Lively Italian eatery serving rustic Tuscan cuisine in a cozy, urbane space, plus global wine list.
Toscana is open daily for lunch and dinner with indoor and outdoor dining options. Takeout and delivery is also available.
Toscana is a neighborhood trattoria that celebrates the rustic, authentic, farm-to-table flavors of Northern Italy. For more than 30-years it has stood tall on a corner in the Brentwood area of Los Angeles and has set the backdrop for special meals shared by generations of families, friends, and neighbors, as well as valued guests from around the globe and elites from the worlds of entertainment, sports, and fashion. For catering and private parties, please call 310 820-2448 or visit our website.
Menu
Soups, Salad & Sides | |
Burrata Creamy Mozzarella, basil, tomato. |
$27.00 |
Calamari Alla Griglia Fresh grilled calamari, insalata di campo, citronette dressing |
$33.00 |
Chopped Salad Little gem lettuce, radicchio, Caciocavallo cheese, oregano, pickled pepperoncini peppers, red onion, garbanzo beans |
$27.00 |
Cobb Salad Bacon, avocado, chicken, egg, cherry tomatoes, carrots, radish, goat cheese, radicchio, mixed greens, red wine dressing |
$29.00 |
Insalata Carciofi Baby artichokes, Pecorino cheese, lemon, walnuts, fennel, fava beans. |
$30.00 |
Insalata Di Pere Spinach, pear, goat cheese, walnuts |
$27.00 |
Insalata Di Rucola Arugula, tomato, Parmigiano Reggiano. |
$22.00 |
Insalata Tricolore Arugula, radicchio, tomato, Belgian endive. |
$21.00 |
Prosciutto E Melone Artisanal 24-month prosciutto di Parma, melon. |
$31.00 |
Tuna Nicoise Genova tuna, egg, green beans, fingerling potatoes, cherry tomatoes, kalamata olives, mixed greens, lemon dressing |
$30.00 |
Zuppa Di Verdure Fresh vegetable soup. |
$17.00 |
Gamberi E Fagioli Shrimp, white beans, parsley, extra virgin olive oil. |
$33.00 |
Secondi | Meat, Chicken & Fish | |
Bistecca Con Fagioli 20 oz. Prime Angus bone-in Prime rib eye, cannellini beans. |
$91.00 |
Filetto Di Branzino Grilled Mediterranean sea bass filet on bed of cucumbers, tomatoes. |
$48.00 |
Filetto Di Manzo Boscaiola Filet mignon, porcini mushrooms with sauteed spinach and potatoes. |
$66.00 |
Pollo Al Mattone Half chicken, roasted potatoes, fresh rosemary, spinach. |
$44.00 |
Pollo Milanese pounded, breaded chicken breast, spinach, potatoes. |
$46.00 |
Salmone Con Rucola Ora King salmon, arugula, heirloom tomatoes. |
$47.00 |
Scaloppine Pizzaiola Chicken breast, pizzaiola sauce, potatoes, spinach |
$31.00 |
Sogliola Sauteed petrale sole filet, lemon, capers, fresh thyme, spinach, chopped tomatoes |
$33.00 |
Veal Milanese pounded, breaded veal chop, arugula, chopped tomatoes |
$77.00 |
Primi | Pasta | |
Fusilli Carciofi E Piselli Baby artichokes, peas, black pepper, pecorino cheese |
$33.00 |
Pappardelle Al Funghi Fresh wild mushrooms, thyme, Parmigiano Reggiano, Mascarpone. |
$35.00 |
Ravioli Pomodoro Spinach, Ricotta, tomato sauce. |
$33.00 |
Rigatoni Contadina tomato sauce, onions, pancetta, parmigiano cheese. |
$33.00 |
Risotto Primavera acquerello rice, fresh vegetables, Parmigiano Reggiano. |
$30.00 |
Spaghetti Alle Vongole Clams, parsley, garlic, white wine. |
$38.00 |
Spaghetti Pomodoro tomato sauce, basil, extra virgin olive oil. |
$29.00 |
Tagliatelle Bolognese Ragu Bolognese. |
$37.00 |
Gnocchi Al Pesto Genovese Homemade gnocchi, sauce of basil, garlic, pine nuts, Parmigiano Reggiano. |
$31.00 |
Spaghetti Cacio E Pepe 4 months aged pecorino cheese, black pepper, butter |
$27.00 |
Pizza | |
Black Truffle & Burrata Pizza Burrata cheese, black truffle. |
$47.00 |
Calabrese Pizza Tomato sauce, mozzarella, spicy salame |
$30.00 |
Funghi Pizza Tomato sauce, mozzarella, mushrooms |
$29.00 |
Margherita Pizza Tomato sauce, mozzarella, basil, olive oil. |
$27.00 |
Pizza Caterina radicchio, gorgonzola, mozzarella, extra virgin olive oil |
$29.00 |
Prosciutto Pizza Tomato sauce, mozzarella, prosciutto di Parma. |
$33.00 |
Dolce | |
Tiramisu | $17.00 |
Wine, Beer, Champagne, Cocktails | |
Chardonnay Lioco, Sonoma Country, 2018. |
$72.00 |
Moretti Italian beer. |
$9.00 |
Peroni Italian beer. |
$9.00 |
Pinot Grigio Corte alla Flora, Friuli, 2018. |
$66.00 |
Supertuscan Sapaio Valpplo, Toscana, 2016. |
$105.00 |
Syrah-Sangiovese-Cabernet Cocobacio, Santa Ynez, 2016. |
$50.00 |
Water & Soda | |
Mineral or Sparkling Water | $10.00 |
Soups, Salad & Sides | |
Burrata Creamy Mozzarella, basil, tomato. |
$27.00 |
Calamari Alla Griglia Fresh grilled calamari, insalata di campo, citronette dressing |
$33.00 |
Chopped Salad Little gem lettuce, radicchio, Caciocavallo cheese, oregano, pickled pepperoncini peppers, red onion, garbanzo beans |
$27.00 |
Gamberi E Fagioli Shrimp, white beans, parsley, extra virgin olive oil. |
$33.00 |
Insalata Carciofi Baby artichokes, Pecorino cheese, lemon, walnuts, fennel, fava beans. |
$30.00 |
Insalata Di Pere Spinach, pear, goat cheese, walnuts |
$27.00 |
Insalata Di Rucola Arugula, tomato, Parmigiano Reggiano. |
$22.00 |
Insalata Tricolore Arugula, radicchio, tomato, Belgian endive. |
$21.00 |
Prosciutto E Melone Artisanal 24-month prosciutto di Parma, melon. |
$31.00 |
Zuppa Di Verdure Fresh vegetable soup. |
$17.00 |
Pizza | |
Black Truffle & Burrata Pizza Burrata cheese, black truffle. |
$47.00 |
Calabrese Pizza Tomato sauce, mozzarella, spicy salame |
$30.00 |
Funghi Pizza Tomato sauce, mozzarella, mushrooms |
$29.00 |
Margherita Pizza Tomato sauce, mozzarella, basil, olive oil. |
$27.00 |
Pizza Caterina radicchio, gorgonzola, mozzarella, extra virgin olive oil |
$29.00 |
Prosciutto Pizza Tomato sauce, mozzarella, prosciutto di Parma. |
$33.00 |
Primi | Pasta | |
Fusilli Carciofi E Piselli Baby artichokes, peas, black pepper, pecorino cheese |
$33.00 |
Gnocchi Al Pesto Genovese Homemade gnocchi, sauce of basil, garlic, pine nuts, Parmigiano Reggiano. |
$31.00 |
Pappardelle Al Funghi Fresh wild mushrooms, thyme, Parmigiano Reggiano, Mascarpone. |
$35.00 |
Rigatoni Contadina tomato sauce, onions, pancetta, parmigiano cheese. |
$33.00 |
Risotto Primavera acquerello rice, fresh vegetables, Parmigiano Reggiano. |
$30.00 |
Spaghetti Alle Vongole Clams, parsley, garlic, white wine. |
$38.00 |
Spaghetti Pomodoro tomato sauce, basil, extra virgin olive oil. |
$29.00 |
Tagliatelle Bolognese Ragu Bolognese. |
$37.00 |
Ravioli Pomodoro Spinach, Ricotta, tomato sauce. |
$33.00 |
Secondi | Meat, Chicken & Fish | |
Bistecca Con Fagioli 20 oz. Prime Angus bone-in Prime rib eye, cannellini beans. |
$91.00 |
Filetto Di Branzino Grilled Mediterranean sea bass filet on bed of cucumbers, tomatoes. |
$48.00 |
Filetto Di Manzo Boscaiola Filet mignon, porcini mushrooms with sauteed spinach and potatoes. |
$66.00 |
Pollo Al Mattone Half chicken, roasted potatoes, fresh rosemary, spinach. |
$44.00 |
Pollo Milanese pounded, breaded chicken breast, spinach, potatoes. |
$46.00 |
Salmone Con Rucola Ora King salmon, arugula, heirloom tomatoes. |
$47.00 |
Veal Milanese pounded, breaded veal chop, arugula, chopped tomatoes |
$77.00 |
Water & Soda | |
Mineral or Sparkling Water | $10.00 |
Wine, Beer, Champagne, Cocktails | |
Chardonnay Lioco, Sonoma Country, 2018. |
$72.00 |
Moretti Italian beer. |
$9.00 |
Peroni Italian beer. |
$9.00 |
Pinot Grigio Corte alla Flora, Friuli, 2018. |
$66.00 |
Supertuscan Sapaio Valpplo, Toscana, 2016. |
$105.00 |
Syrah-Sangiovese-Cabernet Cocobacio, Santa Ynez, 2016. |
$50.00 |
Dolce | |
Tiramisu | $17.00 |
Soups, Salad & Sides | |
Calamari Alla Griglia Fresh grilled calamari, insalata di campo, citronette dressing |
$33.00 |
Chopped Salad Little gem lettuce, radicchio, Caciocavallo cheese, oregano, pickled pepperoncini peppers, red onion, garbanzo beans |
$27.00 |
Prosciutto E Melone Artisanal 24-month prosciutto di Parma, melon. |
$31.00 |
Insalata Carciofi Baby artichokes, Pecorino cheese, lemon, walnuts, fennel, fava beans. |
$30.00 |
Insalata Di Rucola Arugula, tomato, Parmigiano Reggiano. |
$22.00 |
Insalata Tricolore Arugula, radicchio, tomato, Belgian endive. |
$21.00 |
Burrata Creamy Mozzarella, basil, tomato. |
$27.00 |
Zuppa Di Verdure Fresh vegetable soup. |
$17.00 |
Gamberi E Fagioli Shrimp, white beans, parsley, extra virgin olive oil. |
$33.00 |
Insalata Di Pere Spinach, pear, goat cheese, walnuts |
$27.00 |
Pizza | |
Margherita Pizza Tomato sauce, mozzarella, basil, olive oil. |
$27.00 |
Black Truffle & Burrata Pizza Burrata cheese, black truffle. |
$47.00 |
Funghi Pizza Tomato sauce, mozzarella, mushrooms |
$29.00 |
Prosciutto Pizza Tomato sauce, mozzarella, prosciutto di Parma. |
$33.00 |
Calabrese Pizza Tomato sauce, mozzarella, spicy salame |
$30.00 |
Pizza Caterina radicchio, gorgonzola, mozzarella, extra virgin olive oil |
$29.00 |
Primi | Pasta | |
Spaghetti Pomodoro tomato sauce, basil, extra virgin olive oil. |
$29.00 |
Pappardelle Al Funghi Fresh wild mushrooms, thyme, Parmigiano Reggiano, Mascarpone. |
$35.00 |
Tagliatelle Bolognese Ragu Bolognese. |
$37.00 |
Ravioli Pomodoro Spinach, Ricotta, tomato sauce. |
$33.00 |
Spaghetti Alle Vongole Clams, parsley, garlic, white wine. |
$38.00 |
Risotto Primavera acquerello rice, fresh vegetables, Parmigiano Reggiano. |
$30.00 |
Fusilli Carciofi E Piselli Baby artichokes, peas, black pepper, pecorino cheese |
$33.00 |
Rigatoni Contadina tomato sauce, onions, pancetta, parmigiano cheese. |
$33.00 |
Gnocchi Al Pesto Genovese Homemade gnocchi, sauce of basil, garlic, pine nuts, Parmigiano Reggiano. |
$31.00 |
Spaghetti Cacio E Pepe 4 months aged pecorino cheese, black pepper, butter |
$27.00 |
Secondi | Meat, Chicken & Fish | |
Salmone Con Rucola Ora King salmon, arugula, heirloom tomatoes. |
$47.00 |
Filetto Di Manzo Boscaiola Filet mignon, porcini mushrooms with sauteed spinach and potatoes. |
$66.00 |
Bistecca Con Fagioli 20 oz. Prime Angus bone-in Prime rib eye, cannellini beans. |
$91.00 |
Pollo Al Mattone Half chicken, roasted potatoes, fresh rosemary, spinach. |
$44.00 |
Pollo Milanese pounded, breaded chicken breast, spinach, potatoes. |
$46.00 |
Filetto Di Branzino Grilled Mediterranean sea bass filet on bed of cucumbers, tomatoes. |
$48.00 |
Veal Milanese pounded, breaded veal chop, arugula, chopped tomatoes |
$77.00 |
Water & Soda | |
Mineral or Sparkling Water | $10.00 |
Wine, Beer, Champagne, Cocktails | |
Pinot Grigio Corte alla Flora, Friuli, 2018. |
$66.00 |
Chardonnay Lioco, Sonoma Country, 2018. |
$72.00 |
Syrah-Sangiovese-Cabernet Cocobacio, Santa Ynez, 2016. |
$50.00 |
Supertuscan Sapaio Valpplo, Toscana, 2016. |
$105.00 |
Peroni Italian beer. |
$9.00 |
Moretti Italian beer. |
$9.00 |
Dolce | |
Tiramisu | $17.00 |
Soups, Salad & Sides | |
Burrata Creamy Mozzarella, basil, tomato. |
$27.00 |
Calamari Alla Griglia Fresh grilled calamari, insalata di campo, citronette dressing |
$33.00 |
Chopped Salad Little gem lettuce, radicchio, Caciocavallo cheese, oregano, pickled pepperoncini peppers, red onion, garbanzo beans |
$27.00 |
Gamberi E Fagioli Shrimp, white beans, parsley, extra virgin olive oil. |
$33.00 |
Insalata Carciofi Baby artichokes, Pecorino cheese, lemon, walnuts, fennel, fava beans. |
$30.00 |
Insalata Di Pere Spinach, pear, goat cheese, walnuts |
$27.00 |
Insalata Di Rucola Arugula, tomato, Parmigiano Reggiano. |
$22.00 |
Insalata Tricolore Arugula, radicchio, tomato, Belgian endive. |
$21.00 |
Prosciutto E Melone Artisanal 24-month prosciutto di Parma, melon. |
$31.00 |
Zuppa Di Verdure Fresh vegetable soup. |
$17.00 |
Tuna Nicoise Genova tuna, egg, green beans, fingerling potatoes, cherry tomatoes, kalamata olives, mixed greens, lemon dressing |
$30.00 |
Cobb Salad Bacon, avocado, chicken, egg, cherry tomatoes, carrots, radish, goat cheese, radicchio, mixed greens, red wine dressing |
$29.00 |
Pizza | |
Black Truffle & Burrata Pizza Burrata cheese, black truffle. |
$47.00 |
Calabrese Pizza Tomato sauce, mozzarella, spicy salame |
$30.00 |
Funghi Pizza Tomato sauce, mozzarella, mushrooms |
$29.00 |
Margherita Pizza Tomato sauce, mozzarella, basil, olive oil. |
$27.00 |
Pizza Caterina radicchio, gorgonzola, mozzarella, extra virgin olive oil |
$29.00 |
Prosciutto Pizza Tomato sauce, mozzarella, prosciutto di Parma. |
$33.00 |
Primi | Pasta | |
Fusilli Carciofi E Piselli Baby artichokes, peas, black pepper, pecorino cheese |
$33.00 |
Gnocchi Al Pesto Genovese Homemade gnocchi, sauce of basil, garlic, pine nuts, Parmigiano Reggiano. |
$31.00 |
Pappardelle Al Funghi Fresh wild mushrooms, thyme, Parmigiano Reggiano, Mascarpone. |
$35.00 |
Rigatoni Contadina tomato sauce, onions, pancetta, parmigiano cheese. |
$33.00 |
Risotto Primavera acquerello rice, fresh vegetables, Parmigiano Reggiano. |
$30.00 |
Spaghetti Alle Vongole Clams, parsley, garlic, white wine. |
$38.00 |
Spaghetti Pomodoro tomato sauce, basil, extra virgin olive oil. |
$29.00 |
Tagliatelle Bolognese Ragu Bolognese. |
$37.00 |
Ravioli Pomodoro Spinach, Ricotta, tomato sauce. |
$33.00 |
Spaghetti Cacio E Pepe 4 months aged pecorino cheese, black pepper, butter |
$27.00 |
Secondi | Meat, Chicken & Fish | |
Bistecca Con Fagioli 20 oz. Prime Angus bone-in Prime rib eye, cannellini beans. |
$91.00 |
Filetto Di Branzino Grilled Mediterranean sea bass filet on bed of cucumbers, tomatoes. |
$48.00 |
Filetto Di Manzo Boscaiola Filet mignon, porcini mushrooms with sauteed spinach and potatoes. |
$66.00 |
Pollo Al Mattone Half chicken, roasted potatoes, fresh rosemary, spinach. |
$44.00 |
Pollo Milanese pounded, breaded chicken breast, spinach, potatoes. |
$46.00 |
Salmone Con Rucola Ora King salmon, arugula, heirloom tomatoes. |
$47.00 |
Veal Milanese pounded, breaded veal chop, arugula, chopped tomatoes |
$77.00 |
Water & Soda | |
Mineral or Sparkling Water | $10.00 |
Wine, Beer, Champagne, Cocktails | |
Chardonnay Lioco, Sonoma Country, 2018. |
$72.00 |
Moretti Italian beer. |
$9.00 |
Peroni Italian beer. |
$9.00 |
Pinot Grigio Corte alla Flora, Friuli, 2018. |
$66.00 |
Supertuscan Sapaio Valpplo, Toscana, 2016. |
$105.00 |
Syrah-Sangiovese-Cabernet Cocobacio, Santa Ynez, 2016. |
$50.00 |
Dolce | |
Tiramisu | $17.00 |
… View more
Order and Reservations
Reservations: toscanabrentwood.com
Contact Toscana Brentwood
Address: 11633 San Vicente Blvd #100, Los Angeles, CA 90049
Phone: (310) 820-2448
Website: http://www.toscanabrentwood.com/
Hours
Wednesday | 11:30AM–2:30PM, 5:30–10PM |
Thursday | 11:30AM–2:30PM, 5:30–10PM |
Friday | 11:30AM–2:30PM, 5:30–10:30PM |
Saturday | 11:30AM–2:30PM, 5:30–10:30PM |
Sunday | 11:30AM–2:30PM, 5–10PM |
Monday | 11:30AM–2:30PM, 5:30–10PM |
Tuesday | 11:30AM–2:30PM, 5:30–10PM |