Savory Lebanese meals & housemade pita are served in cozy digs with a hookah lounge & small grocery.
4.4 – 1 reviews $ • Mediterranean restaurant
Menu
| The Vine Mediterranean Cafe And Market menu | |
| All Day Menu – Appetizers | |
| Appetizer Combo Choose any four of the following: Falafel, stuffed vegetarian grape leaves, hummus, baba ghanoush, kibbeh, labneh, and tabouli, makdous. |
$24.00 |
| Hummus Vegan. A blend of chickpeas, tahini sauce, garlic, lemon juice, and olive oil. |
$8.00 |
| Hummus Deluxe Our hummus topped with chicken or beef shawarma. |
$10.00 |
| Baba Ghanoush Vegan. Roasted eggplant purée with tahini, lemon juice, garlic, and olive oil. |
$8.00 |
| Stuffed Grape Leaves (6 Pc) Vegan. Stuffed with rice and vegetables, simmered in vegetable stock and olive oil. |
$9.00 |
| Labneh Vegetarian. Creamy yogurt topped with olive oil and za’atar spice. |
$7.00 |
| Kibbeh A bulgar wheat and beef shell stuffed with seasoned beef and onions. |
$8.00 |
| Chicken Tenders Breaded fried chicken strips served with garlic sauce and ketchup. |
$8.00 |
| The Vine Wings Breaded chicken wings topped with za atar, fresh cilantro served with garlic sauce. |
$8.00 |
| Lebanese Nachos Vegetarian. Pita chips topped with hummus, fresh vegetables, and labneh. Add beef and chicken shawarma for an additional charge. |
$10.00 |
| Makdoos Vegan. Cured baby eggplant stuffed with walnuts and garlic topped with pomegranate sauce and olive oil. |
$8.00 |
| Falafel Vegan. A blend of chickpeas, garlic and spices served with tahini sauce. |
$7.00 |
| All Day Menu – Salads & Soup | |
| Fattoush Vegan. Parsley, lettuce, cucumber, tomatoes, green onion, green pepper, cabbage, served with our house dressing and topped with pita chips. Add Feta for an additional charge. |
$10.00 |
| Fattoush With Falafel Add Feta for an additional charge. |
$13.00 |
| Fattoush With Chicken Shawarma Add Feta for an additional charge. |
$15.00 |
| Fattoush With Beef Shawarma Add Feta for an additional charge. |
$15.00 |
| Tabouli Vegan. Parsley, tomatoes, green onion, bulgur wheat, fresh lemon juice, and olive oil. Add Feta for an additional charge. |
$12.00 |
| Lentil Soup Vegan. Creamy blend of lentils, onion, and spices. |
$5.00 |
| All Day Menu – Sandwiches | |
| Beef Shawarma (S) Thinly sliced beef marinated in house spices for 24 hours & cooked on a rotisserie with tomatoes, fresh onions, parsley, and tahini sauce. |
$10.00 |
| Mix Shawarma (S) Marinated and thinly sliced beef and chicken with tomatoes, pickles, tahini, and garlic sauce. |
$12.00 |
| Shish Kafta (S) Kafta (lean ground beef, parsley, onions, and house spices) with tomatoes, fresh onions, pickles, and tahini sauce. |
$10.00 |
| Sujok (S) Spicy ground beef and lamb with sautéed onions, green peppers, tomatoes, pickles, and tahini sauce. |
$10.00 |
| Chicken Shawarma (S) Thinly sliced chicken breast marinated in house spices for 24 hours and cooked on a rotisserie with pickles and garlic sauce. |
$10.00 |
| Shish Tawook (S) Seasoned grilled chicken breast pieces with tomatoes, pickles, and garlic sauce. |
$10.00 |
| Chicken Kafta (S) Ground chicken breast with garlic and cilantro topped with tomatoes, pickles, and garlic sauce. |
$10.00 |
| All Day Menu – Vegan/Vegetarian Sandwiches | |
| Falafel (S) Vegan and vegetarian. A blend of chickpeas, garlic, and spices with tomatoes, parsley, fresh onions, pickles, pickled turnip, and tahini sauce. |
$10.00 |
| Tabouli, Hummus & Falafel (S) Vegan and vegetarian. Tabouli salad with hummus and falafel. |
$11.00 |
| Hummus & Grape Leaves (S) Vegan and vegetarian. Hummus and grape leaves. |
$10.00 |
| Fried Veggies (S) Vegan and vegetarian. A lightly fried vegetable medley of eggplant, cauliflower, green pepper, tomatoes, onions, and house seasoning. |
$10.00 |
| All Day Menu – Entrées | |
| Mixed Grill Plate (Entrée) 1 chicken kabob, 1 beef kafta, and 1 beef kabob. |
$24.00 |
| Mixed Shawarma (Entrée) Beef and chicken shawarma. |
$22.00 |
| All Day Menu – Beef & Lamb | |
| Beef Shawarma (Entrée) Thinly sliced beef marinated for 24 hours in house spices and cooked on an authentic Mediterranean rotisserie grill. |
$20.00 |
| Mediterranean Kabob ( Entrée) Grilled ground beef and onions, served with grilled veggie kabob. |
$20.00 |
| Kafta Kabob (Entrée) Grilled Lebanese kofta (lean ground beef, parsley, onions and house spices). |
$20.00 |
| The Vine Kabob (Entrée) Peppery ground beef and garlic served with grilled veggie kabob. |
$20.00 |
| Lamb Kabob (Entrée) Lamb kabob seasoned with house spices and grilled to order. |
$24.00 |
| Beef Kabob (Entrée) Rib-eye seasoned with house spices and grilled to order. |
$24.00 |
| All Day Menu – Poultry | |
| Chicken Shawarma (Entrée) Thinly sliced chicken breast marinated for 24 hours in our house spices and cooked on an authentic Mediterranean grill. |
$19.00 |
| Chicken Cilantro (Entrée) Strips of chicken breast sautéed with garlic and cilantro in our creamy house sauce. |
$19.00 |
| Chicken Shatta (Entrée) Charbroiled chicken breast marinated in house spices and served with a side of our shatta sauce, made with tomatoes, jalapeño, garlic, and herbs, sautéed in olive oil. |
$19.00 |
| Chicken Kabob (Entrée) Grilled marinated chunks of chicken breast seasoned with house spices. |
$20.00 |
| Chicken Kafta (Entrée) Grilled ground chicken breast with cilantro, garlic, onions, and pepper. |
$19.00 |
| All Day Menu – Seafood | |
| Shrimp (Entrée) Sautéed jumbo shrimp with garlic and cilantro. |
$22.00 |
| Sautéed Shrimp Cilantro Entrées Shrimp sautéed in garlic, lemon, cilantro, herbs, and spices in our creamy house sauce. |
$22.00 |
| Grilled Salmon (Entrée) Grilled salmon marinated with cilantro, garlic, and ginger served with sautéed veggies. |
$23.00 |
| All Day Menu – Vegan / Vegetarian | |
| Falafel Dinner (9 Pc) (Entrée) Vegan. 9 pieces of our specialty blend of chickpeas, garlic and spices served with vegetables and tahini sauce, not served with rice. |
$18.00 |
| Baked Eggplant (Entrée) Vegan. Oven baked eggplant, onions, tomatoes, and garlic. |
$18.00 |
| Fried Veggies (Entrée) Vegan. A lightly fried vegetable medley with eggplant, cauliflower, green peppers, onions, and tomatoes with house seasoning. |
$18.00 |
| Batata Harra (Entrée) Vegan. Cubed potato, cilantro, garlic, and hot spices sautéed in olive oil. |
$18.00 |
| Munazula (Entrée) Vegan. Stewed potatoes, tomatoes, onions, garlic, eggplant, zucchini, and chickpeas. |
$18.00 |
| Mango Chickpea Curry (Entrée) Vegan. Chickpeas in a sweet savory mango curry sauce. |
$18.00 |
| All Day Menu – Beverages | |
| Carrot Juice | $4.00 |
| Mango Juice | $4.00 |
| Lemonade Juice | $4.00 |
| Orange Juice | $4.00 |
| Pineapple Juice | $4.00 |
| Can Soda | $1.50 |
| All Day Menu – Smoothies | |
| Mango Mania Mango, banana, and local honey. |
$7.50 |
| Fruit Cocktail Strawberry, mango, banana, and fruit juice. |
$7.50 |
| Mint Lemonade House lemonade and fresh mint blended with ice. |
$5.00 |
| All Day Menu – Desserts | |
| Walnut Baklava | $4.00 |
| Pistachio Baklava | $4.50 |
| All Day Menu – Sides | |
| Side Of Rice | $4.50 |
| Side Of French Fries | $4.50 |
… View more
Contact The Vine Cafe and Market
Address: 3171 S Grand Blvd, St. Louis, MO 63118
Phone: (314) 776-0991
Website: http://www.thevinestl.com/
Hours
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
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