Clubby, upscale chophouse serving surf ‘n’ turf, pizza, pasta & wine in the Mark Twain Hotel.
Two25 is a polished casual restaurant located in the Mark Twain hotel of downtown Peoria. Our signature dinner entrees include a broiled New York Strip served with classic Gratin Dauphinois – a 30 layer potato gratin, a Dijon Crusted Salmon, and a rich Seafood Carbonara. Our dessert menu features choices such as delectable Chocolate Mousse topped with a raspberry coulis.
Diners can complement their meals with our wine program – a large selection is available by the glass, or 150 bottle list.
Our lunch selection includes great soups, sandwiches, and a pizza buffet with a fresh salad bar.
4.3 – 347 reviews $$ • French steakhouse restaurant
Menu
Wine List | |
Wines by the Glass | |
Prosseco Extra Dry | Non-Vintage, Torresella | Italy | Bold & Off-Dry | $8.00 |
Blanc de Blancs Brut | Non-Vintage, JP Chenet | France | Bold & Dry | $8.00 |
Rosé | Les Violettes, 2018 | Côtes du Rhône, France | Light & Dry | $7.00 |
Moscato | d’Alteri, 2017 | d’Asti, Italy | Light & Sweet | $7.00 |
Riesling | St. Michael Spätlese, 2015 | Rheinhessen, Germany | Light & Sweet | $7.00 |
Pinot Grigio | Torresella, 2017 | Veneto, Italy | Light & Zesty | $8.00 |
Sauvignon Blanc | Whitehaven, 2018 | Marlborough, New Zealand | Herbaceous | $8.00 |
Chardonnay | Davis Bynum, 2017 | Russian River Valley, CA | Bold & Dry | $9.00 |
Chardonnay | Frog’s Leap, 2017 | Napa Valley, CA | Bold & Dry | $16.00 |
Pinot Noir | Portlandia, 2017 | Willamette Valley, OR | Light-Bodied | $10.00 |
Zinfandel | Freakshow, 2016 | Lodi, CA | Medium-Bodied | $10.00 |
Chianti Classico | Carpineto, 2017 | Tuscany, Italy | Medium-Bodied | $12.00 |
Dry Red Wine | Decoy, 2017 | Sonoma, CA | Med/Full-Bodied | $12.00 |
Merlot | Château d’Argadens, 2016 | Bordeaux, France | Med/Full-Bodied | $10.00 |
Barolo | Renato Ratti Marcenasco D.O.C.G., 2014 | Piedmonte, Italy | Full Bodied | $25.00 |
Dry Red Wine | Mercouri Estate Estate, 2015 | Peloponnese, Greece | Full-Bodied | $15.00 |
Bordeaux Blend | Château Loudenne Médoc, 2014 | Bordeaux, France | Full-Bodied | $15.00 |
Malbec | La Posta Pizzella, 2017 | Mendoza, Argentina | Full-Bodied | $10.00 |
Cabernet Sauvignon | William Hill, 2017 | Central Coast, CA | Full-Bodied | $9.00 |
Cabernet Sauvignon | Hess Collection Allomi, 2017 | Napa Valley, CA | Full-Bodied | $18.00 |
Dry Red Wine | Orin Swift Papillon, 2017 | Napa Valley, CA | Full-Bodied | $28.00 |
Cabernet Sauvignon | Sojourn Oakville, 2016 | Napa Valley, CA | Full-Bodied | $35.00 |
Sparkling | |
JP Chenet Blanc de Blancs, Non-Vintage | France | $24.00 |
Bollinger Special Cuvée Brut, Non-Vintage | Champagne, France | $108.00 |
Perrier Jouët Grand Brut, Non-Vintage | Épernay, France | $75.00 |
Taittinger Brut La Française, Non-Vintage | Reims, France | $62.00 |
Taittinger Millésimé Brut, 2008 | Reims, France | $150.00 |
Veuve Clicquot La Grande Dame, 2006 | Reims, France | $200.00 |
Taittinger Prestige Rosé Brut, Non-Vintage | Reims, France | $99.00 |
Santa Margherita Rosé Brut, Non-Vintage | Italy | $45.00 |
D’Alteri Moscato, 2017 | d’Asti, Italy | $24.00 |
Torresella Prosecco, Non-Vintage | Veneto, Italy | $27.00 |
Rosé | |
Champs de Provance Rosé, 2018 | Grenache (Blend) | Côtes de Provence, France | $33.00 |
Les Violettes, 2018 | Grenache (Blend) | Côtes du Rhône, France | $23.00 |
Château Minuty 281 Rosé, 2017 | Grenache (Blend) | Côtes de Provence, France | $60.00 |
Lunae Bosoni Mea Rosa Rosé I.G.T., 2018 | Vermentino Nero | Liguria di Levante, Italy | $40.00 |
Fattoria Sardi, Toscana Rosato, 2017 | Tuscany, Italy | $33.00 |
Riesling | |
Trefethen Dry, 2016 | Napa Valley, CA | $32.00 |
Domaine Zind-Humbrecht, 2018 | Alsace, France | $50.00 |
St. Michael Spätlese, 2017 | Rhienhessen, Germany | $26.00 |
Pinot Grigio & Pinot Gris | |
Torresella, 2018 | Pinot Grigio | Veneto, Italy | $27.00 |
Jermann I.G.T., 2016 | Pinot Grigio | Venezia Giulia, Italy | $45.00 |
Domaine Emile Beyer, 2017 | Pinot Gris | Alsace, France | $38.00 |
Sauvignon Blanc & Bordeaux Blanc | |
Duckhorn, 2017 | Savignon Blanc | Napa Valley, CA | $40.00 |
Rombauer, 2018 | Savignon Blanc | Napa Valley, CA | $45.00 |
Château Loudenne Bordeaux Blanc, 2016 | Savignon Blanc (Blend) | Bordeaux, France | $60.00 |
Château Fonfroide Bordeaux Blanc, 2015 | Semillon (Blend) | Bordeaux, France | $29.00 |
La Barbotaine-Frédéric Champault Sancerre, 2017 | Sauvignon Blanc | Loire Valley, France | $47.00 |
Whitehaven, 2018 | Savignon Blanc | Marlborough, New Zealand | $28.00 |
Chardonnay | |
Freemark Abbey, 2017 | Napa Valley, CA | $45.00 |
Frog’s Leap, 2017 | Napa Valley, CA | $56.00 |
Rombauer, 2018 | Carneros, CA | $73.00 |
Davis Bynum River West Vineyard, 2017 | Russian River Valley, CA | $34.00 |
Merry Edwards Olivet Lane, 2015 | Russian River Valley, CA | $115.00 |
Donnafugata Contessa Entellina Chiarandà, 2016 | Sicily, Italy | $73.00 |
Albert Bichot Chablis Domaine Long-Depaquit, 2017 | Burgundy, France | $42.00 |
Les Allies Pouilly-Fuisse, 2015 | Burgundy, France | $46.00 |
Terres Dorées Beaujolais Blanc, 2016 | Burgundy, France | $36.00 |
Capensis, 2015 | Western Cape, South Africa | $100.00 |
De Wetshof Bon Vallon, 2018 | Western Cape, South Africa | $36.00 |
Greek & Italian White Wines | |
Mercouri Estate Kallisto, 2018 | Assyrtiko | Ilia, Greece | $36.00 |
Alpha Estate Florina Turtles Vineyard, 2018 | Malagousia | Macedonia, Greece | $33.00 |
Thymiopoulos Vineyards ATMA White, 2017 | Xinomavro & Malagousia | Macedonia, Greece | $36.00 |
Seméli Mountain Sun White, 2018 | Moschofilero | Peloponnese, Greece | $34.00 |
Tsililis Askitikos, 2017 | Assyrtiko | Thessalia, Greece | $30.00 |
Lunae Bosoni Grey Label D.O.C., 2017 | Vermentino | Colli di Luni, Italy | $35.00 |
Villa Sparina Gavi, 2018 | Cortese | Gavi, Italy | $33.00 |
Bruno Giacosa Roero Arneis D.O.C.G., 2017 | Arneis | Piedmont, Italy | $57.00 |
Mesa Guinco, 2016 | Vermentino | Sardegna, Italy | $33.00 |
Spanish & Portugese White Wines | |
Nortico Alvarinho, 2018 | Albariño | Vinho Minho, Portugal | $30.00 |
Vera Vinho Verde Branco, 2018 | Arinto (Blend) | Vinho Verde, Portugal | $25.00 |
Néboa, 2017 | Albariño | Rias Baixa, Spain | $30.00 |
Bodegas Shaya Old Vines Verdejo, 2016 | Verdejo | Rueda, Spain | $30.00 |
La Comtesse de Pazo de Barrantes, 2013 | Albariño | Salnes Valley, Spain | $62.00 |
Other Interesting White Wines | |
Blindfold by Prisoner Wine Company, 2017 | Chardonnay Blend | California | $50.00 |
Rodney Strong Upshot White, 2017 | Chardonnay Blend | California | $30.00 |
Laurenz V Kamptal Charming Reserve, 2015 | Grüner Veltliner | Niederösterreich, Austria | $40.00 |
Maison Louis Jadot Bouzeron Domaine Gagey, 2015 | Aligoté | Burgundy, France | $45.00 |
Evolucio, 2016 | Furmint | Tokaj, Hungary | $21.00 |
The Winery of Good Hope, 2018 | Chenin Blanc | Stellenbosch, South Africa | $33.00 |
Pinot Noir | |
Davis Bynum Jane’s Vineyard, 2017 | Pinot Noir | Russian River Valley, CA | $40.00 |
Macphail The Flyer, 2015 | Pinot Noir | Sonoma Coast, CA | $72.00 |
Patz & Hall, 2016 | Pinot Noir | Sonoma Coast, CA | $70.00 |
Gran Moraine, 2017 | Pinot Noir | Yamhill-Carlton, OR | $63.00 |
WillaKenzie Kiana Vineyard, 2014 | Pinot Noir | Yamhill-Carlton, OR | $50.00 |
Portlandia, 2017 | Pinot Noir | Willamette Valley, OR | $32.00 |
Château de Marsannay, 2015 | Pinot Noir | Burgundy, France | $90.00 |
Georg Breuer, Spätburgunder GB Rouge, 2016 | Pinot Noir | Rheingau, Germany | $50.00 |
Loveblock, 2017 | Pinot Noir | Central Otago, New Zealand | $48.00 |
Malbec, Merlot & Zinfandel | |
La Posta Pizzella, 2017 | Malbec | Mendoza, Argentina | $30.00 |
Alta Vista Terroir Selection, 2015 | Malbec | Mendoza, Argentina | $53.00 |
Château Combel La Serre Cahors, 2017 | Malbec | Southwest, France | $32.00 |
Decoy, 2017 | Merlot | Sonoma, CA | $38.00 |
Duckhorn, 2015 | Merlot | Napa Valley, CA | $75.00 |
Duckhorn Three Palms Vineyard, 2014 | Merlot | Napa Valley, CA | $133.00 |
Stag’s Leap, 2016 | Merlot | Napa Valley, CA | $58.00 |
Château d’Argadens Bordeaux Superiéur, 2016 | Merlot | Bordeaux, France | $30.00 |
Bear Flag, 2016 | Zinfandel | Sonoma, CA | $45.00 |
Ridge Pagani Ranch, 2017 | Zinfandel | Sonoma, CA | $73.00 |
Freakshow, 2016 | Zinfandel | Lodi, CA | $30.00 |
Ridge Paso Robles, 2017 | Zinfandel | Paso Robles, CA | $62.00 |
Rombauer, 2017 | Zinfandel | California | $65.00 |
American Red Wines | |
Orin Swift 8 Years in the Desert, 2016 | Zinfandel, Petit Sirah, & Syrah | Calfornia | $225.00 |
Dry Creek The Mariner, 2014 | Cabernet Sauvignon (Blend) | Dry Creek, CA | $57.00 |
Michael David 6th Sense, 2016 | Syrah | Lodi, CA | $30.00 |
Orin Swift Papillon, 2017 | Cabernet Sauvignon (Blend) | Napa Valley, CA | $99.00 |
Decoy Red Wine, 2016 | Merlot (Blend) | Sonoma, CA | $38.00 |
Rodney Strong Upshot Red Wine, 2016 | Zinfandel (Blend) | Sonoma, CA | $36.00 |
Australian Red Wines | |
Yangarra, 2014 | Shiraz | McLaren Vale, Australia | $40.00 |
Hickinbotham The Peake, 2013 | Cabernet Sauvignon & Shiraz | McLaren Vale, Australia | $200.00 |
Cabernet Sauvignon | |
William Hill, 2017 | Central Coast, CA | $31.00 |
Alexander Crowne, 2014 | Alexander Valley, CA | $104.00 |
Silver Oak, 2009 | Alexander Valley, CA | $160.00 |
Silver Oak, 2015 | Alexander Valley, CA | $112.00 |
Animo by Michael Mondavi, 2015 | Napa Valley, CA | $90.00 |
Freemark Abbey, 2015 | Napa Valley, CA | $75.00 |
Freemark Abbey Rutherford Sycamore Vineyard, 2008 | Napa Valley, CA | $230.00 |
Frog’s Leap Rutherford Estate, 2016 | Napa Valley, CA | $108.00 |
Guarchi Family Vineyards, 2014 | Napa Valley, CA | $140.00 |
Hess Collection Allomi, 2017 | Napa Valley, CA | $55.00 |
O’Shaughnessy Mt. Veeder, 2014 | Napa Valley, CA | $190.00 |
M by Michael Mondavi, 2015 | Napa Valley, CA | $270.00 |
Silver Oak, 2013 | Napa Valley, CA | $208.00 |
Sojourn Cellars Oakville, 2016 | Napa Valley, CA | $118.00 |
Brady Vineyards, 2015 | Paso Robles, CA | $39.00 |
Decoy, 2016 | Sonoma, CA | $38.00 |
Rodney Strong Knight’s Valley, 2015 | Sonoma, CA | $45.00 |
Milbrandt Estates, 2016 | Wahluke Slope, WA | $38.00 |
El Esteco Michel Torino, 2012 | Calchaquí, Argentina | $42.00 |
Penfolds Max’s, 2015 | South, Australia | $33.00 |
Errazuriz Max Reserva, 2016 | Aconcagua, Chile | $36.00 |
Terrunyo, 2014 | Porque, Chile | $73.00 |
Boschendal, 2015 | Stellenbosch, South Africa | $47.00 |
French Red Wines | |
Château Loudenne, 2014 | Cabernet Sauvignon & Merlot | Bordeaux, France | $42.00 |
B & G’s Thomas Barton Reserve Privée, 2012 | Cabernet Sauvignon (Blend) | Bordeaux, France | $93.00 |
Gruaud-Larose Saint-Julien 2ème Grand Cru, 2013 | Cabernet Sauvignon (Blend) | Bordeaux, France | $134.00 |
B & G’s Château Magnol Haut-Médoc, 2015 | Merlot (Blend) | Bordeaux, France | $42.00 |
Château d’Argadens Bordeaux Superiéur, 2016 | Merlot | Bordeaux, France | $30.00 |
Château Louvie Saint-Émilion, 2014 | Merlot (Blend) | Bordeaux, France | $60.00 |
Les Cadrans de Lassègue Saint-Émilion Grand Cru, 2014 | Merlot (Blend) | Bordeaux, France | $50.00 |
Clos du Saut au Loup, 2017 | Cabernet Franc | Chinon, France | $37.00 |
Damien Coquelet, 2017 | Gamay | Chiroubles, France | $47.00 |
Department 66 Côtes Catalanes Others, 2017 | Grenache (Blend) | Southwest, France | $53.00 |
Chilean Red Wines | |
Carmín de Puemo, 2010 | Carmenère | Cachapoal Valley, Chile | $233.00 |
Alcance Gran Reserva, 2015 | Carmenère | Valle del Maule, Chile | $36.00 |
Grecian Red Wines | |
Seméli Nemea Reserve, 2015 | Agiorgitiko | Nemea, Greece | $36.00 |
Mercouri Estate Dry Red Wine, 2015 | Refosco & Mavrodaphne | Peloponnese, Greece | $45.00 |
Thymiopoulos Vineyards Uranos, 2016 | Xinomavro | Naoussa, Greece | $53.00 |
Italian Red Wines | |
Illuminati Montepulciano d’Abruzzo Riserva Ilico, 2015 | Montepulciano | Abruzzo, Italy | $35.00 |
Sassoregale, 2016 | Sangiovese | Maremma, Italy | $27.00 |
Castello Banfi Brunello di Montalcino D.O.C.G., 2012 | Sangiovese | Montalcino, Italy | $111.00 |
Michele Chiarlo La Court Barbera d’Asti Nizza D.O.C.G., 2013 | Barbera | Piedmont, Italy | $47.00 |
Vietti Barbera d’Alba Tre Vigne D.O.C., 2017 | Barbera | Piedmonte, Italy | $48.00 |
Alessandro e Gian Natale Fantino Barolo Vigne Vecchie D.O.C.G., 2013 | Nebbiolo | Piedmont, Italy | $100.00 |
Paolo Scavino Langhe D.O.C., 2017 | Nebbiolo | Piedmont, Italy | $42.00 |
Renato Ratti Barolo Marcenasco D.O.C.G., 2014 | Nebbiolo | Piedmont, Italy | $88.00 |
Donnafugata Mille e una Notte, 2015 | Nero d’Avola | Sicily, Italy | $110.00 |
Foradori Teroldego Vigneti delle Dolomiti I.G.T., 2016 | Teroldego | Trentino-Alto Adige, Italy | $50.00 |
Tenuta San Guido Guidalberto I.G.T., 2017 | Cabernet Sauvignon (Blend) | Tuscany, Italy | $103.00 |
Luce della Vite Toscana Lucente, 2016 | Merlot & Sangiovese | Tuscany, Italy | $45.00 |
Bibi Graetz Testamatta Rosso, 2015 | Sangiovese | Tuscany, Italy | $138.00 |
Carpineto Chianti Classico D.O.C.G., 2017 | Sangiovese | Tuscany, Italy | $36.00 |
Sanguineto Rosso di Montepulciano, 2017 | Sangiovese (Blend) | Tuscany, Italy | $38.00 |
Santa Margherita Chianti Classico D.O.C.G., 2013 | Sangiovese | Tuscany, Italy | $40.00 |
Acinum Valpolicella Ripasso, 2016 | Corvina (Blend) | Veneto, Italy | $45.00 |
Allegrini Palazzo Delle Torre I.G.T., 2013 | Corvina (Blend) | Veneto, Italy | $33.00 |
Antiche Terre Amarone della Valpolicella, 2015 | Corvina (Blend) | Veneto, Italy | $58.00 |
Cesari Amarone della Valpolicella Classico, 2014 | Corvina (Blend) | Veneto, Italy | $83.00 |
Spanish Red Wines | |
Las Rocas Vinas Viejas, 2016 | Garnacha | Toro, Spain | $36.00 |
Casa Castillo Jumilla Vino de Finca, 2016 | Monastrell & Garnacha | Murica, Spain | $40.00 |
Celler Cecilio Black Slate, 2015 | Garnacha (Blend) | Priorat, Spain | $40.00 |
Celler Vall Llach Embruix, 2016 | Merlot & Garnacha (Blend) | Priorat, Spain | $42.00 |
Baron de Ley Rioja Reserva, 2012 | Tempranillo | Rioja, Spain | $57.00 |
Dinner Menu – 2020 | |
First Course | |
Calamari Tender calamari strips, hand-crusted in panko bread crumbs, flash fried, and served with a house marinara and chipotle aioli |
$12.00 |
Bruschetta Classic style Italian filone bread, brushed with olive oil and garlic, topped with Roma tomatoes, herbs and drizzled with balsamic vinegar reduction |
$10.00 |
Steak Fromage Fries Sautéed steak tips over hand-cut fries, topped with chopped applewood smoked bacon, bleu cheese sauce and a port reduction |
$13.00 |
Risotto Croquettes Two25 signature wild mushroom risotto breaded and flash fried, garnished in honey aioli, balsamic vinaigrette, parmesan and Italian parsley |
$11.00 |
Soup & Salad | |
Mini Wedge Salad Baby iceberg lettuce, diced tomatoes, bacon, bleu cheese, green onion and house bleu cheese dressing |
$8.00 |
Lobster Bisque Velvety puree of lobster with herb compound butter |
$8.00 |
French Onion Soup Caramelized onions simmered in demi-glace, bourbon, and sherry. Topped with filone bread and melted gruyere cheese |
$8.00 |
Feature Soup Always made from scratch |
$8.00 |
Steakhouse | |
Filet Mignon The most tender cut of beef, hand-cut and charbroiled perfectly, finished with our demi-glace |
$34.00 |
New York Strip This hand-cut, lean steak is a classic, known for its marbling, tenderness and flavor. Charbroiled perfectly and finished with an herb compound butter |
$35.00 |
Ribeye Our hand-cut, boneless ribeye is rich, tender, juicy and full-flavored, with generous marbling throughout. Charbroiled perfectly and finished with an herb compound butter |
$29.00 |
Filet Madeira Filet mignon medallions pan-seared with a Madeira wine reduction, served with garlic mashed potatoes |
$32.00 |
Veal Chop Bone-in chop, encrusted in savory herbs, char-seared, oven roasted, and finished with a Cabernet reduction. Served with sautéed asparagus and Two25’s Signature 30-layer potato au gratin |
$42.00 |
Steakhouse Burger Ground from our filet, strip and ribeye, this half pound burger is cooked to order and served with hand-cut fries, lettuce, tomato, red onion, choice of cheese |
$16.00 |
Entrées | |
Two25 Wasabi Peanut Sea Bass A Two25 original, Chilean sea bass encrusted with wasabi peanuts served over rice noodles with sweet peanut Thai chili sauce |
$36.00 |
Dijon Salmon Atlantic salmon filet encrusted with Dijon and fresh horseradish root panko bread crumbs, finished with a roasted red pepper aioli. Served with garlic mashed potatoes and julienne vegetables |
$24.00 |
Herb Crusted Australian Rack of Lamb All-natural lamb rack with demi-glace, served with braised spinach and Two25’s Signature 30-layer potato au gratin |
$39.00 |
Spicy Thai Curry Red bell peppers, shiitake mushrooms, red onion, broccoli, cauliflower, and pineapple simmered in a lemon grass-green curry sauce with basil and cilantro. Served over jasmine rice |
$18.00 |
Chicken Madeira Chicken breast pan-seared with a Madeira wine reduction, served with Two25’s Signature 30-layer potato au gratin |
$24.00 |
Pastas | |
Gemelli Carbonara Your choice of chicken breast or fresh seafood tossed with roma tomatoes, peas, broccoli, and bacon in a parmigiano reggiano cream sauce |
$22.00 |
Lasagna House made lasagna. Layers of six cheese ricotta blend, classic meaty red sauce |
$24.00 |
Shrimp Scampi Jumbo shrimp sautéed in garlic, butter, and Chablis with tomatoes, spinach and parmigiano reggiano. Served over linquini pasta |
$24.00 |
Jumbo Ravioli Classic five cheese jumbo ravioli with a choice of marinara or pesto cream sauce. Finished with fried basil |
$18.00 |
Gourmet Pizza | |
Classico Pepperoni, Italian sausage, pork sausage, ham, mushroom, green pepper, onion, and black olive |
$15.00 |
BBQ Chicken Grilled chicken breast, red onions, and basil with tangy barbecue sauce |
$15.00 |
Primo Pepperoni, Italian sausage, onion mushroom, and green pepper |
$15.00 |
Roasted Garlic Grilled chicken breast, roasted garlic, and Two25’s bruschetta spread over a light olive oil and white wine base |
$15.00 |
Spinach Chicken Alfredo Grilled chicken breast, creamy Parmesan Alfredo sauce with fresh spinach leaves |
$14.00 |
Veggie Mushroom, green pepper, onion and black olive |
$13.00 |
Build Your Own | |
Build Your Own | $10.00 |
Sides | |
Garlic Mashed Potatoes | |
Hand-Cut Fries | |
Jasmine Rice | |
Asparagus | |
Sautéed Green Beans | |
Steamed Broccoli | |
Julienne Vegetables | |
Sautéed Mushrooms | |
Dessert | |
Chocolate Mousse Ghirardelli, Callebaut, and Ambrosia chocolates are mixed to create this succulent mousse topped with raspberry Chambord coulis |
$8.00 |
Creme Brulee Rich custard made with fresh vanilla beans and high quality cream topped with caramelized sugar and a fresh strawberry |
$8.00 |
Uncle Bob’s Gourmet Ice Cream Made 45 minutes away in Eureka, IL, Uncle Bob’s is some of the finest ice cream we have ever had. Now serving Vanilla and Chocolate flavors |
$6.00 |
Chocolate Cake Sumptuous layers of chocolate cake and chocolate icing |
$8.00 |
Peanut Butter Pie A rich peanut butter cheesecake with an oreo crust covered in chocolate syrup |
$8.00 |
… View more
Contact Two25
Address: 225 NE Adams St, Peoria, IL 61602
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Two25 Restaurant
Two25 is a polished casual steakhouse in downtown Peoria, Illinois. We offer a casual setting with uncompromising service.
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Two25 is a polished casual restaurant in downtown Peoria offering amazing steaks, seafood,… … 225 NE Adams St, Peoria, IL, United States, Illinois.
Two25 – Permanently Closed Restaurant – Peoria, IL
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