Tinto Kitchen Menu Prices

Modern Mexican dining with an international twist & a dog-friendly patio & bar.

  4.3 – 437 reviews  $$ • Latin American restaurant

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Menu

White
René Barbier White Spain
Fresh bright wine light on the palate and easy drinking citrus aromas and tastes of apple & pineapple
$8.00
Sileni Pinot Gris Hawkes Bay, New Zealand
Aromatic peach on the nose with wonderful balanced acidity
$9.00
Drylands Sauvignon Blanc, Marlborough, New Zealand
Aromas and flavors of guava and passion fruit, elegant, bright acidity
$11.00
Storypoint Chardonnay (California)
Ripe green apple, pear and white peach with subtle toasted oak intense floral and fruity notes
$10.00
Fleur De Mer Rose Provence France
Beautiful coral pink, watermelon, cherry and citrus give a medium-bodied, soft textured and mineral finish
$12.00
Red
Makulu Pinotage Paarl Ward South Africa
Semi sweet red but deep purple with bouquet of red berries bananas and spicy vanilla
$8.00
Smoke Tree Pinot Noir Sonoma County California
Tones of black cherry, plum and cola. Clean finish, savory and refined
$13.00
Honoro Vera Rioja Rioja Spain
100% tempranillo raspberry, vanilla, cloves and black pepper
$9.00
Terrazas Malbec Mendoza Argentina
Intense floral and fruity notes flavors of black cherry and plum
$9.00
Paz Cabernet San Juan Argentina
Aromatic complexity cedar, tobacco on the front but a finish of floral aroma and hint of spice
$13.00
Cabernet Franc San Juan Argentina
Aromatic complexity cedar, tobacco on the front but a finish of floral aroma and hint of spice
$13.00
Bubbles
Segura Cava Penedes, Spain
187ml tropical fruits with notes of lime and pineapple dry finish
$8.00
La Marca Prosecco Veneto, Italy
187 ml apple and honeysuckle just a touch of sweetness on this italian
$9.00
Sparkling
Veuve Clicquot “Yellow Label” Reims France
Tightly knit, pocused on robust acidity and minerality with subtle notes of anise refined finish echoes a toasty brioche nose
$100.00
J Brut Rosé Russian River Valley California
Made in the same style as a rose champagne aromas of strawberry and nectarine on a palate cherry and citrus peel bright acidity with lively finish.
$60.00
Beer • Cocktails – Tap Beer
Minnesota Rotating* $6.00
Castle Danger Castle Cream Ale $6.00
Castle Danger Rotating* $6.00
Mural Agua Fresca Cerveza $6.00
Fair State Brewing Mirror Universe $6.00
Indeed Mexican Honey Light $6.00
Beer • Cocktails – Cans And Bottles
Sociable Cider Free Wheeler $8.00
Indeed Splendid Moose $6.00
Corona Extra $5.00
Dos Equis Lager $5.00
Pacifico $5.00
Modelo Especial $5.00
Negra Modelo $5.00
Funkwerks Saison $8.00
Funkwerks Raspberry $8.00
Burning Brothers Pyro $8.00
Seasonal Hard Seltzers $7.00
Beer • Cocktails – Non-Alcoholic
San Pellegrino
500ml
$4.00
Mexican Coke Bottle $3.00
Horchata $3.00
Jarritos
(Ask your server for available flavors)
$3.00
Beer • Cocktails – Margaritas
Casa Margarita
100% pure agave tequila.
$12.00
Seasonal Margarita
Select fresh seasonal fruit.
$14.00
Tinto Especial Margarita
Reposado tequila, apple brandy, agave nectar, house infused habanero mix.
$14.00
Primero Impacto Margarita
Casamigos reposado, grand marnier, agave nectar, fresh lime, and fresh squeezed grapefruit juice.
$15.00
Beer • Cocktails – Hand Crafted Cocktails
Mojito
Rum, fresh muddled mint and lime.
$12.00
Seasonal Mojito $14.00
Paloma
Reposado tequila, agave nectar, orange bitters, jarrito grapefruit soda.
$12.00
Thyme For Mezcal
Mezcal, st. Germain, fresh lemon juice, thyme.
$14.00
Pisco Sour
Pisco, egg white, fresh lime juice, demerara sugar, smoked bitters.
$14.00
Chivo Guapo
Tequila blanco, honey chrysanthemum liqueur, muddled cucumber, lime juice, sage.
$14.00
Mortal Enemy
Cranberry gin, orange liqueur, absinthe, thyme, sugar.
$14.00
Mole Manhattan
House made mole, bourbon, vermouth, bitters, demerara sugar.
$14.00
Oaxacan Old Fashion
Reposado tequila, mezcal, agave nector.
$14.00
Cranberry Collins
Gin liqueur, cachaca, fresh lime, bitters.
$12.00
Lunch & Dinner – Botanas
Guacamole
Served with house made chips and salsa.
$12.00
Ropa Vieja
Chipotle braised beef, sweet plantain, spicy aioli, queso fresco, pickled onion, cilantro.
$14.00
Quesadillas De Camarón
Sautéed shrimp and vegetables, made-to-order corn tortilla, pepper jack cheese, guacamole, salsa roja.
$14.00
Barbacoa Empanadas
Pulled beef, pickled onion, queso fresco, cilantro, chipotle aioli.
$12.00
Taquitos
Crispy corn tortilla, pulled chicken, queso fresco, crema, olives, capers, salsa verde.
$12.00
Thierry’s Marvelous Mussels
Guajillo chilli, chorizo, tomato, jalapeños, cilantro
$14.00
Elote
Roasted corn, chipotle mayo, queso fresco, tajin, lime.
$7.00
Lunch & Dinner – Ensaladas Y Sopas
Salmon Tostada
Tequila cured salmon, bibb lettuce, egg, onion, capers, cucumber, cream cheese, chili lime vinaigrette, sesame seed.
$16.00
Red Mole Pozole
Chicken, hominy, radish, cabbage, avocado, lime
$6.00
Soup Of The Week
House-made scratch soup. Ask server for details
$5.00
El Caesar
Heart of romaine, queso fresco, pepitas, corn crumbles, caesar dressing
$9.00
Lunch & Dinner – Ceviches
Peruvian Mahi Mahi Ceviche
Aji amarillo chile, sweet potato, onion, cilantro, lime.
$14.00
Shrimp Aguachile
Shrimp, jalapeño, cilantro, cucumber, avocado, red onion, lime.
$14.00
Tuna Ceviche
Avocado, soy, aji rocoto, wonton shell, sesame.
$14.00
Lunch & Dinner – Huevos
Desayuno Tacos
Scrambled eggs, pico de gallo, queso fresco, cilantro. Served with black beans.
$12.00
Chilaquiles
Fried eggs, crispy pork, black beans, salsa verde, queso fresco, crema, house tortilla chips.
$14.00
Huevos Rancheros
Eggs, braised beef, black beans, salsa, plantains
$14.00
Lunch & Dinner – Tacos Y Torta
Barbacoa
Ancho chili braised beef, radish, peanuts, cilantro.
$14.00
Carnitas
Crispy pork, roasted tomatillo salsa, queso fresco, cilantro, pickled onion.
$14.00
Pollo Verde
Salsa verde, chipotle aioli, lettuce, almonds.
$13.00
Pescado
Rice flour coated tilapia, spicy aioli, pickled vegetables, avocado.
$15.00
Camarón
Shrimp, green peppers, red peppers, onion, spicy aioli, queso fresco, cilantro.
$15.00
Avocado
Rice flour coated avocado, lettuce, spicy aioli, sautéed vegetables, cilantro.
$14.00
Cubano Torta
Ham, carnitas, swiss cheese, house made pickle, dijon, ciabatta. Served with plantain chips.
$14.00
Lunch & Dinner – Platos Fuertes
Crispy Enchiladas Con Mole
Chicken, radish, queso fresco, sesame seed, crema.
$16.00
Pernil
Braised pork shoulder, black beans, sweet plantain, capers, green olive.
$20.00
Lomo Saltado
Flank steak, soy sauce, rice, red onions, tomato, potatoes.
$22.00
Matilde’s Mahi Mahi
Tomato, green pepper, onion, chimichuri. Served with corn tortillas.
$22.00
Lunch & Dinner – Para Acompañar
Chips And Salsa $6.00
Rice And Beans
(Non-vegetarian)
$6.00
Sweet Plantains $6.00
Plantain Chips $6.00
Lunch & Dinner – Postre
Manzana Empanadas
Apple, raisin, piloncillo, cinnamon, vanilla ice cream.
$7.00
Coconut Flan
Granola crunch, cajeta, pepitas.
$7.00
Limón Pie
Graham cracker, lemon custard, raspberry coulis.
$7.00
Chocolate Cake
Flourless bourbon chocolate chili cake, served with vanilla ice cream, caramel sauce.
$7.00

… View more

Order and Reservations

Reservations: resy.com

Contact Tinto Kitchen

Address: 4959 Penn Ave S, Minneapolis, MN 55419

Phone: (612) 354-2130

Website: http://tintokitchen.com/

Hours

Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM

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