Hip bistro with local art on the walls & a menu of European dishes that use farm-fresh ingredients.
Located right inside the beautiful Eccles Theater in the heart of downtown Salt Lake, Tin Angel is a favorite as a dining destination. Chef / Owner, Jerry Liedtke’s passion for quality cuisine and creative flavors is unmatched. Theater goers can enjoy pre show wine, cocktails and dining and the restaurant is open for regular dinner on the weekends in the summer, giving diners the opportunity to experience this beautiful Main Street theater gem.
4.4 – 496 reviews $$ • Restaurant
Menu
| Lunch Menu | |
| Tapas 8.50 each or 2 for 15$ | |
| Spiced Pork Empanadas Classic flaky Empanada Dough filled with Slow Roasted Pork, Chilies and Manchego Cheese served with House Made Harissa. 2 to an order |
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| Pato Tacos Duck Confit, Hummus, Purple Cabbage, Pickled Onions and Feta together in a Corn Tortilla fried crispy in Duck Fat. 2 to an order |
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| Moroccan Cauliflower & Chickpeas Roasted Cauliflower Sautéed with Lemon, Butter, Red Onions and Curry spices. Served with Crunchy Bread |
|
| Roasted Garlic Hummus Made in house and topped with Crispy Garlic. Served with grilled bread |
|
| Grilled Brussels Sprouts Red Cabbage, orange goat cheese, sherry vin, torn baguette |
|
| Charcuterie Board Daily selection of local and imported meats |
|
| Cheese Board Chef’s daily Selection |
|
| Spiced Almonds, Gorgonzola, Pear A delicious trio! |
|
| Salads | |
| Organic Side Salad With Mixed Greens, Cabbage, English Cucumbers, Grape Tomatoes and House Dressing |
$6.50 |
| Smoked Trout Salad House Smoked Utah Rainbow Trout* served over Organic Mixed Greens, Shaved Fennel, Pickled Red Onion, Fresh Tomatoes, Cucumbers, Goat Cheese, Quinoa and Pine Nuts. Topped with our house made Cucumber Dill Vinaigrette |
$12.50 |
| Morrocan Duck Salad Mixed Greens, Pickled Cabbage, Cucumbers, Red Onion, Grape Tomatoes, Chickpeas and Spiced Cauliflower, Topped with Crispy Garlic, Shallots and Duck Confit* with Harissa and Apricot Vinaigrette and Feta Cheese |
$14.50 |
| Arugula & Sliced Beets Thin sliced Beets, Organic Arugula & Goat Cheese drizzled with Balsamic Reduction and EVO |
$10.50 |
| Caesar at the Greek Roasted Chicken, Romaine Lettuce, Caesar Dressing, Kalamata Olives, Sundried Tomato, Croutons, Parmesa, fresh lemon |
|
| Soups | |
| Spinach & Fontina Zuppa Made from an old family recipe using fresh Spinach, Creamy Fontina Cheese and a lovely blend of flavors |
$8.50 |
| Soup Dujour Fresh Daily. Often Gluten Free and Vegan |
$8.50 |
| Sandwiches – Served 11am-3pm | |
| Turkey and Brie Panini Fresh Turkey, Brie, Sliced Pear, Basil Pesto & Garlic Aioli on Panini grilled Ciabatta |
$10.50 |
| House Roasted Lamb Ciabatta Slow Roasted Morgan Valley Lamb* with Feta Cheese, Balsamic Onion Jam and Basil Pesto served on toasted Ciabbata |
$11.50 |
| Cubano Panini Slow Roasted Barbeque Pork* with a Spicy Aioli, Provolone Cheese, house Pickles |
$11.50 |
| Vegetarian Portobello Philly Vegetarian sandwich with sauteed onions, mushrooms, and melted cheese on a baguette |
$10.50 |
| Chicken Salad Almonds, cranberries, herbs, aoli, on ciabatta bun |
$10.50 |
| The Bowry NYC style deli sandwich. Black Forest Ham, Turkey, Varsi Salami, Provolone, Cheddar, house deli spread |
$11.50 |
| Martinis & Cocktails | |
| Martinis | |
| Gin Angel Beehive Jackrabbit Gin, Raspberry, Thyme, Sparkling Wine |
$10.00 |
| Cat’s Meow Beehive Barrel Reserve Gin, St. Germaine, Honey, Lemon |
$9.00 |
| Bosun’s 75 Holystone Navy Strength Gin, Limoncello, Sparkling Wine |
$12.00 |
| Stage Left High West Double Rye, Campari, Carpano Antica, Molè Bitters |
$12.00 |
| Thespian Holeystone Vodka, Dry Curacao, Lime, Pomegranate Liqueur |
$10.00 |
| Warmer | |
| Hot Ginger Slaughterhouse Bourbon, Domain De Canton Ginger Liqueur, Honey, Lemon & Smoked Orange served hot to warm your bones |
$11.00 |
| Cocktails | |
| Old Fashioned Sugarhouse Bourbon, Smoked Orange |
$10.00 |
| Devil’s Kiss Espolon Tequila, Cointreau, Habanero Lime Infusion, Smoked Salt Rim |
$11.00 |
| Bloody Angel Beehive Organic Vodka, Spicy House Mix, Pickled Veg |
$10.00 |
| Lady Liberty Beehive Organic Vodka, Basil Infusion, Ginger Liqueur, Copper Mug |
$12.00 |
| The Globe Wahaka Mezcal, Dry Curacao, Pomegranate, Orange |
$11.00 |
| Stage Right Plantation Dark Rum, Carpano Antica, Campari, Molè Bitters |
$11.00 |
| Whiskey | |
| Elijah Craig 1789 Small Batch Bourbon | $8.00 |
| Sugarhouse Bourbon | $9.00 |
| High West Double Rye | $9.00 |
| Rittenhouse Rye | $7.00 |
| Jameson Irish | $7.00 |
| Macallan Single Malt Scotch 12 Year | $12.00 |
| Suntory Toki Japan | $9.00 |
| Rum | |
| Plantation Artisanal Dark | $7.00 |
| Barbancourt White Rhum | $6.00 |
| Vodka | |
| Grey Goose | $8.00 |
| Ketel One | $7.00 |
| Beehive Organic Vodka | $6.00 |
| Tito’s Handmade | $7.00 |
| Gin | |
| Holystone Bosun’s Navy Strength Gin | $8.00 |
| Beehive Jackrabbit | $7.00 |
| Beehive Barrel Reserve | $6.00 |
| Tanqueray | $7.00 |
| Hendrick’s Gin | $8.00 |
| Agave | |
| Fortaleza Reposado Tequila | $11.00 |
| Espolon Blanco Tequila | $8.00 |
| Wahaka Mezcal Espadin | $8.00 |
| Other Spirits | |
| Campari | $7.00 |
| Carpano Antica | $7.00 |
| Fernet Branca | $8.00 |
| Waterpocket Oread | $8.00 |
| Caravella Limoncello | $6.00 |
| Frangelico | $6.00 |
| Bailey’s Irish Cream | $6.00 |
| Mixers | |
| Mixers Soda, Tonic, Cranberry, O.J., Lemonade, Coke, Diet Coke, Sprite, Dr. Pepper, Ginger beer, Coffee |
|
| Draft 5% ABV | |
| Bohemian Brewery, Czech Pilsner | $8.00 |
| Uinta Brewery, Trader IPA | $8.00 |
| Uinta Brewery, Bristlecone Brown Ale | $8.00 |
| Bottle & Can | |
| Marvella Belgian Tripel, Red Rock 11% ABV | $12.00 |
| Tin Angel Amber, Shades Brewing 5% ABV | $7.00 |
| Son of a Baptist, Epic Brewing Coffee Stout 8% ABV | $8.00 |
| Wandering Angus, Hard Cider 6.5% ABV | $13.00 |
| Wine List | |
| White Wines | |
| ’17 Principessa Gavia, Italy Named for a wayward Princess, Pale-straw with an intense, fresh nose. Well-balanced, delicate, dry finish. Great paired with Almonds and Gorgonzola |
$9.00 |
| ’16 Gustav Lorentz Pinot Blanc Réserve Alsace, France The expressive, charming and approachable aromas carry through to the palate with a nice balance and a dry, elegant finish. Pair with our chef’s cheese plate |
$12.00 |
| ’17 Ermita Veracruz Verdejo, Spain Crisp as can be, the nose is full of passion fruit, grapefruit and pear with complex herbal and mineral notes. A spot on representation of Verdejo at its best. Pair with spiced pork empanadas |
$9.00 |
| ’18 Otto’s Constant Dream Sauv Blanc Marlborough Zesty and vibrant citrus, herbaceous and bursting with strong personality! Try with our brussels sprouts |
$10.00 |
| ’15 Starmont Chardonnay Nappa Integrated texture on the palate, it has strong apple and pear flavors that are seasoned nicely by hints of nutmeg and light oak. Pair with Gorgonzola Gnocchi |
$10.00 |
| 17′ Ailala Blanco Galicia, Spain The dense palate is loaded with ripe melon sweet lemon, white peach, blood orange, and grapefruit peel. Wonderful paired with our Sage Pasta |
$10.00 |
| Sparkling | |
| Mimosas Champagne with Black Currant, Pomegranate, or Orange Juice |
$6.50 |
| 17′ Conquilla Cava Brut D.o. Spain Aromas of stone and tropical fruits. On the palate melon, peach, honeysuckle, vanilla and faint notes of bread dough |
$10.00 |
| ’17 Conundrum Sparkling Rosè Made in a drier style. Pink from Pinot Noir as the Dosage. Delicate and lively, this blend is produced in the true Methode Champenoise |
$12.00 |
| Rosè | |
| ’17 Bucklin Rosè Mineral on the palate, dry crisp and cold. Old Hill Ranch, Sonoma CA |
$12.00 |
| Red Wines | |
| ’17 Soter Planet Oregon Pinot Noir Willamette Valley Soft on the palate with an elegant, jammy expression and succulent fresh juiciness. Great Paired with our Eggplant Tower |
$12.00 |
| ’16 Jeff Cohn Smoke & Mirrors Sonoma Côtes du Rhône style. Spicy scrub brush and leather bouquet with a full lush palate. Try with Our Pato Tacos |
$10.00 |
| ’16 Peñalolen Cabernet Sauvignon Chilè Opens on an earthy note then elegant fruit, hints of coffee bean. Pair with Wild Boar Agro Dolce |
$12.00 |
| ’17 Anko Malbec Argentina Concentrated dark fruit flavors, medium tannin, spice. High altitude, small batch. Great with our Eggplant tower |
$10.00 |
| ’16 Mountain Town Red Grapes sourced in Oregon, Blended at Old Town Cellars, Park City Utah |
$10.00 |
| ’17 Solar de Randez Tempranillo Spain Beautiful aromas of red and black cherries, licorice. impressively structured and full bodied. Pair With our Short Ribs |
$12.00 |
| Port and Digestif | |
| Yalumba Antique Tawny Port Hints of Spices, Light Golden Raisins |
$8.00 |
| Fonseca A hearty port with Black Currant and Cherry Flavors |
$7.00 |
| Long Lost Oread Botanical A Cleansing botanical from local Waterpocket Distillery |
$7.00 |
| Fernet Branca Amaro Herbal after dinner brightener |
$9.00 |
| Bailey’s Irish Cream & Coffee Served Hot or Cold |
$8.00 |
| Beer List | |
| Beers | |
| Organic Baba Black Lager Local brewery, Uinta. Creative oxymoron; A Dark Lager. (12oz, 4% ABV) |
$5.00 |
| Tin Angel Amber Tin Angel Private Label! Local Shades of Pale Brewery Amber Ale graced with our lovely Angel. (12oz, 4% ABV) |
$6.00 |
| Golden Spike Hefeweizen Locally brewed by Uinta. (12oz, 4% ABV) |
$5.00 |
| Local 801 Pilsner Crisp, Small batch Pilsner from Local brewer, Uintah. (12oz, 4% ABV) |
$4.00 |
| Off Duty IPA Local Brewery, Squatter’s. Hoppy, balanced, drinkable. (12oz, 6.5% ABV) |
$6.00 |
| Spiral Jetty IPA Hoppy and delicious! Local brewery, Epic. Large Bottle (22oz, 6.6% ABV) |
$9.00 |
| Marvella Belgian Tripel Beautiful.Truly a house favorite! Local brewery, Red Rock. (17oz, 11% ABV) |
$9.00 |
| Sweet Dreams Porter Perfectly balanced, smooth yet full of depth. Local Shades of Pale Brewery. (12oz, 6.6% ABV) |
$6.00 |
| Pabst Blue Ribbon Served in a can with a coozy to keep! Milwaukee, WI (12oz, 4% ABV) |
$3.00 |
| Hard Cider | |
| Mountain West Ruby Dry, crisp, and clean. (not Sweet) No sugar added. (17oz 6.9% ABV) |
$11.00 |
| Mtn West Desolation This fresh, dry cider is made with Prickly Pear to give it a bright flavor. (17oz 6.9% ABV) |
$11.00 |
| Locally Made | |
| High West Double Rye | $7.00 |
| High West 7000 Vodka | $7.00 |
| 5 Wives Vodka | $7.00 |
| Beehive Jackrabbit Gin | $7.00 |
| Sugar House Silver Rum | $7.00 |
| Sugarhouse Bourbon | $7.00 |
| Glenfiddich 12year Scotch, | $8.00 |
| Centenario Reposado Tequila | $8.00 |
| Liqueurs | |
| St Germain Elderflower Liqueur | $7.00 |
| Domain De Canton Ginger Liqueur | $7.00 |
| Limoncello | $7.00 |
| Bailey’s Irish Cream | $7.00 |
| Grand Marnier | $7.00 |
| Frangelico | $7.00 |
| New Amsterdam Gin | $6.00 |
| Jim Beam | $6.00 |
| Mixers | |
| Soda | |
| Tonic | |
| Cranberry | |
| O.J. | |
| Lemonade | |
| Coke | |
| Diet Coke | |
| Gingerbeer | |
| Coffee | |
| Beverages & Desserts | |
| Beverages | |
| Italian Cream Soda House Made Soda with choice of flavorings and topped with cream. Choose +Black Currant, +Raspberry, +Pomegranate, +Vanilla, +Hazelnut, +Almond +Gingerbread +Or invent a mixture! |
$4.50 |
| Pot of Tea (16oz) +Pan Fired Green, +English Breakfast, +House Chai, +Earl Grey, +Eucalyptus / Mint+ Chamomile |
$5.00 |
| Cold | |
| House Brewed Iced Tea | $3.50 |
| Cock & Bull Ginger Beer | $5.00 |
| Mamachari Kombucha Local Probiotic Brew: Lemon / Ginger or Honey / Lavendar |
$5.50 |
| Lemonade | $3.50 |
| Raspberry Lemonade | $4.00 |
| Soda Pop Coke, Diet Coke, Sprite, Dr. Pepper |
$2.50 |
| Hot | |
| Coffee, Hot or Iced Fair Trade, Organic Beans from Local, Rimini Coffee Cold Brewed and steamed to order |
$3.50 |
| Espresso Rimini Roasted Organic Fair Trade |
$3.50 |
| Latte or Cappuccino or Mocha Made with Organic Milk or Almond Milk. Steamed or Iced |
$5.00 |
| Dark Cocoa Hot Chocolate topped with Steamed milk and coco |
$4.50 |
| Desserts | |
| Pear & Caramel Tart Brulee Chardonnay Poached Pear baked in Vanilla Custard in a caramel Glazed Tart Shell. Try the Tawny Port for a perfect pairing |
$7.00 |
| Tiramisu Lady Fingers, Chocolate, Espresso, Brandy and Mascarpone Cream layered in an elegant vintage glass |
$7.00 |
| Bread Pudding Our Award Winning recipe. Flavors change with the Chef’s Whims. Topped with Caramel and Creme Anglaise. This is the dish we are most known for! |
$7.00 |
| Chocolate Hazelnut Torte A decadent flourless treat glazed in dark Chocolate. Studded with Hazelnuts and subtle Blackberry notes |
$6.00 |
| Pairings | |
| Yalumba Antique Tawny Hints of Dried Fruit and Spices, Light, Golden Raisins Divine with the Pear and Caramel Tart Brulee |
$7.00 |
| Fonseca Reserve Port A hearty port with Black Currant and Cherry Flavors. Pair with the Chocolate Hazelnut Tort |
$6.00 |
| Bailey’s Irish Cream & Coffee Hot or Cold |
$7.00 |
| Fallen Angel 5 Wives Vodka, Frangelico & Lemon |
$9.00 |
| Frangelico Hazelnut Liqueur Served on ice |
$7.00 |
| Grand Marnier The classic dessert accompaniment. Cognac Blended with orange. Served neat |
$7.00 |
| Espresso Rimini Roasted Organic Fair Trade |
$3.00 |
… View more
Order and Reservations
Reservations: thetinangel.com
Contact Tin Angel at the Eccles Theater
Address: 131 S Main St, Salt Lake City, UT 84111
Website: http://thetinangel.com/
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