Tulip Indian Restaurant Menu

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Tulip Indian Restaurant stands for endless enjoy of food, hospitality and warm ambiance. Fresh herbs and ingredients are expertly prepared to guarantee the pure flavor of exceptional quality. Tulip offers an extensive menu of various meat (chicken, lamb, mutton), fish, prawns and vegetarian dishes from the Indian continent. Tulip is Best Indian Restaurant in Netherlands, located in Amsterdam and Rotterdam. Amsterdam location in the heart of the city (Amsterdam), near the Vondelpark and Museumplein (Amstelveenseweg 71, 1075VV, Amsterdam, Tel.:0204004102, Email: [email protected]).

  4.5 – 434 reviews  $$ • Indian restaurant

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Menu

Menu
GRILLS
Tandoori Mushroom + Rice
Mushroom flavored with Indian spices, ginger and garlic, grilled in the tandoor.		 €16.50
Tandoori Paneer Tikka + Rice
Juicy chunks of Indian cottage cheese dressed in spices, and grilled with fresh paprika and onions.		 €18.50
Tandoori Chicken Tikka + Rice
Boneless chicken mildly marinated in our own ginger spice paste, and cooked in the Tandoor		 €19.00
Tandoori Chicken Tikka Garlic + Rice
Garlic infused chicken pieces bathed in a spicy sauce, and finished in the Tandoor.		 €19.50
Tandoori Fish Tikka + Rice
Seasoned marinated fish, roasted in the Tandoor		 €17.50
Tandoori Lamb Chop + Rice
Cooked in the Tandoor, juicy lamb chops dipped in a flavorsome yoghurt marinade.		 €18.50
Tandoori Kebab + Rice
Marinated tender minced lamb and chicken meat with spices, ginger, garlic and green peppers, rolled around a skewer and grilled in the Tandoor		 €17.50
Tandoori Prawns + Rice
Fresh king prawns covered with a yoghurt dressing and baked in the Tandoor		 €21.00
Tandoori Sizzler + Rice
A special combination of different Tandoori grill dishes		 €23.50
CHICKEN
Butter Chicken + Rice
Tandoori Chicken tossed into a slightly sweet, creamy butter sauce		 €18.50
Chicken Chili Garlic + Rice
Fried chicken fillet with garlic, chili, onion, tomatoes and herbs (slightly spicy).		 €19.50
Chicken Dhansak + Rice
An authentic Parsi dish, a medium spiced stew of boneless chicken and lentils, with a fresh burst of lemon juice.		 €17.50
Chicken Kadahi + Rice
Northern Indian delicacy of boneless chicken pieces served in a masala gravy.		 €18.50
Chicken Korma + Rice
Tender boneless chicken simmered in a mildly spiced, coconut sauce		 €18.00
Chicken Pal + Rice
Pieces of chicken breast cooked in a very hot sauce. (hotter than vindaloo)		 €19.50
Chicken Vindaloo + Rice
Hugely popular in Goa, pieces of chicken and potato in a fiery chilli sauce		 €17.50
Chicken Tikka Jalfrezi + Rice
Pieces of chicken breast with chopped onions, paprika and tomatoes, cooked in an intensely flavored, thick curry sauce.		 €17.00
Chicken Tikka Masala + Rice
Marinated chicken from the Tandoor oven, thrown into a creamy curry sauce with paprika and onions.		 €18.50
LAMB
Lamb Balti + Rice
Rich in flavor, pieces of lam cooked in a seasoned curry gravy		 €19.50
Lamb Chili Garlic + Rice
Fried lamb with garlic, chilli, onion, tomatoes and herbs (slightly spicy)		 €18.50
Lamb Chop Masala + Rice
Lamb chops marinated in a seasoned yoghurt sauce, before being grilled in the Tandoor.		 €18.50
Lamb Dhansak + Rice
Surrounded by lentils and with a fresh hint on citrus, lamb cooked slowly in a medium spiced curry sauce.		 €17.50
Lamb Jalfrezi + Rice
A flavorsome thick curry gravy, featuring tender boneless lamb and chunks of onion, paprika and tomatoes.		 €19.50
Lamb madras + Rice
An creation from colonial times, chunks of tender lamb in a hot chilli curry sauce.		 €19.50
Lamb Korma + Rice
Featuring roasted almonds and dried fruit, a mildly spiced curry with succulent pieces of braised lamb.		 €19.50
Lamb Rogan Josh + Rice
Classic Kashmiri dish of aromatic tender lamb chunks, cooked in a gravy of browned onions and spices.		 €19.50
Lamb Vindaloo + Rice
Boneless lamb and pieces of potato cooked in a Goa inspired hot curry sauce.		 €19.00
MUTTON
Mutton Madras + Rice
An creation from colonial times, goat cooked in a hot chilli curry sauce		 €21.50
Mutton Rogan Josh + Rice
Classic Kashmiri dish, goat cooked in a gravy of browned onions and spices		 €22.50
KING PRAWN
King Prawn Jalfrezi + Rice
King prawns, onions, paprika and tomatoes cooked in a spice-rich gravy.		 €19.50
King Prawn Madras + Rice
An creation from colonial times, prawns in a hot chilli curry sauce.		 €19.00
King Prawn Masala + Rice
Prawns delicately Messaged with a Punjabi spice rub, and then cooked in a curry sauce with paprika		 €19.50
King Prawn Vindaloo + Rice
Prawns and pieces of potato cooked in a Goa inspired hot curry sauce		 €19.50
FLESH STARTERS
Amritsari Fish
Select cuts of white fish coated in a seasoned gram flour batter and flash fried		 €8.00
Chicken Chaat
Cold chicken salad dazzled in spicy chutneys.		 €7.50
Chicken Pakora
Sizzling Indian starter of marinated chicken breast given the Tandoor treatment.		 €7.50
Chicken Tikka
Boneless chicken mildly marinated in our own ginger spice paste, and cooked in the Tandoor.		 €7.50
Hot Chicken Wings
Chicken wings marinated in Indian spices and roasted in the Tandoor		 €6.50
King Prawns Butterfly
King prawns flavored with freshly grounded spices, and served on a bed of garden salad.		 €8.00
Seekh Kebab
Mouth-watering Mughlai dish of mildly spiced minced meat (lamb and chicken), mixed with freshly chopped herbs before being cooked in the Tandoor.		 €7.50
Tandoori Chicken
Famous red chicken, marinated in yoghurt and Indian spices, roasted in tandoor oven		 €8.50
Tulip Mix Non Veg Starters
An irresistible assortment of Non Veg starters		 €9.50
VEG STARTERS
Paneer Pakoda
Mildly spiced pieces of cottage cheese dipped in a gram flour batter and then lightly fried.		 €5.50
ALOO PAPRI CHAAT
Aloo Papdi Chaat is very special and popular Indian street food where Papdi’s are lightly spiced crackers which are generally deep fried or baked and mixed with potatoes , curd, chutneys and Indian spices.		 €7.50
ALOO TIKKI
Spicy potato cakes coated in a chickpea batter creating a delicious little snack.		 €6.50
HARA BHARA PANEER TIKKA
Paneer/cottage cheese and cut vegetables are marinated in Indian spices, ginger- garlic paste, yogurt and coriander-mint chutney, grilled in the tandoor.		 €7.50
MIX PAKORA (5 PIECE)
A mix of finely chopped onions, green chilis, and spices mixed in gram flour		 €5.00
ONION BHAJI
The classic Indian snack of spiced onion fritters served with dip.		 €4.50
PANI PURI / GOLGAPPE
Crispy hollow pastry filled with sweet, spicy, tangy juice and chutneys (Most Popular Indian Street food)		 €7.50
SAMOSA (2 PIECE)
Mini fried pastries, filled with seasonal vegetables and served with a selection of Indian chutneys.		 €5.50
TULIP MIX VEG STARTERS
An irresistible assortment of vegetarian starters.		 €9.50
SOUPS
Tomato Soup
A very smooth and thin to mildly thick-textured tomato soup		 €4.00
Dal Soup
Delicate North Indian lentil soup		 €4.00
Chicken Soup
A flavorful chicken soup with the twist of Indian spices.		 €5.50
Muligatawny Soup
Colonial style curry soup made with chicken and lentils (served either hot or medium).		 €5.50
VEGETARIAN
Aloo Gobi + Rice
Chopped potatoes and cauliflower florets cooked with roasted spices		 €14.50
Aloo Saag + Rice
Spiced spinach puree featuring pieces of lightly fried potatoes		 €14.50
Bhindi + Rice
Sliced okra tossed with onions, tomatoes and spices		 €14.50
Chana Masala + Rice
Punjabi style chickpeas dish, rich in flavor with light citrus notes		 €13.50
Dal Tadka + Rice
A Tulip favorite, yellow lentils cooked in a base of ghee, tomatoes, onions and spices.		 €14.50
Mushroom Curry + Rice
Mughlai-inspired, mildly spiced mushroom curry.		 €12.50
Paneer Tikka Masala + Rice
Seasoned cottage cheese cooked in the Tandoor, then finished in a curry sauce with tomatoes, paprika and onions.		 €17.50
Saag Paneer + Rice
Pieces of flash-fried cottage cheese, placed on a bed of blended spinach		 €15.50
Shahi Paneer + Rice
Delicate cottage cheese pieces simmered in a creamy, tomato-based sauce		 €14.50
Veg Navratan Korma + Rice
Crunchy seasonal vegetables cooked in a creamy coconut sauce, mixed with roasted almonds and raisins		 €13.00
BIRYANI
Vegetarian biryani
Seasonal vegetable selection tossed with herbs and spices, then combined with fragrant basmati rice.		 €16.50
Chicken Biryani
Succulent chicken with Middle Eastern spices cooked slowly, then folded into basmati rice and chopped nuts		 €18.50
Lamb Biryani
Slow cooked seasoned lamb married with basmati rice and dried fruit		 €18.00
Prawn Biryani
Marinated king prawns cooked in the Tandoor, and then folded into basmati rice. Finished off with a sprinkling of chopped nuts		 €19.50
FISH
Fish Madras + Rice
An creation from colonial times, pieces of white fish in a hot chilli curry sauce.		 €18.50
Fish Masala + Rice
White fish pieces delicately Messaged with a Punjabi spice rub, and then cooked in a curry sauce with paprika		 €19.50
Fish Vindaloo + Rice
White fish and pieces of potato cooked in a Goa inspired hot curry sauce.		 €18.50
Fish Curry + Rice
Creating this renowned Goa dish, chunks of white fish are simmered in a lightly spiced coconut sauce.		 €18.00
TANDOORI BREAD
Aloo Paratha
Layered whole wheat bread with spiced potatoes		 €3.50
Butter Naan
Leavened white flour bread baked in the Tandoor		 €3.50
Kulcha Naan
Leavened white flour bread stuffed with spiced onions and potato’s		 €3.50
Lacha Paratha
Layered whole wheat bread prepared with butter.		 €3.00
Peshwari Naan
Leavened white flour bread filled with nuts for added taste and texture.		 €4.00
Tandoori Roti
Whole wheat bread made in clay oven, served plain or with butter		 €2.50
Paneer Paratha
Layered whole wheat bread with spiced cottage cheese.		 €4.50
DESSERTS
Brownie
A brownie is an originally American dessert, consisting of a fairly dense flat pastry made of chocolate, and baked on a baking tray.		 €5.00
Gajjar ka Halwa
A combination of nuts, milk, sugar, khoya and ghee with grated carrot. It is a light nutritious dessert.		 €4.00
Gulab Jamun with Ice Cream
Warm Indian dessert accompanied with vanilla ice cream		 €7.00
Mango Shake
Shake with mango flavor		 €4.50
Premium Mango Ice Cream
Full flavored ice cream served with whipped cream		 €6.50
Rasmalai
Dumplings made from quark drenched in sweetened, thickened milk subtle flavored with cardamom		 €5.50

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Order and Reservations

Reservations: tulipindianrestaurant.nlquandoo.nl

Contact Tulip Indian Restaurant

Address: Amstelveenseweg 71, 1075 VV Amsterdam, Netherlands

Phone: +31 20 400 4102

Website: https://tulipindianrestaurant.nl/

Hours

Sunday 4–11PM
Monday 4–11PM
Tuesday 4–11PM
Wednesday 4–11PM
Thursday 4–11PM
Friday 4–11:30PM
Saturday 4–11:30PM

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