T's Wine Bar + Kitchen Menu Prices at 523 Pacific St, Stamford, CT 06902

4.4 – 289 reviews $$ • Pizza restaurant

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Italian Gourmet Pizza
Pizza Al Sole With artichokes and topped with egg.	$15.00
Picante Pizza With sliced dry hot sausage.	$15.00
Artesano Pizza With portobello mushrooms, Gaeta olives, red onions.	$15.00
Classic Margherita Pizza With fresh basil & mozzarella.	$12.00
Pizza Sorrentina With eggplant & ham.	$15.00
Pizza Con Crudo With prosciutto di parma.	$15.00
Scampi Pizza With shrimp & scampi sauce.	$18.00
Caesar Pizza Romaine lettuce with our garlic anchovy dressing, croutons.	$12.00
Chicken Caesar Pizza Romaine lettuce, parmesan cheese, chicken, caesar dressing.	$16.00
Pizza Marsala With chicken, mushrooms, marsala wine sauce.	$17.00
Pizza Francese With chicken, lemon & white wine sauce.	$17.00
Philly Cheesesteak Pizza With onions, mushrooms, steak, mozzarella.	$17.00
TS S&M Pizza With spinach, sausage & mozzarella.	$15.00
Hawaiian Pizza With pineapple & ham.	$15.00
Quattro Formaggio Pizza With 4 cheeses, cheddar, gorgonzola, ricotta, and mozzarella cheese.	$17.00
New Eggplant Pizza With white clam sauce.	$18.00
Chicken, Bacon & Ranch Pizza Breaded chicken cutlet, bacon drizzled with ranch.	$17.00
Buffalo Chicken Pizza Flour battered white chicken breast with buffalo sauce.	$17.00
Small Plates
Fried Mozzarella Panko breaded fresh mozzarella in a bed of tomato sauce garnished with parmesan Reggiano.	$12.00
Fried Calamari With spicy tomato sauce, lemon wedge.	$12.00
Calamari Arrabbiata Fried calamari sauteed with vinegar pepper and San Marzano tomatoes.	$16.00
Baked Clams Parmesan, breadcrumbs, topped with chopped garlic, parsley leaves with white sauce.	$13.00
T’s Special Hot Antipasto Baked clams oreganato, sauteed mussels oreganata, fried mozzarella, eggplant rollatini.	$39.00
T’s Special Cold Antipasto Prosciutto, cappicola, soppressata, ham, burrata, roasted bell peppers, olives, feta cheese and Parmigiano Reggiano.	$32.00
Mussel Fra Divalo Mussels sauteed with San Marzano, tomatoes, crushed red pepper served in a bread bowl.	$16.00
Meatballs Served in a bed of sauce with parmigiana, fresh parsley.	$6.00
Sausage Served in a bed of sauce with parmigiana garnished, fresh parsley.	$7.00
Soups
Minestrone Soup Peppers, zucchini, celery, carrots, garlic, onion, broccoli & mushrooms in a tomato broth with noodles.	$9.00
Pasta Fagioli Soup Red & white beans in a tomato broth with noodles.	$11.00
Stracciatella Florentina Soup Egg drop soup served with sauteed spinach topped with parmigiana romano.	$8.00
Escarole & Beans Soup Escarole & Beans Soup	$9.00
Salads
Classic Caesar Salad Romaine lettuce with our caesar dressing and croutons.	$9.00
T’s Cobb Salad Chopped greens, kernel corn, avocado, tomatoes, bacon bits, hard-boiled eggs, kalamata olives, gorgonzola cheese with vinaigrette dressing.	$15.00
Greek Salad Romaine, tomatoes, white onions, kalamata olives, feta cheese, diced zucchini, house dressing.	$13.00
Classic Spinach Salad Spinach with sliced mushrooms and hot bacon dressing, red wine vinegar.	$12.00
Chopped Sicilian Tossed Salad Lettuce, tomatoes, salami, provolone, ham olives with house dressing.	$18.00
Side Orders
Sauteed Mixed Vegetables The freshest veggies of the season, sauteed to perfection.	$9.00
Broccoli With garlic & oil.	$7.00
Spinach, Garlic & Oil Spinach, Garlic & Oil	$7.00
French Fries Our delicious French fries are deep fried ’till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!	$6.00
Roasted Potatoes Roasted Potatoes	$5.00
Pasta
Fettuccine Marinara Fettuccine, roasted garlic, crushed San Marzano tomatoes & fresh basil.	$15.00
Penne Alla Vodka Homemade noodles with shallots, pancetta, prosciutto & bacon with tomato cream sauce.	$19.00
Paglia & Fieno Alla Papalina Prosciutto, peas mushroom sauce, egg noodle with spinach.	$22.00
Angel Hair Sauteed pasta with fresh arugula, tomatoes, 3 shrimp in a light sauce.	$16.00
Baked Ziti Siciliano Rigatoni, pasta with tomato sauce, breaded eggplant, mozzarella & fresh ricotta.	$18.00
Baked Meat Lasagna Layered semolina pasta sheets with ground sirloin, ground veal & chopped meat with ricotta & mozzarella cheese.	$18.00
Dinner Entrees
Chicken Sorrentino Two lightly battered chicken bread seared with a layer of prosciutto & fresh mozzarella in a white wine sauce, breaded eggplant, garnished with roasted potato bites.	$26.00
Chicken Francese Three egg battered chicken fillets with lemon, butter white wine sauce & garnished with roasted potato bites.	$18.00
Chicken Milanese Panko breaded chicken fillet topped with chopped, diced red onion & tomato.	$18.00
Eggplant Parmigiana Panko breaded eggplant with homemade tomato sauce, baked with fresh mozzarella cheese & served with side of angel hair.	$19.00
Shrimp Fra Diavolo Six butterflied shrimp in a San Marzano tomato sauce with crushed red pepper & served with fettuccini.	$26.00
T’s Shrimp 6 butterfly shrimp in a tomato basil cream sauce, served with roasted potatoes.	$26.00
Grilled Salmon Wild caught salmon, grilled medium with lemon & olive oil, served with spinach & roasted potatoes.	$25.00

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Contact T’s Wine Bar + Kitchen

Address: 523 Pacific St, Stamford, CT 06902

Phone: (203) 595-5532

Website: http://tswinebarkitchen.com/

Hours

Wednesday	11:30AM–12AM
Thursday	11:30AM–12AM
Friday	11:30AM–2AM
Saturday	11:30AM–2AM
Sunday	11:30AM–1AM
Monday	11:30AM–12AM
Tuesday	11:30AM–12AM

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