Vespucci Ristorante Italiano Menu Prices at 147 E 3rd Ave, San Mateo, CA 94401

Old-world Italian food & wine in a spacious yet warm dining room lined with Corinthian columns.

4.7 – 271 reviews $$ • Italian restaurant

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Vespucci Ristorante Italiano menu
All Day – Salads and Appetizers
Arugula Salad Vegetarian. Arugula, asparagus and peas, topped with goat cheese, tossed with lemon vinaigrette.	$12.00
Insalata Mista Vegetarian. Fresh mixed green salad tossed with Italian dressing (Italian extra virgin olive oil and balsamic vinegar).	$9.00
Insalata Di Cesare Romaine heart with creamy Caesar dressing, topped with anchovies and crunchy croutons.	$12.00
Bruschetta Alla Vespucci Vegetarian. Chopped fresh tomatoes and grilled eggplants marinated in Italian extra virgin olive oil, garlic, black pepper and fresh basil, served on four toasted baguette slices.	$12.00
Caprese Vegetarian. Fresh Italian imported cow-milk mozzarella cheese and tomatoes, topped with homemade fresh basil sauce, drizzled with Italian extra virgin olive oil, sprinkled with fresh oregano.	$13.00
Burrata Cheese Mozzarella Vegetarian. Imported Italian fresh burrata mozzarella cheese, served with a roasted eggplant slice and a fresh tomato slice and basil sauce.	$15.00
Calamari Fritti Fried breaded tender-crisp squid served with our famous homemade fresh marinara sauce.	$18.00
Minestrone Soup Vegetarian. Homemade minestrone soup with fresh vegetables.	$9.00
All Day – Pasta e Risotto
Ravioli Ricotta E Spinaci Vegetarian. Fresh homemade ravioli filled with high quality imported ricotta cheese and spinach in a delicate butter sauce topped with crispy sage, marinara sauce and Italian Parmesan cheese. 6 pieces per portion.	$25.00
Rigatoni Al Salmone Homemade rigatoni pasta with fresh salmon and peas in a light tomato sauce with a touch of cream	$27.00
Gnocchi Al Gorgonzola Vegetarian. Homemade traditional Italian potato dumplings in a delicious Gorgonzola cheese sauce. Topped with toasted walnuts.	$26.00
Black Ink Spaghetti Alla Vespucci Homemade spaghetti pasta (made with squid ink) in a tasty lobster sauce with fresh salmon, clams, calamari and shrimps, sprinkled with fresh parsley.	$30.00
Fettuccine Alla Boscaiola Fresh homemade fettuccine pasta with mushrooms, ground Calabrian mild pork sausage, peas, tomato sauce and a touch of cream.	$28.00
Mafalde Alla Genovese Homemade mafalde pasta (type of short ribbon shape pasta with a wavy edge on both sides) in a rich meat-based sauce made of onions, Italian imported mild crumbled sausage, beef and pork stew, with Italian Parmesan cheese.	$28.00
Rigatoni Zucchine E Gamberetti Homemade rigatoni pasta with fresh shrimps, zucchini chopped tomatoes and a touch of mint.	$27.00
Lasagna Traditional Italian baked lasagna, layers of homemade pasta sheets with fresh imported Italian mozzarella cheese, béchamel, ground beef, parmesan cheese, tomato sauce .	$27.00
All Day – Imported Italian Dry Pasta
Spaghetti Alle Vongole Spaghetti pasta in a delicate white wine sauce with fresh clams, parsley and just a touch of chili flakes.	$26.00
Tortellini Piselli, Panna E Prosciutto Tortellini pasta filled with ground beef and pork, served in cream sauce with peas and imported Italian ham	$26.00
Spaghetti Alla Bolognese Spaghetti pasta in a very rich tomato meat-based sauce made with ground beef, celery, onion and carrot.	$25.00
All Day – Risotto
Risotto Ai Frutti Di Mare Risotto in a tasty lobster sauce with shrimps, clams, salmon and calamari.	$28.00
Risotto Ai Funghi Porcini Vegetarian. Risotto with fresh porcini and champignon mushrooms, asparagus and Italian Parmesan cheese.	$25.00
All Day – Main Courses
Parmigiana Di Melanzane / Eggplant Parmesan Vegetarian. Eggplant slices dipped in eggs and flour, fried and layered with our fresh tomato sauce, imported Italian mozzarella cheese and Italian Parmesan cheese. Served with sautéed broccoli.	$27.00
Petrale Sole Piccata Whole fillet lightly dusted in seasoned flour, cooked with a delicate sauce made with white wine, capers, butter, lemon and parsley. Served with mascarpone cheese risotto.	$30.00
Salmon En Cocotte Fresh salmon fillet, baked in casserole with shimeji mushroom , baby bok choy, red bell pepper, red onion , black Gaeta olives, basil pesto (nuts free, with Parmesan) and tomato confit	$32.00
Pollo Alla Calabrese / Calabrian Chicken Two tender boneless premium quality organic chicken thighs (no hormones, no antibiotics), crusted with fennel seeds, coriander seeds, mixed Italian herbs, and ginger. Served with roasted potatoes.	$27.00
Scaloppine Di Vitello / Veal Scaloppini Veal scaloppini lightly dusted in seasoned flour, cooked with a tasty Marsala wine reduction and mushroom sauce. Served with Parmesan creamed spinach.	$32.00
Agnello Al Forno / Grilled Rack Of Lamb Juicy New Zealand premium quality organic rack of lamb (no hormones and no antibiotics), topped with a rich Barolo reduction sauce. Served with roasted potatoes and mixed roasted vegetables. Please indicate how would you like cooked: rare medium rare (suggested) medium well done	$39.00
All Day – Side Dishes
Sautéed Broccoli Vegetarian. with a touch of garlic and chili flakes.	$7.00
Sautéed Spinach Vegetarian. with a touch of garlic and chili flakes.	$7.00
Roasted Potatoes Vegetarian.	$7.00
Mixed Roasted Vegetables Vegetarian.	$7.00
All Day – Desserts
Tiramisu Layers of Italian ladyfingers, drenched in a rich espresso coffee, divided by mascarpone cream, dusted with cocoa powder.	$10.00
Cannoli Alla Siciliana Authentic crispy pastry shell, filled with a cream made of high quality ricotta cheese and garnished ends with dark chocolate chips. Three mini-cannoli for each portion.	$9.00
Torta Al Cioccolato / Chocolate Cake Traditional Italian layer chocolate cake, filled with a rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes.	$10.00
Torta Della Nonna Pastry cream with a hint of lemon on a base of short pastry, topped with pine nuts, almond powdered sugar.	$10.00
All Day – Sodas
Coke,Diet Coke, Sprite, Please specify your choice	$4.00

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Order and Reservations

Reservations: opentable.com

Contact Vespucci Ristorante Italiano

Address: 147 E 3rd Ave, San Mateo, CA 94401

Phone: (650) 685-6151

Website: http://vespucciristorante.com/

Hours

Wednesday	5–8:45PM
Thursday	5–8:45PM
Friday	11:30AM–1:30PM, 5–8:45PM
Saturday	11:30AM–1:30PM, 5–8:45PM
Sunday	5–8:30PM
Monday	Closed
Tuesday	5–8:45PM

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