The Windmill Restaurant Menu Prices at 1501 N Wenatchee Ave, Wenatchee, WA 98801

Time-tested restaurant providing traditional steakhouse meals in a homey, old-fashioned dining room.

4.4 – 303 reviews $$$ • Steak house

Photo Gallery

Full Menu
Appetizers
Pesto Clams White Clams, House-Made Pesto, White Wine	$12.00
Gourmet Lobster Mac Cougar Gold White Cheddar Bechamel, Lobster Meat, Cavatappi	$15.00
Mussels Blue Mussels In The Sauce Of The Week	$12.00
Prawn Cocktail White Prawns, House Cocktail Sauce, Iceberg Lettuce, Lemon	$14.00
Lobster Butter Baguette Compound Lobster Butter, Baguette Topped With Parsley, Grape Tomatoes	$12.00
Sauteed Mushrooms Crimini With Brandy, Garlic, Veal Demi, Garlic Butter	$10.00
Original Beef Tips Tenderloin Medalions In Original Boat Sauce	$16.00
Whiskey Peppercorn Dijon Tenders Tenderloin Medallions In Our Special House Mustard Sauce	$16.00
Jumbo Prawns Traditional Scampi Style Or Alaskan Amber Tempura Battered	$14.00
Soup & Salads
Soup du Jour Daily In-House Soup	$7.00
Classic Wedge Iceberg Lettuce, Bleu Cheese Dressing, Gorgonzola, Red Onion, Grape Tomato, Bacon, Basil	$9.00
Windmill Caesar Romaine, Parmesan, House Crouton, Bacon, Black Olive, Grape Tomato, Anchovy Caesar, Charred Lemon	$15.00
Greek Prawn Salad Poached Prawn, Mixed Greens, Feta, Olive, Red Onion, Cherry Pepper, Grape Tomato, Red Wine Vinaigrette	$18.00
Steak Salad Tenderloin, Mixed Greens, Grape Tomato, Gorgonzola, Toasted Walnuts, Crispy Fried Onion, Worcestershire Vinaigrette	$24.00
Steaks*
Top Sirloin	$26.00
New York Strip	$35.00
Ribeye	$36.00
Tenderloin	$36.00
The Mill	$46.00
Prime Rib when available
Steak Toppers
Pepper Crimini, peppercorn, veal demi, brandy, cream, garlic butter	$8.00
Gorgonzola Crust Gorgonzola, herb bread crumbs, cabernet syrup, crispy fried onions	$7.00
3 Prawns Traditional scampi or Alaskan amber tempura style	$11.00
Garlic Mushrooms and Truffle Oil Crimini, brandy, garlic butter, shallot, white truffle oil	$7.00
Cold Water Lobster Tail House seasoning, clarified butter, charred lemon	$39.00
Grilled Onions Onions sauteed to perfection	$7.00
Signature Dishes and Pasta
Wild Caught Salmon Compound Lobster Butter, Seasonal Vegetable, Choice of Starch	$27.00
Chicken Oscar Airline Breast, Dungeness Crab, Asparagus, Hollandaise, Choice of Starch	$27.00
Steakhouse Burger House-Ground Hand Formed Patty, Brioche, Gorgonzola, Worcestershire Mayo, Tomato, Iceberg, Crispy Onion, Cabernet Syrup	$16.00
Fish and Chips Alaskan Amber Battered Cod, Parmesan Fries, House Made Tartar	$18.00
Coldwater Lobster Tail House-Seasoning, Clarified Butter, Charred Lemon, Seasonal Vegetable, Choice of Starch	$43.00
Five Jumbo Prawns Choice of Classic Scampi Style or Alaskan Amber Tempura, Seasonal Vegetable, Choice of Starch	$25.00
Halibut Seasonal Vegetable, Choice of Starch	$30.00
Pasta Alfredo Garlic and Herb Alfredo, Cavatappi	$14.00
Pesto Primavera Medley Of Seasonal Vegetables, Housemade Pesto, White Wine, Cavatappi	$14.00
Wine Menu
Chardonnay Wines
L’ecole No. 41, Walla Walla, Wa
Ryan Patric “reserve”, Quincy, Wa
Columbia Crest “two Vine”, Columbia Valley, Wa
Other White Wines
Stemilt Creek, Sweet Adelaide, Wenatchee, Wa
Beringer, White Zinfandel, Ca
Ste. Michelle, Riesling, Columbia Valley, Wa
Domaine Ste. Michelle, Washington “champagne”
Korbel Brut, California “champagne”
Cabernet Sauvignon Wines
Beringer, “private Reserve”, Napa, Ca
Rodney Strong, “reserve”, Aledander Valley, Sonoma, Ca
Ryan Patric, “reserve”, Quincy, Wa
Jones Of Washington, Quincy, Wa
Barnard Griffin, Columbia Valley, Wa
14 Hands, Horse Heaven Hills, Wa
Merlot Wines
Jones Of Washington, Quincy, Wa
Stemilt Creek, “estate Grown”, Wenatchee, Wa
14 Hands, Horse Heaven Hills, Wa
Other Red Wines
Ste. Michelle, “artist Series Meritage”, Wa
Jones Of Washington, “barrell Select”, Quincy, Wa
Cali, “bordeaux Style Blend”, Walla Walla, Wa
Chateau Faire Le Pont, Syrah, Wahluke Slope, Wa
Snoqualmie, Syrah, Wa
O’reilly’s, Pinot Noir, St. Paul, Or
Mark West, Pinot Noir, Sonoma, Ca
Fonseca, “bin 27”, Oporto, Portugal
Draft Beers
Mac And Jacks, African Amber
Windmer Hefeweizen
Michalob Ultra Lite
Import And Microbrew Bottles
Molson Ice
Corona
Heineken
Black Butte Porter, Deschutes
Red Hook Esb
Fat Tire, Amber Ale
Alaskan Amber
Domestic Bottles
Budweiser
Bud Light
Coors Light
Coors non-alcoholic

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Contact The Windmill Restaurant

Address: 1501 N Wenatchee Ave, Wenatchee, WA 98801

Phone: (509) 665-9529

Website: https://windmillwenatchee.com/

Hours

Thursday	4:30–9PM
Friday	4:30–9PM
Saturday	4:30–9PM
Sunday	4:30–9PM
Monday	4:30–9PM
Tuesday	4:30–9PM
Wednesday	4:30–9PM

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