The Left Bank Menu Prices

Brick-walled bistro presenting global & Italian fare plus Sunday brunch backed by a jazz duo.

  4.6 – 865 reviews  $$$ • Restaurant

Photo Gallery

Menu

MENU
APPETIZERS
Ahi tuna “tartare”
Sashimi grade raw tuna with sriracha chile aioli, cilantro & ginger on warm sushi rice with nori & crisp wontons & sesame-soy drizzle.
$18.00
Hot banana peppers
baked in San Marzano tomato sauce with asiago cheese and shredded basil.
$10.00
ENTREES
Homemade Ravioli $28.00
Oven roasted filet of salmon
baked and topped with sliced tomato, roasted red onion, artichoke and toasted bread crumbs and jasmine rice.
$28.00
Panko breaded chicken cutlets
topped with arugula, avocado, cucumber and tomato salad with miso vinaigrette and gorgonzola cheese.
$25.00
Linguine
chicken, chorizo, mushrooms, sun-dried tomatoes olive oil & fresh basil
$23.00
Pasta & Seafood
Linguini tossed with fresh seafood in a light shellfish-tomato broth with garlic, wine, olive oil, leeks, and parmesan slivers.
$28.00
Penne With Grilled Steak
tossed in a marsala wine sauce with wild mushrooms, roasted red onions, sweet and hot peppers and asiago.
$28.00
Penne all’Arrabiatta
An Marzano sauce with crushed red pepper, vodka and prosciutto.
$18.00
Carrot Papardella
Tossed with lobster, shrimp and crabmeat served in a shellfish-brandy cream, with julienne vegetables, arugula and tarragon.
$31.00

… View more

Menu Photos

Contact The Left Bank

Address: 511 Rhode Island St, Buffalo, NY 14213

Phone: (716) 882-3509

Website: http://leftbankrestaurant.com/

Hours

Tuesday 4:30–10PM
Wednesday 4:30–10PM
Thursday 4:30–10PM
Friday 4:30–11PM
Saturday 4:30–11PM
Sunday 4:30–10PM
Monday 4:30–10PM

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