The Legacy Supper Club Menu Prices

  4.0 – 315 reviews  $$ • American restaurant

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Menu

Main Menu
Prime Rib Specialties
Prime Rib Specialties
Prime Rib comes with choice of potato and salad bar
$21.95
Seafood Selections
Haddock
Your choice baked or deep fried
$15.95
Stuffed Haddock
Filled with our homemade crabmeat dressing
$17.95
Haddock Supreme
Baked haddock topped with onions, tomatoes & melted cheese
$16.95
Pan Fried Walleye
Lightly breaded and seasoned to perfection
$17.50
Pan Fried Grouper
Lightly breaded and seasoned to perfection
$17.95
Stuffed Grouper
Topped with crab meat dressing and hollandaise sauce
$19.95
Deep Fried Shrimp
Lightly breaded shrimp
$14.95
Coconut Shrimp
Deep fried shrimp covered in a toasty coconut breading
$15.95
Beer Battered Shrimp
Lightly battered shrimp
$16.95
Baked Shrimp
Gems from the sea
$16.95
Stuffed Shrimp
A delicious cheese and seafood blend
$18.95
Deep Fried Scallops
Lightly breaded scallops
$15.95
Baked Scallops
Plump sea scallops baked to perfection
$18.95
Sauteed Scallops with Garlic
Plump sea scallops sauteed to perfection in fresh garlic
$19.95
Fishermans Combo
Seafood favorites include deep fried haddock, shrimp and scallops
$19.50
Cashew Encrusted Mahi Mahi
Tender fish coated with a sweetened cashew blend
$17.95
Sockeye Salmon
The finest you can get
$17.95
Lobster Feast
South African Lobster
Two succulent broiled 8-10oz tails
$69.95
Tenderloin & Lobster
8 oz. tenderloin served with an 8-10oz lobster tail
$46.95
South African Lobster
One succulent broiled 8-10oz tail
$39.95
Tenderloin & Petite Lobster
8 oz. tenderloin served with a 4oz lobster tail
$29.95
Land & Sea Feasts
Tenderloin & Deep Fried Shrimp $21.95
Tenderloin & Deep Fried Scallops $21.95
Tenderloin & Coconut Shrimp
Your choice of orange marmalade or sweet & sour
$21.95
Tenderloin & Haddock
Deep Fried or Baked
$19.50
Tenderloin & Broasted Chicken
Not available Fridays
$19.50
Half Broasted Chicken
Not available Fridays
$10.95
Tenderloin and Stuffed Shrimp
Stuffed with a delicious blend of cheese and seafood
$21.95
BBQ Ribs
A Legacy favorite. Tender ribs with our secret BBQ sauce
$19.50
BBQ Ribs & Deep Fried Shrimp $18.50
BBQ Ribs & Deep Fried Scallops $18.50
BBQ Ribs & Coconut Shrimp
Your choice of orange marmalade or sweet & sour
$18.50
BBQ Ribs & Haddock
Deep fried or baked
$17.50
BBQ Ribs & Broasted Chicken
Not available on Fridays
$17.50
For the Steak Lover
Tenderloin
8 oz. of our finest cut
$18.50
T-Bone
16 oz. broiled to your satisfaction
$21.50
Ribeye
16 oz. of tender cut steak
$21.95
Bacon Wrapped Pork Tenderloin
Medallions of pork wrapped in bacon. Served with choice of BBQ or applesauce for dipping
$16.95
Apple and Cinnamon Pork Chop
Served with applesauce
$14.95
Appetizers
Brew City Onion Rings
Sweet Spanish onions double dipped in premium draft beer batter
$5.95
Yellow Cheese Curds
Real Wisconsin yellow cheddar cheese deep fried to golden brown
$6.95
Breaded Mushrooms
Lightly breaded and deep fried
$5.95
Legacy Combo Basket
A basketful of creamy Wisconsin yellow cheese curds, breaded mushrooms, Brew City onion rings and french fries
$7.95
Shrimp Cocktail
Six succulent, jumbo shrimp chilled, served with sauce
$6.95
Lighter Fare
Legacy Salad Bar
One of the first and finest salad bars in the Valley. An assortment of salads, pastas, spreads and whipped confections. Soup of the day included except on Fridays.
$10.95
Haddock
Lean and flaky haddock. Deep fried or baked
$11.50
Haddock Supreme
Baked haddock topped with onions, tomatoes and cheese
$11.95
Deep Fried Shrimp
A smaller portion of our lightly breaded shrimp
$11.50
Coconut Shrimp
Four deep fried shrimp covered in tasty coconut breading
$11.50
Quarter Broasted Chicken
Not available Fridays
$8.95
Flame-Grilled Chicken Breast
Boneless chicken breast served plain or with our secret BBQ sauce
$10.95
Legacy’s Famous Ribs
One section of tender ribs with our secret sauce
$11.95
Deep Fried Scallops
A smaller portion of our lightly breaded scallops
$11.50
Sandwiches and More
Flame-Grilled Hamburger
Tender, lean ground beef broiled to perfection. Served on a bun. Tomato, onion and pickle upon request
$7.95
Haddock Sandwich
Flaky deep fried fillet, served on bun with tarter
$7.50
Stir Fry & Italian Dishes
Chicken Stir Fry $13.95
Shrimp Stir Fry $14.95
Chicken Garlic Supreme
Onions, mushrooms, peppers seasoned with a hint of garlic, served over noodles
$14.95
Spaghetti & Meatballs
Comes with breadsticks and salad bar
$14.95
Chicken Parmesan
Comes with breadsticks and salad bar
$14.95
Eggplant Parmesan
Comes with breadsticks and salad bar
$13.95
Chicken Alfredo
Comes with breadsticks and salad bar
$14.95
Shrimp Alfredo
Comes with breadsticks and salad bar
$15.95
Desserts
Mommas Old Fashioned Carrot Cake
Three delicious layers of moist cake loaded with shredded carrots, pecan pieces and crushed pineapple; filled and iced with a real cream cheese frosting and garnished with pecans. Momma would be proud!
Red Velvet Cake
A traditional three layer red velvet cake with real cream cheese icing, finished with chocolate drizzle. A taste fit for royalty
Sinful Seven Cake
Seven sinful reasons for temptation- intense chocolate cake, rich chocolate and while chocolate mousse, topped with chocolate icing then finished with chocolate morselfs, chocolate curls and chocolate rosettes
Turtle Pecan Cheesecake
Our famous New York style cheesecake on a layer of fudge, topped with caramel sauce and garnished with chopped pecans. All on a graham cracker crust. Gourmet satisfaction
Strawberry Lace Cheesecake
A sweet combination of strawberries and New York style cheesecake nestled in a graham cracker crust. A smooth ad classical combination to satisfy any palate
Chocolate Peanut Butter Landslide
Precariosly delicious peanut butter mousse is piled high on a lusciously dense chocolate brownie base. With a smooth chocolate peanut butter ganache accent on the top, it is the peak of perfection!
Wine List
Riesling, 14 Hands
Aromas of apple blossom and tangerine, flavors of freshly sliced peaches and Granny Smith apples with a big juicy finish
Chardonnay, 14 Hands
Bursting with flavors and aromas of melon, apple and pear. It also reveals slight floral notes in the background
Pinot Grigio, Cavit
Excellent Italian Pinot with soft fruit flavors
Champagne, Cooks Extra Dry
A refreshing champagne; bring out the celebration in food!
Apple, Verdi
A sparkling Spumante with low alcohol content that is perfect for every occasion. Have a glass of “All Natural Italian Fun!”
Raspberry, Verdi
A sparkling Spumante with low alcohol content that is perfect for every occasion – whenever you feel like having a fun drink!
Cabernet Sauvignon, 14 Hands
Flavors of berries and cherries are accented with notes of spice and cocoa. The tannins are soft and round and keep lingering on the generous finish
Merlot, 14 Hands
Classic Washington Merlot flavors of blackberry and spice. This wine is soft and luxurious, with a lingering velvety finish
Pinot Noir, Cavit
Italy’s finest winemaker delights with a powerful Pinot showcasing bold fruit, deep rich color, and a smooth finish
Shiraz, Jacob’s Creek
Australian Shiraz with deep earth notes, full aroma and great complexity
Menage a Trois Red, Folie a Deux
Three saucy grapes make up the blend. Zinfandel adds a juicy character. Merlot mellows and Cabernet adds backbone. Forward, spicy and soft

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Contact The Legacy Supper Club

Address: 5334 N Richmond St, Appleton, WI 54913

Phone: (920) 733-2427

Website: http://www.thelegacysupperclub.com/

Hours

Sunday 4:30–8PM
Monday Closed
Tuesday 5–8PM
Wednesday 5–8PM
Thursday 5–8PM
Friday 4:30–9PM
Saturday 5–9PM

Related Web Results

Legacy Supper Club: HOME

5334 N. Richmond St. Appleton, WI • (920) 733-2427 · 5334 n. richmond st. Appleton, WI 54913. closed mondays · Have a drink. at the bar. Our friendly bartenders …

The Legacy Supper Club – Facebook

The Legacy Supper Club, Appleton, Wisconsin. 1024 likes · 15 talking about … 5334 N Richmond St, Appleton, WI, United States, Wisconsin. (920) 733-2427.

The Legacy Supper Club Appleton, WI 54913 – Restaurantji

Definatly a Wisconsin supper club, lobster is definately worth. Staff is friendly, and very accommodating despite the conditions in the hospitality industry.

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