Long-established bistro serving Mediterranean-inspired fare in casual digs with a charming patio.
4.2 – 718 reviews $$ • Restaurant
Menu
Breakfast Menu – Breakfast Starters | |
Steel Cut Organic Oatmeal Brown sugar, California golden raisins. |
$8.25 |
Breakfast Menu – Breakfast Sandwiches | |
Breakfast Sandwich 2 fried eggs, Monterey jack cheese, brioche bun, breakfast potatoes or fruit. |
$13.50 |
Breakfast Burrito Flour tortilla, 2 scrambled eggs, bacon, onions, tomatoes, potatoes, avocado, cheddar-jack cheese, sour cream, salsa. |
$14.50 |
Eggslut Sandwich Cage free scrambled eggs, toasted brioche, cheese, sriracha mayo, and roasted onions. |
$13.50 |
Breakfast Menu – Omeletts Scrambles | |
Acapulco Omelette Ortega chilies, onions, avocado and pepper-jack cheese. |
$15.50 |
Mediterranean Omelette Spinach, feta, sun dried tomatoes, onions, Kalamata olives. |
$15.95 |
Monterey Omelette Artichoke hearts, Monterey jack cheese, grilled tomatoes, onions. |
$15.50 |
Village Omelette Smoked ham, green onions, bell peppers and cheddar-jack cheese. |
$16.50 |
Roasted Veggie Scramble Three eggs, tomatoes, mushrooms, spinach. |
$13.95 |
Smoked Salmon Scramble Three eggs, smoked salmon, green onions. |
$15.95 |
Breakfast Menu – Eggs Benedict | |
Carmel Benedict Traditional style, Canadian bacon. |
$14.50 |
Grilled Veggie Benedict Grilled tomato, avocado, spinach and mushrooms. |
$14.50 |
Smoked Salmon Benedict Capers and spinach. |
$16.75 |
Breakfast Menu – Fresh Glaum Ranch Cage Free Eggs | |
Fresh Glaum Ranch Cage Free Eggs Choice of breakfast potatoes, fresh fruit, or cottage cheese and choice of English muffin, sourdough, Dave’s Killer Organic 21 Whole Grain, or rye. (Franz gluten free toast may be substitute for an additional charge). |
$9.25 |
Breakfast Menu – Village Specialties | |
Classic Breakfast Two eggs, two buttermilk pancakes and choice of bacon or sausage. |
$16.75 |
Huevos Rancheros Pinto beans, 2 over easy eggs, salsa, avocado, sour cream, cheddar jack cheese. |
$14.50 |
Prime New York Steak and Eggs Medium grilled steak, 2 eggs your way, breakfast potatoes, choice of toast. |
$17.50 |
Avocado Toast Lafayette bakery baguette, sliced avocado, extra virgin olive oil, big sur sea salt. |
$10.50 |
Brooklyn Lox and Bagel Smoked Alaskan king salmon, tomato, capers, red onions, cucumber, cream cheese. |
$16.75 |
Classic San Francisco Joe’s Brisket, sauteed onions, spinach, parmesan cheese, mushrooms, and eggs. |
$16.95 |
Pastrami Hash and Eggs Choice of toast, New York style pastrami, onions, bell peppers, fried egg and potatoes. |
$16.75 |
Breakfast Menu – Sweet Specialties | |
Buttermilk Pancakes | $9.25 |
Brioche French Toast | $12.95 |
Authentic Liege Brioche Belgian Waffle | $12.95 |
Mini Croissant Basket Four freshly baked mini croissants, house-made jam, butter. |
$6.00 |
Breakfast Menu – Breads and Sides | |
Real Brooklyn Bagel | $2.50 |
English Muffin | $2.50 |
Sourdough Bread | $2.50 |
Rye Organic Bread | $2.50 |
21 Whole Grain Dave’s Killer Bread | $2.50 |
Gluten Free Toast | $4.50 |
Chicken Apple Sausages (4) | $4.95 |
Applewood Smoked Bacon (4 pc) | $4.95 |
Breakfast Sausages (4 pc) | $4.95 |
Black Forest Ham | $4.95 |
Spam House-made Pastrami | $4.95 |
Egg (1) | $2.95 |
Heirloom Potatoes | $2.95 |
Fresh Hash Browns | $2.95 |
Bellwether Farms Cottage Cheese | $2.95 |
Organic Yogurt | $2.95 |
All Day Menu – Appetizers | |
Chicken Wings Served with mild, medium, hot buffalo, BBQ, blue cheese or ranch. |
$13.95 |
Grilled Polenta Foraged mushrooms, arugula, shaved vella jak cheese. Add burnt ends, smoked chicken or BBQ shrimp at extra up-charge. |
$13.95 |
BBQ Spicy Shrimp Shrimp, chili oil, green onion, garlic butter. |
$16.95 |
Tempura Artichoke and Shrimp Served with tarragon aioli & house ranch dressing. |
$16.95 |
All Day Menu – Salads | |
Classic Wedge Blue cheese dressing, tomatoes, walnuts bacon bits, onions. |
$12.95 |
Cobb Salad Salinas valley lettuce, bacon, blue cheese, tomatoes, egg, avocado, grilled chicken, French vinaigrette. |
$15.95 |
Rotisserie Chicken Tostada Salad Spring mix, Monterey Jack cheese, black beans, avocado, pico de gallo, sour cream & Mary’s grilled chicken. |
$16.95 |
Classic Caesar Salad Garlic croutons, parmesan cheese. May add chicken for an additional charge. |
$11.95 |
All Day Menu – Soups | |
Vegetarian Split Pea And Green Pea Soup Potatoes, onions, organic carrots, dressed with green peas. |
$7.95 |
Creamy Tomato Soup and Grilled Cheese Heirloom tomatoes, sherry, cheddar cheese, brioche. |
$9.95 |
Slow Roasted Brisket Chili Avocados, cheddar cheese, buttermilk corn bread side of sour cream. |
$9.95 |
All Day Menu – Sandwiches | |
Classic Turkey Club Fresh roasted turkey, bacon, lettuce, tomato, avocado, cranberry mayo, served on Dave’s killer bread, served with French fries. |
$16.95 |
Slow Roasted Brisket French Dip Slow roasted brisket, au jus, horseradish cream, on a ciabatta roll. |
$16.95 |
Village B.E.L.T Egg, thick cut bacon, lettuce, tomato, avocado, served on brioche bun. |
$15.95 |
Double Fried Chicken Sandwich Mary’s chicken, coleslaw, tomato, honey mustard, served on brioche bun. |
$15.95 |
California Chicken Club Thick cut bacon, wood fired Mary’s chicken, lettuce, tomato, avocado, on a ciabatta roll. |
$16.95 |
Grilled Meatloaf Sandwich Toasted brioche, caramelized onions, Monterey jack cheese, lettuce, black pepper ketchup. |
$15.95 |
Wood Fired Steak Sandwich Garlic aioli, grilled tomatoes, Monterey Jack cheese, battered fried onions, arugula, served on a ciabatta roll. |
$18.95 |
Brooklyn Rueben House made pastrami, Russian dressing, saurkraut, swiss cheese, served on grilled rye. |
$16.95 |
All Day Menu – Burgers | |
The Village Burger Certified Angus beef brisket chuck blend, caramelized onions, lettuce, grilled tomato, roasted garlic aioli, brioche bun, French fries. |
$15.95 |
The Beyond Burger Vegan patty, cheddar cheese, caramelized onions, lettuce, grilled tomato, garlic aioli, brioche bun, served with French fries. |
$16.95 |
All Day Menu – Village Entrees | |
Chicken Pot Pie Rotisserie chicken and vegetables in a creamy sauce, topped with a golden biscuit crust. |
$18.95 |
Fried Chicken and Belgian Waffle Maple syrup, chicken gravy, scallions. |
$19.95 |
Corner Quesadilla Flour tortilla, cheddar cheese, scallions, Ortega chilis, avocado, salsa, sour cream. |
$12.95 |
All Day Menu – Pasta | |
Chicken Parm Breaded chicken, mozzarella, marinara sauce, pappardelle, garlic bread. |
$18.95 |
Spaghetti Carbonara Bacon, garlic, parsley, egg yolk, parmesan cheese. |
$18.95 |
Butternut Squash Ravioli Maple butter, fresh sage, and dressed with fire roasted corn. |
$19.95 |
Vegetarian Spaghetti Oven dried tomato sauce, lentils, spinach, garlic, parmesan cheese. |
$18.95 |
All Day Menu – All Day Brunch | |
Avocado Toast Lafayette bakery baguette, sliced avocado, extra virgin olive oil, big sur sea salt. |
$10.50 |
Carmel Omelet Smoked ham, green onions, bell peppers and cheddar-jack cheese. |
$16.50 |
All Day Menu – All Day Dinner | |
Jumbo Shrimp and Scallop Brochette Garlic-rosemary sauce. |
$26.95 |
Wood Fired Salmon Filet Pistachio crust, cilantro butter sauce. |
$26.95 |
Mary’s Half Chicken Boneless half chicken, herb pan gravy. |
$24.95 |
Beverage Menu – 100% Organic Coffee | |
Illy Brewed 100% Arabica Dark roast coffee. |
$3.50 |
Illy French Press Coffee | $6.50 |
Cafe Au Lait | $3.75 |
Belgium White Hot Chocolate Whipping Cream |
$3.95 |
Belgium Dark Hot Chocolate Whipping Cream |
$3.95 |
Espresso | $3.50 |
Americano 3 | $3.50 |
Mocha (Dark Belgium Chocolate) | $4.50 |
Latte | $3.95 |
Chai Latte | $3.95 |
Cappuccino | $3.95 |
Illy Handcrafted Cold Brew | $4.95 |
Beverage Menu – Cold Beverages | |
Fresh Squeezed Strawberry Lemonade | $4.95 |
Fresh Squeezed Lemonade | $4.25 |
Raspberry Italian Soda | $4.25 |
Soda | $3.50 |
Rootbeer Float | $5.95 |
Fresh Squeezed Orange Juice | $4.95 |
Fresh Squeezed Grapefruit Juice | $4.95 |
Cranberry Juice | $3.95 |
Tomato Juice | $3.75 |
Gizdich Ranch Organic Apple Juice | $4.25 |
Dammann Passion Fruit Iced Tea | $3.75 |
Organic Whole Milk, Skim Milk | $3.75 |
San Pellegrino Sparkling – 750 ml | $5.75 |
Aqua Panna Still Water -750 ml | $5.75 |
… View more
Contact Village Corner California Bistro
Address: Sixth Ave. &, Dolores St, Carmel-By-The-Sea, CA 93923
Phone: (831) 624-3588
Website: https://villagecornercarmel.com/
Hours
Wednesday | 8AM–9PM |
Thursday | 8AM–9PM |
Friday | 8AM–9PM |
Saturday | 8AM–9PM |
Sunday | 8AM–9PM |
Monday | 8AM–3PM |
Tuesday | 8AM–3PM |
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