Unfussy mainstay offering familiar sushi rolls plus hot Japanese items like shoyu ramen & gyoza.
4.6 – 950 reviews $$ • Japanese restaurant
Menu
| Menu | |
| Vegetable | |
| Edamame soybeans, salt |
$5.50 |
| Ingen Gomaae green beans, sesame paste |
$6.50 |
| Horenso Gomaae spinach, sesame paste |
$6.50 |
| Ohitashi spinach, bonito flake, dashi sauce |
$6.50 |
| Wakame Su seaweed, cukes, vinegar dressing |
$6.00 |
| Wakame Su (add fish) add Octopus, Surf Clam, or Shrimp |
$12.00 |
| Seaweed Salad mixed seaweed |
$7.50 |
| Mozuku-Su angel hair seaweed in vinegar dressing |
$5.50 |
| Natto fermented soybean, hot mustard |
$5.00 |
| Natto (add fish) add Tuna or Squid |
$11.00 |
| Daikon Salad daikon, shiso, nori, kaiware, bonito flakes. Plum or Sesame dressing |
$9.50 |
| Mushroom Soba Salad green tea soba noodle, spring mix, sauteed green beans & mushrooms |
$9.50 |
| Yamaimo Tanzaku Bainikuzoe Japanese mountain potato, shiso, sweet & sour plum sauce |
$8.50 |
| Yamakake grated mountain potato, tuna sashimi |
$10.00 |
| Nasu Piiman stir-fried eggplant & bell peppers |
$8.00 |
| Sashimi Avo Salad Tuna or Salmon sashimi, avocado, tofu, spring mix, kaiware, bonito flakes, pickled daikon tossed in garlic ponzu dressing |
$14.00 |
| Agedashi Nasu lightly fried eggplant in bonito-dashi broth, grated daikon & ginger, green onion |
$9.00 |
| Tofu | |
| Yakko chilled tofu, ginger, bonito flakes, green onions, soy-dashi sauce |
$6.50 |
| Agedashi Tofu deep-fried tofu, thick dashi broth, green onion, peppered radish, grated ginger |
$8.50 |
| Kinoko Tofu deep-fried tofu, seasonal mushrooms, thick dashi broth, ginger, green onion |
$10.00 |
| Okra Tofu diced tofu, sliced okra, squid bits, bonito flakes, dashi sauce |
$8.50 |
| Seafood | |
| Saba Shio Yaki lightly salted broiled mackerel |
$7.50 |
| Saba Miso-ni braised makerel in sweet-miso sauce |
$8.50 |
| Ika Special braised squid & daikon radish in squid gut sauce |
$12.00 |
| Ika Garlic sauteed squid, garlic seasoning |
$9.00 |
| Ika Maruyaki grilled whole squid, green onion, ginger, shichimi spicy mayo |
$16.00 |
| Meat | |
| Gyoza pan-fried pork & vegetable dumplings |
$9.50 |
| Okonomiyaki Omelette pork belly, cabbage, mushroom, soft egg, bonito flake, nori, mayo, tonkatsu sauce |
$12.00 |
| Tebasaki Shio broiled 7 spice chicken wings |
$9.00 |
| Sunagimo pan-fried chicken gizzard, garlic |
$6.50 |
| Pork Ginger sliced tender pork, onion, ginger sauce |
$8.50 |
| Gyu Tongue grilled beef tongue, sesame oil-onion topping |
$10.00 |
| Deep-Fried Dish | |
| Tempura Moriawase Shrimp and vegetable |
$10.00 |
| Yasai Tempura assorted vegetables |
$9.50 |
| Unagi Tempura Eel tempura, sweet sansho-pepper sauce |
$18.00 |
| Mini Katsu breaded Pork or Chicken cutlet, tonkatsu sauce |
$8.50 |
| Tori Karaage Japanese-style fried chicken |
$9.00 |
| Garlic Karapon Japanese-style fried chicken, daikon, green onion, peppered garlic ponzu sauce |
$12.00 |
| Soft Shell Karaage soft shell crab tempura, ponzu sauce |
$9.50 |
| Oroshi Age Mochi rice cake, daikon radish, dashi broth |
$6.00 |
| Onigiri/Ochazuke | |
| Sake Onigiri salty salmon |
$4.50 |
| Ume Onigiri sour plum & shiso leaf |
$4.50 |
| Okaka Onigiri bonito flakes |
$4.00 |
| Ten Musubi Onigiri shrimp tempura |
$4.50 |
| Oyako salty salmon & salmon roe |
$5.50 |
| Yaki Onigiri grilled rice ball brushed w/ sweet tamari sauce |
$3.50 |
| Sake Ochazuke salty salmon, rice in light dashi broth, seaweed, wasabi |
$8.50 |
| Ume Ochazuke sour plum, rice in light dashi broth, seaweed, wasabi |
$8.50 |
| Oyako Ochazuke salty salmon & salmon roe, rice in light dashi broth, seaweed, wasabi |
$10.00 |
| Unagi Yaki Onigiri Chazuke grilled rice ball in light dashi broth topped w/ grilled Eel, seaweed, wasabi |
$10.00 |
| Yaki Tai Chazuke grilled rice ball in light dashi broth, topped w/ Japanese snapper, seaweed, wasabi |
$10.00 |
| Bento | |
| Bento (pick 2 items) served w/ rice & miso soup, choose two items from the choices below |
$21.00 |
| Chicken Teriyaki chicken w/ teriyaki sauce, sesame topping |
$0.00 |
| Salmon Teriyaki salt or teriyaki |
$0.00 |
| Katsu pork or chicken |
$0.00 |
| Saba mackerel, lightly salted |
$0.00 |
| Tori Karaage Japanese-style fried chicken |
$0.00 |
| Agedashi Tofu deep-fried tofu, thick bonito broth |
$0.00 |
| Gyoza pan-fried pork & vegetable dumplings |
$0.00 |
| Tempura shrimp & vegetable tempura |
$0.00 |
| Pork Ginger sliced tender pork, onion, ginger sauce |
$0.00 |
| Sushi add $3.00: 4 pieces nigiri, 3 piece Cucumber Roll, 3 piece California |
$2.00 |
| Sashimi add $3.00: 10 slices of assorted sashimi |
$3.00 |
| Donburi (Rice Bowl) | |
| Katsu Don deep-fried Pork or Chicken cutlet w/ soft egg, served w/ miso soup |
$15.00 |
| Oyako Don Chicken, fish cake, onion w/ soft egg, served w/ miso soup |
$15.00 |
| Piri-Kara Buta Bara Don sliced Pork belly, onion, fried egg, spicy (mild), served w/ miso soup |
$16.00 |
| Katsu Curry Pork or Chicken cutlet w/ curry, served w/ miso soup (add pan-fried egg $2.00) |
$18.00 |
| Una Tama Jyu broiled Eel w/ soft egg, shimeji mushroom, onion, served w/ miso soup |
$23.00 |
| Noodle | |
| Options: Soba, Udon, or Hiyamugi for all noodle dishes soba: buckwheat & wheat noodle, udon: thick & chewy wheat noodle, hiyamugi: wheat flour, similar to Udon but skinnier |
$0.00 |
| Tempura shrimp & vegetable tempura, bonito broth, green onion, fish cake |
$16.00 |
| Curry Pork belly or Chicken, Spicy (mild) curry noodle soup, onion, bonito broth (add poached egg $2.00) |
$15.00 |
| Yasai Tofu fresh tofu, seasonal mushrooms, onion, carrot, tempura crumbs, bonito broth |
$15.00 |
| Ten Zaru cold noodle, shrimp & vegetable tempura, bonito dipping sauce |
$16.00 |
| Nishoku Ten Zaru Soba 2 kinds of cold soba noodle: green tea & regular, shrimp & vegetable tempura, bonito dipping sauce |
$19.00 |
| Tsukushi cold noodle w/ snow crab, tempura crumbs, shiso leaf, radish sprouts, grated radish, green onion, egg, bonito sauce |
$19.00 |
| Namamono | |
| Shiromi Usuzukuri thinly sliced white fish sashimi, radish sprouts, peppered radish, ponzu sauce |
$17.00 |
| Salmon Yukke salmon sashimi, pine nuts, quail egg, sesame-garlic soy dressing, nori tempura |
$14.00 |
| Uni Ponzu MARKET PRICE: Sea Urchin, quail egg, flying fish roe, ponzu sauce (seasonal) |
$0.00 |
| Sushi/Sashimi Dinner Set | |
| Tsukushi Sushi Set Tuna, Salmon, Sea Bass, Shrimp, Yellowtail, Flying Fish Roe, Mackerel, Octopus, Tuna roll, Salmon roll |
$35.00 |
| Chirashi Assorted Sashimi rice bowl |
$35.00 |
| Marine Don popular Marine Roll in a bowl: seared * raw salmon, creamy scallop, flying fish roe, avocado, lemon, sea salt |
$40.00 |
| Sashimi Plate 16 slices of sashimi assortment, served w/ miso soup & rice |
$40.00 |
| Omakase (Chef’s Choice) | |
| Table Nigiri Omakase (9pc) 9 pieces nigiri, 1 temaki, miso soup |
$50.00 |
| Table Nigiri Omakase (14pc) 14 pieces nigiri, 1 temaki, miso soup |
$70.00 |
| Sashimi Omakase assorted sashimi, miso soup |
$60.00 |
| Sushi Bar Omakase sushi bar seating only omakase, starting at $80+ |
$80.00 |
| Sushi Rolls (Traditional) | |
| Tekka tuna |
$8.50 |
| Kappa cucumber |
$5.00 |
| Oshinko pickled radish |
$5.00 |
| Ume Shiso sour plum paste, shiso leaf |
$5.50 |
| Natto fermented soy bean |
$5.50 |
| Negi Hama chopped Yellowtail, green onion |
$8.50 |
| Ume Shiso Yamaimo sour plum paste, shisho leaf, mountain potato |
$8.00 |
| Avocado Roll avocado |
$5.50 |
| Sushi Roll | |
| California Roll snow crab, avocado, cucumber, mayo |
$9.50 |
| Spicy Tuna Roll Tuna, spicy sauce, cucumber |
$9.50 |
| Seattle Roll Salmon, avocado, cucumber, flying fish roe |
$9.50 |
| Una Kyu Roll Eel, cucumber, eel sauce |
$9.50 |
| Saba Gari Roll Mackerel, shiso leaf, green onion, pickled ginger |
$9.50 |
| Spider Roll soft shell crab tempura, flying fish roe, cucumber, avocado, radish sprouts, mayo |
$10.00 |
| Garden Roll green leaf, pickled radish, radish sprouts, cucumber, topped w/ avocado |
$13.00 |
| Assari Roll cucumber sheet rolled w. tuna, salmon, white fish, snow crab, shrimp, flying fish roe, kaiware, shiso leaf w/ amazu sauce (NO RICE) |
$17.00 |
| Crunchy Roll Shrimp tempura, cucumber, flying fish roe, avocado, mayo, covered w/ tempura bits |
$14.00 |
| Crunchy Veggie Roll green beans, carrot, pumpkin tempura, covered tempura bits |
$13.50 |
| Rainbow Roll snow crab, mayo, cucumber, flying fish roe, topped w/ tuna, salmon, yellowtail, white fish, & shrimp |
$18.00 |
| Caterpillar Roll Eel, cucumber, topped w/ avocado & flying fish roe |
$17.00 |
| White Kabuto Roll Salmon skin, pickled burdock root, bonito flakes, radish sprout, topped w/ white fish, shiso leaf, plum paste, & ponzu sauce |
$17.00 |
| Dragon Roll Shrimp Tempura, flying fish roe, cucumber, topped w/ eel & avocado |
$18.00 |
| Marine Roll Scallop, spicy sauce, mayo, flying fish roe, avocado, topped w/ seared salmon, sea salt, & lemon |
$18.50 |
| June Roll Shrimp Tempura, avocado topped w/ spicy chopped yellowtail, kaiware, flying fish roe, shiso leaf, onion, & ponzu sauce |
$18.00 |
| Spicy Creamy Scallop Roll Scallop, mayo, spicy sauce, cucumber, avocado, tobiko |
$10.00 |
| SHOW Roll Shrimp tempura, eel, avocado, topped w/ spicy tuna & tempura bits, drizzled w/ spicy mayo & eel sauce |
$18.50 |
| Tsukushinbo Roll imitation crab, tempura bits, cucumber, avocado, spicy mayo |
$8.00 |
| Nigiri & Sashimi (2pc nigiri, 5-6 slices sashimi) | |
| Uni sea urchin (sashimi: N/A) |
$11.00 |
| Amaebi sweet shrimp (sashimi: $23.50) |
$10.00 |
| Ikura salmon roe (sashimi: N/A) |
$10.00 |
| Unagi eel (sashimi: $23.00) |
$9.50 |
| Maguro tuna (sashimi: $21.00) |
$9.50 |
| Sake salmon (sashimi: $20.00) |
$9.00 |
| Ika squid (sashimi: $17.00) |
$8.00 |
| Beni Sake sockeye salmon (sashimi: $20.50) |
$9.25 |
| Hotate scallop (sashimi: $22.00) |
$9.50 |
| Tako octopus (sashimi: $17.00) |
$8.00 |
| Hamachi yellowtail (sashimi: $21.00) |
$9.50 |
| Tobiko flying fish roe (sashimi: N/A) |
$8.00 |
| Hokkigai surf clam (sashimi $18.50) |
$8.00 |
| Ebi shrimp (sashimi: $17.00) |
$7.50 |
| Creamy Scallop sashimi: N/A |
$9.50 |
| Suzuki sea bass (sashimi: $18.50) |
$8.50 |
| Saba mackerel (sashimi: $18.50) |
$8.50 |
… View more
Contact Tsukushinbo
Address: 515 South Main St, Seattle, WA 98104
Phone: (206) 467-4004
Website: https://twitter.com/Tsukushinbosea
Hours
| Thursday | 5–10PM |
| Friday | 5–11PM |
| Saturday | 5–11PM |
| Sunday | 5–9:30PM |
| Monday | 5–10PM |
| Tuesday | 5–10PM |
| Wednesday | Closed |
Related Web Results
Tsukushinbo Restaurant – Seattle, WA – OpenTable
Get menu, photos and location information for Tsukushinbo in Seattle, WA. Or book now at one of our other 7506 great restaurants in Seattle.
Tsukushinbo Will Close to Make Way for Two New Japantown …
The Caccam family will continue a 28-year legacy with a new sushi counter, a bar, and lots of onigiri, along with the restaurant’s beloved …
Tsukushinbo (@Tsukushinbosea) / Twitter
Seattle Kraken. Megan Rapinoe. Washington Huskies. Portland. Washington State Cougars. The Daily Show with Trevor Noah. Stephen Colbert. Washington Huskies.