The Point Patio Bar & Bistro Menu Prices

Offering an expansive patio, this loft-like restaurant serves a seasonal menu of American dishes.

OPEN FOR DINE IN SERVICE!!!

The Point Patio Bar and Bistro is a trendy new restaurant featuring American cuisine with a full service, indoor and outdoor bar.

The unique outdoor oasis features fire, water and colored lighting effects. Along with the televisions strategically placed for subtle viewing, The Point sets the mood for an experience like no other. The indoor booth and table seating offers a more intimate dining experience for friends and family. The Point’s highly qualified Chefs bring creative flavor and presentation to a diverse menu including tasty gourmet burgers and salads, savory mains and house made desserts. A lighter lunch selection, a happy hour menu, and Sunday Brunch is also available.

  4.4 – 602 reviews  $$ • New American restaurant

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Menu

Starters
Chips & Salsa
Home made fresh salsa and chips.
$7.00
Meatballs
Hand formed, house made marinara, ricotta, shaved parmesan, toasted crostini.
$16.00
Calamari
Breaded and lightly fried, served with marinara and lemon dill aloli.
$15.00
Southwest Egg Rolls
Chicken, pepper jack, corn, black beans, peppers, and cilantro, with chipotle ranch sauce.
$13.00
Sliders
Choose any three of our gourmet burgers.
$15.00
Flatbreads 3 Cheese
House marinara, mozzarella, parmsean, ricotta.
$13.00
Pepperoni
House marinara, mozzarella, & parmsean.
$14.00
Cheese Board
Grapes, apples, seasonal house made pickles candied walnuts. fig jam, naan bread, pick two of our rotating cheeses
$15.00
Steak Bites
Eight ounces of tender beef sautéed with garlic, mushrooms, salt and pepper. served with a side of chimichurri
$16.00
Soup Of The Day $5.50
Salads
Wedge
Iceberg lettuce, house made blue cheese dressing, bacon, heirloom cherry tomatoes, toasted almonds.
$13.00
Caesar
Artisan romaine lettuce, butter croutons, shaved parmesan, house caesar dressing.
$12.00
Salmon Salad
Pan-roasted salmon, mixed greens. heirloom cherry tomatoes, cucumber. feta cheese. Champagne vinaigrette.
$22.00
House Salad
Mixed greens, heirloom cherry tomato. cucumber, crouton.
$9.00
Mains
New York Steak
10 oz. Harris ranch, blue cheese mash potatoes, baby carrots, caramelized onion butter, peppercorn demi glaze
$25.00
Boneless Braised Short Ribs
Local handmade mushroom raviolis in a roasted garlic cream sauce, broccolini, demi-glace
$19.00
Apple Roasted Pork
Polenta, roasted brussel sprouts, apple pan sauce
$18.00
Salmon
Pan roasted served with risotto, seasonal vegetables and white wine butter sauce
$20.00
Fish N’ Chips
Dusted in rice flour and flash fried served with coleslaw and tartar sauce and fries
$14.00
Sides
French Fries $7.00
Sautéed Seasonal Vegetables $5.00
Bistro Chips
House made
$5.00
Sweet Potato Fries
With spinach jalapeno aioli
$7.00
Dinner Specials
Mahi Mahi
Pan roasted, risotto, asparagus, orange rosemary beurre blanc
$24.00
Steak And Fries
10 ounce certified angus beef flat iron, shoestring french fries, chipotle chimichurri
$19.00
Strawberry Salad
Spinach, feta cheese, strawberries, creamy poppy seed dressing, toasted almonds, balsamic reduction
$12.00
Totchos
Tater tots, cheese sauce, salsa, avocado sauce, sour cream, cilantro, chopped serranos
$13.00
Spicy Black Bean Steak Chili
Served with tortilla chips and sour cream
$8.00
Ahi Poke
Ahi and avocado tossed in ponzu sauce, served with seaweed salad, edamame, cucumber, sesame seeds, spicy mayo and wontons
$14.00
Beyond Burger
Plant based protein burger, have it in the style of any of our burgers. Choice of fries, or salad. Soy, gluten and gmo free lettuce wrap available
$14.00
Brunch
Chili Relleno And Eggs
Served with pinto beans, spanish rice and corn torillas
Chorizo Burger
Ground beef and pork chorizo, fried egg, hash browns, shredded lettuce, pepper-jack cheese served with fries
$14.50
The Point Breakfast
Two eggs, roasted potatoes, bacon & toast
$11.00
Chile Verde & Eggs
House-made, served with 2 eggs, pinto beans, roasted potatoes & corn tortillas
$13.50
Eggs Benedict
Served over house-made buttermilk biscuit, shaved ham, hollandaise, roasted potatoes
$13.50
French Toast
Classic french toast, powdered sugar, toasted almonds, whipped cream, bacon & fresh fruit
$10.50
Biscuits & Gravy
House-made buttermilk biscuits, sausage gravy, fried prosciutto
$10.00
Giant Cinnamon Roll
Baked fresh in house
$7.00
Brunch – Drinks
Bottomless Mimosas $18.00
“The Works” Bloody Mary $10.00
Bloody Mary’s $5.00
Micheladas $5.00
Sangria $5.00
Lunch Specials
Strawberry Salad
Spinach, feta cheese, strawberries, creamy poppy seed dressing, toasted almonds, balsamic reduction
$12.00
Chinese Chicken Salad
Iceberg lettuce, napa and purple cabbage, carrots, cilantro, fried chicken, peanuts, rice noodles
$14.00
Short Rib Tacos
Slow roasted harris ranch beef, cabbage, avocado sauce, chips
$13.00
Spicy Black Bean Beef Chili
Served with chips, topped with sour cream
$8.00
Albacore Tuna Sandwich
Bacon, spinach, tomato, avocado
$14.00
Fried Fish Sandwich
Panko crusted pacific cod, lettuce, tomato, tartar sauce, choice of fries, salad or sweet potato fries
$13.00

… View more

Menu Photos

Order and Reservations

Reservations: thepointpatiobarbistro.com

Contact The Point Patio Bar & Bistro

Address: 2940 E Nees Ave #107, Fresno, CA 93720

Phone: (559) 765-4397

Website: https://www.thepointpatiobarbistro.com/

Hours

Wednesday 11AM–10PM
Thursday 11AM–12AM
Friday 11AM–12AM
Saturday 10AM–12AM
Sunday 10AM–9PM
Monday 11AM–10PM
Tuesday 11AM–10PM

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