |
| Blended | |
| Ballentine’s | $7.00 |
| Johnnie Walker Black | $9.00 |
| Johnnie Walker Gold | $11.00 |
| Single Malt | |
| Glenlivet 12 | $8.00 |
| Laphroaig 10 | $9.00 |
| Dalwhinnie 15 | $9.00 |
| Glenfiddich 15 | $11.00 |
| Lagavulin 16 | $11.00 |
| Glenlivet 18 | $11.00 |
| Sangria | |
| Red Wine Sangria captain morgan rum, beefeater gin, cherry brandy, orange and pineapple juice, fruit medley |
$8.00 |
| White Wine Sangria peach schnapps, triple sec, peach, mint, green apples, soda |
$8.00 |
| Rosé Wine Sangria absolut citron, triple sec, chambord, guava, watermelon, lemon, soda |
$8.00 |
| Draft | |
| Coors Light | $6.00 |
| Blue Moon | $7.00 |
| New Belgium feature tap |
$7.00 |
| Rotating Seasonal | $7.00 |
| Import | |
| Heineken | $7.00 |
| Corona | $7.00 |
| Guinness | $7.00 |
| Stella Artois | $7.00 |
| Craft | |
| Huss Arizona Light Lager wonderfully crisp |
$7.00 |
| State Forty Eight Mango Wheat brewed using fresh mangos |
$7.00 |
| Grand Canyon Sunset Amber Ale medium bodied, malty finish |
$7.00 |
| Oak Creek Nut Brown nutty with a hint of spice |
$7.00 |
| Great Divide Collete Farmhouse Ale fruity, slighly tart, refreshing |
$7.00 |
| Mother Road Tower Station grapefruit, pine and tangerine |
$7.00 |
| Zero Proof | |
| Green Tea ‘Mule’ chilled green tea, honey, lime, ginger beer |
$6.00 |
| Blueberry Lemonade blueberries, agave, lemon, soda |
$6.00 |
| Agua Fresca strawberries, cucumber, mint, agave, lime, soda |
$6.00 |
| Blackberry Fizz blackberries, lemon, lime, soda |
$6.00 |
| Casual Bites | |
| Three Pepper Wings blue cheese crumble, pickled celery, blue cheese dressing |
$16.00 |
| Shrimp Cocktail chilled jumbo shrimp, martini cocktail sauce |
$14.00 |
| Calamari lightly fried, ginger garlic sauce, greek feta sauce |
$16.00 |
| Loaded Nachos cheddar, jack, olives, jalapeños, tomatoes, green onions |
$15.00 |
| Prime Rib Sandwich horseradish, roasted garlic mayo, caramelized onion, cheddar, baguette, fries |
$19.00 |
| Prime Rib Sliders freshly shaved, horseradish dijon, red wine herb jus |
$18.00 |
| Keg Burger fully dressed, smoked bacon, cheddar, fries |
$19.00 |
| Wine | |
| Pinot Noir | |
| Meiomi – Pinot Noir – California | $9.00 |
| Kim Crawford – Pinot Noir – New Zealand | $36.00 |
| Siduri – Pinot Noir – Willamette Valley, Oregon | $49.00 |
| Erath – ‘Estate Selection’ Pinot Noir – Willamette Valley, Oregon | $59.00 |
| Patz & Hall – Pinot Noir – Sonoma Coast, California | $62.00 |
| Merlot | |
| J. Lohr Estates – ‘Los Osos’ Merlot – Paso Robles, California | $8.00 |
| Chateau Ste. Michelle – Merlot – Columbia Valley, Washington | $34.00 |
| Markham – Merlot – Napa Valley, California | $45.00 |
| Lapostolle – ‘Cuvée Alexandre’ Merlot – Chile | $48.00 |
| Stags’ Leap Winery – Merlot – Napa Valley, California | $58.00 |
| Grenache & Blends | |
| Gérard Bertrand – ‘Tautavel’ Grenache & Syrah – Southern France | $38.00 |
| Borsao – ‘Tres Picos’ Garnacha – Spain | $42.00 |
| Vermillion – Grenache Blend – California | $13.00 |
| Syrah, Shiraz & Blends | |
| Jacob’s Creek – Reserve Shiraz – Barossa Valley, Australia | $28.00 |
| Troublemaker – Syrah Blend – Central Coast, California | $30.00 |
| Casa Santos Lima – ‘Colossal’ Syrah Blend – Portugal | $8.50 |
| Orin Swift – ‘Abstract’ Syrah Blend – California | $59.00 |
| Zins & Other Spicy Reds | |
| Maggio – Petite Sirah – Lodi, California | $7.00 |
| St. Francis – ‘Old Vines’ Zinfandel – Sonoma County, California | $10.00 |
| Seghesio – Zinfandel – Sonoma County, California | $49.00 |
| Stags’ Leap Winery – Petite Sirah – Napa Valley, California | $59.00 |
| The Prisoner – Zinfandel Blend – California | $66.00 |
| Rombauer – Zinfandel – California | $70.00 |
| Masi – ‘Costasera’ Amarone – Veneto, Italy | $89.00 |
| Cabernet Sauvignon & Blends | |
| Robert Mondavi – ‘Private Selection’ Cabernet – California | $7.00 |
| J. Lohr Estates – ‘Seven Oaks’ Cabernet – Paso Robles, California | $8.50 |
| Beringer – Cabernet – Knights Valley, California | $44.00 |
| J. Lohr – ‘Pure Paso’ Cabernet & Petite Sirah – Paso Robles, California | $46.00 |
| Antinori – ‘Il Bruciato’ Cabernet & Merlot – Bolgheri, Italy | $50.00 |
| Quilt – Cabernet – Napa Valley, California | $14.00 |
| Francis Coppola – ‘Director’s Cut’ Cabernet – Alexander Valley, California | $58.00 |
| Château Haut-Beauséjour – Saint-Estephe – Bordeaux, France | $60.00 |
| Mark Ryan – ‘Dissident’ Cabernet – Columbia Valley, Washington | $67.00 |
| Sequoia Grove – Cabernet – Napa Valley, California | $79.00 |
| Duckhorn – Cabernet – Napa Valley, California | $82.00 |
| Jordan – Cabernet – Alexander Valley, California | $89.00 |
| Ramey – Cabernet – Napa Valley, California | $97.00 |
| Austin Hope – Cabernet – Paso Robles, California | $100.00 |
| Justin – ‘Isosceles’ Cabernet – Paso Robles, California | $110.00 |
| Caymus Vineyards – Cabernet – Napa Valley, California | $130.00 |
| Shafer – ‘One Point Five’ Cabernet – Napa Valley, California | $150.00 |
| Alternative Reds | |
| Bousquet – Organic Malbec – Mendoza, Argentina | $7.50 |
| Ruffino – ‘Il Ducale’ Sangiovese & Merlot – Tuscany, Italy | $8.50 |
| Bodegas Lan – Crianza Tempranillo – Rioja, Spain | $34.00 |
| Clos de los Siète – Malbec Blend – Mendoza, Argentina | $36.00 |
| Conundrum – Red Blend – California | $42.00 |
| Pazzo – Sangiovese Blend – Napa Valley, California | $14.00 |
| Rosé | |
| Innocent Bystander – Pink Moscato – Victoria, Australia | $32.00 |
| Gérard Bertrand – ‘Côte des Roses’ Rosé – Languedoc, France | $10.00 |
| Whispering Angel – Rosé – Provence, France | $44.00 |
| Pinot Gris & Pinot Grigio | |
| Scarpetta – Pinot Grigio – Delle Venezie, Italy | $8.50 |
| Erath – Pinot Gris – Oregon | $34.00 |
| Alois Lageder – Pinot Grigio – Alto Adige, Italy | $39.00 |
| Pierre Sparr – Pinot Gris – Alsace, France | $40.00 |
| Aromatics | |
| Aveleda – Vinho Verde – Portugal | $26.00 |
| Dr. Loosen – Off Dry Riesling – Mosel, Germany | $8.00 |
| Ruffino – Moscato – Piedmont, Italy | $9.00 |
| Sauvignon Blanc & Blends | |
| Kim Crawford – Sauvignon Blanc – Marlborough, New Zealand | $9.00 |
| Château Bonnet – Sauvignon Blanc & Sémillon – Bordeaux, France | $35.00 |
| Craggy Range – Sauvignon Blanc – Martinborough, New Zealand | $46.00 |
| Cakebread Cellars – Sauvignon Blanc – Napa Valley, California | $58.00 |
| Chardonnay | |
| J. Lohr Estates – ‘Riverstone’ Chardonnay – Monterey, California | $7.50 |
| Argyle – Chardonnay – Willamette Valley, Oregon | $32.00 |
| Chateau Ste. Michelle – ‘Cold Creek’ Chardonnay – Columbia Valley, Washington | $37.00 |
| Sonoma-Cutrer – ‘Russian River’ Chardonnay – Sonoma Coast, California | $11.50 |
| Mer Soleil – Reserve Chardonnay – Santa Lucia Highlands, California | $50.00 |
| Rombauer – Chardonnay – Carneros, California | $69.00 |
| Bubbles | |
| Mionetto – Prosecco – Veneto, Italy | $11.00 |
| Moët & Chandon – Imperial – Champagne, France | $21.50 |
| Chandon – ‘Blanc de Noirs’ Sparkling – California | $48.00 |
| Veuve Clicquot – ‘Yellow Label’ Brut – Champagne, France | $105.00 |
| Dom Pérignon – Brut – Champagne, France | $300.00 |
| Dinner | |
| Appetizers | |
| Mushrooms Neptune mushroom caps, crab, cream cheese |
$12.00 |
| Calamari lightly fried, ginger garlic sauce, greek feta sauce |
$16.00 |
| Scallops & Bacon smoked bacon, martini cocktail sauce |
$14.00 |
| Shrimp Cocktail chilled jumbo shrimp, martini cocktail sauce |
$14.00 |
| Crispy Fried Cauliflower | $11.00 |
| Baked Garlic Shrimp garlic, cheese, herbs |
$12.00 |
| Baked Brie basil pesto, red pepper jelly, crostini |
$15.00 |
| Lobster Bisque sour cream |
$12.00 |
| Tuna Tartare* seasoned ahi, avocado |
$16.00 |
| Salads + Soup | |
| Keg Caesar romaine, aged parmesan cheese, creamy dressing |
$10.00 |
| Mixed Greens field greens, garden vegetables, vinaigrette dressing |
$11.00 |
| Iceberg Wedge tomato, crispy smoked bacon, ranch or blue cheese dressing |
$11.00 |
| French Onion Soup beef broth, sherry, spanish onion, swiss and parmesan cheese |
$11.00 |
| Keg Steaks + Prime Rib | |
| Prime Rib* horseradish, red wine herb jus |
$33.00 |
| Top Sirloin* | $26.00 |
| Baseball Top Sirloin* grilled medium rare or less |
$36.00 |
| Teriyaki Sirloin* | $31.00 |
| Sirloin Oscar* shrimp, scallops, asparagus, béarnaise sauce |
$41.00 |
| Filet Mignon* bacon wrapped |
$39.00 |
| Blue Cheese Filet* bacon wrapped |
$41.00 |
| New York Striploin* | $39.00 |
| Peppercorn New York* crusted striploin, whiskey sauce |
$41.00 |
| Rib Steak* bone-in |
$50.00 |
| Keg Classics | |
| Prime Rib* | $42.00 |
| Filet Mignon* | $48.00 |
| Teriyaki Sirloin* | $40.00 |
| Top Sirloin* | $35.00 |
| Baseball Top Sirloin* | $45.00 |
| New York Striploin* | $48.00 |
| Accompaniments | |
| Garlic Mashed Potato | |
| Baked Potato | |
| Fresh Vegetables | |
| Twice Baked Potato contains bacon bits |
|
| Keg Fries | |
| Cauliflower Mash | |
| Add to Your Meal | |
| Atlantic Lobster Tail | $18.00 |
| Shrimp & Scallop Oscar | $11.00 |
| Grilled Jumbo Shrimp | $13.00 |
| Sautéed Mushrooms | $6.00 |
| Blue Cheese Crust | $2.00 |
| Steak + Seafood | |
| Steak & Shrimp* top sirloin, grilled jumbo shrimp, garlic butter |
$39.00 |
| Steak & Lobster* top sirloin, atlantic lobster tail |
$44.00 |
| Fish | |
| Pistachio Crusted King Salmon* garlic mashed potato, roasted brussels sprouts, maple butter |
$33.00 |
| Lobster Tail Dinner two atlantic lobster tails, garlic mashed potato, seasonal vegetables |
$42.00 |
| Mains | |
| Blackened Chicken oven roasted, confit garlic butter, hot honey, garlic mashed potato, seasonal vegetables |
$30.00 |
| Keg Burger* fully dressed, smoked bacon, cheddar, fries |
$19.00 |
| Vegetarian Meatloaf chickpea, mushroom, red pepper, chipotle tomato glaze, breadcrumbs, cauliflower mash |
$21.00 |
| BBQ Pork Ribs bbq sauce, fries |
$33.00 |
| Chicken & BBQ Pork Ribs oven roasted chicken, half rack of ribs, fries |
$34.00 |
| Mediterranean Cauliflower oven roasted, green garbanzo bean hummus, couscous, pistachio nuts, tahini lemon sauce |
$18.00 |
| Shareable Sides | |
| Three Pepper Mac & Cheese | $7.00 |
| Onion Rings | $6.00 |
| Brussels Sprouts | $6.00 |
| Charred Creamed Corn | $7.00 |
… View more
Order and Reservations
Reservations: kegsteakhouse.comopentable.com
Contact The Keg Steakhouse + Bar – Tempe
Address: 23 S McClintock Dr, Tempe, AZ 85281
Phone: (480) 557-5552
Website: https://kegsteakhouse.com/en/locations/tempe
Hours
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–11PM |
| Saturday | 4–11PM |
| Sunday | 4–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
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