Lively go-to for enchiladas, sopapillas, flautas & more Southwestern favorites amid basic decor.
4.4 – 4 reviews $$ • Southwestern restaurant (US)
Menu
Tomasita’s menu | |
All Day – TACO PLATES | |
Chicken | $11.75 |
Ground Beef | $11.75 |
Bean Made with refries. |
$9.75 |
1 Beef 1 Chicken | $11.75 |
2 Chicken 1 Beef | $13.75 |
2 Beef 1 Chicken | $13.75 |
All Day – BURRITO OR STUFFED SOPAIPILLA | |
Roast Beef | $13.75 |
Chicken | $13.75 |
Ground Beef | $13.75 |
Combo (Refried Beans And Ground Beef) | $13.75 |
Carne Adovada Marinated pork in a spicy red chile sauce baked in the oven and covered with cheese. served with spanish rice and beans. |
$13.75 |
Bean (Made With Refries) | $10.25 |
Grilled Veggie (Grilled mushrooms, onions, peppers, and squash plus whole beans) |
$12.75 |
All Day – ENCHILADAS | |
Cheese Enchiladas | $11.25 |
Chicken Enchiladas | $13.75 |
Ground Beef Enchiladas | $13.75 |
Grilled Veggie Enchiladas (Grilled mushrooms, onions, peppers, and squash plus whole beans) |
$13.25 |
Enchilada Trio Trio (three rolled enchiladas, one beef, one chicken, one cheese) |
$14.75 |
All Day – CHALUPAS | |
Chicken | $13.75 |
Ground Beef | $13.75 |
Refried Bean | $11.75 |
Grilled Veggie Grilled mushrooms, onions, peppers, and squash) |
$12.75 |
All Day – NEW MEXICAN ENTREE’S AND COMBINATION PLATES | |
Tamale Blue Plate “Monday” House-made tamale with red chile, a blue corn cheese enchilada with green chile, a beef taco, Spanish rice and refried beans. *Please note we are not selling vegetarian tamales at the time* |
$15.75 |
Tuesday Atrisco Plate A relleno with green chile, a blue corn chicken enchilada with red chile, and a beef taco served with rice and refried beans. |
$15.75 |
Blue Corn Chicken Enchiladas Served with spanish rice, refried beans, sour cream, and choice of red or green chile. |
$15.25 |
Combination Plate Rolled red chile cheese enchilada, taco, spanish rice, posole, pinto beans and green chile. |
$13.75 |
Super Combination Plate “for the hungry appetite** 1 rolled enchilada 1 tamale 1 relleno, 1 taco, rice, beans and red and green chile. |
$18.75 |
Chimayo Plate A house-made pork tamale with red chile, a ground beef enchilada with green chile, rice and beans. |
$14.75 |
Carne Adovada Marinated pork in a spicy red chile sauce, baked in the oven and covered with cheese. served with rice and beans. |
$14.75 |
Chile Rellenos Two new mexico chiles stuffed with cheese, covered with a bread crumb batter and served with green chile, and refried beans. |
$14.25 |
Nachos Grande Chips covered with your choice of queso or jack cheese, taco meat, refries, and green chile. served with guacamole and sour cream. |
$13.25 |
Tamale Plate Two house-made pork tamales with red chile, one rolled cheese enchilada with green chile, spanish rice & refried beans. |
$15.75 |
Flautas Compuestas Four rolled deep-fried chicken flautas with guacamole, salsa, sour cream and pico de gallo, spanish rice & refried beans. |
$14.75 |
New Mexican Steak Platter A six-ounce choice sirloin served with a red chile cheese enchilada, relleno with green chile, Spanish rice and pinto beans. |
$20.75 |
Tesuque Steak A six-ounce choice sirloin smothered with your choice of red or green Chile and topped with cheese, served with French fries and grilled veggies. |
$18.75 |
All Day – LIGHTER PLATES | |
Mexican Plate “For the lighter appetite” Rolled red chile chicken or ground beef enchilada with cheese, pinto beans, posole and green chile. |
$10.50 |
Relleno Bueno Plate One relleno with green chile, posole and beans. |
$10.50 |
Huevos Rancheros Two fresh eggs on a corn tortilla, topped with cheese and your choice of chile, served with beans. |
$10.50 |
Quesadilla A flour tortilla folded and grilled with melted cheese, green chile, lettuce, tomato, guacamole and salsa. |
$7.50 |
All Day – BOWLS | |
Bowl Of Chile Any combination of chile, beans, posole, ground beef, or chicken. |
$8.50 |
Bowl Of Menudo A scientifically proven hangover cure. served with your choice of chile. oregano flakes, lime, and onion served on the side. posole or beans optional. |
$4.95 |
Tortilla Soup Our own delicious recipe simmered with tomato, posole, beans and chicken topped with crisp tortilla chips. |
$3.25 |
All Day – APPETIZERS | |
Chips And… Choose from either chips and salsa, queso or guacamole. |
$3.25 |
Tres Amigos Salsa, guacamole and chips |
$9.25 |
The Works Salsa, guacamole, queso and chips |
$11.95 |
Nachos Grande (Half Order) Chips covered with your choice of queso or jack cheese, taco meat, refries, and green chile. served with guacamole and sour cream. a meal in itself. |
$8.50 |
Garden Salad A generous portion of salad with your choice of citrus vinaigrette balsamic vinaigrette or ranch. |
$3.25 |
All Day – DESSERTS | |
Natillas Tomasita leyba’s original recipe! |
$4.25 |
Piñon Cheesecake Served with caramel sauce. |
$6.50 |
Flan Smooth and silky, with caramel on top. |
$4.95 |
Flan Smooth and silky, with caramel on top. |
$4.95 |
All Day – SOFT DRINKS | |
Soda | $2.95 |
Arnold Palmer | $2.95 |
Coffee | $2.95 |
Lemonade | $2.95 |
Unsweetened Iced Tea | $2.95 |
All Day – BURGERS, SALADS & MORE | |
Southwestern Chicken Salad Marinated and perfectly cooked strips of chicken on top of romaine and spring mix with corn salsa, avocado, tomatoes, peppers, pumpkin seeds, and citrus vinaigrette. |
$14.25 |
Hamburger Made with local, all natural ground beef on a fresh fano bun served with french fries or salad. |
$11.50 |
Tostada Salad Salad in a large fried tortilla with choice of taco meat, chicken, or grilled veggies with guacamole, cheese, tomatoes, onions, and peppers. |
$14.25 |
All Day – KIDS MENU | |
Kid’s Taco Plate Taco, pinto beans and sopaipilla. |
$5.25 |
Bean Burrito Bean and cheese burrito and sopaipilla. |
$5.25 |
Kid’s Cheese Enchilada Served with pinto beans and sopaipilla |
$4.75 |
Kid’s Quesadilla A tortilla with cheese and a scoop of guacamole |
$4.95 |
Kid’s Chalupa A crispy corn tortilla topped with refried beans, melted cheese, choice of chicken or beef, and a scoop of guacamole. served with a sopaipilla. |
$5.50 |
Grilled Chicken Plate Marinated grilled chicken with pinto beans and a sopaipilla. |
$5.50 |
Burger And Fries | $5.95 |
Chicken Strips And Fries | $5.25 |
Kid’s Soda | $1.50 |
Shirley Temple | $2.95 |
Roy Rodgers | $2.95 |
All Day – PINTS & QUARTS | |
Pint Guacamole | $13.00 |
Lunch Bag Of Chips Six – eight servings. |
$8.50 |
Beans, Rice & Posole | $4.50 |
Red Chile | $6.00 |
Green Chile | $6.00 |
Salsa | $5.00 |
Pint Queso | $11.00 |
All Day – SIDES & EXTRAS | |
Side Of Refried Beans With Cheese Eight ounce serving |
$2.50 |
Side Of Whole Pinto Beans Eight ounce serving |
$2.50 |
Side Of Rice Eight ounce serving |
$2.50 |
Side Of Green Chile Eight ounce serving |
$2.75 |
Side Of Red Chile Eight ounce serving |
$2.75 |
Side Of Posole With Red Chile Eight ounce serving |
$2.50 |
Side Of Guacamole Two small scoops |
$2.95 |
Flour Tortilla | $0.75 |
Side Of Sour Cream | $1.00 |
Large Side Of Guacamole Six ounce scoop |
$5.25 |
Side Of French Fries | $2.75 |
Extra Sopaipilla Note that one sopaipilla comes with every New Mexican entrée |
$0.95 |
All Day – FAMILY STYLE MEALS | |
Side Chicken Taco | $2.95 |
Rolled Cheese Enchilada Served with pinto beans and sopaipilla. |
$3.75 |
Single Rolled Grilled Veggie Enchilada | $3.95 |
Single Chile Relleno Smothered with cheese and served with Red or Green Chile. |
$4.75 |
Carne Adovada By The Pint Or Quart | $7.50 |
Side Ground Beef Taco | $2.95 |
Side Refried Bean Taco | $2.50 |
Single Rolled Ground Beef Enchilada | $3.95 |
Taco Meat By The Pint Or Quart | $8.00 |
Single Tamale Made in house with pork and love. Smothered with cheese and choice of Red or Green Chile. |
$4.50 |
Single Rolled Chicken Enchilada | $3.95 |
All Day – ENCHILADA CASSEROLES | |
Cheese Enchilada Casserole – Half Pan Serves 8 to 10 people. |
$41.00 |
Grilled Veggie Enchilada Casserole – Full Pan Serves about 20. |
$96.00 |
Cheese Enchilada Casserole – Full Pan Serves about 20. |
$84.00 |
Ground Beef Enchilada Casserole – Half Pan Serves 8 to 10 people. |
$48.00 |
Ground Beef Enchilada Casserole – Full Pan Serves about 20. |
$96.00 |
Grilled Veggie Enchilada Casserole – Half Pan Serves 8 to 10 people. |
$48.00 |
Half Chicken/Half Ground Beef Casserole – Full Pan Serves about 20. Served with green chile on chicken side and red chile on beef side unless otherwise indicated. |
$96.00 |
Chicken Enchilada Casserole – Full Pan Serves about 20. |
$96.00 |
Chicken Enchilada Casserole – Half Pan Serves 8 to 10 people. |
$48.00 |
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Contact Tomasita’s Santa Fe New Mexican Restaurant
Address: 500 S Guadalupe St, Santa Fe, NM 87501
Phone: (505) 983-5721
Website: http://tomasitas.com/
Hours
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
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