Casual locale with weekly live music offering tapas, charcuterie plates, Italian dishes & wine.
4.8 – 177 reviews • Restaurant
Menu
| Main Menu | |
| El Bosque – The Woods | |
| Azeitonas Marinadas House marinated olives |
$3.00 |
| Pimientos Asados Roasted shishito peppers & lime avocado aioli |
$6.00 |
| Zucche di Verano Zucchini & yellow squash gratin, spanish onions, cherry tomato confit & parm |
$9.00 |
| Empanada de Vegetales Mixed vegetables empanada |
$8.00 |
| Il Mare – The Sea | |
| Trio de Tostas* 3 toasts: smoked salmon / avocado / shrimp |
$9.00 |
| Gambas y Gazpacho de Fresas Gin roasted prawns & strawberry gazpacho |
$11.00 |
| Saumon en Bouillon Fumé Wild alaskan salmon, sweet corn pudding, smoked salmon-cob broth |
$13.00 |
| Tacos di Mare* Scallops & shrimp ceviche, seaweed salad & sea tacos |
$12.00 |
| A Terra – The Land | |
| Burrata Ao Pesto* Burrata, pesto & wine salt |
$10.00 |
| Romeu & Julieta Brazilian cheese bread & guava sauce |
$7.00 |
| Ravioli Fatti a Mano Chef’s composition artisan ravioli. Ask for today’s selection |
$9.00 |
| Empanada de Carne con Queso Beef & mixed cheeses empanada |
$10.00 |
| Bistecca Marco Polo Grilled prime ny strip, fried rice cake & sauce asiatique |
$15.00 |
| Porc en Croûte de Cacao Épicé Cocoa rubbed smoked pork tenderloin, polenta, tomato-coffee |
$11.00 |
| Fromages – 1/2* Artisanal cheese & season garnishes plate |
$11.00 |
| Fromages* Artisanal cheese & season garnishes board |
$21.00 |
| Charcuteries & Fromages* – 1/2 Cheese & cured meats, season garnishes plate |
$12.00 |
| Charcuteries & Fromages* Cheese & cured meats, season garnishes board |
$23.00 |
| Sucrés – Sweets | |
| Affogato Vanilla gelato dosed with caramel espresso |
$6.00 |
| Pavê de Morango & Chantilly Strawberry shortcake & whipped cream |
$7.00 |
| Pot de Crème au Chocolat Rich chocolate custard, grated dark chocolate & sea salt |
$7.00 |
| Pot-Pourri (Dessert Flight) All 3 desserts in smaller portions. Paired with Dessert Wines +$12 |
$10.00 |
| Wine Menu | |
| Cócteles Cocktails | |
| Mimosa Hôtel Ritz – Paris, France. Sparkling Wine + Seasonal juice |
|
| Bellini Harry’s Bar – Venice, Italy. Prosecco + Peach Nectar |
|
| Season Cocktail | |
| Porto Tônico Douro Valley, Portugal. White Port Wine + Tonic Water |
|
| Cerveja Beer | |
| Bohemian Pilsener, Pilsner Urquell (4.4%) Czech Republic Brilliant Clarity + Golden Color + Light Body + IBU 40 |
|
| Lager, Alhambra Reserva 1925 (6.4%) Spain Golden Amber Color + Bitter Sweet + IBU 25 |
|
| Strong Golden Ale, Duvel (5.9%) Belgium Subtle Bitterness + Delicate + IBU 33 |
|
| Hefe Weizen, Hofbräu (5.1%) Germany Rich Foam + Refreshing & Fruity Tastee + IBU 14 |
|
| IPA, Coppertail Free Dive (5.9%) Florida, U.S.A. Hits of Citrus & Pine + Bright Malt Backbone + IBU 65 |
|
| Porter, Coppertail Night Swim (6.2%) Florida, U.S.A. Dark & Luxurious + Rich and Roasty + IBU 14 |
|
| Cidre Cider | |
| Angry Orchard, Crisp Apple Cider, Massachusetts, U.S.A. Sweetness + Dryness + Balance |
|
| Angry Orchard, Rosé Cider, Massachusetts, U.S.A. Delicate + Floral Aroma + Refreshing |
|
| Dolce Sweet | |
| Fine White Porto, Maynard’s, Oporto, Portugal Full + Creamy + Medium-Sweet |
|
| Tawny Port, Martha’s, Oporto, Portugal Dry + Toasty + Balanced |
|
| Moscato, Vintage Oaks, California, U.S.A Floral + Spices + Sweetness |
|
| Sangue di Giuda, CÀ Montebello, Lombardy, Italy Slightly Effervescent + Full Bodied + Smooth |
|
| Espumante Sparkling | |
| Spumante Brut, Valle Calda, Veneto, Italy Intense + Persistent Flavor + Elegant |
|
| Prosecco, Villa Jolanda, Prosecco, Italy Aromatic + Fruity + Persistent |
|
| Cava Brut, Painous, Cava Spain Crisp + Fresh Aromas & Flavors + Balance |
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| Salon de Provence Brut, Rivarose, Provence France Delicate + Refreshing + Aromatic |
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| Champ Persin Côte Des Bar, Moutard, Champagne France Bright & Fresh + Delicate + Complex |
|
| Frisante Frizzy | |
| Rosato, Auria, Basilicata, Italy Roses + Complex + Persistent Flavor |
|
| Vinho Verde, Encostas do Lima, Lima, Portugal Fresh + Lively + Touch of Spritz |
|
| Semi-Dry Riesling, Fulkerson Finger Lakes, New York, U.S.A. Tropical + Exciting + Flowery |
|
| Riesling Frizzante, CÀ Montebello, Lombardy, Italy Elegant + Delicate + Distinguished |
|
| Blanc White | |
| Pinot Grigio, Villa Loren, Venezie, Italy Fresh Aromas + Crisp + Easy |
|
| Chardonnay, Albertoni, California, U.S.A. Rich + Full-Bodied + Creamy Savor |
|
| Cortese, Cascina d’OR, Piemonte, Italy Pleasant + Fruity Bouquet + Zesty & Soft |
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| White Pinot Nero, CÀ Montebello, Lombardy, Italy Young Fresh + Floral + Elegant |
|
| Sauvignon Blanc, Burnside Road, California, U.S.A. Refreshing + Balanced + Aromatic |
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| Pinot Grigio, Vitas, Friuli, Italy Intense Bouquet + Well-Structured + Consistency |
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| Pouilly-Fuissé, R. Dutoit Les Vieilles Vignes, Burgundy, France Crisp + Soft + Round Finish |
|
| Buena Tierra Chardonnay, Sleeping Giant, California, U.S.A Youthful + Seductive + Complete |
|
| Rosso Red | |
| Pinot Noir, Domaine Rudel, Languedoc-Roussillon, France Single Domaine + Easy-Drinking + Finesse |
|
| Cabernet Sauvignon, Vintage Oaks, California, U.S.A. Luxuriously Rich + Soft and Layered Tannins |
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| Malbec, San Estaben Reserve, Comte Tolosan, France Full-Bodied + Long & Pleasant Finish |
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| Rioja Reserva, Vega Del Rayo, Rioja, Spain Intense + Silky & Ample + Meaty Finish |
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| Côtes-du-Rhône, Domaine Père Caboche, Côtes-du-Rhône, France Silky + Freshness + Soft Finish |
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| Bobal, Murviedro Cepas Viejas, Utiel-Requena, Spain Deep & Complex + Long Maceration + Fresh Acidity |
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| Merlot, GV Solano County Green Valley, California, U.S.A. Smooth Medium Bodied + Expressive Tannins |
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| Cabernet Sauvignon, Carson Scott, California, U.S.A. Full-Bodied + Acidity Balance + Long Finish |
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| Aglianico Del Vulture, Auria Donnasara, Basilicata, Italy Mature + Balanced Tannins + Smooth Final |
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| Baby Amarone, Vecchio Marone, Salento, Italy Juicy + Great Length + Fruity Finish |
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| Cabernet Sauvignon, Omen, California, U.S.A. Heavy Body + Generous Flavors + Moderately Tannic |
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| Pinot Noir, Argus Carneros, California, U.S.A. Substantial + Rich & Lively + Depth |
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| Cuvée du Baron C.D.P., Chateau-Fortia, Chateauneuf-du-Pape, France Sweet and Spicy + Dense Flavors + Rich Tannins |
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| Amarone, Accordini le Bessole, Amarone Della Valpolicella Classico, Italy Dense Palate + Bold + Close-Grained Tannins |
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| Cabernet Sauvignon, Sleeping Giant, California, U.S.A. Bold + Powerful + Supple Tannins |
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… View more
Order and Reservations
Reservations: exploretock.com
Contact VINIA Wine & Kitchen
Address: 444 W New England Ave Suite 119, Winter Park, FL 32789
Phone: (407) 925-7485
Website: http://www.viniawinebar.com/
Hours
| Thursday | 5–10PM |
| Friday | 5–11PM |
| Saturday | 5–11PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
Related Web Results
VINIA Wine & Kitchen
VINIA Wine & Kitchen [WE ARE OPEN] | Find us in Winter Park’s Hannibal Square.
VINIA Wine & Kitchen – Facebook
VINIA Wine & Kitchen, Winter Park, Florida. … Page · Wine Bar. 444 West New England Avenue – Suite 119, Winter Park, FL, United States, Florida.
Menus for VINIA Wine & Kitchen
Explore our made from scratch menu and hand selected wine list. An opportunity to go beyond and evolve trying new dishes and wines.