4.8 – 518 reviews $$ • Deli
Menu
| Main Menu | |
| Breakfast | |
| Eggs 1egg and American cheese on a roll |
$4.00 |
| 2 eggs ham and American Cheese on a roll | $5.50 |
| 2 eggs bacon and American cheese on a roll | $5.50 |
| 2 eggs and sausage on a roll | $6.00 |
| Oatmeal 12oz. tray | $4.50 |
| Fresh Fruit 12oz tray | $4.50 |
| B.L.T. on a roll,white, whole wheat, or rye | $8.00 |
| Grilled Cheese on white, whole wheat or rye | $6.00 |
| Salads | |
| Caesar / Chicken Caesar Salad | $7.50 |
| Chef Salad | $8.50 |
| Tuna Salad | $7.50 |
| House Salad Choice of: Olives, Ciliegini (Mozzarella Balls), Mushrooms, Roasted Peppers, Artichokes,mixed beans, etc. Chicken or grilled chicken is $2 extra. |
$6.50 |
| Hot Lunch | |
| Chicken Parmesan made daily |
$9.50 |
| Chicken Parmigiano alla Vodka Chicken cutlet with vodka sauce, fresh mozzarella, and grated cheese |
$10.00 |
| Chicken Cutlets made daily |
$8.00 |
| Meatballs made daily |
$8.00 |
| Italian Style Top Round Steak w/ Provolone, Pepper & Onions on a hero made Tuesday |
$10.00 |
| Grilled Chicken w/ broccoli Rabe & Peppers made Wednesday |
$8.00 |
| Eggplant Parmigiana (made friday) | $9.50 |
| Fish Filet (made Fridays) | $9.00 |
| Crab Cakes made only on Fridays |
$3.50 |
| Tuna Melt Homemade tuna with american,swiss or cheddar on toasted rye, wheat or white. |
$9.00 |
| Other Specials | |
| Sausage & Peppers | $9.50 |
| Chicken Florentina | $9.50 |
| Chicken Marsala | $9.50 |
| Chicken Franciase | $9.50 |
| Chicken & Potatoes with peppers and onions Made every Thursday. |
$7.50 |
| Pasta | |
| Manicotti are made on Wednesday |
$3.50 |
| Penne alla Vodka or Cheese Tortellin alla Vodka Penne alla vodka is made Monday, Thursday, and on Saturday. Cheese tortellini is made on Fridays. |
$5.00 |
| Baked Ziti, Shells or Cheese Lasagna Baked shells are made every Tuesday, the other types of pasta vary depending on what my mom Josephine makes for the day. |
$5.50 |
| Panini ” Italian Style Pressed Sandwiches” | |
| Pollo E Prosciutto Chicken, Prosciutto, Mozzarella, Sun Dried Tomatoes |
$12.00 |
| Di Prosciutto Prosciutto, Fresh Mozzarella, Tomato |
$12.00 |
| Alla Caprese Fresh Mozzarella, Tomato, Basil, Olive Oil |
$10.00 |
| Alle Melenzane Eggplant, Roasted Peppers, Fresh Mozzarella |
$12.00 |
| Di Portobello Portobello Mushrooms, Mozzarella, Roasted Peppers |
$12.00 |
| Al Tacchino Turkey Cheddar, Bacon, Onions |
$12.00 |
| Di Carne Rossa Roast Beef, Swiss Bacon, Onions |
$13.00 |
| Americano Ham, Mozzarella, pepperoni, Genoa Salami |
$12.00 |
| Cubano Roast Pork, Ham, Swiss Cheese, Pickles, Mustard |
$12.00 |
| Chicken BBQ Chicken Cutlet, Cheddar, Bacon, BBQ sauce |
$12.00 |
| Chicken alla Robiola Chicken with Prosciuto, Fresh Mozzarella with Goat Cheese |
$12.00 |
| Grilled Chicken with fresh mozzarella, roasted peppers, grilled portobello mushrooms and balsamic glaze. |
$12.00 |
| Cordon Blue Chicken Cutlet or Grilled Chicken with Ham, Swiss & Honey Mustard |
$12.00 |
| Chicken Pesto Chicken Cutlet or Grilled Chicken with Italian Pesto and Fresh Mozzarella. |
$12.00 |
| Soups of the Day | |
| Lentil Soup | $4.50 |
| Vegetable Soup | $4.50 |
| Chicken Soup | $4.50 |
| Cold Cut sandwich suggestions: | |
| Tony’s Special Sopresatta, Mortadella, Pepperoni,Provolone, Sweet or Hot Peppers, Lettuce, Tomatoes, Salt, Pepper & Oil/Vinegar on a semolina Hero |
$10.00 |
| House American Ham, Roast Beef, Turkey, Swiss or American Cheese, Lettuce, Tomato, Salt, Pepper, Mayo and Mustard |
$9.50 |
| Honey Turkey with fresh mozzarella,italian sundried tomatoes and balsamic vinegar on a semolina hero. |
$10.00 |
| Chipolte Chicken with smoked gouda,hot peppers,lettuce tomato and chipolte mayo. |
$10.00 |
| Chicken Cutlet with american cheese, bacon, gravy, carmelized onions |
$10.50 |
| Roast Beef hot with bacon, gravy, carmelized onions and american cheese. |
$11.00 |
| Classic Ham and Cheese with swiss or american, lettuce, tomato, and mayo. |
$9.50 |
| Parma Cotto Italian Ham with fresh mozarella, Italian sun-dried tomatoes, lettuce, balsamic vinegar and Olive oil. |
$10.00 |
| Turkey with Fresh Mozzarella, Roasted Peppers, lettuce, olive oil and balsamic vinegar. |
$10.50 |
| Classic Italian- Prosciutto Fresh Mozzarella, roasted peppers or Italian sundried tomatoes with olive oil and balsamic vinegar. |
$11.50 |
| Desserts are made here fresh by my mom Josephine. | |
| Tiramisu Italian Mascarpone Cream, Ladyfingers, Espresso and Sugar. |
$5.00 |
| Cannoli Filled upon Request with chocolate chips and powdered sugar. |
$3.50 |
| Rice Pudding | $4.50 |
| Nutella Croissant Pressed Croissant with Nutella |
$5.00 |
| THE CROISSANT BOMB Pressed Croissant with Nutella and Cannoli Cream. |
$6.00 |
| Coffees and Teas | |
| Coffee or Flavored Teas | $2.00 |
| Hot Cappucino | $2.50 |
| Iced Coffee | $2.50 |
| Our famous Iced Cappucino | $3.50 |
| Tony’s Iced Tea Cold Sweetened Iced Tea 32oz. |
$3.00 |
| Espresso | $2.00 |
| Catering Menu | |
| Appetizers | |
| Bocconcini with Sundried Tomatoes and Prosciutto on a 12″inch platter |
$50.00 |
| Eggplant Rollatini with Cheese/ Meat |
$45.00 |
| Mozzarella with Roasted Peppers and Prosciutto |
$50.00 |
| Eggplant Parmigiano | $45.00 |
| Vegetables | |
| Andy Boy Broccoli with Garlic and Oil |
$25.00 |
| Broccoli di Rabe | $45.00 |
| Stuffed Mushrooms | $30.00 |
| String Beans and Tomatoes | $30.00 |
| Roasted Pepper Salad | $35.00 |
| String Beans Almondine | $25.00 |
| Salads | |
| Green Tossed Salads Large | $25.00 |
| Homemade Potato Salad per pound |
$3.99 |
| Homemade Macaroni Salad per pound |
$3.99 |
| Cole slaw per pound |
$3.99 |
| String Beans with Potatoes, Tomaotes & Onions |
$30.00 |
| Pasta Salad any pasta style |
$25.00 |
| Heroes | |
| Italian Our own Tony’s Special with homemade hot or sweet peppers. Price is by foot. |
$17.00 |
| American Ham, Roast Beef, Turkey, Swiss Cheese, Lettuce, Tomatoes. Price is by foot. |
$17.00 |
| Chicken or Grilled Chicken | |
| Chicken with Potatoes, Onions & Peppers | $50.00 |
| Chicken with Mushrooms | $65.00 |
| Chicken Francaise | $65.00 |
| Chicken Marsala with Mushrooms | $65.00 |
| Chicken Cacciatore | $65.00 |
| 65.00 | |
| Chicken Cutlet Parmigiano | $65.00 |
| Chicken Cutlets Chicken Milanese is per pound |
$8.99 |
| Chicken Florentine | $65.00 |
| Chicken Sorrentino | $65.00 |
| Veal | |
| Veal Parmigiano | $85.00 |
| Veal Marsala with Mushrooms | $85.00 |
| Veal & Peppers | $85.00 |
| Veal Francaise | $85.00 |
| Pasta | |
| Baked Ziti | $30.00 |
| Pasta Primavera | $25.00 |
| Cavatelli with Broccoli di Rabe | $30.00 |
| Baked Manicotti | $25.00 |
| Lasagna with meat is an additional $5.00 |
$30.00 |
| Baked Stuffed Shells | $25.00 |
| Gnocchi with Pesto Sauce | $30.00 |
| Penne with Vodka Sauce | $30.00 |
| Fettucine with Peas & Prosciutto | $35.00 |
| Ravioli with Marinara Sauce | $30.00 |
| Rotini with Broccoli and Fresh Tomatoes | $30.00 |
| Pork | |
| Sausage & Peppers | $45.00 |
| Pork Cutlet Rollatini | $55.00 |
| Beef | |
| Meatballs | $45.00 |
| Beef Cutlet Rolled with Mortadella, Boiled Eggs & Provolone Cheese |
$55.00 |
| Specialty Desserts | |
| Homemade Tiramisu | $35.00 |
| Homemade Cannolis $3.00 each. As many as you like wrapped on a platter with powdered sugar for a $5.00 surcharge. |
|
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Contact Tony’s Beechhurst Deli
Address: 11-18 154th St, Whitestone, NY 11357
Phone: (718) 767-8222
Hours
| Wednesday | 5:30AM–5PM |
| Thursday | 5:30AM–5PM |
| Friday | 5:30AM–5PM |
| Saturday | 5:30AM–4:30PM |
| Sunday | Closed |
| Monday | 5:30AM–5PM |
| Tuesday | 5:30AM–5PM |
Related Web Results
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Your favorite all Italian deli 11-18 154th St, Whitestone, NY 11357. youtu.be/vLQeb8LWyh0. Highlights’s profile picture. Highlights.
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