The Twenties Italian Bistro Menu Prices at The Claridge Hotel, Located on the 6th, 123 S Indiana Ave, Atlantic City, NJ 08401

Warm, venerable Italian restaurant offering steaks & seafood plus an original speakeasy bar.

Open daily for Breakfast and Lunch from 7 am to 2 pm and Dinner from 5 pm to 10 pm, along with full bar service
Service is limited to 25% capacity. Breakfast seating is on a first-come, first-served basis.
Walk-ins will be seated based on availability upon your arrival to the restaurant!

3.1 – 78 reviews • Italian restaurant

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Breakfast Menu
Starters
Greek Yogurt Parfait honey vanilla yogurt, berries, almond granola	$6.00
Steel Cut Oatmeal brown sugar, nuts, raisins	$8.00
Fruit Plate assortment of seasonal fruit	$11.00
Assorted Cereals	$8.00
From the Griddle
Belgian Waffles	$14.00
Buttermilk Pancakes	$16.00
Challah French Toast	$16.00
Favorites
Classic Omelet choice of toast	$12.00
Eggs Benedict with canadian bacon on english muffin	$14.00
California Style Eggs Benedict with tomato & avocado	$16.00
Two Eggs Any Style choice of bacon, turkey bacon or pork sausage, choice of toast	$14.00
Steak & Eggs two eggs any style, NY Strip Steak, choice of toast	$22.00
Build Your Own Omelet
Meats bacon, ham, sausage or turkey bacon
Vegetables spinach, tomatoes, mushrooms. onions or peppers
Cheese american, cheddar, swiss, provolone or feta
Sides
Appllewood Smoked	$7.00
Turkey Bacon	$8.00
Breakfast Potatoes	$5.00
Fruit Cup	$8.00
Pork Roll	$7.00
Pork Sausage	$7.00
Beverages
Orange, Cranberry, Apple Juice	$6.00
Assorted Hot Tea	$4.00
Coffee	$4.00
Milk	$5.00
Soft Drinks	$4.00
Panna or Pellegrino	$7.00
From the Bar
Mimosa	$10.00
Bloody Mary	$10.00
Dinner Menu
Antipasti / Appetizer
Jersey Shore Oysters oysters on the half-shell, lemon & hot sauce	$16.00
Blistered Shishito Peppers oven roasted peppers, roasted herbs, black garlic, grilled flat bread	$14.00
Fritto di Carciofi fried artichokes, fresh herbs, breadcrumbs, lemon garlic aioli	$15.00
Dolce e Piccante Shrimp weet & spicy, bed of citric arugula	$16.00
Pancetta di Maiale pork belly pan-seared, creamy pesto sauce, balsamic glaze, pomodoro	$16.00
Polpo Arrostito fire-roasted octopus, lemon garbanzo bean puree	$17.00
Prince Edward Island Mussels sautéed mussels, spicy marinara or white wine spicy garlic sauce	$15.00
Pomodori Fritti jersey tricolor heirloom tomatoes, stacked between fresh mozzarella, red chili pesto, aged balsamic glaze	$14.00
Calamari Fritti crispy & seasoned, spicy marinara sauce	$16.00
Zuppa / Soup
La Minestra rosa she-crab soup	$9.00
Zuppa Toscana tuscan soup	$8.00
Insalata / Salad
Della Casa mesclun, mandarin oranges, beets, candied walnuts, fontina cheese, balsamic dressing	$14.00
Cesare classic caesar, parmigiana, homemade croutons, anchovies, caesar dressing	$13.00
Bufala Mozzarella Caprese Salad heirloom Jersey tomatoes, fresh mozzarella, basil, extra virgin olive oil	$14.00
Contorni / Side Dishes
Asparagi alla Griglia grilled asparagus	$9.00
Broccoli Rabe sautéed, olive oil, lemon & garlic	$8.00
Funghi Trifolati wild mushroom, white wine & anchovy	$9.00
Meatballs homemade, pomodoro sauce	$13.00
Miele Arrostito Carota honey-glazed carrots	$8.00
Pasta spaghetti, capellini, fettuccini, bucatini, or cheese ravioli	$12.00
Patatine Fritti steak fries	$8.00
Polenta mascarpone & olive polenta	$8.00
Salsiccia spicy italian sausage, peppers, onions	$10.00
Primi / Pasta
Chef’s Classic spaghetti & meatballs	$22.00
Orecchiette Broccoli Rabe italian sausage, spicy garlic rosa sauce, orecchiette pasta	$25.00
Ravioli Farcati Spinaci e Formaggio spinach, cheese ravioli, wild mushroom, lite pomodoro garlic sauce, shaved asiago cheese	$25.00
Conchiglie Bolognese conchiglie pasta, chef’s original homemade sauce	$23.00
Pappardelle della Nonna homemade ribbon pasta, wild mushrooms, fresh herbs, sweet pepper demi sauce, sheep milk manchego cheese	$23.00
Entrées – Main Course
Bistecca alla Siciliana 12 oz. mid-west grilled sirloin, Jersey’s farm-to-table blistered heirloom baby tomato, gorgonzola cheese butter	$37.00
Pollo Marcella chicken breast pan-seared, herb wild mushrooms, marcella wine sauce, fingerling potatoes, grilled asparagus	$29.00
Vitello con Salsa 14 oz. veal chop farm raised, black truffle oil, fresh rosemary, shitake mushrooms, rich demi sauce	$39.00
Tagliata alla Grana Padano 8 oz. filet mignon grilled, fresh arugula, shaved parmesan drizzle, black garlic herb butter	$38.00
Pollo Francese organic chicken breast, francese batter, pan-seared, capellini, garlic-white-wine-lemon-butter sauce	$27.00
Pesce / Fish
Branzino Filet pan-seared, lemon-butter-caper sauce, fresh herbs, creamy cranberry risotto	$35.00
Frutti di Mare Marco Polo pan-seared shrimp, scallops, New Zealand mussels & jumbo lump crab, capellini, rich rosa sauce	$37.00
Dolce e Piccante Pesce salmon bites pan-seared, sweet & sassy fresh herb mix, fettuccine & creamy alfredo sauce	$32.00
Linguine con Gamberi shrimp sauteed, linguine, creamy pesto sauce	$35.00
Lobster Fra Diavolo brazilian lobster pan seared, vodka pomodoro blush sauce	$38.00
Dolce / Dessert
Brownie Caldo warm brownie, vanilla gelato, whipped cream, chocolate sauce	$11.00
Trio Gelati mascarpone, pistachio, strawberry	$12.00
Cannolis fried pastry dough, sweet creamy filling, ricotta cheese	$10.00
Torta Tiramisu tiramisu	$12.00
Children’s Menu
Cheese Ravioli and Meatball pomodoro sauce, parmesan cheese	$13.00
Fettuccine Alfredo creamy alfredo sauce	$12.00
Chicken Tenders & Pasta homemade spaghetti pasta	$12.00
Chicken Parmigiana & Pasta chicken breast, herb seasoned breadcrumbs, spaghetti pasta	$12.00
Spaghetti and Meatballs pomodoro sauce	$13.00

… View more

Order and Reservations

Reservations: opentable.com

Contact The Twenties Italian Bistro

Address: The Claridge Hotel, Located on the 6th, 123 S Indiana Ave, Atlantic City, NJ 08401

Phone: (609) 487-4373

Website: https://www.claridge.com/dining-lounges/the-twenties-italian-bistro/

Hours

Saturday	5AM–10PM
Sunday	5AM–10PM
Monday	5AM–10PM
Tuesday	5AM–10PM
Wednesday	5AM–10PM
Thursday	5AM–10PM
Friday	5AM–10PM

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