Top of the Hill Restaurant & Brewery Menu Prices at 100 E Franklin St #300, Chapel Hill, NC 27514

Contemporary late-night brewery offers housemade draft beer, eclectic American fare & patio seating.

4.3 – 764 reviews $$ • Brewpub

Photo Gallery

Menu
Starters
(6) Jalapeno-Cheddar Hushpuppies organic cornmeal hushpuppies blended with minced jalapeño, cheddar cheese & local buttermilk served with white cocktail sauce for dipping	$5.99
(12) Jalapeño-Cheddar Hushpuppies organic cornmeal hushpuppies blended with minced jalapeño, cheddar cheese & local buttermilk served with white cocktail sauce for dipping	$9.99
Lizard Chips sliced dill pickles & jalapeños crispy fried in TOPO beer batter, served with Baja dipping sauce	$8.25
Thumbs & Toes beer-battered boneless fried chicken bites tossed in your choice of buffalo, BBQ, Thai chili or garlic Siracha sauce	$11.99
Bavarian Pretzels served with spicy queso sauce & house-made nitro beer mustard	$7.99
Franklin Street Nachos crisp tortilla chips with blended cheddar cheeses, black bean, pico de gallo & sour cream. Add chicken for $3	$8.99
Sweet Potatoes & Peppadew Pepper Jelly waffle-cut sweet potato fries with cream cheese & house-made pepper jelly	$9.99
Salads
House Salad fresh greens, gorgonzola cheese, tomatoes, cucumbers & your choice of dressing: Old Well White vinaigrette, raspberry vinaigrette, bleu cheese, ranch, Baja, or oil & vinegar. Add chicken $3	$6.99
Goat Cheese Salad fresh greens tossed in house-made raspberry vinaigrette, garnished with local goat cheese, golden raisins & toasted pecans. Add chicken $3	$8.99
Baja Chicken Salad fresh greens tossed in house-made creamy Baja dressing, tomatoes, cucumbers, hard boiled egg, white & cheddar cheeses topped with cornmeal dusted chicken skewers & Baja tortilla crisps	$12.99
Thai Seared Tuna Salad sliced sushi grade tuna, seared rare with Thai chili sauce, wasabi cream, frizzled onions, honey roasted nuts & sesame seeds, on a bed of fresh greens	$13.99
Salmon Salad grilled 8 oz. salmon on your choice of salad: house, goat cheese, Baja, Thai	$15.99
Sandwiches
Southern Fried Chicken Sandwich local Chatham County Farms fried chicken breast with dill pickles & aioli on a brioche bun, served with beer battered fries	$11.99
Top Burger grilled 8 oz. beef burger with lettuce, tomato, red onion, aioli & your choice of American, pepper jack, cheddar, Swiss, gorgonzola or pimento cheese on a brioche bun, served with beer-battered fries	$12.99
Edamame Burger house-made edamame patty with feta tzatziki, lettuce, tomato & red onion on a brioche bun with sweet potato waffle fries	$12.99
Entrees
Wild Mushroom Grit Cakes crisp local & organic grit cakes with sauteed portobello, shittake & oyster mushrooms in a rosemary cream sauce topped with cashews. Add shrimp $6	$12.99
Southwest Chicken Pasta gemelli pasta sauteed with grilled chicken, black beans, shoe-peg corn & chipotle cream sauce, garnished with scallions, tomatoes, white cheddar cheese & crisp tortilla strips	$16.50
French Quarter Jambalaya shrimp, grilled chicken & Andouille sausage sauteed with arborio rice, onions, tomatoes & roasted okra in a rich Cajun broth	$16.99
Buttermilk Fried Chicken locally sourced crispy fried chicken breasts, with mushroom cream gravy macaroni & cheese, seasonal vegetables & buttermilk biscuit	$16.99
Topo Whiskey & Coke Braised Beef boneless beef short rib slow-braised in a TOPO 8 Oak Whiskey & Coke sauce with roasted vegetables & red potatoes	$19.99
Chop of the Hill grilled 12 oz. bone-in pork chop with a creole mustard cream sauce served with roasted red potatoes and seasonal vegetable	$22.99
New York Strip Steak salt & pepper grilled hand-cut 12 oz. NY strip steak topped with a garlic butter crown, served with roasted red potatoes & seasonal vegetables	$26.99
Bowls
Mexicali bowl brown rice, black beans, mixed cheddar cheeses, pico de gallo, avocado, pickled jalapeños, sour cream & crisp tortilla strips: add protein $2 bacon, $3 chicken, $4 burger patty , $6 shrimp, $6 tuna, $8 salmon	$9.99
Quinoa Bowl black, red & golden quinoa with baby greens, Old Well White vinaigrette, grape tomatoes, red onions, cucumber & house-made feta tzatziki: add protein $2 bacon, $3 chicken, $4 burger patty , $6 shrimp, $6 tuna, $8 salmon	$10.99
Teriyaki Cauliflower Bowl brown rice stir-fried with cauliflower, edamame, red & green cabbage, red & poblano peppers, scallions & sesame seeds in a sesame-soy sauce: add protein $2 bacon, $3 chicken, $4 burger patty , $6 shrimp, $6 tuna, $8 salmon	$10.99

… View more

Menu Photos

Contact Top of the Hill Restaurant & Brewery

Address: 100 E Franklin St #300, Chapel Hill, NC 27514

Phone: (919) 929-8676

Website: http://www.thetopofthehill.com/

Social Profile:

Hours

Saturday	11AM–2AM
Sunday	11AM–10PM
Monday	12–10PM
Tuesday	Closed
Wednesday	12PM–12AM
Thursday	12PM–2AM
Friday	12PM–2AM

Related Web Results

Top of the Hill Restaurant & Brewery – Chapel Hill’s Favorite …

Serving locally-sourced food, beer and spirits made from scratch, Top of the Hill Restaurant & Brewery has long been recognized as the social crossroads of …

Dine In Menu – Top of the Hill Restaurant & Brewery

MENU · Food · BEER/CIDER/WINE · COCKTAILS · SPIRITS · LATE NIGHT FOOD (10 pm – close) · SUNDAY BRUNCH (11 AM – 2 PM) · APPETIZERS · Salads.

Top of the Hill – Home | Facebook

We are a restaurant, brewery & event space located in the heart of downtown Chapel Hill. 100 E Franklin St, Chapel Hill, NC 27514.