Virgil’s At Cimmiyotti’s Menu Prices

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Landmark eatery for steaks, seafood & cocktails in a restored space with old-fashioned accents.

  4.5 – 390 reviews  $$$ • Steak house

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Menu

Gift Certificates
Gift Certificate $50.00
Appetizers
Steamed Clams $18.40
Bacon Wrapped Dates $12.65
Jumbo Prawn Cocktail $16.10
Jalapeño Bacon Wrapped Prawns $14.95
Sweet Potato Fries $10.35
House Made Crab Cakes $17.25
Warm Blue Cheese & Bacon Dip $11.50
Entrées Land
Bone-In Filet Mignon
Charbroiled certified Angus beef steak		 $51.75
Tomahawk
French 34 ounce long bone rib steak		 $127.65
Ribeye
Hand cut, Charbroiled topped with frizzled onions		 $43.70
Filet Mignon
Barrel-cut filet, topped with bacon and finished with a Pendleton Whiskey demi-glace reduction		 $48.30
Top Sirloin
Charbroiled certified Angus beef steak		 $35.65
Bone In New York
Charbroiled certified Angus beef steak		 $74.75
Entrée Sea
Ahi Tuna
Sesame encrusted and pan-seared, served medium rare		 $36.80
Halibut
Parmesan and coconut encrusted, finished off with a sweet chili glaze		 $39.10
Crab Cakes
Housemade using Dungeness crab, served with sauce Béarnaise		 $33.35
Lobster
8oz. Butter poached lobster tail with drawn butter		 $44.85
Sea Scallops
Pan-seared, served with herb cream sauce		 $43.70
Coconut Prawns
Encrusted fried prawns, served with sweet chili glaze		 $31.05
Entrée Specialties
Steak Diane
Charbroiled top sirloin finished with a creamy brandied mushroom sauce		 $40.25
Steak Italian
Steak and spaghetti, a Cimmiyotti’s classic		 $37.95
Virgils Oscar
Medallions of beef topped with crab meat, sauce Béarnaise and bacon		 $43.70
Rack Of Lamb
Charbroiled petite rack of lamb with rosemary roasted garlic sauce		 $44.85
Poultry
California Chicken
Baked, topped with mozzarella, bacon & avacado		 $28.75
Apricot Glazed Chicken
Grilled, glazed and topped with toasted almonds		 $26.45
Maple Leaf Duck Breast
Finished with a house made black cherry rosemary glaze		 $35.65
Osso Bucco
Braised pork shank finished with Pendleton Whisky sauce		 $39.10
Pasta
Creamy Alfredo
Classic cream sauce and Parmesan tossed with linguine		 $21.85
Linguini Alle Vongole
Clams on the shell over linguine in a garlic white wine butter sauce		 $33.35
Spaghetti
Our homemade marinara sauce served over linguini		 $20.70
Lemon Spinach & Garlic Linguini
Linguine toast with almonds, feta and Parmesan in a white wine sauce		 $20.70
Land & Sea
Ribeye & Crab Cakes $60.95
Ribeye & Coconut Prawns $60.95
Ribeye & Lobster $81.65
Ribeye & Sea Scallops $69.00
Filet Mignon & Crab Cakes $65.55
Filet Mignon & Coconut Prawns $65.55
Filet Mignon & Lobster $86.25
Filet Mignon & Sea Scallops $73.60
Top Sirloin & Crab Cakes $52.90
Top Sirloin & Coconut Prawns $52.90
Top Sirloin & Lobster $73.60
Top Sirloin & Sea Scallops $60.95
Bone-In New York & Crab Cakes $92.00
Bone-In New York & Coconut Prawns $92.00
Bone-In New York & Lobster $73.60
Bone-In New York & Sea Scallops $100.05
Bone-In Filet Mignon & Crab Cakes $69.00
Tomahawk & Crabcakes $131.10
Tomahawk & Coconut Prawns $131.10
Tomahawk & Lobster $151.80
Tomahawk & Sea Scallops $139.15
Bone-In Filet Mignon & Coconut Prawns $69.00
Bone-In Filet Mignon & Lobster $89.70
Bone-In Filet Mignon & Sea Scallops $77.05
Salads
Savory Salad $11.50
Cezar Salad $11.50
Desserts
Chocolate Toffee Torte $10.35
Cheesecake $10.35
Brown Butter Cake $10.35

… View more

Menu Photos

Contact Virgil’s At Cimmiyotti’s

Address: 137 S Main St, Pendleton, OR 97801

Phone: (541) 276-7711

Website: https://www.virgilsatcimmiyottis.com/

Hours

Saturday 4–9PM
Sunday Closed
Monday Closed
Tuesday 4–9PM
Wednesday 4–9PM
Thursday 4–9PM
Friday 4–9PM

Related Web Results

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