The Public House At Quechee Gorge Menu Prices at 5813 Woodstock Rd, Quechee, VT 05059

Bar & grill serving classic & creative eats in quaint diner digs with ample whiskey, plus takeout.

Welcome to our House, The Public House at Quechee Gorge. We always strive to serve quality food, drinks & fun.
Service Update:
Inside. Outside. Takeout. Online ordering. Safe. Fast. Easy!
Reservations recommended. Full Menu on our website.
From a Burger to a Filet & just about anything in between, including seafood, steaks, fresh cut salads and house made desserts.
Lots of local craft beer, wine, and one of the most extensive Vermont liquor selections in the Upper Valley.

We can’t wait to welcome you!

4.3 – 540 reviews $$ • Restaurant

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Menu
APPETIZERS
Loaded Tater Tots Our fan favorite golden tater tots with smoked bacon, cheddar cheese, tomatoes, jalapenos, green onions, and sour cream. Can add pulled pork for an upcharge	$9.75
One Pound Chicken Wings Full pound of our bone-in chicken wings with choice of Maple Bourbon, Buffalo, Mango Habanero (sauces), Cayenne Garlic, or Sweet BBQ (dry rubs) with ranch or blue cheese and celery and carrots	$14.00
Six Piece Boneless Tenders Six pieces of our boneless chicken tenders with choice of Maple Bourbon, Buffalo, Mango Habanero (sauces), Cayenne Garlic, or Sweet BBQ (dry rubs) with ranch or blue cheese and celery and carrots	$12.00
Buttermilk Popcorn Shrimp Platter With your choice of habanero aioli or cocktail sauce, and curly fries or tater tots	$13.50
PH Reuben Eggrolls Two hand rolled fatties with corned beef, sauerkraut, swiss cheese, and a dijonaisse dipping sauce	$9.50
Bacon Spinach Artichoke Dip House made bacon spinach artichoke dip with corn tortilla chips	$9.75
Public House Chop Salad Mixed greens, grilled chicken, grape tomatoes, ditalini pasta, blue cheese crumbles, smoked bacon, and house made maple mustard vinaigrette	$14.00
Fresh Garden Salad Mixed greens, grape tomatoes, cucumbers, toasted chickpeas, cucumbers, and house made balsamic vinaigrette	$8.75
Caesar Salad Chopped romaine, Parmesan cheese, pretzel croutons, Ken’s Steak House Caesar dressing	$10.00
Greek Salad Chopped romaine, feta cheese, kalamata olives, pepperoncini, cucumbers, tomatoes, artichokes, red onions, roasted red peppers, and Greek Dressing	$12.00
Ahi Tuna Caesar Salad Sesame Oil Seared Ahi Tuna with an Everything Bagel Seasoning served over a Caesar Salad	$20.00
Ahi Tuna Garden Salad Sesame Oil Seared Ahi Tuna with an Everything Bagel Seasoning served over a Garden Salad	$19.50
Steak Tip and Spinach Salad Marinated & grilled sirloin steak tips, baby spinach, roasted garlic, tomatoes, roasted red peppers, cucumbers, blue cheese crumbles, and red wine vinaigrette	$22.00
Beet and Apple Salad Mixed Greens, Roasted Beets, Red Apples, Red Onion, Feta Cheese, Toasted Pumpkin Seeds, Balsamic Vinaigrette	$10.75
BURGERS AND SANDWICHES
Sunnymede Farm Burger 8 oz beef patty from local Sunnymede Farm in Hartland, VT, with lettuce and pickle on a brioche bun with your choice of curly fries or tater tots. Make it your own and add some toppings!	$12.50
Maple Bacon Cheddar Burger Topped with smoked maple bacon and Vermont ale house cheddar with your choice of curly fries or tater tots	$15.50
Tangled Up In Blue Burger Topped with caramelized onions and blue cheese with your choice of curly fries or tater tots	$14.50
Brad’s Angry Burger Cajun dusted burger topped with caramelized onions, jalapenos, pepper jack cheese, smoked bacon, and a fried egg with your choice of curly fries or tater tots	$18.00
Grilled Chicken Burger 6 oz grilled chicken breast with lettuce and pickles on a brioche bun with your choice of curly fries or tater tots. Make it your own and add some toppings!	$10.50
Southwest Black Bean Burger Southwest black bean burger with lettuce and pickles on a brioche bun with your choice of curly fries or tater tots. Make it your own and add some toppings!	$11.00
Beyond Burger Beyond plant based burger with lettuce and pickles on a brioche bun with your choice of curly fries or tater tots. Make it your own and add some toppings!	$12.50
BBQ Pulled Pork Sandwich House roasted pork butt topped with coleslaw and pickles on a brioche bun with your choice of curly fries or tater tots	$12.00
Buffalo Chicken Sandwich Crispy fried chicken breast with buffalo sauce, pepper jack cheese, red onions, blue cheese dressing, lettuce, and pickles on a brioche bun with your choice of curly fries or tater tots	$13.00
Prime Rib Melt Shaved garlic crusted prime rib with caramelized onions, cheddar cheese & horseradish cream sauce grilled on a brioche bun with your choice of side	$15.00
BIG PLATES
Chicken Schnitzel Best Seller! 8 oz breaded chicken breast with lemon caper butter sauce, mashed potatoes, and fresh vegetables	$19.50
Chef Tony’s Veal Meatballs Chef Tony’s house made 100% veal meatballs, house made red sauce, parmesan, fresh parsley and served with linguine	$19.50
Maryland Lump Crab Cakes Two 3oz House Made Crab Cakes mixed with the perfect blend of claw and jumbo lump fresh crab meat mixed with an Old Bay blended spice, green onions, and Panko. Served with a lemon butter sauce and a side of wild rice & fresh vegetables.	$25.50
Full Rack of Ribs Majesty Danish Baby Back Ribs with mashed potatoes and fresh vegetables	$24.50
1/2 Rack of Ribs Majesty Danish Baby Back Ribs with mashed potatoes and fresh vegetables	$18.50
PH Mac and Cheese Chef Tony’s butter cheddar cheese sauce and cavatappi pasta topped with parmesan and herb toasted bread crumbs	$13.50
PH Lobster Mac and Cheese Chef Tony’s butter cheddar cheese sauce with lobster and cavatappi pasta topped with parmesan and herb toasted bread crumbs	$27.50
PH Pulled Pork Mac and Cheese Chef Tony’s butter cheddar cheese sauce, house roasted pulled pork, and cavatappi pasta topped with parmesan and herb toasted bread crumbs. Can sub bacon or grilled chicken.	$18.50
Jerry’s Vegetable Pesto Pasta Linguine with mushrooms, roasted red peppers, zucchini, squash, grape tomatoes, basil pesto cream sauce and Parmesan cheese. Options to add meat for an upcharge	$16.50
SIDES
Basket Curly Fries With garlic aoli	$6.00
Basket Tater Tots	$5.25
Basket Sweet Potato Fries With maple mustard	$6.75
Side Garden Salad Mixed greens, grape tomatoes, cucumbers, toasted chickpeas, house made balsamic vinaigrette	$4.50
Side Caesar Salad Chopped Romaine, Parmesan cheese, pretzel croutons, and Ken’s Steak House Caesar Dressing	$4.50
Side Coleslaw	$4.50
Side Mashed Potatoes	$4.75
Side Wild Rice	$4.50
Side Fresh Vegetables Baby carrots, zucchini, and summer squash	$5.50
KID’S MENU
Kid Burger 1 mini 5 oz burger with your choice of curly fries or tater tots	$6.25
Kid Cheeseburger 1 mini 5 oz burger with your choice of curly fries or tater tots	$7.25
Chicken Fingers 3 chicken tenders with your choice of curly fries or tater tots	$6.50
Grilled Chicken and Vegetables Grilled chicken breast and fresh vegetables	$8.50
Half Rack of Ribs BBQ ribs and your choice of curly fries or tater tots	$12.50
Hot Dog With your choice of curly fries or tater tots	$6.50
Pasta Cavatappi pasta tossed in butter and topped with Parmesan cheese	$6.00
DESSERT
Cinnamon Maple Bread Pudding With caramel bourbon sauce	$8.50
White Chocolate Maple Cheesecake With caramel bourbon sauce	$8.00
Jumbo Chocolate Chip Cookie	$4.00
Double Chocolate Brownie With Ghiradelli Chocolate	$4.00
1 Scoop Vanilla Ice Cream	$2.00
2 Scoops Vanilla Ice Cream	$3.95

… View more

Menu Photos

Contact The Public House At Quechee Gorge

Address: 5813 Woodstock Rd, Quechee, VT 05059

Phone: (802) 295-8500

Website: http://www.publichousevt.com/

Hours

Saturday	4–8PM
Sunday	Closed
Monday	4–8PM
Tuesday	4–8PM
Wednesday	4–8PM
Thursday	4–8PM
Friday	4–8PM

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