Theo’s Steaks, Sides & Spirits – St. Michaels Menu

Sleek yet traditional steakhouse with hand-carved sides of beef, upscale appetizers & a full bar.

Theo’s is a casual steakhouse, with a unique fusion of New Orleans and Eastern Shore cuisine. The staff are friendly and knowledgeable, guiding all of our guests through our mouthwatering menu of local favorites, and perfectly seasoned steaks & sides.
Featuring an extensive wine and handcrafted cocktail list, pairing your meal with the idyllic bottle of wine or cocktail is easy and fun.

We work closely with local vendors to ensure our ingredients are fresh, and seasonal adding incomparable flavors to every dish.
Whether you are in the mood for a good old fashioned meatloaf or turkey dinner, a juicy freshly ground burger with hand-cut truffle fries, or a gorgeous 32 oz bone-in ribeye, Meat us at Theo’s!

  4.5 – 172 reviews  $$$ • Restaurant

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Menu

Dinner
Steaks
Filet Mignon 8 oz
New York Strip 14 oz
Steak Frites
fries, house made pub sauce
Complement Your Steak
Béarnaise
(tarragon, shallot)
Chimichurri
(parsley, cilantro, garlic)
Red Wine Demi
(house made)
Au Poivre
(peppercorn cream)
Crab Cake
(broiled lump crab)
Starters & Salads
Onion Soup
gruyére, parmesan, crouton
Gulf Shrimp Cocktail
picture perfect
Shrimp Tempura
chipotle aioli, teriyaki
New Orleans BBQ Shrimp
must love garlic
Tuna Tartar
avocado, green tomato, wonton
Edamame
lemon, salt & spice
Tempura Green Beans
thai chili sauce
Champagne & Fries
Veuve & fries
Wings
old bay, bbq, teriyaki or buffalo
Theo’s Greek Salad
feta, kalamata olive, red onion, tomato, red wine vinaigrette
Caesar Salad
crisp romaine, classic dressing, croutons, parmesan
The Wedge
bleu cheese, bacon, tomato, red onion, red wine vinaigrette
Suppers
Thanksgiving Dinner “365″
roast turkey breast, with all the dressings & fixings
Meatloaf
secret glaze, mashed potatoes, red wine demi
Mushroom Ravioli
ricotta, trio of mushrooms, cherry tomatoes
Bourbon Street Pasta
spicy shrimp tossed in a garlic tomato cream sauce
Seafood
Crab Cakes
corn & edamame succotash
Sesame Crusted Ahi Tuna
baby bok choy, sesame croquette, sweet soy
Shrimp & Grits
creole butter
Fish & Chips
beer battered red snapper, remoulade, hand cut fries
Burgers & Sandwiches
Theo’s Burger
hand crafted, served with fries, lettuce, tomato, raw onion
Bacon Cheeseburger
crispy bacon, choice of cheese
Stinky Cheese Burger
bleu cheese, gruyere, mushrooms & onions
Jam Burger
bacon jam, tomato jam, arugula, chipotle aioli
Full Moon Burger
no bun, no fries, choice of salad
Crab Cake Sandwich
remoulade, fries
Theo’s French Dip
“philly style” sliced steak, caramelized onion, gruyere, au jus
Theos Cheesesteak
“philly style” shaved steak, american cheese, caramelized onion
Sides
Hand Cut Fries
Roasted Green Beans
garlic & olive oil
Baked Potato
Loaded Baked Potato
butter, bacon, cheddar, sour cream, chives
Trio of Mushrooms
sautéed, garlic
Brussels Sprouts
bacon, walnuts, balsamic glaze
Happy Hour
Apps
Edamame
Chicken Wings
old bay | buffalo | teriyaki | bbq
Sweet Potato Waffle Fries
Apps
Shrimp Tempura
BBQ Shrimp
Shrimp Cocktail
Beer
Bud
Bud Light
Coors Light
Natty Boh
Miller Lt
Mich Ultra
Yuengling
Wines
Dealer’s Choice Red
Chardonnay
Pinot Grigio
Rocks/Rail
Vodka
Gin
Rum
Bourbon
Martinis
Pomegranate Martini
Vodka Martini
Cosmo
Wine
By the Glass
Villa Jolanda Prosecco
Louis Latour Un-Oaked Chardonnay
House Chardonnay
Matua Sauvignon Blanc, NZ
Pasco Grion Pinot Grigio
Bex Riesling
Alexander Valley Vineyards Rosé
Chime Pinot Noir, Oregon
The Federalist Cabernet, Lodi
Dealer’s Choice Red
Cabernet Sauvignon
Alexander Valley Estate
Chateau St Michelle Cold Creek Vineyard, WA
Emblem by Mondavi, Napa 2014
Kith & Kin by Round Pond Estate, Napa 2015
Honig, Napa
Chateau Montelena, 2015
Stags Leap Wine Cellars ‘Artemis’, Napa
Caymus, Napa
Odette Estate, Stags Leap 2014
PlumpJack, Napa 2014
Shafer One Point Five, 2015
Cakebread, Napa 2016
Sparkling & Rosé
Villa Jolanda Prosecco
NV Veuve Clicquot
Beau de France Rosé
Merlot
Alexander Valley Vineyards
Chateau Ste Michelle Cold Creek, WA
Cakebread, Napa 2013
Zinfandel, Malbec & others…
AVV Redemption Dry Creek Zinfandel
Tikal “Patriota” Malbec
Achaval Ferrer Finca Mirador Malbec, 2013
Chardonnay
Louis Latour Unoaked
Alexander Valley Vineyards
Sonoma Cutrer
Cakebread, Napa
Shafer Red Shoulder Ranch, 2013
Syrah, Shiraz, Petite Syrah
Michael David Petit Petite
Luca Double Labore Syrah, Argentina
Stags Leap Petite Syrah
Shafer Relentless Syrah, 2012
Sauvignon Blanc, Pinot Grigio & Other Whites
Cakebread Sauvignon Blanc, Napa
Bex Riesling
Luna Nuda Pinot Grigio
Blends, Meritage, Super Tuscans
Replica “Pickpocket” Red Blend
AVV Cyrus Bordeaux Blend, 2013
The Prisoner, Napa 2016
Shafer TD-9, 2015
Pinot Noir
Elouan, Coastal Oregon
Davis Bynum, Russian River
Flowers, Sonoma Coast
Cocktails
Classic Cocktails
Cosmopolitan
a pink double vodka for the ladies
Perfect “Perfect” Manhattan
little sweet, little dry
Theo’s Martini
one martini, two martini, three martini, floor
Old Fashioned
drink up, Eunice
Shannon’s Whiskey Sour
Angel’s Envy, egg white, lemon
Theo’s Specialty Cocktails
Lyon Dark & Stormy
local Lyon caramel rum, Fever Tree ginger beer
Harvest Mule
Apricot vodka, apple cider, ginger beer
Ruhi Nail
Redemption Rye, Drambuie, bitters
Rumor Mill
Jack Daniel’s Honey, elderflower liqueur, bitters, soda
Glass Sipper
Lyon Blackberry rum, elderflower, prosecco

… View more

Order and Reservations

Reservations: opentable.com

Contact Theo’s Steaks, Sides & Spirits – St. Michaels

Address: 407 S Talbot St, St Michaels, MD 21663

Phone: (410) 745-2106

Website: https://www.theossteakhouse.com/

Hours

Friday 4–9:30PM
Saturday 4–9:30PM
Sunday 4–9PM
Monday Closed
Tuesday Closed
Wednesday 4–9PM
Thursday 4–9PM

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