Perched atop Huntley Hotel, this trendy American eatery is famed for cocktails & panoramic views.
4.3 – 515 reviews $$$ • Californian restaurant
Menu
Starters | |
Assortment Of Fresh Baked Pastries Mini banana bread loaf, sweet grissini, lemon poppy seed muffin, blueberry muffin, pistachio scone, sweet glazed cinnamon pecan scone, croissant |
$8.00 |
Seasonal Fruit & Berries | $11.00 |
Half Ruby Grapefruit Orange blossom honey |
$9.00 |
Fried Chicken Salad Baby spinach, friseé, green apple, pomegranate, pine nuts, goat cheese, walnut vinaigrette |
$14.00 |
Young Romaine Salad Lemon caper dressing, shaved parmesan sourdough crouton |
$9.00 |
Kale Salad Bacon, tomatoes, egg, avocado & buttermilk dressing |
$14.00 |
Oven Roasted Wild Shrimp Avocado, lemon confit, dill |
$15.00 |
Tuna Tartar Tomato, onion, radish, crispy potato, & apple-wasabi vinaigrette |
$14.00 |
Crab Cakes Whipped lemon, mustard vinaigrette, fennel & grapefruit |
$15.00 |
Our House Cured Charcuterie Piquillos, caper berries, & flatbread |
$18.00 |
Macaroni & Cheese Elbow pasta with aged welsh cheddar |
$10.00 |
Brunch Eggs | |
Chef’s Omelet Of The Day | |
Two Eggs Any Style Breakfast potatoes & choice of breakfast meat |
$14.00 |
Huevos Rancheros Two eggs any syle, black beans, queso fresco, corn tortillas, sour cream, guacamole & pico de gallo |
$13.00 |
Eggs Benedict Two poached eggs, canadian bacon, & classic hollandaise |
$16.00 |
Spa Omelet Egg white omelet with spinach, mushroom, & tomatoes |
$14.00 |
Mushroom & Aged Gruyere Omelet Creme fraiche & vermouth |
$15.00 |
Soft Scrambled Eggs Caviar, grilled brioche, & crème fraiche |
$17.00 |
Brunch Entrees | |
Belgian Waffle Strawberries & whipped cream |
$14.00 |
Short Stack Of House Pancakes Vermont maple syrup |
$13.00 |
Bananas Foster French Toast Bananas, dark rum brown sugar |
$13.00 |
Corned Beef Hash Poached eggs & chive hollandaise |
$16.00 |
Sirloin Burger Fried egg & harissa |
$16.00 |
Crispy Skin Salmon Heirloom carrots, wild arugula & ginger brown butter |
$22.00 |
Sea Bass Roasted potatoes, piquillo pepper confit, almonds & chorizo butter |
$25.00 |
Chicken Paillard Spaetzle & wild mushrooms |
$18.00 |
Pappardelle Chicken ragoût, preserved tomatoes, parmesan, & young basil |
$15.00 |
Spicy Tomato Capellini Garlic, extra virgin olive oil & basil |
$14.00 |
Steak Frites Filet mignon, peppercorn sauce & steak fries |
$26.00 |
From The Wood Oven | |
Tomato Flatbread Torn basil & fresh mozzarella |
$10.00 |
Smoked Salmon Flatbread Scrambled eggs, fingerling potatoes, chive, crème fraiche & capers |
$12.00 |
Chicken Flatbread Spicy sofrito & provolone cheese |
$13.00 |
Applewood Smoked Ham Flatbread Caramelized onions & gruyère cheese |
$13.00 |
Free-Range Turkey Club Arugula, tomato, bacon, avocado, whole grain aioli on pumpernickel |
$14.00 |
Traditional | |
Fresh Baked Pastries Banana bread, blueberry muffin, coffee cake, croissant, pain au chocolat, seasonal hand pie, apple cinnamon scone |
$8.00 |
Fresh Seasonal Fruit Plate Chef’s choice |
$11.00 |
Continental Fresh fruit, pastry, yogurt, juice or coffee |
$16.00 |
Two Eggs Any Style Breakfast potatoes, bacon or sausage, toast |
$15.00 |
N.y. Style Bagel & Lox Plate Traditional accompaniments |
$16.00 |
Waffle Brussels style waffle with strawberries and whipped cream or vermont maple syrup, melted butter |
$15.00 |
Granola & Berries Honey, almond granola, greek yogurt, mixed berries |
$12.00 |
Hawaiian Papaya Greek yogurt, assorted berries, cocoa nibs, coconut, macadamia |
$15.00 |
Oatmeal Steel cut irish oatmeal, dried fruit, orange blossom honey |
$12.00 |
Smoked Salmon Tartine Sourdough, creme fraiche, cucumber, dill, avocado, capers, radishes, sweet peppers, pickled red onion |
$15.00 |
House Specialties | |
Spanish Frittata Pamplona chorizo, piquillo peppers, manchego cheese |
$18.00 |
Avocado Toast Activated charcoal bread, goat cheese, almonds, pickled cauliflower de radishes, cilantro |
$14.00 |
Breakfast Sandwich Sourdough, scrambled eggs, our pancetta, arugula, tomato, dijon aioli |
$14.00 |
Chilaquiles Fresh tortilla chips, tomatillo sauce, avocado, sour cream, queso fresco, two eggs, cilantro |
$16.00 |
Short Rib Hash Potatoes, cipollini onion, bell pepper, two eggs, whole grain mustard hollandaise |
$18.00 |
Banana Foster French Toast Brioche, caramel orange sauce, dark rum, brown sugar |
$15.00 |
Buttermilk Pancakes Huckleberry, meyer lemon, whipped crème fraiche |
$14.00 |
Spa Omelet Egg white omelet, mushrooms, oven dried tomatoes, kale, fruit |
$15.00 |
Personal Omelet Choice of bacon, turkey bacon, ham, sausage, kale, ponaich, tomatoes, mushrooms, onions, avocado, white uddar, goat or swiss cheese (choose up to four items) |
$15.00 |
Classic Benedict Poached eggs, canadian bacon, hollandaise |
$17.00 |
Smoked Salmon Benedict Smoked salmon, poached eggs, lemon hollandaise |
$19.00 |
Sides | |
Pork Sausage | $6.00 |
Chicken Apple Sausage | $6.00 |
Applewood Bacon | $6.00 |
Turkey Bacon | $6.00 |
Omelets | |
Omelet Of The Day | |
Black Truffle Omelet Goat cheese,wild mushrooms,& shaved truffles |
$18.00 |
Spa Omelet Egg whites, tomato, spinach,& mushroom |
$14.00 |
Benedicts | |
Classic Benedict Poached egg, canadian bacon& classic hollandaise |
$16.00 |
Crab Benedict Tomato, asparagus, poached egg & béarnaise |
$20.00 |
Smoked Salmon Benedict Smoked salmon, poached egg & lemon hollandaise |
$18.00 |
Tomato Avocado Benedict Griddled tomato, poached egg, hollandaise & avocado |
$16.00 |
Signature Cocktails | |
Maplewood Makers 46 + freshly pressed lime juice + house blended grade a maple syrup + angostura bitters |
$15.00 |
Rome With A View Campari italian bitters + dry vermouth + freshly pressed lime juice + “1:1” simple syrup + soda water |
$15.00 |
Kojo Bombay sapphire + olorosso sherry de lustau + john d. Taylor’s velvet falernum freshly pressed lemon juice + “1:1” simple syrup + angostura bitters |
$15.00 |
Yuzu Bacardi + freshly pressed lime juice + freshly pressed yuzu juice + house blended clover honey syrup + cava |
$15.00 |
Toki-O Mule Suntory toki japanese malt whiskey + freshly pressed lime juice + fever tree ginger beer |
$15.00 |
Caribbean Snowflake Cruzan single barrel rum + st. Elizabeth all spice dram + freshly pressed lime juice + freshly pressed grapefruit juice + “1:1” simple syrup + egg white + silver flake |
$15.00 |
Orange Edition Knob creek, ginger beer, fresh lemon, red bull orange |
$15.00 |
Greco Gimlet Beluga vodka + mastiha liquor + fresh lime juice |
$15.00 |
Anejo Manhattan El tesoro anejo tequila + martini and rossi sweet vermouth + licor 43+ angostura and regan’s no.6 orange bitters + mole salami wrapped cherry |
$15.00 |
Aperol Smash Green grapes + fresh mint + aperol italian bitters + elyx vodka + freshly pressed lemon juice +”1:1” simple syrup |
$15.00 |
Thyme And Cucumber Amnesia American cucumber and fresh thyme + aviation gin + freshly pressed lime juice + simple syrup + white cranberry juice |
$15.00 |
Pamplemousse Spritz Fresh mint + combier liqueur de pamplemousse + freshly pressed grapefruit juice + cava |
$15.00 |
Watermelon Cucumber Mojito American cucumber + fresh mint + bacardi superior + freshly pressed lime and watermelon juices + simple syrup |
$15.00 |
A Bellini By The Beach Fresh thyme + purèed white peach + prosecco |
$15.00 |
Huntley Sangria Bacardi+tempranillo wine + orange juice + fruit |
$15.00 |
Beer | |
Samuel Smith Organic Cider | $9.00 |
Smart Beer Organic Golden Ale | $9.00 |
Ayinger Hefeweizen | $9.00 |
Corona | $9.00 |
Amstel Light | $9.00 |
Heineken | $9.00 |
Fat Tire | $9.00 |
Stella Artois | $9.00 |
Westmalle Dubbel | $9.00 |
Trapist Dogtown Ipa | $9.00 |
Becks Na | $9.00 |
Champagne & Sparkling | |
Sommariva, Prosecco Brut, Italy | $10.00 |
Roederer Estate Brut, California | $14.00 |
Scarpetta “Timido” Spumante Rose, Italy | $12.00 |
Perrier Jouet Grand Brut, France | $17.00 |
Henriot Brut, Reims, France | $18.00 |
Nicolas Feuillatte Brut Rose, France | $22.00 |
Louis Roederer Brut, France | $25.00 |
Dom Perignon Brut 2000, Epernay, France | $50.00 |
White Wine | |
Rose Villa des anges 2009, languedoc, france |
$9.00 |
Riesling Vollrads 2004, rheingau, germany |
$10.00 |
Pinot Grigio Scarpelta 2010, friuli, italy |
$12.00 |
Sauvignon Blanc Terroir 2009, marlborough, new zealand |
$11.00 |
Gavi Di Gavi Broglia la meirana 2010, italy |
$13.00 |
Sancerre Chateau de sancerre 2010 loire, france |
$14.00 |
Chardonnay Inception 2009, santa barbara, california |
$14.00 |
Chardonnay Talbou 2010, santa lucia ilighlands, ca |
$17.00 |
Red Wine | |
Grenache Hunuley red 2010, cotes du rhone, franc |
$9.00 |
Syrah Hunuley red 2010, cotes du rhone, franc |
$9.00 |
Pinot Noir Summerland 2008, santa maria, california |
$15.00 |
Pinot Noir Domaine maume bourgogne 2009 cote d’or, france |
$9.00 |
Malbec Martin fierro 2010, valle de tulum, argentina |
$11.00 |
Cabernet Sauvignon Ortman 2008, paso robles, california |
$14.00 |
Cabernet Sauvignon Joseph phelps 2008, napa, california |
$28.00 |
Barolo Guido porro 2006, piedmont, italy |
$23.00 |
Zinfandel Blend Four vines “anarchy” 2008, paso robles, ca |
$18.00 |
Tempranillo Numanthia, “termes” 2008, toro, spain |
$15.00 |
Sangria Evodia garnacha 2010 red wine, bacardi light rum lemon, lime & fresh orange slices |
$15.00 |
Classics & Favorites | |
Spicy Hot Margarita Muddled serrano chili pepper, paqui reposado tequila solerno blood orange liqueur, & fresh lime juice |
$15.00 |
Bellini By The Beach White peach puree, henriot brut &thyme |
$13.00 |
Huntley Ma Ται Appleton rum, grand marnier, orgeat almond syrup fresh lime juice with orange disc & cherry |
$14.00 |
Electric Bull Manger one mandarin vodka, red bull splash of orange juice |
$12.00 |
Coconut Espresso Martini Coconut ciroc vodka, espresso, bailey’s liqueur kahlua liqueur & cocoa-espresso rim |
$14.00 |
Veev Cucumber Lemonade Veev acai spirit, fresh cucumber lemonade & honey |
$11.00 |
Lounge Starters | |
Beets & Goat Cheese Salad Raspberries, pistachio, windrose farms greens |
$9.00 |
Avocado Toast Activated charcoal bread, goat cheese, almonds, pickled cauliflower & radishes, cilantro |
$4.00 |
Ora King Salmon Crudo Black garlic, smoked soy sauce, avocado, creme fraiche |
$8.00 |
Tuna Tartare Sesame, pineapple, ginger |
$9.00 |
Crispy Calamari Spicy tomato jam |
$11.00 |
Veggie Chips Eggplant, zucchini, tzatziki |
$2.00 |
Truffle Pizzetta Wild forest mushrooms, buffalo mozzarella, arugula |
$23.00 |
Truffle Fries Parmesan reggiano, fresh herbs |
$3.00 |
Cheeseburger Sliders Bacon onion marmalade, farmhouse cheddar, aioli |
$3.00 |
Braised Short-Rib Tacos Avocado puree, spicy tomato salsa |
$3.00 |
Cheese Plate | $21.00 |
Charcuterie Plate Artisanal cured meats and house made pate |
$29.00 |
Spanakopita Open face thin crus, spinach, feta cheese, fresh herbs |
$5.00 |
Fruits Of Fall | |
Pear-Y Merry Grey goose la poire vodka, st. Germain, freshly pressed lime juice |
$15.00 |
Sweater Weather Grey goose le citron, pomegranate juice, simple syrup, club soda |
$15.00 |
Fall Floradora Grey goose, ginger ale, simple syrup, muddled redberries |
$15.00 |
Harvest Martini Grey goose l’orange, freshly pressed lime juice, white cranberry juice |
$15.00 |
Wine By The Glass | |
Ruffino, Prosecco Brut, Italy | $12.00 |
Mumm Napa, Brut Rose, Napa | $15.00 |
Roederer Estate Brut, Anderson Valley | $16.00 |
Heidsieck & Co Monopole Brut | $26.00 |
Nicolas Feuillatte Brut Rose, France | $27.00 |
Veuve Clicquot Yellow Label, France | $31.00 |
La Grande Dame Veuve 08, France | $12.00 |
Perrier Jouet Belle Epoque, France | $15.00 |
Dom Perignon, France | $50.00 |
Rose | |
Listel, 2017 Languedoc, France | $12.00 |
Sauvion, 2016 Loire Valley, France | $15.00 |
Alie, Italy | $14.00 |
Riesling | |
Pacific Rim Dry Select 2017, Washington | $11.00 |
Pinot Grigio | |
Tenuta Polvaro 2018, Veneto, Italy | $14.00 |
Sauvignon Blanc | |
Ferrari Carano 2018 Sonoma County, Ca | $13.00 |
Cloudy Bay 2018, New Zealand | $19.00 |
Barton De Guestier, Sancerre, France | $15.00 |
Summer Whites | |
Antinori 2018, Vermentino, Italy | $13.00 |
Sake | |
Heaven Sake, Junmai | $16.00 |
Chardonnay | |
Davis Bynum 2016 Russian River Valley, Ca | $15.00 |
The Smitch 2017, Prisoner Napa Valley, Ca | $17.00 |
Pinot Noir | |
Directors Cur 2017, Sonoma County | $14.00 |
Uncaged 2017, Napa, Ca | $15.00 |
Burgundy | |
Domaine Faiveley Mercurey 2016 France | $17.00 |
Malbec | |
Luigi Bosca 2016, Argentina | $16.00 |
Zinfandel | |
Federalist, Lodi, Ca | $14.00 |
Merlot | |
“Sandstone “2015, Lodi, Ca | $14.00 |
Duckhorn 2015 Napa Valley, Ca | $25.00 |
Syrah | |
Tenet “The Pundit” 2016, Washington | $13.00 |
Cabernet Sauvignon | |
Huntley Red 2016, Santa Barbara, Ca | $16.00 |
Josh Cellars 2017 California | $12.00 |
Rodney Strong R. 2015, Sonoma, Ca | $20.00 |
Faust 2016 Napa Valley, Ca | $26.00 |
Rowen 2015, Sonoma, Ca | $25.00 |
Caymus 2017, Napa Valley, Ca | $28.00 |
Caymus Special Select 16, Napa Valley, Ca | $45.00 |
Tempranillo | |
Numanthia Termes 2015, Toro, Spain | $16.00 |
Seasonal Cocktails | |
Dr. V Casa dragones blanco pamplemousse rose + freshly pressed grapefruit juice fever tree tonic light |
|
El Presidente El silencio mezcal honey + freshly pressed lime juice |
|
Du Jour Nolets gin + ketel one botanical peach blossom fresh sqeezed lemonade + fever tree meditarenean lite |
|
Old Cubano Zacapa 23 rum + antica formula + chocolate bitters |
|
Woodinville Old Fashioned Woodinville bourbon + angostura bitters |
|
Maplewood Knob creek kentucky straight bourbon + freshly pressed lime juice + house blended grade a maple syrup + angostura bitters |
|
Hibiscus Spritz Ketel botanical peach blossom + hibiscus ramazzoti + fever tree tonic + soda water |
|
Anejo Manhattan El tesoro anejo tequila + martini and rossi “reserva speciale” vermouth + licor 43 + angostura bitters + regan’s no.6 orange bitters |
|
Naked And Famous El silencio + aperol italian bitters + yellow chartreuse + freshly pressed lime juice |
|
Simply Gin & Tonic Plymouth gin + fever tree tonic |
|
El Silencio + Red Bull | |
Penthouse Timeless Series | |
Aperol Smash Green grapes + fresh mint + aperol italian bitters + grey goose vodka + freshly pressed lemon juice |
|
Grapefruit Superstar Aris vodka + st. Germain + freshly pressed lime juice freshly pressed grapefruit juice + soda water |
|
Thyme And Cucumber Amnesia Hothouse cucumber + fresh thyme + aviation american gin + freshly pressed lime juice + white cranberry juice |
|
Watermelon Cucumber Mojito Hothouse cucumber + fresh mint + bacardi superior + freshly pressed lime and watermelon juices |
|
A Bellini By The Beach Fresh thyme + pureed white peach + prosecco |
|
For The Table | |
Fresh Baked Pastries Banana bread, blueberry muffin, coffee cake, croissant, pain au chocolat, seasonal hand pie, apple cinnamon scone |
$8.00 |
Seasonal Fruits & Berries | $12.00 |
Blueberry Brioche Buns Crème fraiche, blueberry compote, yuzu curd |
$11.00 |
Avocado Toast Activated charcoal bread, goat cheese, almonds, pickled cauliflower & radishes, cilantro |
$14.00 |
Hawaiian Papaya Greek yogurt, assorted berries, cocoa nibs, coconut, macadamia |
$15.00 |
Smoked Salmon Tartine Sourdough, crème fraiche, cucumber, dill, avocado, capers, radishes, sweet peppers, pickled red onion |
$15.00 |
Grilled Organic Gems Avocado, asparagus, red onion, pumpkin seeds, mint, lime, evo |
$16.00 |
I Want My Eggs | |
Spanish Frittata Pamplona chorizo, piquillo peppers, manchego cheese |
$18.00 |
Baked Eggs Tomato and sweet pepper stew, shaved asparagus salad, our pancetta, grilled baguette |
$18.00 |
Two Eggs Any Style Breakfast potatoes, choice of breakfast meat, toast |
$15.00 |
Chilaquiles Fresh tortilla chips, tomatillo sauce, queso fresco, two eggs, avocado, sour cream, cilantro |
$16.00 |
Eggs Benedict Two poached eggs, canadian bacon, classic hollandaise |
$17.00 |
Spa Omelet Egg white omelet, mushrooms, oven dried tomatoes, kale, fruit |
$15.00 |
Short Rib Hash Potatoes, bell pepper, cipollini onion, two eggs, whole grain mustard hollandaise |
$18.00 |
I Want My Eggs – Offering Fresh Cold Pressed Juice By Clover | |
Gingersnap | $12.00 |
Gold N Greens Pineapple, kale, pear, parsley, turmeric |
$12.00 |
The Clover Kale, cucumber, celery, spinach, pear, cilantro, mint, lime |
$12.00 |
Others | |
Cold Pressed Juice By Clover Proud supporters of local and organic farms 3 lbs. Of produce in every bottle |
$12.00 |
Gingersnap Fuji apple, green apple, lemon, ginger |
|
Gold N Greens Pineapple, kale, pear, parsley, turmeric |
|
The Clover Kale, cucumber, celery, spinach, pear, cilantro, mint, lime |
|
Fresh Squeezed Orange Juice | $7.00 |
Smoothie Tropical, mired berry, dairy free green |
$10.00 |
Don Hemingway Don julio blanco tequila, maraska liqueur, fresh grapefruit simple syrup de fresh lime juice |
$15.00 |
Thyme & Cucumber Amnesia Muddled cucumber & thyme, aviation gin white cranberry juice and fresh lemon juice |
$13.00 |
Mello Mojito Muddled mint, fresh watermelon (cucumber aqua fresca bacardi light rum, simple syrup splash of soda |
$14.00 |
Honey Rush Elijah craig 12yr old bourbon, house made clover honey syrup fresh lemon juice & orange disc |
$13.00 |
Blackberry Pineapple Sidecar Pressed blackberries, hennessy vs cognac, cointreau pineapple extract & fresh lemon juice |
$15.00 |
Bubbles And Kiwis Muddled kiwis, phmouth gin, st germain elderflower liqueur lemon juice & a dry burst of henriot brut champagne |
$15.00 |
Signature Cocktails | $15.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact The Penthouse
Address: 1111 2nd St, Santa Monica, CA 90403
Phone: (310) 393-8080
Website: http://www.thehuntleyhotel.com/penthouse-restaurant.php
Hours
Wednesday | 7AM–10PM |
Thursday | 7AM–10PM |
Friday | 7AM–2AM |
Saturday | 7AM–2AM |
Sunday | 7AM–10PM |
Monday | 7AM–10PM |
Tuesday | 7AM–10PM |
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