UP on the Roof Menu Prices at 250 Riverplace #800, Greenville, SC 29601

Stylish rooftop hangout featuring modern American eats & craft cocktails, plus scenic city views.

4.3 – 2 reviews $$$ • American restaurant

Photo Gallery

UP on the Roof Menu – From the Sea
SEASONAL FISH chef’s seasonal preparation	$21.00
Bayou Crabcakes jumbo lump blue crab meat, green tomato + corn relish, remoulade, cheerwine gastrique	$23.00
JUMBO SEA SCALLOPS “BENEDICT” BACON, blue CRAB, BRAISED BABY KALE, HOLLANDAISE & QUAIL egg	$17.00
TUNA TATAKI BABY bok choy, chili infused DASHI broth	$15.00
DRUNKEN MUSSELS BACON, white wine, CREAMED corn + leeks, CHARRED TOMATO	$16.00
FRIED SEAFOOD BASKET blue cheese slaw, green goddess, fries, tomato aioli	$16.00
BBQ SHRIMP + GRITS alligator sausage, braised swiss chard	$19.00
PAN-SEARED SC WRECKFISH lemon scented JASMINE rice, grilled PEAR chutney	$16.00
GROUPER N’ GRITS bbq grouper cheeks, ALLIGATOR SAUSAGE, swiss CHARD	$12.00
PASTA BOURGUIGNON BRAISED LAMB + duck, NAKED® PASTA TAGLIATELLE, root veggies, red wine SAUCE	$20.00
LOBSTER RAVIOLI smoked TOMATOES, pernod CREAM SAUCE	$18.00
UP on the Roof Menu – From the Ranch
Prime Rooftop Burger hampton farms pimento cheese, bacon + onion jam, herb aioli (fries do not come with this entree – they may be added for an additional fee)	$16.00
BEYOND Rooftop Prime Burger BEYOND PATTY SUBSTITUTION – hampton farms pimento cheese, bacon + onion jam, herb aioli (fries do not come with this entree – they may be added for an additional fee)	$17.00
Honey Soy Fried Chicken Lettuce Wraps herbed goat cheese ranch	$12.00
Fries house seasoning	$6.00
MUFFALETTA SLIDERS olive SALAD, MORTADELLA, SALAMI, prosciutto, swiss, provolone	$12.00
SEASONAL TACOS chef’s seasonal preparation (not your father’s tacos…rabbit, pork cheeks, and more)	$14.00
HERITAGE FARMS PORK BELLY sweet POTATO HASH, MAPLE bourbon GLAZE,	$17.00
GRILLED ALLIGATOR SAUSAGE chow-chow, TOMATO JAM, MUSTARD	$11.00
Swamp Wings brined frog legs, garlic butter-infused buffalo sauce	$12.00
Traditional Turkey Roulade Crawfish creole cornbread stuffing, savory yams with sage, roasted beets, cranberry chutney	$28.00
Kobe Beef Dog Chicago style (mustard, tomato, sport peppers, relish, pickle spear, celery salt) with fries + bbq aioli	$10.00
UP on the Roof Menu – From the Farm
Humpty Dumpties daily deviled eggs	$9.00
Beyond Balls vegan “meatballs,” sweet + sour glaze, micro shiso	$12.00
Fried Brussels Sprouts chili lime vinaigrette	$9.00
HARVEST SALAD red onion, candied pecans, feta, apple + cranberry vinaigrette	$12.00
LOCAL MUSHROOM RISOTTO truffle, parmesan, red wine reduction, micro salad	$14.00
GRILLED CAESAR grill baby romaine, white anchovies, peppercorn dressing	$12.00
VEGGIE TEMPURA LOCAL + SEASONAL VEGETABLES, green goddess dipping SAUCE	$11.00
MAPLE ROASTED ROOT VEGETABLES chef’s choice of SEASONAL veggies	$9.00
Asian Chicken Salad EDAMAME, WASABI PEAS, cucumber, fried WANTONS, ORIENTAL dressing	$12.00
UP on the Roof Menu – Beverages
Soft Drinks Coke, Diet Coke, Sprite	$3.50
FIJI Water	$7.00
San Pellegrino Sparkling Natural Mineral Water	$7.00
UP on the Roof Menu – SUNSET SWEETS
SEASONAL CHEESECAKE chef’s seasonal preparation	$12.00
SWEET POTATO CHEESECAKE MARSHMALLOW fluff brulée	$12.00
FRIED APPLE PIE EGGROLLS FIRE(Ball) creme ANGLAISE	$10.00
BOUR(BON) CHOCOLATE PECAN PIE whipped CREAM + GANACHE	$10.00
SEASONAL FLAN fresh fruit, WARM CARAMEL SAUCE	$10.00
UP on the Roof Menu – SHARE [OR NOT]
SEASONAL QUESADILLA four cheese blend; chef’s seasonal preparation	$17.00
CHARCUTERIE BLOCK chef’s selection: cured meats + cheeses, antipasto, pickles	$28.00
SEASONAL NACHOS beer cheese, bacon, lettuce, tomato, jalapeno, creme fraiche	$16.00

… View more

Menu Photos

Order and Reservations

Reservations: eatupdrinkup.net resy.com

Contact UP on the Roof

Address: 250 Riverplace #800, Greenville, SC 29601

Phone: (864) 242-4000

Website: http://eatupdrinkup.net/

Hours

Saturday	12PM–2AM
Sunday	12PM–12AM
Monday	4PM–12AM
Tuesday	4PM–12AM
Wednesday	4PM–12AM
Thursday	12PM–12AM
Friday	12PM–2AM

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