The White Duck Brew Pub Menu Prices

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Nestled in the heart of East Winthrop on the North end of Cobbossee lake is an American style bistro that brings you a dining experience of locally sourced foods all made from scratch. Braised short ribs to almond encrusted chicken tenders, all our of food has lots of love before the plate arrives at your table.

  4.5 – 204 reviews   • Restaurant

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Menu

Menu
Starters
Duck Confit Poutine (GF)
Seasoned hand cut fries, cheddar cheese curd, shredded confit duck, savory herb gravy		 $14.99
Crispy Corn Fritters
Golden fried, fresh corn, jalepeno, cotija, smoky ancho lime aioli		 $9.99
House Brined Wings
Dry rubbed, choice of sauce, celery and carrot batons. Half Doz. 11 – Full Doz 20.99		 $11.00
Beer Braised Mussels (GF)
Bangs Island mussels, beer, bacon, butter, garlic, green onion, grilled Italian bread		 $15.00
Almond Crusted Chicken Tenders
Crushed almond, fresh hand breaded tenders, raspberry jalapeno jam		 $13.00
Hots & Colds
New England Clam Chowder (GF)
Award winning recipe, cream base, Maine potatoes, bacon lardons, clam meat, oyster crackers. Cup 9, Bowl 14		 $14.00
Chili Trifecta
Three meats, three peppers, three beans, cornbread. Cup 9, Bowl 15		 $15.00
SOD
Rotating soup of the day. Cup/Bown MP
Pub Field Greens Salad (GF)
Mixed greens, fresh tomato, pickled red onion, cucumber, bell pepper, citrus herbed vinaigrette. Side 6, Full 10		 $10.00
Classic Caesar Salad*
Fresh cut romaine, house made anchovy dressing, shaved Parmesan cheese, house made garlic croutons. Side 7, Full 13		 $13.00
Roasted Root Vegetable Salad (GF)
Assorted oven roasted beets, parsnips, carrots, rutabaga, turnips, red cabbage, sweet potato, goat cheese, honey crisp apple vinaigrette. Side 9, Full 16		 $16.00
Dressings*
Buttermilk Herb, Creamy Caesar, Chunky Blue Cheese, Honey Crisp Apple Vinaigrette, Blueberry Balsamic Vinaigrette, Citrus Herbed Vinaigrette
Handhelds & Sandos
White Duck Pub Burger*
1/2 pound burger, choice of cheese, bacon, sliced tomato, red onion, shredded lettuce, roasted garlic mayo, pickle chips, brioche roll. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $15.50
Hand Dipped Beer Battered Haddock
Fresh Haddock Fillet, house beer batter, potato roll, shredded roll, sliced red onion, tarter sauce. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $15.00
Breaded Chicken Parmesan Sando
Hand breaded chicken cutlet, parmesan panko, prosciutto, sliced tomato, basil melted mozzarella, red sauce, toasted Italian bread. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $16.00
Grilled Chicken Stacker
Grilled marinated chicken breast, crisp bacon, melted cheese, LTO, roasted garlic aioli, brioche bun. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $16.00
Pulled Pork or Fish Tacos (GF)
Three soft corn tortillas, house braised pork or blackened haddock, Tequila lime shredded slaw, pickle red onion, cotija cheese, green onion, smoky ancho pepper aioli. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $16.00
BBQ Pork Pulled Sando
House braised pulled pork, BBQ sauce, fresh coleslaw, cheddar cheese, potato roll. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $15.00
Crispy Black Bean and Garbanzo Vegetable Wrap (GF)
Fried falafel, fresh lettuce, diced tomato, pepper jack cheese, tahini dressing. Served with house made Pub ships or upgrade to Handcut Fries or Side Salad for +1.50. All Sandos can be prepared on a GF roll.		 $14.00
Entrees
Char Grilled Daily Cut* (GF)
Rotating cuts of meat seasoned to perfection, grilled to liking, duck fat fried fingerlings, seasonal veg, accompanying sauce. MP
Chicken Parmesan
Brined chicken breast, Parmesan breadcrumbs, prosciutto, sliced tomato, melted mozzarella, red sauce, linguini, fresh basil, Parmesan crisp		 $21.00
Grilled Maine Salmon (GF)
Red and white quinoa pilaf, pesto butter, charred seasonal veggies		 $27.00
Braised Short Rib
Low and slow braised beef short rib, Maine Root Sarsparilla, white duck mashed, baby carrots, caramelized shallots, pan jus		 $37.00
Cottage Pie
Ground beef/pork/turkey, carrots, onions, garlic, green peas, mushrooms, beef gravy, cheddar cheese, white duck mash		 $21.00
Beer Battered Fish and Chips
Fresh haddock, house beer batter, coleslaw, hand cut fries, tartar sauce, lemon		 $26.00
Baked Mac and Cheese
Creamy, cheesy, cracker crumbed topped baked Cavatappi		 $16.00
Kids Menu
Hamburger or Cheeseburger
With steamed veggies or Fries		 $9.50
Hand Breaded Chicken Tenders
with steamed veggies or fries		 $9.50
Grilled Chicken Breast
with steamed veggies or fries		 $9.50
Grilled Cheese
with steamed veggies or fries.		 $9.50
Cheese or Chicken Quesadilla
with steamed veggies or fries.		 $9.50
Pasta
with red sauce or butter		 $9.50
Mac ‘N’ Cheese
with side of carrots		 $9.50
Sides
Hand Cut Fries $5.50
Pub Chips $4.00
White Duck Mashed Potatoes $4.99
Coleslaw $2.50
Duckfat Fried Fingerlings $5.99
Red and White Quinoa Vegetable Pilaf $4.00
Fresh Seasoned Seasonal Vegetables $3.50
Corn Bread $2.99

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Menu Photos

Contact The White Duck Brew Pub

Address: 2527 US-202, Winthrop, ME 04364

Phone: (207) 395-5263

Website: http://whiteduckpub.com/

Hours

Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM

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