Cozy red cottage with outdoor seating offers hearty plates of German fare plus large steins of beer.
4.4 – 370 reviews $$ • German restaurant
Menu
Dinner Menu | |
Vorspeisen – Appetizers | |
Tagessuppe soup of the day |
$5.00 |
Geraucherte Forelle smoked trout served with toast and horseradish cream |
$10.00 |
Gebackene Champignons breaded mushrooms with salad garnish |
$7.00 |
Badische Weinbergschnecken escargot with shallots in white wine sauce, served with french bread |
$8.00 |
Saurer Hering herring with sour cream with salad garnish |
$7.00 |
Heies Bauernschmankerl toasted farmers bread with garlic, bacon, tomato and mozzarella cheese |
$7.00 |
Wurstelgrosti polish, bockwurst, garlic, and nurnberger sausage sampler, sliced and sauteed with onions, tomatoes & bell peppers |
$7.00 |
Weisswurst Mit Breze tradition of munich: boiled bockwurst sausage, served with mustard and a soft pretzel |
$6.00 |
Hauptspeisen – Main Courses | |
Sauerbraten marinated roast, served with red cabbage and bread dumpling |
$19.00 |
Rindsrouladen rolled beef with bacon, mustard, onion and pickle, served with vegetables and potatoes |
$18.00 |
Schwabenteller swabian style meat (beef and pork) in a mushroom gravy sauce, served with spatzle and vegetables |
$21.00 |
Gulasch thick hungarian beef stew, served with spatzle and a salad |
$17.00 |
Kassler Rippchen two smoked lean center cut pork chop loins, served with sauerkraut and potatoes |
$17.00 |
Bauernschmaus one smoked lean center cut pork chop loin and three sausages, served with sauerkraut and potatoes |
$19.00 |
Teller choice of one veal or polish sausage and two nurnberger sausages, served with sauerkraut and potatoes |
$15.00 |
Kasepatzle handmade noodles with cheese, roasted onions, served with a big salad |
$15.00 |
Zwiebelrostbraten cblack angus new york steak topped with sauteed onions, served with cheese spatzle and vegetables |
$23.00 |
Pfeffersteak black angus new york steak with crushed peppercorns, bacon and red wine sauce, served with potatoes and vegetables |
$23.00 |
New York Steak black angus new york steak with potatoes and vegetables |
$21.00 |
Schweinshaxe knuckle of pork served with bread dumpling and red cabbage |
$20.00 |
Kassler Rippchen Mit Senfsosse smoked pork loin in a creamy brown mustard sauce, served with potatoes and vegetables |
$17.00 |
Linguini Mit Schnitzelstreifen linguini with pork loin strips in an apricot-cognac-cream sauce, served with a salad |
$18.00 |
Forelle Mullerin trout saute with a brown butter lemon sauce, served with rice and vegetables |
$19.00 |
Wienerschnitzel breaded pork cutlets, with fried potatoes and a salad |
$18.00 |
Cordon Bleu smoked ham and swiss cheese layered between lightly breaded pork cutlets, served with fried potatoes and a salad |
$19.00 |
Jagerschnitzel tender cutlets of pork in a creamy mushroom sauce, served with spatzle and vegetables |
$19.00 |
Bayrischer Toast bavarian toast with roasted pork, mushrooms, bacon and onions, served with salad garnish |
$18.00 |
Holzfaller Pfanne steak of pork, onions, mushrooms and bacon in a spicy tomato sauce, served with potatoes |
$18.00 |
Zigeunerschnitzel tender pork loin in a spicy red and green bell pepper/onion sauce, served with fried potatoes and salad |
$18.00 |
Schweinskotlett In Biersosse pork chops with dark beer sauce, served with potatoes and red cabbage |
$18.00 |
Huhnerschnitzel breaded chicken schnitzel, with fried potatoes and salad |
$18.00 |
Pfalzer Hahnchen boneless chicken breasts in a mushroom, onion, ham cream sauce, served with rice and vegetables. |
$19.00 |
Bayrische Schlachtplatte bavarian plate for two: sauerkraut, red cabbage, 2 smoked pork loin, 2 nurnberger, 1polish, 1 bratwurst, 1 smoked pork chop, dumpling and fried potatoes |
$37.00 |
Tyrolean Schmeckerplatte one slice of smoked pork loin, 1 cordon bleu, 1 bockwurst, 1 slice saurbraten, with spatzle, saurkraut and red cabbage |
$21.00 |
Leichte Kuche – Light And Vegetarian Food | |
Salatschussel Mit Huhnerstreifen large mixed salad topped with strips of chicken |
$13.00 |
Vegetarische Platte Tiroler Art vegetarian plate tyrolean style with spatzle, potatoes, red cabbage, sauerkraut, vegetables and a side of mushroom gravy |
$17.00 |
Blumenkohl Und Brokkoli uberbacken gratin of cauliflower, broccoli and potatoes |
$15.00 |
Linguini Mit Gemuse Und Krauternt linguini with fresh vegetables and herbs, served with a salad |
$18.00 |
Kasespatzle Sophieschmarn housemade noodles with creamy cheese and sauerkraut |
$18.00 |
Kasespatzle housemade egg noodles with roasted onions, served with a salad |
$18.00 |
Gegrilltes Gemuse grilled seasonal vegetables with polenta and side of tomato sauce |
$15.00 |
Beilagen – Side Orders | |
Kartoffelpuffer potato pancakes with apple sauce on the side (not available as a substitution) |
$7.00 |
Kartoffeln potatoes of the day |
$4.00 |
Gemuse vegetables of the day |
$4.00 |
Spatzle swabian noodles |
$4.00 |
Semmelknodel bread dumpling |
$4.00 |
Blaukraut red cabbage |
$5.00 |
Sauerkraut | $5.00 |
Kleiner Salat choice of caesar salad or german salad (greens with marinated cauliflower, cucumber, carrot and dill dressing ) |
$6.00 |
Kasespatzle cheese noodles |
$6.00 |
Wurst 1 bockwurst sausage, 1 polish sausage or 2 nurnberger sausages |
$4.00 |
Warmer Kartoffelsalat Mit Speck large chunks of potato with onion, bacon, and herbs in a sweet-n-sour style dressing, served warm (not available as a substitution) |
$6.00 |
Kinderspeisekarte – Children’s Menu | |
Batzi Teller small tender breaded cutlet with fried potatoes |
$6.00 |
Pumuckl Teller kid’s portion of noodles with pieces of ham |
$5.00 |
Fischer’s Fritz fish sticks served with fried potatoes |
$6.00 |
Der Kleine Schwabe spatzle with sauce |
$4.00 |
Gemischtes Eis 2 scoops of ice cream (vanilla or chocolate) with chocolate sauce and whipping cream |
$4.00 |
Wurstelgrosti polish and nurnberger sausages, served with fried potatoes |
$8.00 |
Nachspeisen – Desserts | |
Bayerische Creme bavarian style mousse flavored with kirschwasser, served with a berry coulis |
$7.00 |
Nucrepes chocolate-hazelnut crepes in apricot-brandy sauce |
$7.00 |
Schwarzwalder Kirschtorte black forest cake |
$6.00 |
Vanilleeis Mit Heien Himbeeren hot raspberries served with vanilla ice cream and whipping cream |
$7.00 |
Gemischtes Eis 2 scoops of ice cream (vanilla orchocolate) with chocolate sauce and whipping cream |
$5.00 |
Eis Mit Schnapps one scoop of vanilla ice cream with your choice of schnapps |
$7.00 |
Bayrische Spezialitaten – Bavarian Specialties | |
Wienerschnitzel tender breaded cutlets served with potatoes and salad |
$18.00 |
Cordon Bleu smoked ham and swiss cheese layered between lightly breaded cutlets, served with spatzle and vegetables |
$19.00 |
Jagerschnitzel tender cutlets of pork sauteed with mushrooms and fine herbs, served with spatzle and vegetables |
$19.00 |
Bayrische Schlachtplatte bavarian plate for two: sauerkraut, red cabbage, 2 smoked pork loin, 2 nurnberger, 1polish, 1 bratwurst, 1 smoked pork chop, dumpling and fried potatoes |
$36.00 |
Pfalzer Hahnchen boneless chicken breasts in a mushroom, onion, ham cream sauce, served with rice and vegetables. |
$19.00 |
… View more
Contact Tyrolean Inn Restaurant
Address: 9600 Hwy 9, Ben Lomond, CA 95005
Phone: (831) 709-0001
Website: http://www.tyroleaninn.com/
Hours
Wednesday | Closed |
Thursday | 5–8PM |
Friday | 5–9PM |
Saturday | 5–9PM |
Sunday | 12–8PM |
Monday | Closed |
Tuesday | Closed |
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