4.0 – 52 reviews • Restaurant
Menu
Take Out | |
From the Vine | |
Avocado Toast* Two eggs your way, two slices of rye toast your way, avocado spread, oven dried tomato vinaigrette, red onion and micro greens |
$18.00 |
Oatmeal and Fresh Fruit Steel cut oats, butter, milk, brown sugar, and fresh cut fruit |
$10.00 |
From the Forge | |
Buttermilk Pancakes Three buttermilk pancakes, two strips of bacon or two blueberry maple sausage links, butter + maple syrup |
$18.00 |
French Toast Challah bread, two strips of bacon or Maple sausage patties, powdered sugar, butter + maple syrup |
$18.00 |
Combo Breakfast Platter Two eggs your way, breakfast potatoes, two strips of bacon or two maple sausage patties, toast, butter + jelly |
$18.00 |
Omelets | |
Western Omelet Three eggs, green bell pepper, onion, ham, Monterey jack, cheddar cheese. Two strips of bacon or two maple sausage patties, breakfast potatoes, toast, butter + jelly |
$20.00 |
Ham + Cheese Omelet Three eggs, ham + white cheddar cheese. Two strips of bacon or two maple sausage patties, breakfast potatoes, toast, butter + jelly |
$20.00 |
Southern Omelet Three eggs, jalapenos, onion, spinach, salsa, pepper-jack cheese. Two strips of bacon or two maple sausage patties, breakfast potatoes, toast, butter + jelly |
$20.00 |
Build Your Own Omelet Three eggs. Two strips of bacon or two maple sausage patties, breakfast potatoes, toast, butter + jelly. Bacon, sausage, ham. Green bell peppers, onions, mushroom, tomato, jalapeno, spinach, salsa. American, cheddar/jack, gouda, mozzarella, pepper-jack, provolone, swiss, white cheddar. Limited 4 Items with cheese |
$20.00 |
Handhelds | |
Breakfast Sandwich Two eggs scrambled, ciabatta bun, two strips of bacon, spinach, white cheddar cheese, chipotle aioli, + breakfast potatoes |
$16.00 |
Breakfast Tacos* Scrambled eggs, bacon pieces or sausage crumbles, pico de gallo, lime wedges, and crema |
$16.00 |
A La Carte | |
Breakfast Potatoes | $6.00 |
Bacon Two strips of bacon |
$6.00 |
Turkey Bacon | $6.00 |
Maple Sausage Patties Two sausage patties |
$6.00 |
Vegetarian Sausage | $6.00 |
Ham Applewood smoked |
$6.00 |
Egg Your Way One egg cooked your way |
$5.00 |
Toast Rye, white, 9 grain, English muffin. Butter + Jelly |
$4.00 |
Fruit Cup Seasonal fruit + berries |
$5.00 |
Greek Yogurt + Granola Seasonal berries |
$7.00 |
Toasted Bagel Plain, blueberry, everything. Cream cheese or butter |
$5.00 |
Beverages | |
Apple Juice | $5.00 |
Cranberry Juice | $5.00 |
Grapefruit Juice | $5.00 |
Orange Juice | $5.00 |
Tomato Juice | $5.00 |
Espresso | $3.75 |
Latte | $4.50 |
Coffee | $3.00 |
Coffee Pot | $8.00 |
Cappuccino | $4.25 |
Hot Tea | $4.00 |
Milk | $4.00 |
Soda | $4.00 |
Bar Beverages | |
Bloody Mary | $12.00 |
Mimosa | $12.00 |
Soups + Salads | |
Chef’s French Onion Soup | $7.00 |
Wedge Iceberg Lettuce, Blue Cheese Crumbles, Tomato, Bacon, Red Onion & Jalapeño Ranch Dressing |
$16.00 |
Caesar Romaine, Parmesan, Rye Croutons & Caesar dressing |
$16.00 |
House Salad* Romaine, Goat Cheese, Dried Cherries, Pecans, Red Onion & Balsamic Dressing |
$17.00 |
Salad Additions | |
Grilled Chicken | $9.00 |
Grilled Shrimp | $10.00 |
Salmon | $10.00 |
Sirloin | $10.00 |
Shareables + Small Plates | |
Soft Pretzel Sticks Warm Queso Blanco with Pico de Gallo, Bistro Sauce & Mustard for dipping |
$14.00 |
Tequeños Pastry Crust Wrapped Queso Blanco & Cilantro-Lime Crema |
$12.00 |
Teriyaki Beef Satay Marinated Beef, Grilled Pineapple, & Peanut Sauce |
$19.00 |
Signature Wings* Pick flavor: Buffalo, Sweet Chili, or BBQ Celery, Bleu Cheese Dressing & Fries |
$19.00 |
Loaded Crispy Potato Skins Bacon, Cheddar Cheese, & Herb Sour Cream |
$14.00 |
Flatbreads | |
Mushroom Flatbread Wild Mushroom, Pesto Sauce, & Mozzarella |
$18.00 |
Tuscan Flatbread Chicken, Alfredo, Bacon, Mozzarella & Basil |
$18.00 |
Spicy Pepperoni Flatbread Pepperoni, Red sauce, Mozzarella, & Red Pepper Flakes |
$18.00 |
Build Your Own Flatbread Choose Sauce: Tuscan Sauce, Red Sauce, or Pesto Sauce Choose Toppings (Limit 3): Pepperoni, Sausage, Chicken, Bacon, Mushroom, Spinach, Pepper, Onion, Jalapeno, Banana Peppers |
$19.00 |
Handhelds | |
Street Tacos Choose One: Steak, Chicken, Shrimp, or Crispy Cod. With Mango Salsa & Cilantro-Lime Crema |
$14.00 |
Cheeseburger Pick cheese: Swiss, Provolone, Mozzarella, White Cheddar, Pepper Jack, American, Gouda, Lettuce, Tomato, Onion, Pickle, Brioche Bun & Fries |
$19.00 |
Chipotle Black Bean Burger Oven Dried Tomato, Guacamole, Lettuce, Wheat Bun & Fries |
$20.00 |
Fish Sandwich* Wild Caught North Atlantic Cod, Chili Mayo, Baby Greens, Mango Salsa, & Spicy Slaw on a Ciabatta Bun |
$21.00 |
TMC Sun Dried Tomato Pesto, Fresh Mozzarella, Grilled Chicken, & Basil on a Ciabatta Bun & Fries |
$20.00 |
Larger Plates | |
Fish + Chips Wild Caught North Atlantic Cod, Spicy Slaw, Lemon, Tartar Sauce & Fries |
$26.00 |
Marinated Strip Steak USDA Prime Black Label Strip Steak, Shallot-Chive Butter, Mashed Potatoes & Veg Du Jour |
$45.00 |
Grilled Seasoned Salmon* Grilled Atlantic Salmon, Veg Du Jour & Brown Rice |
$38.00 |
Chicken Parmesan Penne Pasta, Homemade Marinara. Italian Breaded Chicken Breast, topped with Parmesan Cheese |
$30.00 |
Seafood Fettucine Shrimp, Scallops, and Salmon with fettucine in a white wine citrus cream sauce |
$32.00 |
Side Items | |
Mashed Potatoes | $5.00 |
Brown Rice | $5.00 |
Seasonal Fruit Cup | $5.00 |
Veg du Jour | $7.00 |
French Fries | $5.00 |
Sweet Potato Fries | $5.00 |
Side House | $6.00 |
Caesar Salad | $6.00 |
Desserts | |
Caramel Pecan Cheesecake Vanilla Bean, Caramel Drizzle, & Pecan Pieces |
$10.00 |
Warm Maple St. Apple Pie | $10.00 |
Vanilla Ice Cream Scoop | $3.00 |
Buckeye S’mores Graham Crackers, Milk Chocolate, & Marshmallow |
$10.00 |
Year-Round Draft Beers | |
Thirsty Dog Old Leghumper, Porter | 6.7% ABV Rich & Creamy + Vanilla + Coffee |
$9.00 |
Homestead Sunkissed, Wheat | 5.4% ABV Orange Peel + Clove + Banana |
$9.00 |
MadTree Happy, Amber | 6.0% ABV Caramel + Floral + Biscuit Malt |
$9.00 |
Rhinegeist Truth, IPA | 7.2% ABV Grapefruit + Hops + Mango |
$9.00 |
Saucy Brew Works B.F. Hefe, Hefeweizen | 5.5% ABV Germain Wheat + Banana + Clove |
$9.00 |
Thirsty Dog Labrador Lager | 5.3% ABV Toffee + Biscuit, Dortmunder Style |
$9.00 |
Seasonal Draft Beers | |
Shock Top Twisted Pretzel Wheat | 5.2% ABV Salty + Buttery Pretzel |
$9.00 |
Original Sin Brighter Times Cider | 6% ABV NY Apples + Passion Fruit + Orange + Guava |
$9.00 |
Sam Adams Summer Ale | 5.3% ABV Lemon + Lime + Orange Peel |
$9.00 |
Homestead Still Wagon, Haze IPA | 7% ABV Citrus + Cinnamon |
$9.00 |
Saucy Brew Works El Lager, Lager | 4.1% ABV Light + Crisp + Mexican Maize |
$9.00 |
Taft’s Cold Boy, Lager-Pale | 4.5% ABV American Pilsner Malt + Saaz Hops |
$9.00 |
Bottle / Can Beers | |
Bud Light | $6.00 |
Budweiser | $6.00 |
Columbus Brewing IPA | $6.00 |
Coors Light | $6.00 |
Corona Extra | $7.00 |
Blue Moon | $6.00 |
Deschutes Squeezed IPA | $8.00 |
Guinness | $8.00 |
Heineken | $7.00 |
McKenzie’s Original Hard Cider | $8.00 |
Michelob Ultra | $6.00 |
Miller Light | $6.00 |
Peroni | $8.00 |
Stella Artois | $8.00 |
Yuengling | $7.00 |
Seltzer | |
Grapefruit Cardamon | 4% ABV | |
Blackberry Hibiscus | 4% ABV | |
Pomegranate Ginger | 4% ABV | |
Lime Lemongrass | 4% ABV | |
Specialty Cocktails | |
Sinners + Saints High Bank Vodka + Lime + Strawberries + Basil + Ginger Beer. Shaken, Ice Cubes |
$14.00 |
Here + Now High Bank Vodka + Lemon + Honey + Raspberries + Cava Brut. Shaken, No Ice, Coupe, Chilled Glass |
$15.00 |
Bold + Beautiful Elder Flower Liquor + Lime Juice + Pineapple Juice + Aperol + Cazadores Tequila +Empress Gin. Shaken, No Ice, Coupe |
$17.00 |
Smash + Grab Watershed Bourbon + Rhubarb + Honey + Lemon. Stirred, Rock |
$18.00 |
Bacon +Anything Four Roses Bacon Wash + Maple Syrup + Bitters + Candie Bacon. Stirred, Rock |
$18.00 |
Passion + Perseverance Watershed Four Peel Gin + Passion fruit Liqueur + Pineapple + Lime. Shaken, Coupe, No Ice, Chilled Glass |
$16.00 |
Relax + Refresh Appleton Rum + Aperol + Pineapple + Lemon. Shaken, Coupe, Ice Cubes |
$16.00 |
Clean + Green Watershed Guild Gin + Midori + Coconut Syrup + lime. Shaken, Rock, ICe Cubes |
$17.00 |
Time + Place Diplomatico Rum + Blueberries + Honey + Lime. Shaken, No Ice, Coupe, Chilled Glass |
$15.00 |
Shock + Awe Bartender’s Choice |
$17.00 |
Red Wines | |
2018 Duckhorn Cabernet, Napa Valley, USA In 1976, Dan and Margaret Duckhorn founded Duckhorn Vineyards, which becomes one of the first 40 Napa Valley wineries. A classic expression of Napa Valley Cabernet, this wine combines flavors of sage, elderberry, plum, red licorice and violet. Alluring aromas of black berry and chocolate |
$10.00 |
2018 Titus Cabernet Franc, Napa Valley, USA A familyowned vineyard located in the heart of St. Helena, in the past 50 years, some of the valleys finest wines including Charles Krug, Beaulieu Vineyards and Cuvaison have originated from these historic vineyards. The smooth entry is filled with notes of dark cherry, pomegranate, cinnamon, and baking spices as the wine glides across the palate |
$10.00 |
2019 Limerick Lane Zinfandel, Russian River Valley, USA Originally planted by Italian immigrants at the start of the 1900’s this wine hearkens back, in some ways to a different time. Maybe the rocks, the fog, the dirt and the afternoon sun come together in this place a little differently than anywhere else. Aromas of Blackberry, Dark Cherry, Violets, & Tobacco Leaf |
$9.00 |
2018 Leviathan Red Blend, California, USA “Ruby hue with complex notes of red and black fruits, cedary spice, and spring flowers. Medium to full-bodied, elegant wine that offers good concentration, seamless tannins, and a great finish |
$11.00 |
2018 Hunt and Harvest Cabernet, Napa Valley, USA The nose is layered with black cherry, blueberries, cassis, and has touches of dark spices, black tea, and charred oak. The palate is fruit forward, supple in the middle and finishes with long, soft tannins. Aging in 25% new French oak barrels adds structure and complexity to the fruit |
$7.00 |
2017 Michael David Lust, Zinfandel, Lodi, USA Michael David’s flagship Zinfandel, “Lust” lives up to its name as a truly sexy and seductive wine. Lust uses only the best hand-picked grapes in over a hundred small parcels of Michael David Vineyards. This limited production vintage possesses all the qualities expected from a luxury Zinfandel |
$12.00 |
2016 Castello Banfi Brunello di Montalcino, Tuscany, Italy Famous for its bold, layered and long-lived red, Brunello di Montalcino, the town of Montalcino is about 70 miles south of Florence and has a warmer and drier climate than that of its neighbor, Chianti. Intense ruby red with garnet reflections |
$15.00 |
2016 Bodega Catena Zapata, Catena Alta Malbec, Mendoza, Argentina Nicola Catena planted his first Malbec vineyard in Mendoza in 1902. His grandson, Nicolás Catena, is known as the man who revolutionized Argentine wine and introduced high altitude Malbec to the world. The Historic Catena Zapata vineyards are planted with the Catena family’s proprietary selection of malbec plants: the Catena Cuttings. These wines can usually be drunk starting at 3 years after harvesting and into the following one or two decades |
$10.00 |
Catena Zapata 2018 Lavender + Mocha, + Dark Red Fruit + Malbec |
$10.00 |
Golden West 2019 Cherries + Chocolate + Coffee + Pinot Noir |
$14.00 |
DeLoach 2018 Strawberry + Rhubarb + Dark Plum + Pinot Noir |
$17.00 |
Castoro 2018 Blackberry + Toasted Marshmallow + Currant + Cabernet Sauvignon |
$10.00 |
Nine Hats 2018 34% Cabernet + 33% Merlot + 20% Syrah + 13% Malbec. + Blend |
$20.00 |
Far Niente 2017 Plum + Blackberry + Toasted Oak + Chocolate |
$250.00 |
Clos Apalta 2017 Red and Black Fruit + Vanilla + Clover + Black Pepper + Carmenere + Cabernet Sauvignon + Merlot |
$350.00 |
Whites / Rose Wines | |
2019 Far Niente Chardonnay, Napa Valley, USA Classically beautiful, the 2019 vintage opens with aromas of honeysuckle, white peach blossom and citrus zest, along with soft accents of vanilla. Silky stone fruit, lemon curd and honeydew flavors flow across the round, full palate, with lightly toasted oak, cool minerality and a lingering citrus note adding texture and depth |
$11.00 |
Rombauer Chardonnay, Carneros, USA Aromas of ripe peach, honeydew, and lemon rind intertwine seamlessly with vanilla and spice. The aromas are followed by flavors of lychee and yellow peach which meld perfectly with the cream texture, vanilla and slight butter |
$10.00 |
2020 Flowers Rose, Sonoma Coast, USA Elegant and distinct ,with aromas of peach, strawberry and subtle hints of rose petal. A silky entrance coupled with fresh and uplifting acidity leaves you with our signature coastal expressiveness |
$8.00 |
2018 Yves Leccia Patrimonio Blanc, Corsica France Yves Leccia has a certain presence and noble bearing to him, much like his wines. In France they have often been referred as the “Rolls Royce” of Corsican wines, a reputation earned after nearly 30 years of making consistently elegant and sophisticated wines |
$9.00 |
2019 Azienda Vinicola Palladino, Gavi di Gavi, Piedmont, Italy The scent is strong, fragrant and characteristic, with pleasant and elegant apricot and citrus notes on a very delicate mineral and rusty background. Warm, savory, harmonious mineral and juicy taste |
$5.00 |
2018 Quinta Essentia, Chenin Blanc Stellenbosch, Western Cape, South Africa A delicate color with a hint of green suggests a vintage with good ripeness but good freshness. Pineapple, yellow peach, litchi and a hint of gun smoke greet the nose. Maturation in oak has resulted in characters of warm toasted brioche and roasted almonds. Rich honey notes, warm toasted nuts, and freshly baked brioche as the wine matures with mineral hints of flint |
$11.00 |
2019 Domaine du Vieux Télégraphe, Châteauneuf-duPape Blanc, Rhone Valley, France The wines of V.T. are classics, displaying strength, rusticity, earthiness, and tremendous longevity. The old vines of La Crau are all used for the final assemblage. Their goal is to find a harmony between aromatic complexity, tannic structure, and richness, which they achieve year after year |
$10.00 |
Calera, Chardonnay Central Coast, California, USA Showcasing the vibrant charm of Chardonnay grown on the cool, windswept Central Coast, this wine displays enticing aromas of lemon zest, green apple, cedar and passionfruit. On the palate, mouthcoating waves of tropical fruit are balanced by a beam of natural acidity, with French oak-inspired hints of toasted brioche emerging on the finish |
$6.00 |
Attems 2019 White Peach + Wildflowers + Thyme + Pinot Grigio |
$13.00 |
Lapostolle 2019 White Fruit + Citrus + Sauvignon Blanc |
$10.00 |
Cade 2019 Pear + Citrus + Cream Soda + Sauvignon Blanc |
$80.00 |
Chateau Graville-Lacoste 2019 Honey + Citrus fruit + Crisp Apple + Bordeaux Blanc |
$10.00 |
Empire Estate 2018 Tangerine + Ginger + Golden Apple + Riesling |
$13.00 |
Laetitia 2019 Full Bodied + Lemon Zest + Peach + Chardonnay |
$10.00 |
Sparkling Wines | |
Los Dos Cava Brut Ripe Peach + Toasted Bread + Pear + Cava Brut |
$7.00 |
Juve et Camps Pinot Noir Honey + Cherries + Strawberries + Sparkling Rosé |
$12.00 |
Adami Garbel Honey suckle + Melon + Prosecco |
$10.00 |
Laurent-Perrier Ultra Brut Champagne |
$50.00 |
Laurent-Perrier Cuvee Rose Champagne Rose |
$60.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Vine + Forge
Address: 33 E Nationwide Blvd, Columbus, OH 43215
Phone: (614) 461-4100
Hours
Saturday | 7AM–12AM |
Sunday | 7AM–1AM |
Monday | 7AM–1AM |
Tuesday | 7AM–12AM |
Wednesday | 7AM–12AM |
Thursday | 7AM–12AM |
Friday | 7AM–12AM |
Related Web Results
Vine + Forge – Facebook
Vine + Forge offers fla. Page · Restaurant. 33 E. Nationwide Blvd, Columbus, OH, United States, Ohio. (614) 461-4100. [email protected].
Vine + Forge Restaurant & Lounge – Columbus, OH – OpenTable
Book now at Vine + Forge Restaurant & Lounge in Columbus, OH. Explore menu, see photos and read 33 reviews: “Restaurant week, chose this over another 2 but …
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