Gourmet, thin-crust pies are made in a wood-fired oven at this casual & bustling pizzeria.
4.4 – 525 reviews $$ • Pizza restaurant
Menu
Veraci Pizza menu | |
Veraci Pizza – Ballard – August Pie of the Month | |
Napoli (Medium) Salami – Roasted Red Peppers – Pepperoncinis – Kalamata Olives – Artichoke Hearts – Provolone on Garlic Olive Oil with Three Cheese Blend. |
$16.50 |
Napoli (Large) Salami – Roasted Red Peppers – Pepperoncinis – Kalamata Olives – Artichoke Hearts – Provolone on Garlic Olive Oil with Three Cheese Blend. |
$30.80 |
Veraci Pizza – Ballard – Caviar Exclusive Item! | |
Big Daddy (Medium) Yummy Pepperoni – Rustic Italian Sausage – Tangy Pepperoncinis & Fresh Mozzarella on Red Sauce with Three Cheese Blend |
$14.85 |
Big Daddy (Large) Yummy Pepperoni – Rustic Italian Sausage – Tangy Pepperoncinis & Fresh Mozzarella on Red Sauce with Three Cheese Blend |
$27.50 |
Veraci Pizza – Ballard – Salad Special | |
Veraci House Salad Hearts of Romaine, Whole Milk Mozzarella, Black Olive Slices, House Croutons and Cherry Tomatoes served with your choice of either House Ranch or House Italian. |
$9.35 |
Veraci Pizza – Ballard – Large Meat Pizzas (16″) | |
Classic Pepperoni (Large) Pepperoni on red sauce. |
$24.20 |
Salumi Mole (Large) Mole salami from Salumi, Beecher’s flagship, fresh mozzarella, and green onion on roasted garlic red sauce. |
$30.80 |
Luna Rossa (Large) Local sausage, salami, fresh mozzarella, and roasted peppers on red sauce. |
$27.50 |
Prosciutto E Arugula (Large) Prosciutto, arugula, fresh mushrooms, and fresh mozzarella on roasted garlic oil. |
$29.70 |
Spicy Tony (Large) Local sausage, pepperoni, mushrooms, and provolone on spicy red sauce. |
$27.50 |
New Yorker (Large) Cascioppo bros. Sausage, sauteed red peppers, sweet onions, and provolone on red sauce. |
$27.50 |
Chicken Pesto (Large) Grilled chicken and roma tomatoes on house pesto. |
$27.50 |
Sicilian (Large) Sopressetta salami, roasted red peppers, castelvetrano olives, and shaved parmesan on red sauce with garlic olive oil drizzle. |
$29.70 |
Amante Di Carne (Large) Pepperoni, local sausage, black olives, red onions, and shaved parmesan on red sauce. |
$29.15 |
Hot Coppa (Large) Hot coppa salami, caramelized onions, and beecher’s flagship on garlic olive oil. |
$32.45 |
Salume (Large) Pepperoni, hard salami, black olives, provolone, and red onion on garlic olive oil. |
$27.50 |
Lombardy (Large) Grilled chicken, bacon crumbles, fresh basil, and shaved parmesan on red. |
$29.15 |
Pineapple Express (Large) Fresh pineapple, canadian bacon, provolone, and bacon crumbles on red. |
$29.15 |
Monte Titano (Large) – Exclusive Item Salami, pepperoni, canadian bacon, and Beecher’s flagship on red. |
$29.15 |
Veraci Pizza – Ballard – Large Vegetarian Pizzas (16″) | |
Three Cheese (Large) Mozzarella, romano, and parmesan on red sauce. |
$20.90 |
Fresh Mushroom (Large) Fresh local mushrooms on red sauce. |
$24.20 |
Traditional Margherita (Large) Fresh basil and fresh mozzarella (no three cheese blend) on red sauce. |
$24.20 |
Florentina (Large) Spinach, red onion, shaved parmesan, and ricotta cheese on garlic olive oil. |
$29.70 |
Green Dahlia (Large) Roma tomatoes, fresh mozzarella, and red onion on our house pesto. |
$27.50 |
Dairy-Free Diva (Large) Fresh mushrooms, arugula, roma tomatoes, and dairy-free pesto drizzle on red with dairy-free daiya “mozzarella”. |
$29.70 |
Tuscan (Large) Sun-dried tomatoes, artichoke hearts, kalamata olives, and goat cheese crumbles on garlic olive oil. |
$29.15 |
Mama Mia (Large) Fresh basil, fresh tomatoes, shaved parmesan, and ricotta cheese on red sauce. |
$27.50 |
Seattle Summer (Large) Spinach, whole roasted garlic, roasted red peppers, and Beecher’s flagship on red sauce. |
$29.70 |
Molise (Large) Fresh mushrooms, caramelized onions, and sun-dried tomatoes on spicy red. |
$27.50 |
Veraci Pizza – Ballard – Medium Meat Pizzas (11″) | |
Classic Pepperoni (Medium) Pepperoni on red sauce. |
$13.20 |
Mole (Medium) Mole salami from salumi, Beecher’s flagship, fresh mozzarella, and green onion on roasted garlic red sauce. |
$16.50 |
Luna Rossa (Medium) Local sausage, salami, fresh mozzarella, and roasted peppers on red sauce. |
$14.85 |
Prosciutto E Arugula (Medium) Prosciutto, arugula, fresh mushrooms, and fresh mozzarella on roasted garlic oil. |
$16.50 |
Spicy Tony (Medium) Local sausage, pepperoni, mushrooms, and provolone on spicy red sauce. |
$14.85 |
New Yorker (Medium) Local sausage, sauteed red peppers and sweet onions, and provolone on red sauce. |
$14.85 |
Chicken Pesto (Medium) Grilled chicken and roma tomatoes on house pesto. |
$14.85 |
Sicilian (Medium) Sopressetta salami, roasted red peppers, castelvetrano olives, and shaved parmesan on red sauce with garlic olive oil drizzle. |
$16.50 |
Amante Di Carne (Medium) Pepperoni, local sausage, black olives, red onions, and shaved parmesan on red sauce. |
$15.95 |
Hot Coppa (Medium) Hot coppa salami, caramelized onions, and Beecher’s flagship on garlic olive oil. |
$17.60 |
Salume (Medium) Pepperoni, hard salami, black olives, provolone, and red onion on garlic olive oil. |
$14.85 |
Lombardy (Medium) Grilled chicken, bacon crumbles, fresh basil, and shaved parmesan on red. |
$15.95 |
Pineapple Express (Medium) Fresh pineapple, canadian bacon, provolone, and bacon crumbles on red. |
$15.95 |
Monte Titano (Medium) – Exclusive Item Salami, pepperoni, canadian bacon, and beecher’s flagship on red. |
$15.95 |
Veraci Pizza – Ballard – Medium Vegetarian Pizzas (11″) | |
Three Cheese (Medium) Mozzarella, romano, and parmesan on red sauce. |
$11.55 |
Fresh Mushroom (Medium) Fresh local mushrooms on red sauce. |
$13.20 |
Traditional Margherita (Medium) Fresh basil and fresh mozzarella (no three cheese blend) on red sauce. |
$13.20 |
Florentina (Medium) Spinach, red onion, shaved parmesan, and ricotta cheese on garlic olive oil. |
$16.50 |
Green Dahlia (Medium) Roma tomatoes, fresh mozzarella, and red onion on our house pesto. |
$14.85 |
Dairy-Free Diva (Medium) Fresh mushrooms, arugula, roma tomatoes, and dairy-free pesto drizzle on red with dairy-free daiya “mozzarella”. |
$16.50 |
Tuscan (Medium) Sun-dried tomatoes, artichoke hearts, kalamata olives, and goat cheese crumbles on garlic olive oil. |
$15.95 |
Mama Mia (Medium) Fresh basil, fresh tomatoes, shaved parmesan, and ricotta cheese on red sauce. |
$14.85 |
Seattle Summer (Medium) Spinach, whole roasted garlic, roasted red peppers, and Beecher’s flagship on red sauce. |
$16.50 |
Molise (Medium) Fresh mushrooms, caramelized onions, and sun-dried tomatoes on spicy red. |
$14.85 |
Veraci Pizza – Ballard – Build Your Own Pizza | |
Build Your Own (Medium 11″) Cheese pizza with red sauce and add your toppings. |
$11.55 |
Build Your Own (Large 16″) Cheese pizza with red sauce and add your toppings. |
$20.90 |
Veraci Pizza – Ballard – Salads | |
Salati Fresca Vegetarian. Our family’s secret recipe of vine-ripened tomatoes, fresh basil, and onions, all marinated in a sweet vinaigrette and tossed with hearts of romaine and house croutons. |
$9.35 |
Classic Caesar Hearts of romaine, our house dressing and croutons, cracked black peppers, and shaved parmesan with a side of lemon. The king county health department would like you to know that consuming raw or undercooked eggs may be hazardous to your health. ***dressing is now served on the side for all our salads. |
$10.45 |
Veraci Pizza – Ballard – Something Sweet | |
Tiramisu Espresso soaked layers of mascarpone and lady fingers. Made in-house. |
$6.05 |
Chuckanut Bay Cheesecake Locally made cheesecake – choose from New York & Chocolate Truffle. |
$0.00 |
Lopez Island Ice Cream Sammies Huge cookies surround local hand-made ice cream. 5.75 oz – enough for two to share! |
$0.00 |
Molly Moons Ice Cream | $0.00 |
Whidbey Island Ice Cream Co. | $0.00 |
Veraci Pizza – Ballard – Sodas | |
Coke Products Choose from Coke, Sprite Diet in cans and bottled Coke, Sprite & Fanta. |
$0.00 |
Bottled Soda Classic flavors from locally owned Bedfords and fun and unique options from Jones Soda. |
$0.00 |
Jarritos Bottled Soda Fun flavors from Mexico! |
$0.00 |
Veraci Pizza – Ballard – Sides | |
Side Sauces | $0.00 |
… View more
Contact Veraci Pizza Ballard
Address: 500 NW Market St, Seattle, WA 98107
Phone: (206) 525-1813 ext. 1
Website: https://order.online/store/veraci-pizza-36804
Hours
Thursday | 12–8:30PM |
Friday | 12–8:30PM |
Saturday | 12–8:30PM |
Sunday | 12–8:30PM |
Monday | Closed |
Tuesday | Closed |
Wednesday | 12–8:30PM |
Related Web Results
VERACI SEATTLE | veracipizza
Wood-Fired Pizza served from a custom made pizza oven using fresh ingredients. Family owned and operated since 2004. We have two pizzerias and mobile …
Veraci Pizza – Seattle WA – Facebook
Ballard Pizzeria Wedgw. Page · Pizza place. Ballard & Wedgwood, Seattle, WA, United States, Washington. (206) 525-1813. [email protected].
Veraci Pizza Ballard Seattle, WA 98107 – Restaurantji
Latest reviews, photos and ratings for Veraci Pizza Ballard at 500 NW Market St in Seattle – view the ✓menu, ⏰hours, ☎️phone number, ☝address and …