Here at Travinia Italian Kitchen & Wine Bar Lexington, we are proud to serve a diverse, elevated menu featuring both Italian and American cuisine. From our Fettucini Travinia and Spaghetti Bolognese to our Sinatra Chicken and Granny Smith Apple salad, we truly have something for everyone. We also have numerous seafood meals. Finish your lunch or dinner with our scrumptious made in-house desserts and a martini. If you enjoy wine, we have a large variety in our full-service bar, as well as private wine rooms that would make the perfect place to host a gathering or event. Be sure to ask about our private dining and catering options as well. Give us a call or stop by today!
4.3 – 1 reviews $$ • Italian restaurant
Menu
| DINNER | |
| SMALL PLATES | |
| ZUCCHINI FRITTE Hand-breaded, flash fried, Meyer lemon-herb aioli |
$10.00 |
| ITALIAN NACHOS Lightly fried chips, Italian sausage, black olives, tomatoes, scallions, banana peppers, asiago cream sauce |
$12.00 |
| PAN FRIED CALAMARI Flash fried, pan tossed with hot cherry peppers, garlic butter, scallions |
$11.00 |
| MUSSELS Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis |
$12.00 |
| CRABCAKE TRAVINIA Jumbo lump crabmeat, spinach-roasted red tomato orzo, lemon beurre blanc |
|
| SALADS/SOUP | |
| CHEF’S DAILY SOUP | $4.00 |
| TRAVINIA HOUSE Field greens, tomatoes, seasoned croutons, carrots, red cabbage, any signature dressing |
$10.00 |
| CAESAR Classic romaine tossed in Caesar dressing, topped with seasoned croutons, reggiano parmesan |
$10.00 |
| GRANNY SMITH APPLE Artisan greens, toasted pecans, apples, red grapes, buttermilk blue cheese crumbles, port-wine vinaigrette |
$11.00 |
| SPINACH & GOAT CHEESE Baby spinach, lightly fried goat cheese medallions, red onions, egg, warm pancetta vinaigrette |
$11.00 |
| ROASTED CHICKEN PANZANELLA Artisan greens, burrata, red onions, tomatoes, black olives, peppers, pepperoncinis, basil, ciabatta croutons, herb vinaigrette |
$12.00 |
| FLATBREADS | |
| MARGHERITA Roasted red tomatoes, burrata, roasted garlic, fresh basil |
$12.00 |
| UNCLE TONY’S FAVORITE San Marzano red sauce, provolone, mozzarella, Italian sausage, pepperoni, roasted garlic, red onions |
$13.00 |
| BBQ CHICKEN Housemade BBQ sauce, mozzarella, provolone, red & green onions |
$13.00 |
| SIDES | |
| CREAMY PARMESAN RISOTTO | $5.00 |
| ROASTED FINGERLING POTATOES | $5.00 |
| SPINACH – ROASTED RED TOMATO ORZO | $5.00 |
| GARLIC MASHED POTATOES | $5.00 |
| ROASTED SEASONAL VEGETABLES | $5.00 |
| SMOKED GOUDA MAC & CHEESE W/ PANCETTA | $5.00 |
| ROASTED BRUSSELS SPROUTS W/ BALSAMIC GLAZE | $5.00 |
| ITALIAN STYLE CLASSICS | |
| PICCATA Lemon butter, white wine, capers, garlic, capellini |
$18.00 |
| MARSALA Colombo marsala wine demi-glaze, cremini mushrooms, fontina, mashed potatoes |
$18.00 |
| PARMESAN San Marzano red sauce, provolone, Italian breadcrumbs, spaghetti |
$18.00 |
| PASTA | |
| SPAGHETTI BOLOGNESE Traditional bolognese sauce, reggiano parmesan |
$16.00 |
| FETTUCCINE TRAVINIA Wood grilled chicken, creamy alfredo sauce, garlic, scallions |
$17.00 |
| PASTA MIA NONNA Bowtie pasta, mushrooms, roasted red tomatoes, asiago cream sauce |
$18.00 |
| SAUSAGE & PEPPERS RUSTICA Italian sausage, roasted peppers, red onions, oregano, basil, cavatappi, spicy marinara, provolone |
$17.00 |
| BRASIED BEEF RIGATONI Slow braised beef, roasted garlic, mascarpone, cream |
$18.00 |
| MARYLAND CRAB RAVIOLI | $18.00 |
| HOUSE FAVORITES | |
| PAN ROASTED CHICKEN Brussel sprouts, roasted fingerling potatoes, rosemary-bacon pan jus |
$16.00 |
| SINATRA CHICKEN Pan seared chicken breast, smoked pancetta, mozzarella, Grand Marnier cream sauce, capellini |
$18.00 |
| LASAGNA BOLOGNESE Traditional bolognese sauce, sausage, mozzarella, béchamel sauce, romano, aged parmesan |
$18.00 |
| POLLO ISABELLA Roasted red tomatoes, goat cheese, lemon basil beurre blanc, baby spinach |
$18.00 |
| STEAKS & CHOPS | |
| FLAME GRILLED SIRLOIN Seasoned 6 oz sirloin bourbon-glazed served with pan-seared asparagus |
$20.00 |
| TUSCAN RIBEYE Seasoned 10 oz ribeye served with garlic mashed potatoes and broccoli |
$27.00 |
| MADEIRA FILET Madeira wine demi, cremini mushrooms, Maitre D’ butter, served with garlic and gouda mashed potatoes |
$37.00 |
| SURF & TURF Hickory wood grilled filet, Madeira wine demi, cremini mushrooms, Maitre D’ butter, Jumbo lump crabcake, lemon beurre blanc, garlic mashed potatoes |
|
| SEAFOOD | |
| FLOUNDER MILANESE Crusted with Italian breadcrumbs, herbed lemon butter, spinach-roasted red tomato orzo |
$19.00 |
| SHRIMP MESSINA Cremini mushrooms, spinach, toasted pine nuts, lemon butter, capellini |
$19.00 |
| PINE NUT ENCRUSTED SALMON Dijon, roma tomatoes, lemon-basil beurre blanc, roasted seasonal vegetables |
$26.00 |
| BEVERAGES | |
| Soda COKE, DIET COKE, SPRITE, MR. PIBB, GINGER ALE, CLUB SODA, TONIC |
|
| HOMEMADE LEMONADE (Regular or Strawberry) |
|
| 100% COLOMBIAN COFFEE | |
| LUZIANNE TEA | |
| CAPPUCCINO, ESPRESSO | |
| SAN PELLEGRINO | |
| AQUA PANNA WATER | |
| SWEET AND SPARKLING WINES | |
| Frisk Riesling, Victoria Australia | |
| Zardetto Prosecco on Tap, Veneto Italy | $6.00 |
| Seven Daughters Moscato, Northeastern Italy | |
| La Marca Prosecco, Northern Italy | |
| Riondo Sparkling Rose, Veneto Italy | |
| Roscato Rosso Dolce “Sweet Red”, Northern Italy | |
| LIGHTER WHITE WINES | |
| Belleruche Rose-Cotes, Du Rhone France | |
| Placido Pinot Grigio,Tuscany Italy | |
| Banfi San Angelo Pinot Grigio, Tuscany Italy | |
| Infamous Goose Sauvignon Blanc, Marlborough New Zealand | |
| St. Supery Sauvignon Blanc, Napa Valley CA | |
| Campi Valerio “Fannia” Falanqhine Chardonnay, Campania Italy | |
| CHARDONNAY WINES | |
| Canyon Road Chardonnay- Northern California | |
| William Hill Chardonnay, Central Coast CA | |
| Sonoma Cutrer Chardonnay, Russian River Sonoma CA | |
| Feudo Principi di Butera Chardonnay, Terre Siciliane Italy | |
| Kendall Jackson Estate Chardonnay, Santa Maria Valley CA | |
| BLENDS, PINOT, AND MERLOT WINES | |
| Howling Cellars Pinot Noir, California | |
| Elouan Pinet Noir, South Western OR | |
| Boen Pinot Noir, CA | |
| Silver Palm Merlot, North Coast CA | |
| Chateau St. Jean Merlot, CA | |
| Conundrum Red Blend, CA | |
| Curmudgeon Bourbon Barrel Red Blend, CA | |
| MEDIUM BODIED RED WINES | |
| Federalist Red Zinfandel, Zodi, CA | |
| Piattelli Grand Reserve Malbec, Cofayate, Argentina | |
| Banfi Chianti Classico, Tuscany, Italy | |
| DiMajo Norante Sangiovese, Molise, Italy | |
| LaSogara Amarone Della Valpolicella, Vento Italy | |
| BIG AND RED WINES | |
| BV Coastal Estate Cabernet Sauvignon, CA | |
| Bonanza Cabernet Sauvignon Lot 3 By Chuck Wagner, CA | |
| Piattelli Reserve Cabernet Sauvignon, Mendoza Argentina | |
| Educated Guess Cabernet Sauvignon, North Coast CA | |
| Oberon Cabernet Sauvignon, Napa Valley CA | |
| Louis Martini Cabernet Sauvigno, Sonoma CA | |
| FEATURED CORAVIN WINES | |
| BV Tapestry, Napa Valley CA | |
| Cavazza Cicogna Merlot, Veneto Italy | |
| Postmark Cabernet Sauvignon by Dan Duckhorn, Napa Valley CA | |
| Emmolo Merlot, Napa Valley CA | |
| Chalk Hill Estate Red, Chalk Hill CA | |
| Allegtini, Amarone della Valpolicella Classico, Zenato | |
| Sanford Santa Rita Hills Pinot Noir, Santa Barbara CA | |
| SPARKLING COCKTAILS | |
| SPARKLING MULE Reyka Vodka, Canton Ginger Liqueur, Lime Juice, Nino Franco Prosecco |
|
| STILETTO Grand Marnier, Orange Curacao, Aromatic Bitters, Villa Sando Prosecco |
|
| SPARKLING SCREWDRIVER Ketel One Peach Orange Blossom Botanical Vodka, OJ, Sparkling Wine |
|
| CHAMPAGNE MOJITOS Captain Morgan White Rum, Fresh Mint, Villa Sando Prosecco |
|
| WHISKEY FIZZ George Dickel Tennessee Whiskey, Local Honey, Lemon Juice, Lillet Rouge, Sparkling Wine |
|
| CLASSIC COCKTAILS | |
| OLD FASHIONED SINATRA Jack Daniels Tennessee Whiskey, Turbinado, Aromatic Bitters, Ice Ball |
|
| KENTUCKY GREYHOUND Bulleit Rye, Ruby Red Grapefruit, Carpano Antica Vermouth Bourbon |
|
| KENTUCKY MULE Bulleit Bourbon, Fever Tree Ginger Beer, Sour, Fresh Mint, Lemon Juice |
|
| OLD FORESTER SIGNATURE SOUR Lillet Blanc, Angostura Bitters, Lemon Juice, Herbed Syrup, Orange Peel, Cherry |
|
| SPICED BLACKBERRY BRAMBLE Makers Mark, Sour, Spiced Blackberry Reduction, Ice Ball |
|
| COCKTAILS | |
| SPARKLING ROSE SANGRIA Fresh Fruit, White Wine |
|
| TUSCAN RED SANGRIA House Mixture of Red Wines, Juices |
|
| ITALIAN MARGARITA Milagro Silver Tequila, Disaronno, Sour, OJ |
|
| STRAWBERRY BASIL COOLER Reyka Vodka, Strawberry Basil Infusion, Fresh Basil, Soda |
|
| ITALIAN HONEY Jack Daniels Tennessee Honey, Tuaca, Lemon Juice, Sugar, Egg White, Ginger Ale |
|
| ANGIE DICKINSON Hendrick’s, Canton Ginger, Cucumber, Fresh Basil, Lime Juice |
|
| LEMON BASIL COLLINS Stoli, Lemon Basil Syrup, Soda |
|
| TEQUILA SUNSET Riazul Blanco Tequila, OJ, Pineapple Juice, Grenadine |
|
| CUCUMBER BASIL COOLER Hendrick’s, Lillet Blanc, Lemon Peel |
|
| MARTINIS | |
| DOUBLE DIRTY Ketel One Vodka, Olive Juice, Blue Cheese Stuffed Olives |
|
| BLOOD ORANGE COSMO Tito’s, Solerno Blood Orange, Sour, Triple Sec, Cranberry |
|
| KAMIKAZIBERRY Smirnoff Raspberry Vodka, Triple Sec, Sour, Lime Juice, Raspberry Sugared Rim |
|
| LIMONCELLO LEMON DROP Ketel One Citroen Vodka, Sour, Caravella Limoncello, Lemonade, Sugar Rim |
|
| MY CAPTAIN Captain Morgan White, Sour, Blue Curacao, Pineapple Juice |
|
| ITALIAN SUNRISE New Amsterdam Vodka, Oj, Sour, Grenadine |
|
| MARILYN Deep Eddy Ruby Red Grapefruit Moonshine, St. Germain, Ruby Red Grapefruit, Sour, Lemon Juice |
|
| TIRAMISU MARTINI Smirnoff Vanilla Vodka, Tiramisu Liqueur, Cream |
|
| HOUSE POURS | |
| SMIRNOFF VODKA | |
| JIM BEAM BOURBON | |
| SEAGRAMS GIN | |
| BACARDI RUM | |
| CANADIAN CLUB BLEND | |
| EL JIMADOR TEQUILA | |
| DEWARS WHITE LABEL | |
| BOTTLED BEER | |
| MILLER LITE | |
| COORS LIGHT | |
| CORONA | |
| GUINNESS | |
| BUDWEISER | |
| BUD LIGHT | |
| HEINEKEN | |
| HEINEKEN 0 | |
| MICHELOB ULTRA | |
| MORETTI | |
| OÕDOULS | |
| BUD LIGHT SELTZER | |
| REBEL HOT COFFEE | |
| DRAFT BEER | |
| PERONI | |
| SAM ADAMS | |
| LUNCH | |
| SMALL PLATES | |
| ZUCCHINI FRITTE Hand-breaded, flash fried, Meyer lemon-herb aioli |
$9.00 |
| ITALIAN NACHOS Lightly fried chips, Italian sausage, black olives, tomatoes, scallions, banana peppers, asiago cream sauce |
$10.00 |
| PAN FRIED CALAMARI Flash fried, pan tossed with hot cherry peppers, garlic butter, scallions |
$10.00 |
| MUSSELS Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis |
$12.00 |
| CRABCAKE TRAVINIA Jumbo lump crabmeat, spinach-roasted tomato orzo, lemon beurre blanc |
$12.00 |
| Lunch Hours are 11:30am to 2pm Monday-Friday | |
| SALADS/SOUP | |
| CHEF’S DAILY SOUP | $4.00 |
| TRAVINIA HOUSE Field greens, tomatoes, seasoned croutons, carrots, red cabbage, any signature dressing |
$8.00 |
| CAESAR Classic romaine tossed in Caesar dressing, topped with seasoned croutons, reggiano parmesan |
$8.00 |
| GRANNY SMITH APPLE Artisan greens, toasted pecans, apples, red grapes, buttermilk blue cheese crumbles, port-wine vinaigrette |
$10.00 |
| SPINACH & GOAT CHEESE Baby spinach, lightly fried goat cheese medallions, red onions, egg, warm pancetta vinaigrette |
$10.00 |
| ROASTED CHICKEN PANZANELLA Artisan greens, burrata, red onions, tomatoes, black olives, peppers, pepperoncinis, basil, ciabatta croutons, herb vinaigrette |
$12.00 |
| FLATBREADS | |
| MARGHERITA Roasted red tomatoes, burrata, roasted garlic, fresh basil |
$12.00 |
| UNCLE TONY’S FAVORITE San Marzano red sauce, provolone, mozzarella, Italian sausage, pepperoni, roasted garlic, red onions |
$13.00 |
| BBQ CHICKEN Housemade BBQ sauce, mozzarella, provolone, red & green onions |
$13.00 |
| ITALIAN STYLE CLASSICS | |
| PICCATA STYLE Lemon butter, white wine, capers, garlic, capellini |
$12.00 |
| MARSALA STYLE Colombo marsala wine demi-glaze, cremini mushrooms, fontina, capellini |
$12.00 |
| PARMESAN STYLE San Marzano red sauce, provolone, Italian breadcrumbs, herbed linguine |
$13.00 |
| PASTA | |
| SPAGHETTI BOLOGNESE Traditional bolognese sauce, reggiano parmesan |
$11.00 |
| FETTUCCINE TRAVINIA Wood grilled chicken, creamy alfredo sauce, garlic, scallions |
$12.00 |
| PASTA MIA NONNA Bowtie pasta, grilled chicken, mushrooms, roasted red tomatoes, asiago cream sauce |
$13.00 |
| SAUSAGE & PEPPERS RUSTICA Italian sausage, roasted peppers, red onions, oregano, basil, cavatappi, spicy marinara, provolone |
$12.00 |
| SHORT RIB RIGATONI Slow braised beef, roasted garlic, mascarpone, cream |
$11.00 |
| BRAISED BEEF CAVATAPPI | $11.00 |
| LINGUINE CARBONARA Pancetta, peas, tossed tableside in a wheel of reggiano parmesan |
$11.00 |
| HOUSE FAVORITES | |
| PAN ROASTED CHICKEN Brussel sprouts, roasted fingerling potatoes, rosemary-bacon pan jus |
$16.00 |
| SINATRA CHICKEN Pan seared chicken breast, smoked pancetta, mozzarella, Grand Marnier cream sauce, capellini |
$13.00 |
| LASAGNA BOLOGNESE Traditional bolognese sauce, sausage, mozzarella, béchamel sauce, romano, aged parmesan |
$12.00 |
| POLLO ISABELLA Grilled chicken breast, roasted red tomatoes, goat cheese, lemon basil beurre blanc, baby spinach |
$13.00 |
| LOBSTER RAVIOLI Tarragon cream sauce |
$16.00 |
| SEAFOOD | |
| TILAPIA MILANESE Lightly crusted with Italian breadcrumbs, herbed lemon butter, spinach-sundried tomato orzo |
$15.00 |
| SHRIMP MESSINA Cremini mushrooms, spinach, toasted pine nuts, lemon butter, capellini |
$12.00 |
| PINE NUT ENCRUSTED SALMON Dijon, roma tomatoes, lemon-basil beurre blanc, roasted seasonal vegetables |
$15.00 |
| SIDES | |
| CREAMY PARMESAN RISOTTO | $4.00 |
| ROASTED FINGERLING POTATOES | $4.00 |
| SPINACH – ROASTED RED TOMATO ORZO | $4.00 |
| GARLIC MASHED POTATOES | $5.00 |
| ROASTED SEASONAL VEGETABLES | $5.00 |
| SMOKED GOUDA MAC & CHEESE W/ PANCETTA | $5.00 |
| ROASTED BRUSSEL SPROUTS W/ BALSAMIC GLAZE | $5.00 |
| BAR | |
| 6 for 6 | |
| Mac and Cheese Bites Lightly fried, panko breaded creamy macaroni and cheese, packed in a snack sized bite |
$6.00 |
| Shrimp Dip Shrimp, lemon zest, lemon juice, scallions, hot sauce, parsley, pepper, cream cheese, and a little mayo. |
$7.00 |
| Zucchini Frites Hand breaded, flash fried zucchini, tossed in parmesan cheese, served with lemon herb aioli |
$7.00 |
| Sweet Chli Calamari Flash fried, pan tossed with a sweet pepper sauce, topped with scallions |
$6.00 |
| Mini Meatball App Beef, pork, San Marzano, red sauce, ricotta, served with toasted crostini’s |
$6.00 |
| Mozzarella Bites Party pleasing bites of mozzarella, lightly breaded and fried, served with marinara |
$6.00 |
| Special Cocktails | |
| Blood Orange Cosmo Tito’s handmade vodka, Salerno blood orange, sour triple sec, & cranberry shaken and stirred up |
|
| Whiskey Smash Templeton 4yr rye, amaretto, blackberries & sour muddled together & served on the rocks |
|
| Canton-ese Corralejo reposado tequila, domaine de canton ginger liqueur, pineapple juice and lime juice strained and served on the rocks *try with muddled hot peppers for a kick! |
|
| Pomegranate Martini Tito’s handmade vodka, PAMA pomegranate liqueur, triple sec & lime juice, shaken and served up |
|
| Kamikaziberry New Amsterdam raspberry vodka, triple sec, sour, lime juice, served up with a sugared rim |
|
| HOUSE WINES | |
| PLACIDO Pinot Grigio |
$8.00 |
| CANYON ROAD Chardonnay I Moscato I Sauvignon Blanc I Pinot Noir I Merlot I Cabernet |
$8.00 |
| WHITES | |
| RUFFINO PROSECCO (187ML) I Treviso, Italy |
$8.00 |
| LAMARCA PROSECCO Veneto, Italy |
$32.00 |
| TAITTINGER LA FRANCAISE BRUT Champagne, France |
$85.00 |
| ROSATELLO MOSCATO Italy |
$8.00 |
| STEELE SHOOTING STAR RIESLING Lake County, California |
$9.00 |
| CAYMUS CONUNDRUM WHITE BLEND California |
$9.00 |
| BLINDFOLD(PRISONER WINE CO.) WHITE BLEND California |
$44.00 |
| INFAMOUS GOOSE SAUVIGNON BLANC Marlborough, New Zealand |
$9.00 |
| BANFI SAN ANGELO PINOT GRIGIO Tuscany, Italy |
$40.00 |
| VANDERPUMP ROSE Provence, France |
$11.00 |
| J VINEYARDS CHARDONNAY Napa | Sonoma | Monterrey, California |
$11.00 |
| SONOMA CUTRER CHARDONNAY Russian River, California |
$13.00 |
| THE SNITCH(PRISONER WINE CO.) CHARDONNAY Napa, California |
$52.00 |
| REDS | |
| ORIN SWIFT LOCATIONS “I” RED BLEND Italy |
$11.00 |
| CLINE CASHMERE RED BLEND California |
$9.00 |
| CAYMUS CONUNDRUM RED BLEND California |
$10.00 |
| COOPER & THIEF BOURBON BARREL RED BLEND California |
$12.00 |
| ALLEGRINI PALAZZO DELLA TORRE RED BLEND Veneto, Italy |
$46.00 |
| ORIN SWIFT “ABSTRACT” RED BLEND California |
$74.00 |
| CHALK HILL ESTATE RED Chalk Hill, California |
$79.00 |
| HESS “LION TAMER” RED BLEND Napa, California |
$83.00 |
| ORIN SWIFT “MACHETE” RED BLEND California |
$89.00 |
| SIMI MERLOT Sonoma, California |
$10.00 |
| THORN(PRISONER WINE CO.) MERLOT California |
$69.00 |
| EMMOLO MERLOT Napa, California |
$78.00 |
| MEIOMI PINOT NOIR California |
$11.00 |
| ELOUAN PINOT NOIR Oregon |
$11.00 |
| SANFORD SANTA RITA HILLS PINOT NOIR Santa Barbara, California |
$58.00 |
| BANFI CHIANTI CLASSICO Tuscany, Italy |
$9.00 |
| DI MAJO NORANTE SANGIOVESE Italy |
$8.00 |
| SARTORI AMARONE Verona, Italy |
$97.00 |
| BANFI BRUNELLO DI MONTALCINO Tuscany, Italy |
$129.00 |
| THE SEEKER MALBEC Mendoza, Argentina |
$8.00 |
| CLINE ANCIENT VINES ZINFANDEL California |
$9.00 |
| SALDO(PRISONER WINE CO.) ZINFANDEL California |
$59.00 |
| CONCANNON CABERNET SAUVIGNON Paso Robles, California |
$9.00 |
| LOUIS MARTINI CABERNET SAUVIGNON California |
$10.00 |
| OBERON CABERNET SAUVIGNON Napa, California |
$12.00 |
| AUROS CABERNET SAUVIGNON Napa, California |
$79.00 |
| MAXVILLE CABERNET SAUVIGNON Napa, California |
$98.00 |
| STEELE CABERNET FRANC Lake County, California |
$12.00 |
| MEEKER CABERNET FRANC Alexander Valley, California |
$89.00 |
| MULES | |
| MOSCOW MULE Stoli, Lime, Fever Tree Ginger Beer |
$9.00 |
| KENTUCKY MULE Bulleit Bourbon, Lime, Mint, Sour, Fever Tree Ginger Beer |
$9.00 |
| MEXICAN MULE Milagro Silver Tequila, Lime, Fever Tree Ginger Beer |
$9.00 |
| DARK AND STORMY Goslings Black Seal Rum, Lime, Fever Tree Ginger Bee |
$9.00 |
| CLASSIC COCKTAILS | |
| OLD FASHIONED SINATRA Jack Daniels, Bitters, Brown Sugar Simple Syrup, Ice Ball |
$7.00 |
| REMY SIDE CAR Rémy Martin Vsop, Lemon, Cointreau, Sour, Sugar Rim |
$10.00 |
| NEGRONI New Amsterdam Gin, Campari, Sweet Vermouth |
$9.00 |
| ROSEMARY GIN RICKY Hendricks Gin, Lime, Rosemary Infused Simple Syrup, Soda |
$10.00 |
| ELIT MARTINI Stoli Elit Vodka, Jumbo Olives |
$15.00 |
| PALOMA Milagro Silver Tequila, Lime, Ruby Red Grapefruit, Soda, Salt Rim |
$9.00 |
| BOURBON COCKTAILS | |
| SPICED BLACKBERRY BRAMBLE Makers Mark, Sour, Spiced Blackberry Reduction, Ice Ball |
$10.00 |
| WOODFORD MANHATTAN Woodford Reserve, Carpana Antica Sweet Vermouth, Bitters, Brown Sugar Simple Syrup |
$12.00 |
| HONEY BOURBON Bulleit Bourbon, Honey Simple Syrup, Lemon, Ginger, Ice Ball |
$9.00 |
| MINT JULEP Woodford Reserve, Mint, Sugar, Crushed Ice |
$12.00 |
| BITE THE BULLEIT Bulleit Rye, Muddled Oranges, Rosemary Infused Simple Syrup, Splash Of Orange Juice |
$9.00 |
| SIGNATURE COCKTAILS | |
| SPARKLING STRAWBERRY SANGRIA Rosé, Prosecco, White Strawberry Cran, Strawberries |
$9.00 |
| TUSCAN RED SANGRIA House Mixture Red Wine, Juices |
$9.00 |
| ITALIAN MARGARITA Milagro Silver Tequila, Disaronno, Sour, Triple Sec, Oj, Lime |
$10.00 |
| STRAWBERRY BASIL COOLER Stoli, Basil, Sour, Strawberry Infusion, Soda |
$9.00 |
| ANGIE DICKINSON Hendricks, St Germaine, Cucumber, Lime, Simple Syrup |
$10.00 |
| LEMON BASIL COLLINS Ketel One, Fresh Lemon, Basil, Simple Syrup, Soda |
$9.00 |
| MARTINIS | |
| DOUBLE DIRTY Tito’s Handmade Vodka, Olive Juice, Blue Cheese Olives |
$10.50 |
| BLOOD ORANGE COSMO Tito’s Handmade Vodka, Solerno, Triple Sec, Lime, Sour, Cranberry |
$10.50 |
| KAMIKAZIBERRY Smirnoff Raspberry Vodka, Sour, Triple Sec, Lime, Raspberry Sugar Rim |
$10.50 |
| LIMONCELLO LEMON DROP Ketel One Citron, Caravella Limoncello, Lemonade, Sugar Rim |
$10.50 |
| MARILYN Ketel One Grapefruit Rosé, St Germaine, Ruby Red Grapefruit, Lemon |
$10.50 |
| SOUR APPLE Smirnoff Green Apple, Sour Apple Pucker, Sour |
$10.50 |
| CLASSIC GIN Bombay Sapphire Gin, Dry Vermouth, Jumbo Olives |
$10.50 |
| POMEGRANATE Smirnoff Vodka, Pama Liqueur, Cranberry, Sour |
$10.50 |
| COASTAL Malibu Rum, Disaronno, Pineapple, Blue Curaçao |
$10.50 |
| SALTED CARAMEL Smirnoff Kissed Caramel Vodka, Buttershots, Baileys, Cream, Caramel Swirl, Salt Rim |
$10.50 |
| HOUSE POURS | |
| SMIRNOFF VODKA | |
| NEW AMSTERDAM GIN | |
| CAPTAIN MORGAN WHITE RUM | |
| EVAN WILLIAMS BOURBON | |
| LUNAZUL BLANCO TEQUILA | |
| CUTTY SARK SCOTCH | |
| DESSERT MENU | |
| DESSERTS | |
| CRÈME BRÛLÉE Rich baked egg custard with a brittle crust of caramelized sugar, topped with whipped cream and a strawberry |
$7.00 |
| TIRAMISU Award winning layered creamy rum flavored mascarpone cheese, espresso soaked lady fingers, espresso sauce. |
$9.00 |
| CHOCOLATE DECADENCE CAKE Rich moist chocolate layer cake, vanilla bean ice cream, strawberry. |
$11.00 |
| LEMON RICOTTA CHEESECAKE Homemade ricotta cheesecake, blueberry compote. |
$9.00 |
| APPLE CROSTATA A warm baked crust with apple filling, pecans, caramel, vanilla bean ice cream. |
$9.00 |
| Specialty Homemade Cheesecake Fresh, creative, and delicious, our Friday homemade cheesecake feature is the best in town! Follow us on social media to view our featured Friday Cheesecake (Available Friday’s til we run out 🙂 |
$13.00 |
| AFTER DINNER DRINKS | |
| COFFEE | |
| COFFEE | $3.00 |
| HOT TEA | $3.00 |
| BAILEYS AND COFFEE | $6.00 |
| AMARETTO DISARONNO & COFFEE | $8.00 |
| SWEET N LOW (Grand Marnier, Tia Maria) |
$8.00 |
| SPARKLING WINES, PORTS AND CORDIALS | |
| BANFI ROSA REGALE BRACHETTO D’AQUI | $9.00 |
| ZONIN MOSCATO Italy |
$8.00 |
| FONSECA BIN 27 RUBY | $7.00 |
| TAYLOR FLAGATE LBV Portugal |
$10.00 |
| TAYLOR FLAGATE 10 YR Portugal |
$9.00 |
| TAYLOR FLAGATE 20 YR Portugal |
$10.00 |
| GRAND MARNIER | $8.00 |
| DISARONNO AMARETTO | $7.00 |
| SAMBUCCA | $7.00 |
| SAMBUCCA BLACK | $8.00 |
| TIA MARIA | $7.00 |
| KAHLUA | $7.00 |
| REMY MARTIN VSOP | $10.00 |
| SCOTCH | |
| LAPHROAIG 10 YEAR OLD An Islay Scotch With Pungent Earthy Aromas Of Peat And Smoke With The Sweet Nuttiness Of Barley On The Finish |
$12.00 |
| MACALLAN 12 YEAR OLD Highland Aged In Sherry Casks Making It Rich And Complex |
$15.00 |
| MACALLAN 18 YEAR OLD Aged In Sherry Casks For 18 Years Giving It A Smoothness Rarely Achieved In Single Malts |
$25.00 |
| GLENMORANGIE 10 YEAR OLD Highland Single Malt Scotch Aged 10 Years With Flavors Of Sweet Honey Fused With Notes Of Citrus Vanilla And Almonds Making It Delicate And Complex |
$12.00 |
| GLENFIDDICH 12 YEAR OLD A Single Malt Scotch Aged 12 Years. Complex But Balanced Flavor With Elegant Notes Of Fresh Pear And Subtle Oak |
$12.00 |
| DALWHINNIE 15 YEAR OLD Delicately Smooth Smokey Single Malt From The Highest Distillery In Scotland, Aged For 15 Years. And Made With Fresh Spring Water |
$12.00 |
| BALVINNIE 12 YEAR OLD Speyside Scotch With The Nose Of Honey Notes Are Overlaid With Sweet Fruits And Subtle Spices. The Palate Is Rich And Complex With A Deep Vanilla Oakiness With A Lingeringly Sweet Finish |
$12.00 |
| GLENLIVET 12 YEAR OLD A Single Malt Scotch Aged 12 Years. Subtle Peatiness Slightly Sweet With Vanilla Notes |
$15.00 |
| TALISKER 10 YEAR OLD Starts With Spicy Sweetness And A Little Salt And Warm Up As The Peat And Smoke Slowly Builds |
$15.00 |
| OBAN 14 YEAR OLD Rich, Creamy, Sweet But Not Overly So, With The Rich Saltiness Of Salt Toffee |
$18.00 |
| CATERING | |
| OFFSITE MENU | |
| Appetizers All appetizers are served by the dozen. |
$18.00 |
| Small pan feeds 10 (Minimum $150 and 48-hour notice. Sales tax not included) |
|
| Large pan feeds 20 (Minimum $150 and 48-hour notice. Sales tax not included) |
|
| Salads | $30.00 |
| Pastas and House Favorites | $48.00 |
| Special Editions price per person |
$6.00 |
| Sides | $45.00 |
| Desserts & Beverages | $20.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Travinia Italian Kitchen & Wine Bar Lexington
Address: 5074 Sunset Blvd, Lexington, SC 29072
Phone: (803) 957-2422
Website: https://www.travinialexington.com/
Hours
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–7PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
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