Colorful eatery offering gumbo, fried crawfish & other classic Cajun-Creole dishes, plus cocktails.
4.6 – 1 reviews $$ • Cajun restaurant
Menu
| APPETIZERS | |
| BBQ SHRIMP Jumbo natural shrimp, butter, beer & spices. Served with French bread |
$20.29 |
| SHRIMP & ALLIGATOR CHEESECAKE Natural shrimp, alligator meat, three cheeses, panko crumbs |
$14.99 |
| GATOR BITES Hand-battered and fried crispy. Side of remoulade sauce |
$14.99 |
| FRIED PICKLE SLICES Hand-battered. Side of remoulade |
$9.09 |
| POTATO SKINS Four potato skins topped with Andouille sausage, peppered bacon & pepper jack cheese. Served with a side of sour cream & remoulade sauce |
$10.69 |
| EMPANADAS Two étouffée crawfish and Two chicken gumbo empanadas with onions, peppers & celery |
$11.79 |
| BRUNCH | |
| CHICKEN MAPLE BACON BENEDICT Lightly fried chicken breast, crispy maple bacon, poached eggs & hollandaise sauce, served over a buttermilk biscuit. |
$18.19 |
| CHET’S SAUSAGE & BISCUITS Scratch gravy & hot sausage served over buttermilk biscuit. Served with Cajun potatoes |
$14.99 |
| MOSS STREET Crawfish etouffee, poached eggs & cheesy grits over a buttermilk biscuit. Served with cajun potatoes, cheesy grits or fresh fruit |
$17.09 |
| SIX FEET OVER Roast beef & debris, gravy, poached eggs & hollandaise sauce, served over a buttermilk biscuit .Served with Cajun potatoes, cheesy grits or fresh fruit |
$17.09 |
| DO WHATCHA WANNA 2 Eggs any style. Bacon, sausage or cheesy grits. Cajun potatoes or fruit Served with a buttermilk biscuit |
$14.99 |
| METRY (MET-TREE) BREAKFAST BURRITO Scrambled eggs, peppered bacon, andouille sausage, pepper jack & cheddar cheese topped with spicy home-made queso |
$14.99 |
| Indulgent | $7.79 |
| King Cake | $7.79 |
| Avocado Toast Blackened | $17.19 |
| Country Fried Steak | $16.09 |
| Ritas Chicken Biscuits | $14.99 |
| Praline Beligian Waffles | $14.99 |
| 2 Eggs Any Style | $12.89 |
| LUNCH PICK 2 COMBO | |
| BIENVILLE SALAD & CLASSIC CUP Mixed greens, tomatoes, red onions, walnuts, craisins & fresh, seasonal fruit. Topped with Manchego cheese & served with a side of light vinaigrette. Choice of a cup of one of our delicious classics |
$15.99 |
| CRISP ROMAINE & CLASSIC CUP Hearts of Romaine, grated Parmesan, chopped egg, crispy bacon, cherry tomatoes, Parmesan toast & shaved Gruyère. Served with a side of cracked peppercorn dressing. Choice of a cup of one of our delicious classics |
$15.99 |
| LUNCH SIZE DISHES | |
| FRIED GREEN TOMATO BLT & A CUP Bacon, lettuce & fried green tomatoes served on Texas Toast. Served with a cup of one of our classics |
$17.09 |
| SHRIMP & ANDOUILLE CHEDDAR GRITS Sautéed natural shrimp, Andouille sausage & sweet onions over cheesy grits & finished with red wine gravy |
$17.09 |
| RITA’S CHICKEN Panko-crusted, topped with house lemon butter sauce. Served over dirty rice |
$17.09 |
| CLASSICS | |
| JAMBALAYA, CRAWFISH PIE & CHICKEN FILÉ GUMBO A sampler of true Cajun dishes |
$19.29 |
| CHICKEN & ANDOUILLE FILÉ GUMBO Boneless, hand-shredded chicken, Andouille sausage, sautéed vegetables, mixed with filé & topped with rice |
$13.89 |
| SHRIMP CREOLE Natural shrimp sautéed with vegetables & spices. Topped with rice |
$17.09 |
| SLOW-COOKED RED BEANS & RICE Cooked over 8 hours with ham, topped with hot sausage |
$18.19 |
| JAMBALAYA Scratch recipe, 3 different sausages, sautéed vegetables, spices & rice |
$19.29 |
| SHRIMP & ANDOUILLE GUMBO Natural shrimp, Andouille sausage, simmered with vegetables & okra |
$14.99 |
| CLASSICS BY THE CUP | |
| SLOW-COOKED RED BEANS & RICE Cooked over 8 hours with ham and topped with hot sausage |
$9.59 |
| JAMBALAYA Scratch recipe, 3 different sausages, sautéed vegetables & rice |
$10.69 |
| SHRIMP & ANDOUILLE GUMBO Natural shrimp, Andouille sausage, simmered with vegetables & okra. Topped with white rice |
$9.59 |
| CHICKEN & ANDOUILLE FILÉ GUMBO Boneless, hand-shredded chicken, Andouille sausage & sautéed Vegetables mixed with filé. Topped with white rice |
$8.59 |
| SIGNATURE SALADS | |
| GREEK CHOPPED SALAD Romaine, olive mix, sun-dried tomatoes, Greek peppers, cucumbers, red onions & trinity pico (diced onions & peppers) tossed in our house Greek dressing. Topped with spiced feta & beets |
$13.89 |
| CRISP ROMAINE SALAD Hearts of romaine, grated Parmesan, chopped egg, crispy bacon, cherry tomatoes, Parmesan toast & shaved Gruyère. Side of cracked peppercorn dressing |
$12.79 |
| BIENVILLE SALAD Mixed greens, tomatoes, red onions, walnuts, craisins & seasonal fruit. Topped with Manchego cheese & tossed in a light vinaigrette |
$13.89 |
| TIBBY’S WEDGE SALAD Pepper bacon, grape tomatoes, diced red onion, blue cheese crumbles & house-made creamy bleu cheese dressing on the side |
$13.89 |
| MUFFULETTA | |
| MUFFULETTA Made just like the original from Central Grocery in New Orleans & Tibby’s favorite Muffuletta spot, Nor-Joe’s in Old Metairie. Muffuletta bread loaded with salami, ham, mortadella, olive salad, Swiss cheese & provolone cheese. Served Hot or Cold |
$17.69 |
| SOUTHERN FAVORITES | |
| SOUTHERN DRIPPIN’ CHICKEN SANDWICH Fried chicken tenders marinated in spicy buttermilk, topped with our house-made hot sauce & ranch dressing. Served on Texas toast |
$14.99 |
| RITA’S DRIPPIN’ CHICKEN SANDWICH Fried chicken breast, topped with our house lemon butter sauce. Served on Texas toast |
$14.99 |
| CHICKEN & WAFFLES Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with our homemade brandy sauce |
$18.19 |
| CAJUN CHICKEN TENDERS Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with our homemade brandy sauce |
$15.99 |
| PO BOYS | |
| 12 NAPKIN ROAST BEEF Slow-roasted and smothered in gravy. MESSY! |
$15.59 |
| HOT SAUSAGE Grilled hot sausage link |
$10.19 |
| WALTER’S SPICY SOUTHERN CLUB Fried chicken breast tossed in our house Louisiana Gold hot sauce, topped with pepper bacon & pepper jack cheese |
$15.59 |
| FRIED PORK CHOP Breaded and lightly fried |
$11.29 |
| SEAFOOD PO BOYS | |
| FRIED CATFISH Hand-battered. |
$16.89 |
| FRIED SHRIMP Natural hand-battered shrimp |
$15.79 |
| HALF & HALF Choose 2 different items: crawfish, shrimp or catfish |
$19.29 |
| FRIED OYSTERS Hand-battered freshly shucked |
$19.29 |
| FRIED CRAWFISH Hand-battered and tossed in remoulade sauce |
$15.59 |
| FRIED GREEN TOMATOES & CRAWFISH Hand-battered and topped with remoulade sauce |
$16.59 |
| CAJUN BASKETS | |
| FRIED CRAWFISH Hand-battered |
$17.09 |
| FRIED SHRIMP Natural hand-battered shrimp |
$17.09 |
| FRIED CATFISH Hand-battered |
$21.39 |
| COMBINATION Choose 2 different items: crawfish, shrimp or catfish |
$18.19 |
| SPECIALTIES | |
| SHRIMP & ANDOUILLE CHEDDAR GRITS Sautéed natural shrimp, Andouille sausage, sweet onions served over cheese grits & finished with red wine gravy |
$23.49 |
| CATFISH & CHEDDAR GRITS Hand-battered catfish served over andouille cheese grits & finished with red wine gravy |
$21.39 |
| EGGPLANT TCHOUPITOULAS (Chop-It-Too-Luhs) Our version of eggplant casserole, served over Creole sauce |
$12.79 |
| RITA’S CHICKEN Panko-crusted, topped with our house lemon butter sauce & served over dirty rice |
$23.49 |
| PORK CHOPS WITH RED BEANS & RICE Enjoy a New Orleans Monday tradition every day. Two pork chops grilled or lightly breaded & fried. Served with red beans, rice & toasted French bread |
$17.09 |
| BLACKENED CHICKEN PASTA Roasted red peppers, artichoke hearts, Cajun seasoning & lemon butter sauce. Served over linguine. Make it with Gluten Free pasta |
$19.29 |
| CAJUN SHRIMP PASTA Natural shrimp sautéed in our house wine butter sauce, Cajun seasonings, sun- dried tomatoes & green onions. Served over linguine. Make it with Gluten Free |
$20.29 |
| SIDES | |
| FRIES | $3.49 |
| SWEET POTATO FRIES | $4.59 |
| DIRTY RICE | $3.49 |
| ANDOUILLE CHEDDAR GRITS | $3.49 |
| CAJUN STEWED CORN | $4.59 |
| ADD-ONS | $0.59 |
| REMOULADE SAUCE | $1.09 |
| LEMON BUTTER SAUCE | $1.09 |
| BRANDY SAUCE | $1.09 |
| DESSERTS | |
| BEIGNETS Loaded with powdered sugar. 4 per order |
$6.69 |
| HOMEMADE BREAD PUDDING Served warm, mixed with raisins & topped with our brandy cream sauce. |
$8.09 |
| BANANAS FOSTER CHEESECAKE Recipe straight from New Orleans. Creamy cheesecake, Bananas Fosters infusion, ripe bananas, banana liqueur & 151 rum |
$9.39 |
| FOR KIDS 12 & UNDER PLEASE | |
| GRILLED CHEESE Choice of fries or apple slices |
$6.49 |
| CHICKEN FINGERS Choice of fries or apple slices |
$6.49 |
| FRIED SHRIMP Choice of fries or apple slices |
$6.49 |
| THE BIG CHEESY FRIES Choice of fries or apple slices |
$6.49 |
| FRESH BELGIAN WAFFLE Topped with powder sugar and whip cream. Served with a side of syrup |
$6.49 |
| BEVERAGES | |
| NON-ALC SUMMER CRUSH Refreshing lime, grapefruit, and muddled mint. Topped with Sprite and served over crushed ice |
$6.99 |
| NON-ALC MOCK CANE An alcohol-free version of our famous Hurricane |
$6.69 |
| NON-ALC SUNRISE SANGRIA Our fresh alcohol-free Sangria. Served over crushed ice |
$6.39 |
| FOUNTAIN DRINK | $2.59 |
| ICED TEA OR ARNOLD PALMER | $2.59 |
| LEMONADE | $2.59 |
| DASANI BOTTLED WATER | $2.69 |
| HOT SAUCE | |
| TIBBY’S HOT SAUCE | $5.89 |
… View more
Contact Tibby’s New Orleans Kitchen
Address: 2203 Aloma Ave, Winter Park, FL 32792
Phone: (407) 672-5753
Website: http://tibbys.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 10AM–10PM |
| Sunday | 10AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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Full Menu – Tibby’s New Orleans Kitchen
BBQ SHRIMP. Jumbo natural shrimp, butter, beer & spices.Served with French bread. 18.95. SHRIMP & ALLIGATOR CHEESECAKE. Natural shrimp, alligator meat, …
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