Tilikum Place Cafe Menu Prices

European-style bistro & bar offering an eclectic, seasonal menu in a casual, stylish space.

  4.6 – 1 reviews  $$ • Cafe

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Menu

Brunch Menu September 9-11, Dine In and To Go, Friday 10am-2pm, Saturday and Sunday 9am-2pm
Brunch Dine In and To Go
Dutch Babies:
*contains eggs, please allow extra time, 25-35 minutes to prepare Dutch Babies
Classic
Lemon, maple syrup
$11.00
Sweet
Blueberry, lemon, ricotta
$12.00
Savory
Diced ham, creamed corn, shaved jalapenos, Beecher’s cheddar
$12.00
Sweet Crumpets
Bourbon peach caramel, cream cheese whip, candied pecan
$12.00
Eggs Benedict
Bacon, heirloom tomato, English muffin, arugula, classic hollandaise, roasted potatoes
$16.00
Baked Eggs
Ratatouille, eggplant, zucchini, tomato, peppers, eggs, herbed bread crumbs
$15.00
Grilled Merguez Sausage
Onion, peppers and tomatoes, seasoned yogurt, tender herbs, fried egg, pita
$17.00
Quiche de Jour
Mama Lil’s peppers, goat cheese, basil pesto, side salad
$15.00
Omelet or Scramble
Poblano peppers, red onion, sweet corn, queso fresco, side salad, roast potatoes
$16.00
TPC Breakfast Plate*
1 egg, bacon, house sausage, roasted potatoes, tomato and grilled toast. Add Beechers cheddar +$2
$17.00
Tilikum Fry Up*
1 egg, bacon, house sausage, baked beans (contains pork) on grilled toast, tomato. Add Beechers cheddar +$2. Baked beans contain pork
$17.00
Broccoli Cheddar Soup
Oyster crackers
$7.00
Summer Vegetable and Italian Sausage Soup
Zucchini, corn, fennel, tomato, basil
$7.00
French Onion Soup
Crouton, Gruyere, bacon
$16.00
Roast Chicken Salad
Yukon gold potato, mixed greens, pickled red onion, red pepper, aioli, hard boiled egg, marinated olives
$17.00
Mixed Lettuces
Shallot, extra virgin olive oil, lemon, Parmesan
$14.00
Sides
Roasted Potatoes $4.00
Sliced Bacon
3 pieces
$4.00
House Made Pork Breakfast Sausage
2 patties
$4.00
Tilikum Baked Beans
Contains pork
$6.00
Side Salad $5.00
Fresh Squeezed Orange or Grapefruit Juice
6 oz unpasteurized (To Go juice is 7oz $7)
$6.00
Dessert
Nectarine Upside Down Cake
Ginger ice cream
$10.00
Buttermilk Panna Cotta
Blueberry compote, ginger tuile
$10.00
Profiteroles
House-made vanilla ice cream, classic caramel
$9.00
Dinner Menu September 8-10 Dine in and To Go, Open Thursday, Friday and Saturday 5-9pm
Appetizers
Oysters
Raw with mignonette, or baked with miso aioli, lemon
$18.00
Hand Cut Pasta
Sage butter, toasted hazelnuts, Parmesan
$16.00
Baked Feta
Ratatouille, arugula, grilled pita
$16.00
Fried Shishito and Eggplant
Sesame mousse
$16.00
Salads
BLT Salad
Billy’s heirloom tomatoes, arugula, avocado, aioli, bacon salt
$16.00
Mixed Lettuces
Shallot, lemon, extra virgin olive oil, Parmesan
$14.00
Grilled Gem Lettuce
Roasted grapes, feta vinaigrette, toasted pistachio
$15.00
Summer Melon Salad
Cucumber, radish, basil, feta
$15.00
Soup
French Onion Soup
Crouton, Gruyere, bacon
$16.00
Broccoli Cheddar Soup
Oyster crackers
$7.00
Summer Vegetable and Italian Sausage Soup
Zucchini, corn, fennel, tomato, basil
$7.00
Entrees
Lobster Mushroom Pave
Corn puree, wilted spinach, charred corn, tomato, whipped ricotta
$26.00
Seared Halibut
Huckleberry gastrique, green farro salad (kale, almonds, tomato, cucumber), lemon aioli
$32.00
Dry Rubbed Pork Tenderloin
Grilled peach, Hoppin’ Johns grits, broccoli rabe, basil pesto
$27.00
Pan Roasted Chicken
Sautéed greens, roasted Yukon gold potatoes, sauce Robert
$28.00
Grilled Lamb T Bone Chops
Eggplant gratin, arugula, cucumber, tomato, feta
$28.00
Dessert
Nectarine Upside Down Cake
Ginger ice cream
$10.00
Buttermilk Panna Cotta
Blueberrry compote, ginger tuile
$10.00
Profiteroles
House-made vanilla ice cream, classic caramel
$9.00
Espresso Martini
Shot of espresso, cream,vodka, dark creme de cacao, kahlua, house-made chocolate sauce
$14.00
Cocktails To go!
Paper Plane
Amaro, aperol, bourbon, lemon juice
$14.00
Uptown Manhattan
Bourbon, Antica formula, orange bitters, brandied cherry juice, orange peel
$14.00
Vesper
Vodka, London dry gin, lillet blanc, lemon twist
$14.00
Espresso Martini
Espresso, creme de cacao, vodka, coffee liqueur, dash of cream and house made chocolate sauce
$14.00
Dine In and To Go Wine by the Bottle
Wine by the Bottle: Sparkling, Red and White
De Faveri
Prosecco, Brut, Italy
$28.00
Domaine J. Laurens
Cremant de Limoux, France, NV
$32.00
Allimant-Laugner
Brut Rose, Alsace, France, NV
$46.00
Jean Josselin, Cuvee des Jean, Champagne, Agye Sur Seine, France, NV
375ml
$24.00
Lombard
1er Cru, Champagne, Epernay, France, NV
$60.00
White Wine
Brick House
Chardonnay, Ribbon Ridge, Oregon, 2017
$42.00
Tranche
Chardonnay, Celilo Vineyard, Columbia Gorge, WA, 2017
$60.00
Domaine Chavy-Chouet
Puligny Montrachet, 1er Cru, Les Champs Gain, France 2018
$90.00
Anthony Cellars
Chardonnay, Celilo Vineyard, Columbia Gorge, WA, 2020
$54.00
Domaine Vacheron
Sauvignon Blanc, Sancerre, Loire, France 2019
$60.00
LaPorte,
Sancerre, Le Rochoy, France, 2019
$46.00
Cuvee Gastronomie
Jacqueres, Apremont, Savoie, France, 2018
$32.00
Paetra
Elwetritsche Riesling, Eola-Amity Hills,Oregon, 2017
$51.00
Jerome Bretaudeau
Muscadet, Melon de Bourgogne, Loire, France 2017
$40.00
Red Wine
Maison Noir, Other People’s Pinot
Pinot Noir, Willamette Valley, OR, 2020
$34.00
Cristom
Pinot Noir, Mt. Jefferson Cuvee, Eola-Amity, Willamette Valley, Oregon, 2019
$54.00
Holocene
Pinot Noir, Memoralis, Oregon, 2017
$61.00
Domaine Drouhin
Pinot Noir, Dundee Hills, OR, 2019
$62.00
Bernard Defaix
Pinot Noir, Bourgogne, Francem 2017
$44.00
Ecard
Pinot Noir, Savigny les Beaunes, Vielles Vignes, 2017
$56.00
Cabernet Sauvignon and Merlot Blends
Lobo Hills
Right Bank Blend, Merlot/Cabernet, Columbia Valley, WA 2019
$38.00
Amavi
Cabernet Sauvignon, Walla Walla, WA 2018
$48.00
Browne Family Vinyards
Cabernet Sauvignon, Bittner Estate, Columbia Valley, WA 2019
$68.00
Tranche
Cabernet Sauvignon, Blue Mountain Vineyard, Walla Walla, WA 2018
$60.00
Corliss
Cabernet Sauvignon, Columbia Valley, 2016
$120.00
Chateau Dutruch
Cabernet Sauvignon, Moulis en Medoc, France 2015
$58.00
Fleur de Pedesclaux
Merlot/Cabernet/Cabernet Franc, Pauillac, France, 2016
$72.00
Syrah and Petit Verdot
Marcel Dupont
Syrah, Les Gosses, Red Mountain, WA, 2017
$48.00
Tranche
Syrah, Blue Mountain, Walla Walla, WA, 2018
$56.00
Devison
Syrah, Beneath the Stones, Stoney Vine Vineyard, Walla Walla, WA 2019
$58.00
Lobo Hills
Petit Verdot, Stonetree Vinyard, Wahluke Slope, WA 2016
$40.00
Dessert
Dessert
Fig Crème Brûlée
Almond buckwheat shortbread
$10.00
Grilled Pound Cake
Peach bourbon caramel, vanilla ice cream
$10.00
Profiteroles
House made vanilla ice cream, classic caramel
$9.00

… View more

Menu Photos

Order and Reservations

Reservations: tilikumplacecafe.comopentable.com

Contact Tilikum Place Cafe

Address: 407 Cedar St, Seattle, WA 98121

Phone: (206) 282-4830

Website: http://www.tilikumplacecafe.com/

Hours

Thursday 5–9PM
Friday 10AM–2PM, 5–9PM
Saturday 9AM–2PM, 5–9PM
Sunday 9AM–2PM
Monday Closed
Tuesday Closed
Wednesday Closed

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