VivaZ Cantina Menu Prices

Longstanding family-owned Mexican restaurant & bar serving standards in a dimly-lit dining room.

  4.1 – 278 reviews  $$ • Mexican restaurant

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Menu

Menu
Aperitivos
Guacamole and Chips
fresh avocado, cilantro, red onion, lime juice
$11.00
Viva Nachos
cheese, guac, beans, pico de Gallo, sour cream, black olives, and jalapeños; feel free to add protein for an extra charge
$12.00
Chilaquiles
corn chips, cheese, salsa, fried egg, sour cream, avocado, and raw onion
$10.00
Flautas
three corn tortillas stuffed with mashed potato rolled and then deep fried. Topped with cheese, lettuce, sour cream, and salsa verde
$8.00
Tostadas de Tinga
2 crispy tortillas; topped with avocado, beans, cheese, sour cream, lettuce, and a marinated chicken (tomato and chipotle)
$12.00
Gorditas
Two corn arepas stuffed with cheese, beans, lettuce, and sour cream; add a protein and salsa for more flavor
$12.00
Burrito
large flour tortilla rolled with rice, beans, guac, sour cream, cheese, and your choice of protein
$16.00
Quesadillas
two corn tortillas, loaded with cheese and your choice of protein. switch to flour tortilla if preferred
$15.00
Quesabirria
Two beef and cheese handmade tortillas served with a consommé
$15.00
Shrimp Ceviche
Served up with cucumber, tomato, onion, and fresh lime juice
$13.00
Al Americano
Cheeseburger
Beef patty with lettuce, tomato, and cheese. Served with fries
$12.00
Taco Americano
Served on a hard shell. Corn shell, ground beef, shredded lettuce, sour cream, pico de Gallo
$3.50
Chicken tenders and fries $8.00
Salads
Taco Salad
fried flour shell, avocado, cheese, beans, corn, lettuce, sour cream; feel free to add a protein for an extra charge
$10.00
Jicama Salad
Fresh Jicama (turnip), orange segments, lettuce, honey, and wine vinegar dressing
$6.00
Caesar salad
Romaine lettuce, croutons, parmesan cheese, and caesar dressing
$6.00
Tacos
Carne Asada
seasoned beef cooked on the grill
$3.50
Al Pastor
Marinated pork along with grilled pineapple
$3.50
Pollo
Chicken breast cooked a la plancha
$3.00
Pescado
Fish of the day, beer-battered and deep fried; served with a house chipotle mayo.
$4.50
Cameron
Shrimp cooked a la plancha
$4.50
Meatless Plates
Quesadilla de Calabacitas
Two corn tortillas; loaded with cheese, grilled zucchini, onions, and tomatoes
$12.00
Quesadilla de Vegetales
Two corn tortillas; loaded with cheese, sautéed mushrooms, onions, and peppers
$12.00
Enchilada de Calabacitas
Two corn tortillas; rolled with sautéed zucchini, onions, and tomatoes
$12.00
Platos
Mole con Pollo
Poblano-style Mole Sauce; made with dark chocolate, poblano peppers, nuts, seeds, raisins, and thyme. Served over seasoned chicken
$20.00
Chile Relleno
Poblano Chili Pepper stuffed with cheese; topped with a light tomato sauce
$16.00
Costillas en Salsa Verde
Baked pork ribs topped with salsa verde
$18.00
NY Strip Ranchero
Filet cooked on the grill, served with roasted peppers and onions.
$32.00
Enchiladas de Pollo
Two corn tortillas, rolled and filled with chicken. Served with sour cream, avocado, and cheese. Choice of salsa
$18.00
Fajitas
Chicken 15/ Beef 18/ Shrimp MP served on cast iron. sides of tortilla, rice, beans, and roasted vegetables
$20.00
Cemita
Served on a sesame bun; choice of breaded beef or chicken; avocado, cheese, raw onion, and chipotle
$18.00
Rice Bowl
Chicken 15/ Beef 18/ Fish&Shrimp MP Rice, beans, guac, sour cream, and pico de Gallo
$18.00
Postres
Flan
Vanilla Custard served with whipped cream
$6.00
Churros
Filled with caramel, made to order
$7.00
Tres Leches Cake $6.00
Chimichanga de Fruta
Flour tortilla filled with cream cheese and strawberries. Deep fried and then sprinkled with sugar
$7.00
Soup
Pozole
Pork Stew served in a big bowl with big white corn, radish, shredded lettuce, and two tostadas
$14.00
Sopa de Tortilla
Chicken stock broth with fried tortilla strips and sour cream.
$6.00

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Contact VivaZ Cantina

Address: 161 Park St, New Haven, CT 06511

Phone: (475) 238-6390

Website: https://vivaz.business.site/

Hours

Wednesday 4PM–1AM
Thursday 4PM–1AM
Friday 4PM–1AM
Saturday 4PM–1AM
Sunday 4PM–1AM
Monday Closed
Tuesday 4PM–1AM

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