The Steakhouse Palm Springs Menu Prices

Refined on-site restaurant at Spa Resort Casino where standard steakhouse eats & wine are available.

  4.5 – 277 reviews  $$ • Steak house

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Menu

Menu
STARTERS
Calamari
Dusted in seasoned flour, served crispy with Chili – Horseradish sauce
$18.00
Sea Scallops
Pan Seared with Sweet Corn Risotto & Aged Balsamic Reduction
$24.00
Jumbo Crab Cakes
Whole Grain Mustard Beurre Blanc & Lemon Pepper Remoulade
$23.00
Giant Shrimp Cocktail
Chili-Horseradish
$25.00
Lamb Chops
Three Single Bone Chops with Pomegranate Balsamic Glaze
$23.00
Today’s Fresh Oysters Served Chilled
Horseradish, Mignonette & Cocktail Sauce
$18.00
Sautéed Escargots
Truffle Butter, Gruyere & Sourdough Toast
$18.00
Prime Tenderloin Beef Skewers
Bordelaise Sauce
$18.00
SOUPS
Caramelized Onion au Gratin $12.00
Lobster Bisque with Puff Pastry & Crème Fraîch $14.00
SALADS
The Steakhouse Salad
Butter Lettuce, Egg, Bacon, Tomato, Avocado & Bleu Cheese in our Brown Derby Dressing
$13.00
Caesar Salad
Chopped & Tossed Hearts of Romaine in Traditional Caesar Dressing, Imported Parmigiano Reggiano, Brioche Herb Croutons. Add Imported White Anchovies $3
$13.00
Baby Iceberg Wedge
Baby Iceberg Lettuce with Shaft Bleu Cheese Dressing, Bacon, Tomatoes & Chives, Bleu Cheese Crumbles
$13.00
Heirloom Tomato & Burrata Cheese
Basil, Extra Virgin Olive Oil, Maldon Sea Salt & Aged Balsamic Reduction
$18.00
INTERESTING SIDES
Creamed White Corn $12.00
Sautéed Onions & Mushrooms $13.00
Brussel Sprouts $12.00
Yukon Gold Whipped Potatoes $12.00
White Truffle Mac & Cheese $13.00
“The Works” Tableside Baked Potato $13.00
Sautéed Asparagus with Hollandaise $13.00
Steamed or Sautéed Broccoli $12.00
Creamed Spinach $12.00
Lobster Mashed Potatoes $26.00
SENSATIONAL USDA PRIME STEAKS
Petite Filet Mignon $50.00
Rib Eye $57.00
Cape Grim 100% Grass Fed Ribeye $58.00
New York $49.00
Filet Mignon $56.00
Bone-In Tomahawk Rib Eye $76.00
Bone-In Filet Mignon $65.00
Porterhouse $63.00
STEAK ENHANCEMENTS – Enjoy adding these items to any Steak
Bleu Cheese Crust $12.00
Grilled Jumbo Shrimp $24.00
Merus King Crab – Market Price
North Atlantic Lobster Tail $38.00
Seared Jumbo Scallops $22.00
Oscar Style
King Crab, Asparagus & Béarnaise with Bordelaise
$24.00
COMPLIMENTERY SAUCES
Peppercorn
Béarnaise
Bordelaise
Hollandaise
Wild Mushroom
ENTREE SELECTION
Surf and Turf
Surf and Turf 80Petite Filet Mignon and North Atlantic Lobster Tail with Drawn Butter and Lemon
$80.00
Herb Roasted Prime Rib served nightly
King Cut with Yorkshire Pudding, Au Jus, Horseradish Sour Cream
$55.00
Herb Roasted Prime Rib served nightly
Queen Cut with Yorkshire Pudding, Au Jus, Horseradish Sour Cream
$45.00
PRIME SEAFOOD
Jumbo Shrimp Scampi
Linguine Pasta tossed in a Lemon-Garlic White Wine Sauce
$49.00
Twin Lobster Tails
North Atlantic with Drawn Butter and Lemon
$76.00
Atlantic Salmon
Yukon Gold Whipped Potatoes, Grilled Asparagus with Balsamic Butter Sauce
$45.00
Broiled Glacier
Jasmine Rice & Sautéed Broccolini with Pomegranate Ginger Cream
$51.00
Toothfish
Jasmine Rice & Sautéed Broccolini with Pomegranate Ginger Cream
$49.00
Alaskan Red King Crab Legs Market Price
1½ lb. of the Largest Select available, with Drawn Butter and Lemon
STEAKHOUSE SPECIALTY ITEMS
Slow Roasted Duck
Orange & Rosemary Sauce, Wild Mushroom Risotto Sautéed Baby Carrots
$39.00
Pan-Seared Chicken Breast
Sautéed with Artichoke Hearts, Tomato, Onion, Capers & White Wine
$38.00
Double Cut Pork Chop
Sauté Broccolini, Yukon Gold Whipped Potatoes with Local Date & Brandy Preserve
$49.00
PRESENTED TO YOU BY
Chef de Cuisine Cesar Medina and Manager Greg Frasier

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Menu Photos

Order and Reservations

Reservations: opentable.comsparesortcasino.com

Contact The Steakhouse Palm Springs

Address: 401 E Amado Rd #6403, Palm Springs, CA 92262

Phone: (888) 999-1995

Website: https://aguacalientecasinos.com/dining/steakhouse/

Hours

Wednesday 5–10PM
Thursday 5–10PM
Friday 5–11PM
Saturday 5–11PM
Sunday 5–10PM
Monday 5–10PM
Tuesday 5–10PM

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