Udipi Cafe Eclectic Indian Vegetarian Restaurant Menu Prices

Bright, colorful locale featuring vegetarian-only menu of traditional South Indian recipes.

  3.7 – 792 reviews  $$ • Indian restaurant

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Menu

Menu – Non-Vegetarian Appetizers
Chicken 65
Spicy deep dry fried chicken marinated in ginger, garlic, and ground spices.
$10.99
Bombay Calmari
Squid coated with breadcrumbs and Indian spices. Fried in oil and served with the tangy sauce.
$9.99
Garlic Scallops
Scallops marinated in garlic and pan-grilled in curry sauce.
$9.99
Bagari Jinga
Grilled shrimp in a tangy sauce with mustard seeds, and curry leaves and tossed with Taiwan vegetables.
$9.99
Chicken Manchurian
Diced chicken coated with corn starch and egg. Fried oil mixed in Manchurian sauce topped with capsicum onion and garnished with cilantro.
$10.99
Chili Chicken
Sweet, spicy, and slightly sour crispy appetizer made with chicken, bell pepper, garlic, sweet chili sauce, and soya sauce.
$9.99
Menu – Vegetarian Appetizers
Idly
The cakes are made by steaming a batter consisting of fermented black lentils and rice.
$9.99
Medu Vada
Crisp and fried doughnut-shaped fritters made with black gram (urad dal), herbs, and spices.
$9.99
Paneer Lemon Chili
Indian cottage cheese marinated and deep-fried with a twist of lemon chili sauce.
$9.99
Chacko’s Chili Gobi
Chili Gobi has a crispy texture with a spicy, sweet, and sour taste.
$9.99
Punjabi Samosa
A triangular savory pastry containing spiced vegetables, fried in oil.
$4.99
Kurkkuri Bhindi Fries
Deep-fried spicy okras.
$10.99
Gobi Manchurian
Deep-fried cauliflower with a thick, spicy sauce.
$9.99
Menu – Indian Special Verities of Dosa
Plain Dosa
Indian rice and lentil crepe with no stuffing.
$10.99
Egg Dosa
A popular south Indian dish where the traditional dosa is topped with eggs.
$10.99
Keema Dosa
A light crispy dosa, with a layer of fluffy egg, spread on the dosa and then filled with spicy chicken keema.
$12.99
Butter Chicken Dosa
Butter chicken masala is tucked inside a lacy, crispy dosa.
$12.99
Spring Dosa
Crunchy vegetables wrapped in plain dosa served with sambar and coconut chutney.
$12.99
Ghee Roast
Indian rice and lentil crepe with ghee spread served with sambar and coconut chutney.
$10.99
Chili Uthappam
Uttapam stuffed with green chilies served with sambar and coconut chutney.
$10.99
Masala Dosa
Indian rice and lentil crepe stuffed with potatoes, veggies, onions, and spices served with sambar and coconut chutney.
$12.99
Mysore Masala Dosa
Indian rice and lentil crepe coated with coconut and chili paste and stuffed with spiced potatoes served with sambar and coconut chutney.
$12.99
Cheese Dosa
Indian rice and lentil crepe topped with cheese served with sambar and coconut chutney.
$13.99
Plain Uthappam
Thick, Indian-style omelet made with fermented rice and lentil batter. Served with sambar and coconut chutney.
$10.99
Vegetable Uthappam
Uttapam with vegetables cooked into the batter served with sambar and coconut chutney.
$10.99
Menu – Clay Oven Specials – House of Tandoori
Chicken Malai Kebab
Creamy flavored chicken meat seasoned with mild spices served with white rice.
$16.99
Chicken Rozali Kebab
Kebab is made with boneless chicken, marinated, with yogurt, ginger, garlic, cheese, and Indian spices. Served with white rice.
$16.99
Murg Banjara Kebab
Marinated boneless chicken pieces with yogurt, spinach, and mint. Grilled in a clay oven and served with white rice.
$15.99
Chicken Sheekh Kebab
Ground chicken with spices and mint skewered in tandoor and served with white rice.
$15.99
Lamb Sheekh Kebab
Ground lamb meat with spices and mint skewered in tandoor served with white rice.
$18.99
Tandoori Chicken Full
Whole chicken marinated in yogurt and spices, cooked in clay oven. Served with white rice.
$19.99
Chacko’s Special Grill
A combination of chicken tikka, shrimp, lamb chops, and paneer kebabs. Served with white rice.
$20.99
Menu – Chicken Specials Curries
Chicken Tikka Masala
White meat is cooked in a clay oven and prepared in creamy tomato gravy.
$17.99
Malabar Chicken Curry
Chicken cooked with coconut milk and onion gravy. Seasoned with cilantro.
$17.99
Chicken Vindaloo
White meat and potatoes cooked in vinegar and spicy-based sauce. Garnished with cilantro.
$16.99
Palak Chicken
Spicy, creamy, and flavorful chicken cooked with onion, tomato, and spinach.
$17.99
Methi Chicken
Chicken curry featuring fenugreek leaves.
$17.99
Butter Chicken
Marinated, roasted, and pulled chicken breast simmered in a creamy fresh tomato gravy, topped with unsalted butter.
$19.99
Chicken Chettinadu
Chicken cooked with roasted coconut and Chettinad spices.
$18.99
Chicken Korma
Chicken cooked in mildly spiced cashed and onion gravy.
$18.99
Kadai Chicken
Chicken cooked with bell pepper, capsicum, tomatoes, and onions. Seasoned with chilies and ground spices.
$17.99
Kerala Chicken Curry
Sliced onions, green chilies, crushed garlic, ginger, and curry leaves.
$16.99
Menu – Lamb and Goat Specials – Curries
Lamb Or Goat Vindaloo
Tender meat of lamb or goat and potatoes prepared in a really hot and tangy sauce. Served with white rice.
$19.99
Lamb Kurma
Lamb meat is cooked in a creamy cashew sauce and served with white rice.
$19.99
Rogon Josh
A classical lamb dish in a rich onion and tomato sauce. Served with white rice.
$20.99
Kadai Goat
Goat pieces nicely cooked until luscious in aromatic and flavorful spicy gravy. Served with white rice.
$19.99
Lamb Saag
Lamb cooked with spinach and ginger. Served with white rice.
$20.99
Lamb Chettinadu
Lamb meat cooked in roasted coconut and Chettinad spices. Served with white rice.
$20.99
Malabar Goat Curry
Chunks of goat cooked in a special hot coconut sauce with curry leaves. Served with white rice.
$19.99
Goat Curry
Curry goat is a curry dish prepared with goat meat and served with white rice.
$19.99
Menu – Homemade Indian Bread – Roti Specials
Naan
A light bread baked in a tandoor clay oven.
$1.99
Tandoori Roti
Whole wheat bread is baked in a clay oven.
$2.99
Onion Kulcha
A variation of naan, where the dough is made from all-purpose flour and onion.
$3.99
Butter Naan
Butter flavored flatbread.
$2.99
Garlic Naan
Naan bread seasoned with minced garlic and cilantro.
$3.99
Kerala Paratha
Multi-layered whole-purpose flour bread.
$3.99
Cheese Naan
Cheese-flavored flatbread.
$3.99
Puri
One piece of fried fluffy wheat bread.
$9.99
Bullet Naan
It is the traditional naan bread dough, that once rolled out, is topped with chili and cooked over high heat to get the classic naan char.
$3.99
Chapathi
Chapathi is typically made with whole wheat flour, water, oil, and salt to make a soft dough.
$2.99
Chana Bhatura
It is a combination of chana masala and bhatura or puri, a fried bread made from all-purpose flour.
$16.99
Menu – Biriyani Specials Main Course Recipes
Vegetable Pullav
Basmati rice with a mixture of vegetables. Served with white raita.
$13.99
Vegetable Biryani
Aged basmati rice with a mixture of vegetables, diced potatoes, cilantro, and a blend of spices. Served with white raita.
$13.99
Chicken Biryani
Spiced chicken tenders cooked with basmati rice and a blend of spices. Served with white raita.
$16.99
Goat Biryani
Spiced goat meat cooked with basmati rice and a blend of spices. Served with white raita.
$18.99
Lamb Biryani
Spiced lamb meat cooked with basmati rice and a blend of spices. Served with white raita.
$18.99
Shrimp Biryani
Biryani with cooked shrimp and served with white raita.
$20.99
Chacko’s
Biryani with lamb, chicken, and shrimp. Served with white raita.
$21.99
Menu – Chacko’s Specials Authentic Style
Masala Pasta
Masala pasta has a fiery pasta sauce seasoned with Indian spices and mellowed with cashew cream.
$15.99
Salmon Mango Twist
Marinated salmon fillet cooked with a twist of mango flavor served with potato Tikki and sauteed broccoli.
$19.99
Rack Of Lamb
Lamb chops are marinated in mild ground spices and prepared in a tandoor clay oven.
$24.99
Chacko’s Tava Fish Fry
Fish marinated with Indian spices and fried in the Tava with limited oil.
$19.99
Paneer Tacos
Indian-style pancakes made from lentils and rice batter. Topped with your favorite masti toppings.
$13.99
Keema Tacos
Indian-style pancakes made from lentils and rice batter. Topped with your favorite masti toppings.
$13.99
Butter Chicken Tacos
Indian-style pancakes made from lentils and rice batter. Topped with your favorite masti toppings.
$13.99
Chacko’s Special Pizza
Indian style handmade roti with pizza toppings. Served with chicken or vegetable toppings.
$12.99
Menu – Rice and Noodles Specials
Vegetable Fried Rice
Bastami rice, stir-fried in a wok with vegetables and onions.
$12.99
Chicken Fried Rice
Vegetable fried rice with cooked pieces of boneless chicken.
$14.99
Chicken Hakka Noodle
Easy stir-fry noodles with vegetables and cooked boneless chicken.
$15.99
Egg Fried Rice
Vegetable fried rice is added to scrambled eggs.
$15.99
Shrimp Fried Rice
Vegetable fried rice with shrimp.
$16.99
Vegetable Hakka Noodle
Easy stir-fry noodles with various vegetables.
$15.99
Shrimp Hakka Noodle
Noodles with shrimp.
$17.99
Menu – Vegetables Specials Curries
Chana Masala
Chickpeas cooked over a slow fire added to blended spices and tomatoes.
$15.99
Baigan Bartha
Baingan bhartha is a south Asian dish prepared by mincing grilled eggplant and mixing it with tomato, onion, herbs, and spices.
$15.99
Palak Paneer
Paneer is cooked in a dense paste made from pureed spinach and flavored with garlic, garam masala, and other spices.
$15.99
Aloo Gobi Masala
Cauliflower florets and cubed potatoes sauteed with ginger, garlic, and spices in mild onion gravy served with white rice.
$15.99
Paneer Tikka Masala
Homemade cheese flavored with mild spices, roasted in tandoor on a skewer, and cooked in a special tangy tomato sauce.
$16.99
Malai Kofta
Potato croquettes cooked in a rich creamy sauce and a touch of cardamom and rose water topped with grated cottage cheese.
$18.99
Kadai Paneer
Cubes of cottage cheese cooked in Kadai with stir-fried bell peppers, onions, and ground spices.
$17.99
Chana Palak
Boiled chickpeas simmered into flavorful spinach gravy.
$15.99
Dal Makhani
Black lentil simmered with spices.
$18.99
Mutter Paneer
Green peas and paneer cooked in a mildly spiced creamy tomato sauce.
$15.99
Mushroom Mutter
Sauteed mushroom and boiled green peas simmered in creamy, spicy onion-tomato gravy.
$15.99
Mushroom Karavali
Mushroom cooked with coconut and Indian spices.
$15.99
Navarathana Korma
An assorted of vegetables and paneer cooked in a mildly spiced creamy sauce.
$15.99
Bhindi Masala
Fresh okra cooked in onion gravy topped with fresh tomato, onions, and a touch of Indian spices.
$15.99
Mixed Vegetable Curry
A combination of fresh vegetables cooked in a special gravy with spices and herbs.
$15.99
Menu – Kids Menu
French Fries
Potato sliced and deep-fried.
$5.99
Chicken Nuggets
Served with a small portion of French fries.
$5.99
Cheese Naan
Stuffed with American cheddar cheese.
$3.99
Menu – Desserts
Rasamalai
Soft and spongy cottage cheese patties in dry fruit-laced saffron-flavored creamy thick milk.
$3.99
Malai Kulfi
A traditional eggless Indian ice cream made with thickened milk, dried milk solids (malai), nuts, and cardamom.
$3.99
Gulab Jamun
Classic Indian spongy milk-based berry-sized balls soaked in rose-scented syrup.
$3.99
Vanilla Ice Cream
Vanilla flavored ice cream.
$3.99
Mango Ice Cream
Mango-flavored ice cream.
$3.99
Menu – Drinks
Masala Tea
Indian masala flavored tea.
$2.99
Madras Coffee
Indian flavored coffee.
$3.99
Cold Coffee $4.99
Coca-Cola
Coke soda.
$1.99
Coke Zero
Coke zero soda.
$1.99
Diet Coke
Diet coke soda.
$1.99
Fanta Orange
Fanta orange flavor soda.
$1.99
Ice Tea $2.99
Sprite
Sprite soda.
$1.99
Mango Juice
Mango flavor juice.
$2.99
Mango Lassi
Mango and yogurt.
$3.99

… View more

Menu Photos

Order and Reservations

Reservations: upidicafega.com

Contact Udipi Cafe Eclectic Indian Vegetarian Restaurant

Address: 3300 Peachtree Industrial Blvd J, Duluth, GA 30096

Phone: (678) 584-5840

Website: https://www.upidicafega.com/

Hours

Thursday 12–3PM, 5–9:30PM
Friday 12–3PM, 5–9:30PM
Saturday 12–3PM, 5–9:30PM
Sunday 12–3PM, 5–9:30PM
Monday 12–3PM, 5–9:30PM
Tuesday Closed
Wednesday 12–3PM, 5–9:30PM

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