The Public Kitchen & Bar Menu Prices at 1 W Liberty St, Savannah, GA 31401

Midcentury-modern decor sets the stage for trendy cocktails & an eclectic array of American eats.

4.5 – 1 reviews $$ • New American restaurant

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Dinner Menu
Starters
Hummus Plate roasted garlic hummus, crudite, pita bread	$9.00
Warm Olives tomatoes, zinfandel vinegar, basil, crostini	$7.00
Spinach Dip warm spinach dip, parmesan cheese, pita bread	$8.00
PEI Mussels bouillabaisse, feta cheese, toasted bread	$14.00
Bacon-Wrapped Shrimp coca cola bbq, polenta cake	$12.00
Daily Soup
Chef’s Preparation	$5.00
Field of Greens
Caesar olives, parmesan, house garlic herb croutons, cracked black pepper	$8.00
Spinach bacon, roasted red pepper, red onion, feta cheese, whole grain honey mustard dressing	$9.00
Wedge romaine, diced bacon, cucumber, tomato, blue cheese dressing	$9.00
House Salad mixed greens, diced cucumbers, tomatoes, sliced radish, onions, balsamic vinaigrette	$7.00
Premium 8oz Burgers
Danny’s Burger ketchup, mustard, lettuce, onion, tomato	$12.00
Blackened Bison Burger blue cheese sauce, lettuce, tomato, onion	$16.00
Public Burger caramelized onion, mushrooms, provolone, lettuce, tomato, sriracha aioli	$13.00
Pimiento Burger smoked gouda pimiento cheese, bacon, lettuce, tomato, onion	$13.00
Wilbur-ger bacon, cheddar, lettuce, onion, jalapeno-tomato jam	$14.00
Entrees
Seasonal Risotto fall mushrooms, asparagus, cognac, goat cheese, herbs	$16.00
New York Strip Steak potato au gratin, asparagus, house steak sauce	$24.00
Seared Salmon butternut squash, asparagus, sage brown butter sauce	$18.00
Grilled Pork Chop smoked gouda creamed rice, wilted spinach, sour apple gastrique	$18.00
Shrimp & Grits bacon cheddar grits, peas, chorizo, tomato, sherry cream	$18.00
Public Lasagna mushrooms, squash, onions, bell peppers, goat cheese, spinach, mozzarella, parmesan, alfredo sauce	$15.00
Diablo Seafood Linguini vmussels, shrimp, red peppers, squash, spicy red sauce	$17.00
Stuffed Chicken Breast smoked gouda, polenta cakes, collards	$16.00
Thai Coconut Red Curry mushrooms, zucchini, red bell peppers, onion, water chestnuts, finished with jasmine rice	$14.00
Sides
Chips	$3.00
Corn & Lentil Salad	$3.00
Pasta Salad	$3.00
Garlic & Chive Mashed Potatoes	$3.00
Fresh Fruit	$3.00
Slaw	$3.00
Dessert
Kahlua brownie cheesecake with raspberries and ganache	$7.00
White Chocolate and Raspberry Creme Brulee	$7.00
Red Wine-poached Pear spice cake and carrot cream	$7.00
Drink Menu
The Red
bordeaux blend – SURH LUCHTEL MOSAIQUE napa valley, california ’09	$78.00
gsm blend – GERARD BERTRAND corbieres france 2010	$39.00
petite sirah – VILLA SAN-JULIETTE paso robles, calofornia 2011	$48.00
syrah – HERMAN STORY NUTS & BOLTS sbc, california 2012	$128.00
sangiovese / syrah blend – ROCCA DELLE MACIE SASYR tuseany, italy 2011	$44.00
zinfandel blend – PRISONER napa valley, california, 2012	$86.00
pinot noir – ADELSHEIM willamette valley, oregon 2012	$68.00
pinot poir – SANFORD santa rita hills, california 2009	$60.00
gamay – CHATEAU DE LA CHAIZE beaujolais, france 2012	$56.00
malbec – HERMANOS salta, argentina 2012	$48.00
cabernet franc – MICHAEL DAVID INKBLOT lodi, california 2012	$70.00
cabernet sauvignon – AVALON napa valley, california 2012	$52.00
cabernet sauvignon – TEXTBOOK napa valley, california 2012	$66.00
cabernet sauvignon – STARMONT napa valley, california 2010	$80.00
cabernet blend – CARICATURE LANGETWINS lodi, california 2011	$48.00
tempranillo – RAIZA CRIANZA rioja, spain 2007	$39.00
nebbiolo – PIAZZO BARBARESCO DOCG piemonte, italy 2011	$76.00
carmenere blend – VERTICE apolta vineyard, chile 2008	$80.00
valpolicella blend – MONTE DEL FRA VALPOLICELLA C veneto, italy 2013	$52.00
The Sparking
GRUET BRUT new mexico, usa	$56.00
RESERVE DE LAVERNETTE BLANC DE NOIRS BRUT burgundy, france	$68.00
CARPENE MALVOLTI PROSECCO italy	$14.00
The White
chardonnay – JORDAN russian river valley, california 2012	$90.00
gewurztraminer – TRIMBACH alsace, france 2012	$66.00
pinot gris – SEAMUS PEARL santa lucia highlands, california 2013	$70.00
Digestifs
Castoro Cellars Late Harvest Zin	$10.00
Moonlight Meadery Mead	$12.00
Savannah Verdelho Madeira	$14.00
Taylor 10 Fladgate	$10.00
Taylor 20 Fladgate	$16.00
Sauternes	$13.00
Remy Martin Xo	$45.00
Courvoisier Vsop	$10.00
Limoncello	$8.00
Lunch Menu
Daily Soup
Daily Soup chef’s preparation	$5.00
Field of Greens
Caesar olives, parmesan, house garlic herb croutons, cracked black pepper	$8.00
Spinach bacon, roasted red pepper, red onion, feta cheese, whole grain honey mustard dressing	$9.00
Wedge romaine, diced bacon, cucumber, tomato, blue cheese dressing	$9.00
House Salad mixed greens, diced cucumbers, tomatoes, sliced radish, onions, balsamic vinaigrette	$9.00
Sandwiches
Pimiento Cheese house-made pimiento cheese, bacon, tomato, spinach, sourdough	$11.00
BBQ Chicken lettuce, tomato, onion, cheddar cheese, potato roll	$12.00
Cuban ham, pulled pork, provolone cheese, pickles, sweet creole mustard, cuban roll	$13.00
Ham & Brie Melt apples, spinach, sweet creole mustard sauce, sourdough	$12.00
Wolfpack pulled pork, slaw, north carolina style bbq sauce	$11.00
Chicken Bacon Ranch grilled chicken, roasted red pepper, bacon, lettuce, tomato, onion, basil leaves, provolone cheese, jalapeno ranch	$12.00
Chicken Salad house-made chicken salad, lettuce, onion, tomato, toasted sourdough bread	$11.00
Crab & Salmon Cake lettuce, tomato, onion, tarter sauce, onion roll	$15.00
SBLT smoked salmon, bacon, lettuce, tomato, dill yogurt	$13.00
Falafel cucumber, lettuce, tomato, onion, tzatziki, pita bread	$10.00
Premium 8oz Burgers
Danny’s Burger ketchup, mustard, lettuce, onion, tomato	$12.00
Pimiento Burger smoked gouda pimiento cheese, bacon, lettuce, tomato, onion	$13.00
Public Burger caramelized onion, mushrooms, provolone, lettuce, tomato, sriracha aioli	$13.00
Blackened Bison Burger blue cheese sauce, lettuce, tomato, onion	$16.00
Wilbur-ger bacon, cheddar, lettuce, onion, jalapeno-tomato jam	$14.00
Entrees
Thai Coconut Red Curry mushrooms, zucchini, red bell peppers, onion, water chestnuts, finished with jasmine rice	$14.00
Diablo Seafood Linguini mussels, shrimp, red peppers, squash, spicy red sauce	$13.00
Shrimp & Grits bacon cheddar grits, peas, chorizo, tomato, sherry cream	$15.00
Seasonal Risotto fall mushrooms, asparagus, cognac, goat cheese, herbs	$12.00
Pei Mussels chorizo sausage, tomato, white wine butter broth, basil, toasted bread	$15.00
Dessert
Kahlua brownie cheesecake with raspberries and ganache	$7.00
White Chocolate and Raspberry Creme Brulee	$7.00
Red Wine-poached Pear with spice cake and carrot cream	$7.00
Sides
chips	$3.00
corn & lentil salad	$3.00
pasta salad	$3.00
garlic & chive mashed potatoes	$3.00
fresh fruit	$3.00
slaw	$3.00

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Menu Photos

Contact The Public Kitchen & Bar

Address: 1 W Liberty St, Savannah, GA 31401

Phone: (912) 200-4045

Website: https://www.thepublickitchen.com/

Hours

Thursday	11AM–3:30PM, 4:30–10PM
Friday	11AM–3:30PM, 4:30–10:30PM
Saturday	11AM–3:30PM, 4:30–10:30PM
Sunday	11AM–3:30PM, 4:30–10PM
Monday	5–10PM
Tuesday	5–10PM
Wednesday	11AM–3:30PM, 4:30–10PM

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The Public Kitchen & Bar

MON-TUES 5PM-10PM WED-THURS 11AM-10PM FRI-SAT 11AM-10:30PM (WED-SUN CLOSED 3:30PM-4:30PM). LUNCH MENU · DINNER MENU. 1W. Liberty Street. Savannah, GA 31401.

The Public Kitchen and Bar | Facebook

The Public Kitchen and Bar, Savannah, Georgia. 5550 likes · 17 talking about … 1 West Liberty Street, Savannah, GA, United States, Georgia. (912) 200-4045.

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