Trattoria Dal Santo Menu Prices at 117 N 3rd Ave, Sturgeon Bay, WI 54235

Relaxed trattoria serving Northern Italian fare, wine & beer in a storefront space.

4.4 – 278 reviews $$ • Italian restaurant

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Appetizers
Fritto Di Calamari Tender calamari, dusted with seasoned flour and flash fried, served with our lemon aioli	$8.95
Tre Bruschetti Grilled country bread finished with a trio of toppings; eggplant caponata, olive tapenade, and a white bean salad	$7.95
Toasted Cheese Ravioli Ricotta, romano, & parmesan cheese filled pasta pillows lightly coated with bread crumbs and fried, served with marinara	$6.95
Pesto Torta Layers of soft cheeses and our basil pesto, served with lavosh	$6.95
Mushroom Fonduta Mushroom caps stuffed with gorgonzola, goat cheese, and toasted walnuts, served over a parmesan fonduta	$7.95
Small Plates
Shrimp Spiedini Skewered shrimp seasoned and grilled, topped with our basil pesto and served with fresh lemon	$9.95
Agli E Olio Our menu name is “rapido”; the italians call it agli e olio (garlic & oil). Spaghetti pasta with sautéed garlic, olive oil, parsley, basil and red pepper flake, “spicy”	$5.95
Spaghetti Bolognese Our recipe for the traditional “ragu bolognese”, served with spaghetti pasta	$6.95
Alfredo The familiar and very rich sauce alfredo, served with spaghetti pasta	$6.95
Polpetti Spaghetti pasta served with marinara and a trio of italian meatballs	$6.95
Tuna Carpaccio “Sushi” grade yellowfin tuna seared on the outside and raw on the inside, sliced thin and seasoned with olive oil and fresh ground pepper, with a balsamic syrup accent	$11.95
Salads
Caesar Our own caesar dressing tossed with fresh romaine lettuce, garnished with croutons, parmesan cheese and anchovy.	$7.95
Garden Greens A blend of fresh garden leaves, garnished with vegetables and with a choice of the following dressings:
Soups
Beer Cheese Rich creamy cheddar cheese soup flavored with bacon, onion and beer.	$2.95
Chef’s Soup Of The Day	$2.95
Entrees
Ribeye Hand cut certified angus beef ® ribeye, seasoned with a blend of fresh herbs (rosemary, thyme, & sage) and toast black peppercorn, char-broiled with a roasted red bell pepper oil accent	$31.95
Filet Hand cut certified angus beef® tenderloin filet, char-broiled and finished with our whiskey glace’	$31.95
Walleye Wild caught canadian walleye filet pan fried and garnished with a bacon, mushroom, & scallion confetti	$19.95
Yellowfin Tuna Yellowfin tuna steak dusted with our house seasoning, char-broiled and accented with our chive oil	$21.95
Norwegian Salmon Norwegian salmon fillet seasoned with a blend of fresh herbs (rosemary, thyme, & sage) and toasted black peppercorn, char-broiled and served with a balsamic syrup accent	$21.95
Stuffed Grilled Pork Chop A double thick boneless pork chop stuffed with cornbread, dried cherries, chopped walnuts, and fresh sage, served with sauce bechamela	$19.95
Lamb Shank A hearty new zealand lamb shank braised with rosemary, garlic, wine and tomatoes	$19.95
Chicken Encroute Boneless, skinless breast of chicken stuffed with mozzarella and basil pesto, wrapped with puff pastry and baked, served with sauce marinara	$17.95
Duck Madeira Duck breast pan seared medium-rare, finished with grapes and madeira wine	$25.95
Italian Favorites
Mostaccioli Rapido Garlic, olive oil, crushed red pepper, parsley, basil, & parmesan cheese, “spicy”	$13.95
Spaghetti Bolognese Our receipe for this traditional ragu from emilia-romagna, fresh ground beef & pork, onion, garlic, tomato, herbs & spices	$16.95
Calamari Diavolo Tender calamari steamed with tomatoes, olive oil, garlic, herbs and spices, with fettuccine pasta, “spicy”	$18.95
Shrimp Scampi Shrimp sautéed with mushrooms and scallions, finished with white wine and our scampi butter sauce, served with fettuccine pasta	$20.95
Fettuccine Alfredo Fettuccine pasta with a rich cream sauce, and parmesan cheese, garnished with freshly cracked black pepper	$15.95
Chicken & Spinach Ravioli Tender pasta pillows filled with chicken, spinach, and italian cheese, finished with a brown butter sage sauce	$17.95
Lasagna Al Forno A classic italian-american baked lasagna with layers of pasta, meat sauce, cheese and a rich bechamela	$16.95
Chicken Parmesan Boneless skinless breast of chicken with seasoned bread crumbs, baked and finished with melted mozzarella cheese, served with spaghetti marinara	$16.95

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Contact Trattoria Dal Santo

Address: 117 N 3rd Ave, Sturgeon Bay, WI 54235

Phone: (920) 743-6100

Website: http://www.trattoriadalsanto.com/

Hours

Sunday	Closed
Monday	Closed
Tuesday	5–9PM
Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM

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Trattoria Dal Santo, Sturgeon Bay, Wisconsin. 1471 likes · 2 talking about … 117 N 3rd Ave, Sturgeon Bay, WI, United States, Wisconsin. (920) 743-6100.