3.6 – 33 reviews • Chinese restaurant
Menu
| Top Pot menu | |
| All Day – 锅底 / Soup Base | |
| A1. 牛油锅底 / Spicy Tallow (Beef Fat) Soup Base | $15.95 |
| A2. 番茄锅底 / Tomato Soup Base | $15.95 |
| A3. 猪骨浓汤锅底 / Pork Bone Soup Base | $15.95 |
| A4. 鲜蔬锅底 / Vegetable Soup Base | $15.95 |
| S1. 鸳鸯锅底 / Double Flavor Soup Base 牛油锅底, 番茄锅底, 猪骨汤锅底, 鲜蔬锅底 / spicy tallow soup base, tomato soup base, pork bone soup base, vegetable bone soup base. |
$16.95 |
| S2. 三味尽享锅底 / Triple Flavor Soup Base 牛油锅底, 番茄锅底, 猪骨汤锅底, 鲜蔬锅底 / Spicy tallow soup base, tomato soup base, pork bone soup base, vegetable bone soup base. |
$17.95 |
| S3. 自助酱料 / Dipping Sauce | $2.50 |
| All Day – 肉类 / Protein | |
| B1. 精选肥牛 / Beef Brisket | $15.95 |
| B2. 麻辣嫩牛肉 / Spicy Marinated Beef | $16.95 |
| B3. 招牌无骨牛小排 / Boneless Beef Short Rib Slices | $19.95 |
| B4. 精选羊肩肉 / Sliced Lamb Shoulder | $15.95 |
| B5. 精选猪五花 / Sliced Pork Belly | $10.95 |
| B6. 鸡肉 / Chicken Breast | $10.95 |
| B7. 午餐肉 / Sliced Spam | $8.95 |
| B8. 猪脑 / Pork Brain | $8.95 |
| B9. 猪腰花 / Pork Kidney | $10.95 |
| B10. 爽滑鸭血 / Duck Blood Cube | $9.95 |
| B11. 牛百叶 / Beef Omascm Tripe | $10.95 |
| B12. 郡花 / Duck Stomach | $12.95 |
| B13. 牛黄喉 / Beef Aorta | $14.95 |
| B14. 黑毛肚 / Signatured Fresh Beef Leaf Tripe | $17.95 |
| B15. 鹅肠 / Goose Intestines | $18.95 |
| B16. 鹌鹑蛋 / Quail Eggs | $9.95 |
| All Day – 丸滑类 / Meatballs | |
| C1. 鱼丸 / Fish Ball | $5.95 |
| C2. 花枝丸 / Cuttlefish Ball | $5.95 |
| C3. 蟹子鱼丸 / Crab Egg Fish Ball | $6.95 |
| C4. 龙虾丸 / Lobster Balls | $6.95 |
| C5. 鱼豆腐 / Fish Tofu | $6.95 |
| C6. 自制香菜牛肉丸 / Homemade Coriander Beef Meat Balls | $10.95 |
| C7. 自制虾滑 / Homemade Shrimp Paste | $13.95 |
| All Day – 海鲜类 / Seafood | |
| D1. 八爪鱼 / Octopus | $10.95 |
| D2. 冰鲜带壳虾 / Shrimp With Shell | $12.95 |
| D3. 冰鲜大虾仁 / Raw Peeled Shrimp | $12.95 |
| D4. 嫩鱼片 / Sliced Sole Fillets | $12.95 |
| D5. 鱿鱼花 / Pineapple Cut Squid | $12.95 |
| D6. 鲜贝柱 / Fresh Scallop | $12.95 |
| D7. 生蚝 / Oyster | $18.95 |
| D8. 鲍鱼 / Seasoned Abalone | $28.95 |
| D9. 特色海鲜拼盘 / Special Seafood Combination Platter 鲍鱼、生蚝、鲜贝柱、冰鲜虾、鱿鱼花 / Oyster, chilled shrimp, signature haliotis, fresh shellfish, squid. |
$38.95 |
| All Day – 蔬菜类 / Vegetable | |
| E1. 白萝卜 / Daikon Radish | $3.95 |
| E2. 土豆 / Sliced Potato | $3.95 |
| E3. 菠菜 / Spinach | $4.95 |
| E4. 西兰花 / Broccoli | $4.95 |
| E5. 大白菜 / Napa Cabbage | $4.95 |
| E6. 冬瓜 / Winter Melon | $4.95 |
| E7. 黄瓜片 / Sliced Cucumber | $4.95 |
| E8. 南瓜片 / Sliced Pumpkin | $4.95 |
| E9. 魔芋丝 / Konjac Thread | $5.95 |
| E10. 杏鲍菇 / Sliced King Oyster Mushroom | $6.95 |
| E11. 生菜 / Lettuce | $6.95 |
| E12. 海带 / Sea Kelp | $6.95 |
| E13. 蘑菇 / Mushrooms | $6.95 |
| 14. 莲藕 / Sliced Lotus | $6.95 |
| E15. 玉米 / Sweet Corn | $6.95 |
| E16. 黑木耳 / Black Fungus | $6.95 |
| 17. 茼蒿 / Crown Daisy | $7.95 |
| E18. 香菇 / Shiitake Mushroom | $7.95 |
| E19. 大豆苗 / Pea Sprouts | $7.95 |
| E20. 金针菇 / Enoki Mushroom | $7.95 |
| E21. 贡菜 / Tribute Dish | $7.95 |
| E22. 笋片 / Bamboo Shoots | $7.95 |
| E23. 蔬菜拼盘 / Vegetable Combination Platter | $13.95 |
| All Day – 豆制品类 / Tofu | |
| F1. 冻豆腐 / Frozen Tofu | $4.95 |
| F2. 嫩豆腐 / Silken Tofu | $4.95 |
| F3. 腐竹 / Bean Curd Skin | $5.95 |
| F4. 油豆泡 / Tofu Puffs | $5.95 |
| F5. 百页结 / Tofu Knot | $7.95 |
| F6. 爽滑豆丝 / Shreds Tofu Skin | $7.95 |
| F7. 千页豆腐 / Chiba Tofu | $7.95 |
| All Day – 主食类 / Main Course | |
| G1. 泡面 / Instant Plain Noodles | $3.95 |
| G2. 年糕 / Rice Cake | $3.95 |
| G3. 手工宽粉 / Sweet Potato Flat Noodles | $5.95 |
| G4. 白饭 / Steam Rice | $2.00 |
| G5. 酱油炒饭 / Soy Sauce Fried Rice | $9.95 |
| All Day – 主厨推荐 凉菜 / Chef’s Recommendation – Cold Dish | |
| H1. 口水鸡 / Steamed Chicken In Chili Sauce | $13.95 |
| H2. 回味手撕鸡 / Shredded Chicken | $15.95 |
| H3. 麻辣豆干 / Spicy Dried Tofu | $9.95 |
| H4. 酸辣海带丝 / Spicy & Sour Sea Kelp | $9.95 |
| H5. 擂辣椒皮蛋 / Preserved Eggs With Chili | $9.95 |
| H6. 蒜泥白肉 / Sliced Pork With Garlic Chili Sauce | $10.95 |
| H7. 酱香鸭头 / Braised Duck Head | $12.95 |
| H8. 酱香猪手 / Braised Pork Feet | $13.95 |
| H9. 夫妻肺片 / Sliced Beef & Ox Tripe In Chili Sauce | $13.95 |
| H10. 椒麻鸡片 / Spiced Chicken With Chili Sauce | $15.95 |
| H11. 香卤肥肠 / Bittern Pork Intestines | $12.95 |
| H12. 香卤牛肉 / Bittern Beef Slice | $12.95 |
| H13. 香卤牛肚 / Bittern Beef Stomach | $12.95 |
| All Day – 主厨推荐 热菜 / Chef’s Recommendation – Hot Dish | |
| H14. 小酥肉 / Deep Fried Crispy Pork Tender | $12.95 |
| H15. 香辣鸭脖 / Spicy Duck Neck | $12.95 |
| H16. 香辣鸭掌 / Spicy Duck Paw | $12.95 |
| H17. 鲜椒鸡胗 / Fresh Pepper Chicken Gizzard | $15.95 |
| H18. 酸菜鱼 / Boiled Fish With Picked Cabbage & Chili | $18.95 |
| H19. 泡椒双脆 / Spicy Beef Aorta & Beef Leaf Tripe | $20.95 |
| H20. 酸辣鸭血 / Spicy & Sour Duck Blood | $15.95 |
| H21. 毛血旺 / Boiled Pig Blood Curd & Intestine With Chili Sauce | $28.95 |
| H22. 山城烤鱼 / Grill Fish | $32.95 |
| All Day – 麻辣香锅 / Chill Pot | |
| 麻辣香锅 小份 / Chill Pot – Small 鸡肉, 牛肉, 西兰花, 黑木耳, 腐竹. 西芹 大白菜 / Chicken, beef, broccoli, black fungus, Yuba, celery, and Napa cabbage. |
$28.95 |
| 麻辣香锅 大份 / Chill Pot – Large 鸡肉, 牛肉, 西兰花, 黑木耳, 腐竹. 西芹 大白菜 香菇 豆腐 / chicken, beef, shrimp, broccoli, black fungus, Yuba. Celery, Napa cabbage, shiitake mushroom, and tofu. |
$38.95 |
| All Day – 小吃甜品 / Dim Sum | |
| S12. 红糖糍粑 / Fried Rice Cake With Brown Sugar | $8.95 |
| S13. 南瓜/地瓜粥 / Pumpkin Porridge/Mung Bean Porridge | $8.95 |
| S14. 醪糟粉子 / Fermented Rice Soup With Sweet Glutinous Rice Balls | $9.95 |
| S15. 花式冰粉 / Ice Jelly | $6.95 |
| S16. 香芋西米露 / Taro Tapioca/Taro Sago | $7.95 |
| All Day – 饮料 / Soft Drink | |
| J1. 鲜豆浆 / Fresh Soy Milk | $3.95 |
| J2. 酸梅汤 / Sour Plum Soup | $2.95 |
| J3. 王老吉 / Herbal Tea | $3.95 |
| J4. 可口可乐 / Coca-Cola | $2.00 |
| J5. 雪碧/七喜 / Sprite/ 7 Up | $2.00 |
| J6. 芬达 / Fanta | $2.00 |
| J7. 气泡水 / Sparkling Water | $3.95 |
| Lunch – 午市特惠 / Lunch Special – 11:00 AM – 4:00 PM | |
| L1. 开胃酸辣粉 / Hot And Sour Rice Noodles | $10.95 |
| L2. 重庆小面 / Chongqing Street Noodles | $12.95 |
| L3. 四川凉面 / Szechuan Cold Noodle | $12.95 |
| L4. 爽口凉粉 / Spicy & Sour Bean Jelly | $9.95 |
| L5. 健康鲜汤粉 / Mixed Vegetable & Ham With Pork Bone Soup | $12.95 |
| 套餐 / Combo 配米饭1份, 可选2荤菜2素菜 / 1 serving with rice, optional 2 meat dishes, and 2 vegetarian dishes. |
$16.95 |
| Lunch – 锅底 / Soup Base | |
| A1. 牛油锅底 / Spicy Tallow (Beef Fat) Soup Base | $15.95 |
| A2. 番茄锅底 / Tomato Soup Base | $15.95 |
| A3. 猪骨浓汤锅底 / Pork Bone Soup Base | $15.95 |
| A4. 鲜蔬锅底 / Vegetable Soup Base | $15.95 |
| S1. 鸳鸯锅底 / Double Flavor Soup Base 牛油锅底, 番茄锅底, 猪骨汤锅底, 鲜蔬锅底 / spicy tallow soup base, tomato soup base, pork bone soup base, vegetable bone soup base. |
$16.95 |
| S2. 三味尽享锅底 / Triple Flavor Soup Base 牛油锅底, 番茄锅底, 猪骨汤锅底, 鲜蔬锅底 / Spicy tallow soup base, tomato soup base, pork bone soup base, vegetable bone soup base. |
$17.95 |
| S3. 自助酱料 / Dipping Sauce | $2.50 |
| Lunch – 肉类 / Protein | |
| B1. 精选肥牛 / Beef Brisket | $15.95 |
| B2. 麻辣嫩牛肉 / Spicy Marinated Beef | $16.95 |
| B3. 招牌无骨牛小排 / Boneless Beef Short Rib Slices | $19.95 |
| B4. 精选羊肩肉 / Sliced Lamb Shoulder | $15.95 |
| B5. 精选猪五花 / Sliced Pork Belly | $10.95 |
| B6. 鸡肉 / Chicken Breast | $10.95 |
| B7. 午餐肉 / Sliced Spam | $8.95 |
| B8. 猪脑 / Pork Brain | $8.95 |
| B9. 猪腰花 / Pork Kidney | $10.95 |
| B10. 爽滑鸭血 / Duck Blood Cube | $9.95 |
| B11. 牛百叶 / Beef Omascm Tripe | $10.95 |
| B12. 郡花 / Duck Stomach | $12.95 |
| B13. 牛黄喉 / Beef Aorta | $14.95 |
| B14. 黑毛肚 / Signatured Fresh Beef Leaf Tripe | $17.95 |
| B15. 鹅肠 / Goose Intestines | $18.95 |
| B16. 鹌鹑蛋 / Quail Eggs | $9.95 |
| Lunch – 丸滑类 / Meatballs | |
| C1. 鱼丸 / Fish Ball | $5.95 |
| C2. 花枝丸 / Cuttlefish Ball | $5.95 |
| C3. 蟹子鱼丸 / Crab Egg Fish Ball | $6.95 |
| C4. 龙虾丸 / Lobster Balls | $6.95 |
| C5. 鱼豆腐 / Fish Tofu | $6.95 |
| C6. 自制香菜牛肉丸 / Homemade Coriander Beef Meat Balls | $10.95 |
| C7. 自制虾滑 / Homemade Shrimp Paste | $13.95 |
| Lunch – 海鲜类 / Seafood | |
| D1. 八爪鱼 / Octopus | $10.95 |
| D2. 冰鲜带壳虾 / Shrimp With Shell | $12.95 |
| D3. 冰鲜大虾仁 / Raw Peeled Shrimp | $12.95 |
| D4. 嫩鱼片 / Sliced Sole Fillets | $12.95 |
| D5. 鱿鱼花 / Pineapple Cut Squid | $12.95 |
| D6. 鲜贝柱 / Fresh Scallop | $12.95 |
| D8. 鲍鱼 / Seasoned Abalone | $28.95 |
| D9. 特色海鲜拼盘 / Special Seafood Combination Platter 鲍鱼、生蚝、鲜贝柱、冰鲜虾、鱿鱼花 / Oyster, chilled shrimp, signature haliotis, fresh shellfish, squid. |
$38.95 |
| Lunch – 蔬菜类 / Vegetable | |
| E1. 白萝卜 / Daikon Radish | $3.95 |
| E2. 土豆 / Sliced Potato | $3.95 |
| E3. 菠菜 / Spinach | $4.95 |
| E4. 西兰花 / Broccoli | $4.95 |
| E5. 大白菜 / Napa Cabbage | $4.95 |
| E6. 冬瓜 / Winter Melon | $4.95 |
| E7. 黄瓜片 / Sliced Cucumber | $4.95 |
| E8. 南瓜片 / Sliced Pumpkin | $4.95 |
| E9. 魔芋丝 / Konjac Thread | $5.95 |
| E10. 杏鲍菇 / Sliced King Oyster Mushroom | $6.95 |
| E11. 生菜 / Lettuce | $6.95 |
| E12. 海带 / Sea Kelp | $6.95 |
| E13. 蘑菇 / Mushrooms | $6.95 |
| 14. 莲藕 / Sliced Lotus | $6.95 |
| E15. 玉米 / Sweet Corn | $6.95 |
| E16. 黑木耳 / Black Fungus | $6.95 |
| 17. 茼蒿 / Crown Daisy | $7.95 |
| E18. 香菇 / Shiitake Mushroom | $7.95 |
| E19. 大豆苗 / Pea Sprouts | $7.95 |
| E20. 金针菇 / Enoki Mushroom | $7.95 |
| E21. 贡菜 / Tribute Dish | $7.95 |
| E22. 笋片 / Bamboo Shoots | $7.95 |
| E23. 蔬菜拼盘 / Vegetable Combination Platter | $13.95 |
| Lunch – 豆制品类 / Tofu | |
| F1. 冻豆腐 / Frozen Tofu | $4.95 |
| F2. 嫩豆腐 / Silken Tofu | $4.95 |
| F3. 腐竹 / Bean Curd Skin | $5.95 |
| F4. 油豆泡 / Tofu Puffs | $5.95 |
| F5. 百页结 / Tofu Knot | $7.95 |
| F6. 爽滑豆丝 / Shreds Tofu Skin | $7.95 |
| F7. 千页豆腐 / Chiba Tofu | $7.95 |
| Lunch – 主食类 / Main Course | |
| G1. 泡面 / Instant Plain Noodles | $3.95 |
| G2. 年糕 / Rice Cake | $3.95 |
| G3. 手工宽粉 / Sweet Potato Flat Noodles | $5.95 |
| G4. 白饭 / Steam Rice | $2.00 |
| G5. 酱油炒饭 / Soy Sauce Fried Rice | $9.95 |
| Lunch – 主厨推荐 凉菜 / Chef’s Recommendation – Cold Dish | |
| H1. 口水鸡 / Steamed Chicken In Chili Sauce | $13.95 |
| H2. 回味手撕鸡 / Shredded Chicken | $18.95 |
| H3. 麻辣豆干 / Spicy Dried Tofu | $9.95 |
| H4. 酸辣海带丝 / Spicy & Sour Sea Kelp | $9.95 |
| H5. 擂辣椒皮蛋 / Preserved Eggs With Chili | $9.95 |
| H6. 蒜泥白肉 / Sliced Pork With Garlic Chili Sauce | $10.95 |
| H9. 夫妻肺片 / Sliced Beef & Ox Tripe In Chili Sauce | $13.95 |
| H10. 椒麻鸡片 / Spiced Chicken With Chili Sauce | $15.95 |
| H11. 香卤肥肠 / Bittern Pork Intestines | $12.95 |
| H12. 香卤牛肉 / Bittern Beef Slice | $15.95 |
| Lunch – 主厨推荐 热菜 / Chef’s Recommendation – Hot Dish | |
| H14. 小酥肉 / Deep Fried Crispy Pork Tender | $12.95 |
| H15. 香辣鸭脖 / Spicy Duck Neck | $12.95 |
| H17. 鲜椒鸡胗 / Fresh Pepper Chicken Gizzard | $19.95 |
| H18. 酸菜鱼 / Boiled Fish With Picked Cabbage & Chili | $18.95 |
| H19. 泡椒双脆 / Spicy Beef Aorta & Beef Leaf Tripe | $20.95 |
| H20. 酸辣鸭血 / Spicy & Sour Duck Blood | $15.95 |
| H21. 毛血旺 / Boiled Pig Blood Curd & Intestine With Chili Sauce | $28.95 |
| H22. 山城烤鱼 / Grill Fish | $32.95 |
| Lunch – 麻辣香锅 / Chill Pot | |
| 麻辣香锅 小份 / Chill Pot – Small 鸡肉, 牛肉, 西兰花, 黑木耳, 腐竹. 西芹 大白菜 / Chicken, beef, broccoli, black fungus, Yuba, celery, and Napa cabbage. |
$28.95 |
| 麻辣香锅 大份 / Chill Pot – Large 鸡肉, 牛肉, 西兰花, 黑木耳, 腐竹. 西芹 大白菜 香菇 豆腐 / chicken, beef, shrimp, broccoli, black fungus, Yuba. Celery, Napa cabbage, shiitake mushroom, and tofu. |
$38.95 |
| Lunch – 小吃甜品 / Dim Sum | |
| S12. 红糖糍粑 / Fried Rice Cake With Brown Sugar | $9.95 |
| S13. 南瓜/地瓜粥 / Pumpkin Porridge/Mung Bean Porridge | $8.95 |
| S14. 醪糟粉子 / Fermented Rice Soup With Sweet Glutinous Rice Balls | $9.95 |
| S15. 花式冰粉 / Ice Jelly | $6.95 |
| S16. 香芋西米露 / Taro Tapioca/Taro Sago | $8.95 |
| Lunch – 饮料 / Soft Drink | |
| J1. 鲜豆浆 / Fresh Soy Milk | $3.95 |
| J2. 酸梅汤 / Sour Plum Soup | $2.95 |
| J3. 王老吉 / Herbal Tea | $3.95 |
| J4. 可口可乐 / Coca-Cola | $2.00 |
| J5. 雪碧/七喜 / Sprite/ 7 Up | $2.00 |
| J6. 芬达 / Fanta | $2.00 |
| J7. 气泡水 / Sparkling Water | $3.95 |
… View more
Order and Reservations
Reservations: yanyuhuoguo.com
Contact TOP POT Restaurant 宴遇火锅
Address: 2733 Stoneridge Dr Suite 105, Pleasanton, CA 94588
Phone: (626) 841-2440
Hours
| Wednesday | 12–10:30PM |
| Thursday | 12–10:30PM |
| Friday | 12–10:30PM |
| Saturday | 12–10:30PM |
| Sunday | 12–10:30PM |
| Monday | 12–10:30PM |
| Tuesday | 12–10:30PM |
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TOP POT RESTAURANT 宴遇火锅 Pleasanton, CA 94588
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