Intimate spot serving homey Japanese food, from classic noodle soups & sushi to tonkatsu plates.
4.6 – 1 reviews $$ • Japanese restaurant
Menu
Beer To Go | |
Echigo Stout Malty grain sweetness with a hint of roasted coffee. Medium body. |
$10.50 |
Hitachino Anbai Ale Made from sour plum with a hint of Japanese sea salt for the finish. |
$11.50 |
Hitachino Weizen Easy, light body. Balanced. |
$11.50 |
Wednesday Cat Hints of orange, spices with notes of banana and wheat. |
$10.50 |
Yona Yona Pale Ale Fruity aromas and mildly hoppy. |
$10.50 |
Orion Premium Simple, refreshing. Light hoppy finish. From Okinawa. |
$8.00 |
Hitachino Ginger Ale Ginger, malty with citrus flavors. Hoppy dryness accompanied with sweet spicy notes. |
$11.50 |
Hitachino White Ale Light with hints of oranges and nutmeg. |
$11.50 |
Echigo Koshihikari Japanese craft beer |
$9.25 |
Wine To Go | |
Choya Plum Wine Traditional Japanese plum wine. Sweet with a slight tartness. Great when served on the rocks. |
$11.00 |
Chardonnay House chardonnay wine. |
$12.75 |
Pinot Grigio House pinot grigio wine. |
$13.75 |
Cabernet House cabernet wine. |
$12.75 |
Merlot House merlot wine. |
$12.75 |
Sake To Go | |
Funaguchi Black Can Smoky, ricey, rich and full of umami. Contains shochu. |
$20.75 |
Drinks | |
Ice Tea | $2.50 |
Green Tea | $2.50 |
Soda | $3.50 |
Iced Green Tea | $3.00 |
Strawberry Ramune Japanese soft drink, sealed with marble. |
$5.75 |
Gift Certificate | |
Gift Certificate Please specify if you would like to pick up the gift certificate at the restaurant or if you would like it mailed please add the address in the Special Instructions Box. If you would like a different gift certificate amount that is not listed please call the restaurant directly. |
$28.50 |
Tapas – Salad And Soup | |
Green Salad Organic green, carrot, red cabbage. |
$5.75 |
Tofu Avocado Salad Tofu, crispy gobo root, avocado, roasted sesame dressing |
$11.50 |
Miso Soup Tofu, seaweed, scallion. |
$4.00 |
Sashimi Salad Various fish, shredded daikon, radish sprouts, bonito flakes, and ginger dressing. |
$16.00 |
Gyoza Soup Pork dumplings, enoki, shimeji, shiitake, nappa, scallion in soy base soup. |
$7.50 |
Seaweed Salad | $6.50 |
Wakame Sunomono Salad Various seaweed, cucumber on organic green with amazu dressing. |
$9.75 |
Calamari Salad Crispy Squid Legs, Garlic Chips, Scallion, Masago with Yuzu Soy Dressing |
$12.75 |
Tapas – Meat | |
Chicken Nanban Fried chicken, nanban sauce, tartar sauce. |
$8.00 |
Pork Gyoza Pan fried dumplings. |
$6.50 |
Chicken Karaage Japanese fried chicken |
$7.50 |
Chicken Teriyaki Chicken with teriyaki sauce |
$7.50 |
Tapas – Green | |
Edamame Green soy bean with a touch of sea salt. |
$6.50 |
Ankake Crispy Tofu Crispy tofu, shimeji & enoki in thickened bonito dashi, scallion, grated radish. |
$7.50 |
Wasabi Shumai Steamed pork dumplings with karashi soy sauce |
$7.00 |
Agedashi Tofu And Mochi Fried tofu, mochi, scallion, bonito flake, grated radish in tempura sauce. |
$8.00 |
Tapas – Fresh Seafood | |
Sashimi Three 2pcs each of tuna, salmon, white tuna. |
$16.00 |
Sashimi Five 2 pcs each of tuna, salmon, yellowtail, octopus, madai. |
$20.75 |
Hamachi Yuzu Jalapeno With Yuzu ponzu dressing and yuzu tobiko. |
$16.00 |
Takowasa Fresh octopus marinated in wasabi sauce |
$9.25 |
Tapas – Cooked Seafood | |
Shrimp Tempura Fried shrimp with tempura dipping sauce. |
$11.00 |
Hamachi Kama Grilled yellowtail collar with ponzu. |
$17.25 |
Takoyaki Octopus ball, okonomi sauce, mayo, bonito flake, aoniri. |
$7.00 |
Fried Oyster Breaded fried oyster with tartar sauce and tonktasu sauce. |
$9.25 |
Hokke Grilled atka mackerel with ponzu. |
$17.25 |
Ika Geso Karaage Crunchy fried squid legs with ginger, garlic, soy flavor. |
$11.50 |
Tapas – Rice and More | |
Onigiri Rice ball with your choice of grilled salmon, grilled mentaiko, ume boshi. |
$6.50 |
Rice Side of white rice. |
$1.75 |
Sushi Rice Side of sushi rice. |
$3.00 |
Sauces | $0.75 |
Premium Wasabi | $3.50 |
Lunch Teishoku Special (Tay-Sho-Ku) | |
Traditional | Lunch Teriyaki chicken or salmon (+$1.50), Tempura, California roll, Rice & Miso soup. |
$19.00 |
Rolls | Lunch Teriyaki chicken or salmon (+2), Choose two rolls (California, Spicy tuna, Avocado salmon or Crunchy yellowtail), Miso soup. |
$17.25 |
Nigiri Sushi | Lunch Chef’s choice nigiri 4pcs, California roll, Tempura, Miso soup. |
$17.25 |
Salad And Roll | Lunch Choose one ( Tofu salad or Seaweed sunomono salad), Choose two rolls (California, Spicy tuna, Avocado salmon or Crunchy yellowtail), Miso soup. |
$17.25 |
Sashimi And Udon | Lunch Udon soup, Tempura, Inari, Sashimi 6pcs. |
$25.25 |
Ramen + Two Choice of Ramen: Tonkotsu, Shoyu or Miso Choice of Two Rolls: California, Spicy Tuna, Salmon Avocado or Crunchy Yellowtail |
$23.00 |
Entree – Noodle | |
Nabeyaki Udon Shrimp and veggie tempura, chicken, egg, veggies. |
$17.25 |
Omu Soba Chicken yakisoba wrapped w/cooked egg, bonito flake, aonori, mayo, okonomi yaki sauce. |
$16.75 |
Beef Curry Udon Beef in Japanese curry noodle soup. Shrimp and veggie tempura on the side. |
$18.25 |
Entree – Rice | |
Katsudon Pork cutlet, egg, onion in soy-base dashi soup. With miso soup. |
$17.25 |
Katsu Curry Pork cutlet with Japanese curry. With miso soup. |
$20.75 |
Ishiyaki Chashu Fried Rice Braised pork, scallion, egg, kanikama in stone bowl. With miso soup. |
$15.00 |
Salmon Ikura Chazuke Grilled salmon & ikura with various toppings and dashi soup in stone bowl. With miso soup. |
$24.00 |
Hitsumabushi Broiled eel in stone bowl. 3 ways to eat. 1st, as is. 2nd, with toppings. 3rd, with dashi soup With miso soup. |
$27.50 |
Chicken Curry Chicken cutlet with Japanese curry. With miso soup. |
$20.75 |
Gyudon Beef, onion, scallion, tofu in sukiyaki broth. With miso soup. |
$17.25 |
Entree – Ramen | |
Premium White Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Black Sesame Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Traditional Shoyu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Corn Butter Negi Miso With white scallion. Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$16.00 |
Spicy Curry Ramen Extra chashu & egg. Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$16.00 |
Red & Black Tonkotsu Ramen Creamy pork broth ramen with red spicy chili oil and black smoky sauce. |
$16.00 |
Red Spicy Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Sushi & Sashimi | |
Mini Chirashi 8pc sashimi on rice. With miso soup. |
$21.75 |
Two Layer Chirashi 13 pcs sashimi on rice w/various toppings. With miso soup. |
$29.75 |
Nigiri Platter 7 pcs and cali roll. With miso soup. |
$25.25 |
Nigiri Deluxe 10 pcs & tuna roll. With miso soup. |
$34.25 |
Sashimi Bronze 13 pcs sashimi. With miso soup. |
$28.50 |
Sashimi Silver 18 pcs sashimi. With miso soup. |
$33.25 |
Sashimi Gold 23 pcs sashimi. With miso soup. |
$41.25 |
Salmon Ikura Don Fresh salmon, ikura all on a bed of sushi rice. With miso soup. |
$20.75 |
Nigiri | |
Tuna | Nigiri 2 pieces |
$8.75 |
Salmon | Nigiri 2 pieces |
$8.00 |
Yellowtail | Nigiri 2 pieces |
$8.00 |
Salmon Roe | Nigiri 2 pieces |
$10.50 |
Fresh Water Eel | Nigiri 2 pieces |
$7.75 |
Shrimp | Nigiri 2 pieces |
$7.00 |
Scallop | Nigiri 2 pieces |
$9.25 |
Albacore Tuna | Nigiri 2 pieces |
$7.50 |
Sweet Shrimp | Nigiri 2 pieces |
$13.75 |
Octopus | Nigiri 2 pieces |
$7.25 |
Tamago | Nigiri 2 pieces |
$5.25 |
Mackerel | Nigiri 2 pieces |
$7.50 |
Toro | Nigiri 2 pieces |
$20.75 |
Smoked Salmon | Nigiri | $7.25 |
Amber Jack Nigiri 2 pc |
$10.00 |
Sashimi | |
Tuna | Sashimi 3 pieces |
$11.50 |
Salmon | Sashimi 3 pieces |
$11.00 |
Yellowtail | Sashimi 3 pieces |
$11.00 |
Fresh Water Eel | Sashimi 3 pieces |
$10.00 |
Scallop | Sashimi 3 pieces |
$12.75 |
Albacore Tuna | Sashimi 3 pieces |
$9.75 |
Sweet Shrimp | Sashimi 3 pieces |
$20.75 |
Octopus | Sashimi 3 pieces |
$9.50 |
Mackerel | Sashimi 3 pieces |
$9.75 |
Toro Sashimi 3 pieces |
$23.00 |
Smoked Salmon | Sashimi | $9.50 |
Vegetable Roll | |
Shiitake Roll | $6.50 |
Avocado Cucumber Roll | $6.50 |
Vegetable Tempura Roll Sweet potato, kabocha pumpkin. |
$8.75 |
Veggie Dragon Roll Takuwan, cucumber, carrot, inari avocado. |
$10.50 |
Cucumber Roll | $5.25 |
Blessing From The Ocean Various types of seaweed, cucumber, avocado with amazu dressing |
$11.50 |
Natto Roll | $5.25 |
Ume Shiso Roll Pickled plum, shiso leaf |
$6.50 |
Traditional Roll | |
Tuna Roll | $7.25 |
Yellowtail Roll | $7.25 |
Spicy Tuna | $8.00 |
California Roll | $7.50 |
Crunchy Salmon | $8.00 |
Crunchy Yellowtail | $8.00 |
Spicy Crunchy Shrimp Cucumber, spicy aioli, tempura crunch. |
$8.00 |
Lobster Roll Avocado, mayo, shichimi pepper. |
$9.25 |
Philly Roll Smoked salmon, avocado, cream cheese. |
$8.00 |
Eel Cucumber Roll | $8.75 |
Rainbow Roll California roll, tuna, salmon, yellowtail. |
$15.00 |
Shrimp Tempura Roll Cucumber, mayo. |
$10.50 |
Spider Roll Soft shell crab, cucumber, daikon, avocado, masago, mayo, scallion. |
$12.75 |
Tuna Avocado Roll | $7.50 |
Salmon Roll | $7.00 |
Salmon Avocado | $7.50 |
Signature Rolls | |
Double Shrimp Roll Shrimp tempura, crab flake, cream cheese, boiled shrimp, kabayaki sauce. |
$15.00 |
Firecracker Spicy aioli, tempura flake, masago topped with spicy tuna, wasabi tobiko. |
$13.75 |
Salmon Trinity Spicy salmon, cucumber, topped with seared smoke salmon, salmon skin salad, roasted sesame dressing. |
$16.00 |
Crunchy 14th Tuna, salmon, white fish, cream cheese, panko, flash fried, yuzu ponzu |
$13.75 |
Devil’s Breath “Akuma No Toiki” Spicy tuna, cucumber, jalapeno, topped with seared tuna, spicy aioli, garlic chips, spicy tobiko. |
$16.00 |
Mind Of Zen “Zen No Kokoro” White fish tempura, cucumber, topped with yellowtail, scallion, shiso, wasabi tobiko, ponzu with grated ginger. |
$16.00 |
Green Typhoon “Midori No Taifu” Soft shell crab, cream cheese, shrimp, eel, kabayaki tare, spicy aioli, aonori, crispy karaage onion. |
$16.00 |
Kiss Of Juju “Juju No Kisu” Scallop tempura, avocado, topped with scallop, salmon, strawberry, named after chef’s newborn baby. |
$16.00 |
Four Seasons “Shiki” Four kinds of fish (tuna, salmon, yellowtail, unagi) inside and outside, kabayaki sauce, topped wITH fried gobo. |
$16.00 |
Treasure Box “Tamate Bako” Hickory wood smoked boxed sushi topped with salmon, unagi, avocado and stuffed with tempura cracker and masago |
$19.50 |
Yellow Jacket Soft shell crab, crawfish, crab salad, avocado, cucumber wrapped in yellow soy paper topped with black tobiko. |
$18.25 |
Endless Lava California roll baked with scallop, lobster, nanami pepper, togarashi string, spicy tobiko, garlic chili sauce. |
$15.00 |
Lunch Specials | |
Chicken Katsu Jewel Bowl Cutlet, tonkatsu sauce. Rice, organic greens, edamame, cucumber, pickles, baby radish, poke sauce, miso soup. |
$16.75 |
Chicken Or Salmon Jewel Bowl Rice, organic greens, edamame, cucumber, pickles, baby radish, poke sauce, miso soup. |
$16.75 |
Sashimi Jewel Bowl Fresh tuna, salmon, or yellowtail. Rice, organic greens, edamame, cucumber, pickles, baby radish, poke sauce, miso soup. |
$19.25 |
Three Jewels Bowl Organic greens with ginger dressing, miso soup. |
$18.25 |
Veggie Delight Jewel Bowl Crispy tofu teriyaki. Rice, organic greens, edamame, cucumber, pickles, baby radish, poke sauce, miso soup. |
$16.25 |
Beer To Go | |
Echigo Stout Malty grain sweetness with a hint of roasted coffee. Medium body. |
$10.50 |
Hitachino Anbai Ale Made from sour plum with a hint of Japanese sea salt for the finish. |
$11.50 |
Hitachino Weizen Easy, light body. Balanced. |
$11.50 |
Wednesday Cat Hints of orange, spices with notes of banana and wheat. |
$10.50 |
Yona Yona Pale Ale Fruity aromas and mildly hoppy. |
$10.50 |
Orion Premium Simple, refreshing. Light hoppy finish. From Okinawa. |
$8.00 |
Hitachino Ginger Ale Ginger, malty with citrus flavors. Hoppy dryness accompanied with sweet spicy notes. |
$11.50 |
Hitachino White Ale Light with hints of oranges and nutmeg. |
$11.50 |
Echigo Koshihikari Japanese craft beer |
$9.25 |
Wine To Go | |
Choya Plum Wine Traditional Japanese plum wine. Sweet with a slight tartness. Great when served on the rocks. |
$11.00 |
Chardonnay House chardonnay wine. |
$12.75 |
Pinot Grigio House pinot grigio wine. |
$13.75 |
Cabernet House cabernet wine. |
$12.75 |
Merlot House merlot wine. |
$12.75 |
Sake To Go | |
Funaguchi Black Can Smoky, ricey, rich and full of umami. Contains shochu. |
$20.75 |
Drinks | |
Ice Tea | $2.50 |
Green Tea | $2.50 |
Soda | $3.50 |
Strawberry Ramune Japanese soft drink, sealed with marble. |
$5.75 |
Iced Green Tea | $3.00 |
Gift Certificate | |
Gift Certificate Please specify if you would like to pick up the gift certificate at the restaurant or if you would like it mailed please add the address in the Special Instructions Box. If you would like a different gift certificate amount that is not listed please call the restaurant directly. |
$28.50 |
Tapas – Salad And Soup | |
Green Salad Organic green, carrot, red cabbage. |
$5.75 |
Tofu Avocado Salad Tofu, crispy gobo root, avocado, roasted sesame dressing |
$11.50 |
Miso Soup Tofu, seaweed, scallion. |
$4.00 |
Sashimi Salad Various fish, shredded daikon, radish sprouts, bonito flakes, and ginger dressing. |
$16.00 |
Gyoza Soup Pork dumplings, enoki, shimeji, shiitake, nappa, scallion in soy base soup. |
$7.50 |
Seaweed Salad | $6.50 |
Wakame Sunomono Salad Various seaweed, cucumber on organic green with amazu dressing. |
$9.75 |
Calamari Salad Crispy Squid Legs, Garlic Chips, Scallion, Masago with Yuzu Soy Dressing |
$12.75 |
Tapas – Meat | |
Chicken Nanban Fried chicken, nanban sauce, tartar sauce. |
$8.00 |
Pork Gyoza Pan fried dumplings. |
$6.50 |
Chicken Karaage Japanese fried chicken |
$7.50 |
Chicken Teriyaki Chicken with teriyaki sauce |
$7.50 |
Tapas – Green | |
Edamame Green soy bean with a touch of sea salt. |
$6.50 |
Ankake Crispy Tofu Crispy tofu, shimeji & enoki in thickened bonito dashi, scallion, grated radish. |
$7.50 |
Agedashi Tofu And Mochi Fried tofu, mochi, scallion, bonito flake, grated radish in tempura sauce. |
$8.00 |
Wasabi Shumai Steamed pork dumplings with karashi soy sauce |
$7.00 |
Tapas – Fresh Seafood | |
Sashimi Three 2pcs each of tuna, salmon, white tuna. |
$16.00 |
Sashimi Five 2 pcs each of tuna, salmon, yellowtail, octopus, madai. |
$20.75 |
Hamachi Yuzu Jalapeno With Yuzu ponzu dressing and yuzu tobiko. |
$16.00 |
Takowasa Fresh octopus marinated in wasabi sauce |
$9.25 |
Tapas – Cooked Seafood | |
Shrimp Tempura Fried shrimp with tempura dipping sauce. |
$11.00 |
Hamachi Kama Grilled yellowtail collar with ponzu. |
$17.25 |
Takoyaki Octopus ball, okonomi sauce, mayo, bonito flake, aoniri. |
$7.00 |
Fried Oyster Breaded fried oyster with tartar sauce and tonktasu sauce. |
$9.25 |
Hokke Grilled atka mackerel with ponzu. |
$17.25 |
Ika Geso Karaage Crunchy fried squid legs with ginger, garlic, soy flavor. |
$11.50 |
Tapas – Rice and More | |
Onigiri Rice ball with your choice of grilled salmon, grilled mentaiko, ume boshi. |
$6.50 |
Rice Side of white rice. |
$1.75 |
Sushi Rice Side of sushi rice. |
$3.00 |
Sauces | $0.75 |
Premium Wasabi | $3.50 |
Lunch Teishoku Special (Tay-Sho-Ku) | |
Traditional | Lunch Teriyaki chicken or salmon (+$1.50), Tempura, California roll, Rice & Miso soup. |
$19.00 |
Rolls | Lunch Teriyaki chicken or salmon (+2), Choose two rolls (California, Spicy tuna, Avocado salmon or Crunchy yellowtail), Miso soup. |
$17.25 |
Nigiri Sushi | Lunch Chef’s choice nigiri 4pcs, California roll, Tempura, Miso soup. |
$17.25 |
Salad And Roll | Lunch Choose one ( Tofu salad or Seaweed sunomono salad), Choose two rolls (California, Spicy tuna, Avocado salmon or Crunchy yellowtail), Miso soup. |
$17.25 |
Sashimi And Udon | Lunch Udon soup, Tempura, Inari, Sashimi 6pcs. |
$25.25 |
Ramen + Two Choice of Ramen: Tonkotsu, Shoyu or Miso Choice of Two Rolls: California, Spicy Tuna, Salmon Avocado or Crunchy Yellowtail |
$23.00 |
Entree – Noodle | |
Nabeyaki Udon Shrimp and veggie tempura, chicken, egg, veggies. |
$17.25 |
Omu Soba Chicken yakisoba wrapped w/cooked egg, bonito flake, aonori, mayo, okonomi yaki sauce. |
$16.75 |
Beef Curry Udon Beef in Japanese curry noodle soup. Shrimp and veggie tempura on the side. |
$18.25 |
Entree – Rice | |
Katsudon Pork cutlet, egg, onion in soy-base dashi soup. With miso soup. |
$17.25 |
Katsu Curry Pork cutlet with Japanese curry. With miso soup. |
$20.75 |
Ishiyaki Chashu Fried Rice Braised pork, scallion, egg, kanikama in stone bowl. With miso soup. |
$15.00 |
Salmon Ikura Chazuke Grilled salmon & ikura with various toppings and dashi soup in stone bowl. With miso soup. |
$24.00 |
Hitsumabushi Broiled eel in stone bowl. 3 ways to eat. 1st, as is. 2nd, with toppings. 3rd, with dashi soup With miso soup. |
$27.50 |
Chicken Curry Chicken cutlet with Japanese curry. With miso soup. |
$20.75 |
Gyudon Beef, onion, scallion, tofu in sukiyaki broth. With miso soup. |
$17.25 |
Entree – Ramen | |
Premium White Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Black Sesame Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Traditional Shoyu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Corn Butter Negi Miso With white scallion. Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$16.00 |
Spicy Curry Ramen Extra chashu & egg. Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$16.00 |
Red & Black Tonkotsu Ramen Creamy pork broth ramen with red spicy chili oil and black smoky sauce. |
$16.00 |
Red Spicy Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Sushi & Sashimi | |
Mini Chirashi 8pc sashimi on rice. With miso soup. |
$21.75 |
Two Layer Chirashi 13 pcs sashimi on rice w/various toppings. With miso soup. |
$29.75 |
Nigiri Platter 7 pcs and cali roll. With miso soup. |
$25.25 |
Nigiri Deluxe 10 pcs & tuna roll. With miso soup. |
$34.25 |
Sashimi Bronze 13 pcs sashimi. With miso soup. |
$28.50 |
Sashimi Silver 18 pcs sashimi. With miso soup. |
$33.25 |
Sashimi Gold 23 pcs sashimi. With miso soup. |
$41.25 |
Salmon Ikura Don Fresh salmon, ikura all on a bed of sushi rice. With miso soup. |
$20.75 |
Nigiri | |
Tuna | Nigiri 2 pieces |
$8.75 |
Salmon | Nigiri 2 pieces |
$8.00 |
Yellowtail | Nigiri 2 pieces |
$8.00 |
Salmon Roe | Nigiri 2 pieces |
$10.50 |
Fresh Water Eel | Nigiri 2 pieces |
$7.75 |
Shrimp | Nigiri 2 pieces |
$7.00 |
Scallop | Nigiri 2 pieces |
$9.25 |
Albacore Tuna | Nigiri 2 pieces |
$7.50 |
Sweet Shrimp | Nigiri 2 pieces |
$13.75 |
Octopus | Nigiri 2 pieces |
$7.25 |
Tamago | Nigiri 2 pieces |
$5.25 |
Mackerel | Nigiri 2 pieces |
$7.50 |
Toro | Nigiri 2 pieces |
$20.75 |
Smoked Salmon | Nigiri | $7.25 |
Amber Jack Nigiri 2 pc |
$10.00 |
Sashimi | |
Tuna | Sashimi 3 pieces |
$11.50 |
Salmon | Sashimi 3 pieces |
$11.00 |
Yellowtail | Sashimi 3 pieces |
$11.00 |
Fresh Water Eel | Sashimi 3 pieces |
$10.00 |
Scallop | Sashimi 3 pieces |
$12.75 |
Albacore Tuna | Sashimi 3 pieces |
$9.75 |
Sweet Shrimp | Sashimi 3 pieces |
$20.75 |
Octopus | Sashimi 3 pieces |
$9.50 |
Mackerel | Sashimi 3 pieces |
$9.75 |
Toro Sashimi 3 pieces |
$23.00 |
Smoked Salmon | Sashimi | $9.50 |
Vegetable Roll | |
Shiitake Roll | $6.50 |
Avocado Cucumber Roll | $6.50 |
Vegetable Tempura Roll Sweet potato, kabocha pumpkin. |
$8.75 |
Veggie Dragon Roll Takuwan, cucumber, carrot, inari avocado. |
$10.50 |
Cucumber Roll | $5.25 |
Blessing From The Ocean Various types of seaweed, cucumber, avocado with amazu dressing |
$11.50 |
Natto Roll | $5.25 |
Ume Shiso Roll Pickled plum, shiso leaf |
$6.50 |
Traditional Roll | |
Tuna Roll | $7.25 |
Yellowtail Roll | $7.25 |
Spicy Tuna | $8.00 |
California Roll | $7.50 |
Crunchy Salmon | $8.00 |
Crunchy Yellowtail | $8.00 |
Spicy Crunchy Shrimp Cucumber, spicy aioli, tempura crunch. |
$8.00 |
Lobster Roll Avocado, mayo, shichimi pepper. |
$9.25 |
Philly Roll Smoked salmon, avocado, cream cheese. |
$8.00 |
Eel Cucumber Roll | $8.75 |
Rainbow Roll California roll, tuna, salmon, yellowtail. |
$15.00 |
Shrimp Tempura Roll Cucumber, mayo. |
$10.50 |
Spider Roll Soft shell crab, cucumber, daikon, avocado, masago, mayo, scallion. |
$12.75 |
Tuna Avocado Roll | $7.50 |
Salmon Roll | $7.00 |
Salmon Avocado | $7.50 |
Signature Rolls | |
Double Shrimp Roll Shrimp tempura, crab flake, cream cheese, boiled shrimp, kabayaki sauce. |
$15.00 |
Firecracker Spicy aioli, tempura flake, masago topped with spicy tuna, wasabi tobiko. |
$13.75 |
Salmon Trinity Spicy salmon, cucumber, topped with seared smoke salmon, salmon skin salad, roasted sesame dressing. |
$16.00 |
Crunchy 14th Tuna, salmon, white fish, cream cheese, panko, flash fried, yuzu ponzu |
$13.75 |
Devil’s Breath “Akuma No Toiki” Spicy tuna, cucumber, jalapeno, topped with seared tuna, spicy aioli, garlic chips, spicy tobiko. |
$16.00 |
Mind Of Zen “Zen No Kokoro” White fish tempura, cucumber, topped with yellowtail, scallion, shiso, wasabi tobiko, ponzu with grated ginger. |
$16.00 |
Green Typhoon “Midori No Taifu” Soft shell crab, cream cheese, shrimp, eel, kabayaki tare, spicy aioli, aonori, crispy karaage onion. |
$16.00 |
Kiss Of Juju “Juju No Kisu” Scallop tempura, avocado, topped with scallop, salmon, strawberry, named after chef’s newborn baby. |
$16.00 |
Four Seasons “Shiki” Four kinds of fish (tuna, salmon, yellowtail, unagi) inside and outside, kabayaki sauce, topped wITH fried gobo. |
$16.00 |
Treasure Box “Tamate Bako” Hickory wood smoked boxed sushi topped with salmon, unagi, avocado and stuffed with tempura cracker and masago |
$19.50 |
Yellow Jacket Soft shell crab, crawfish, crab salad, avocado, cucumber wrapped in yellow soy paper topped with black tobiko. |
$18.25 |
Endless Lava California roll baked with scallop, lobster, nanami pepper, togarashi string, spicy tobiko, garlic chili sauce. |
$15.00 |
Beer To Go | |
Echigo Stout Malty grain sweetness with a hint of roasted coffee. Medium body. |
$10.50 |
Hitachino Anbai Ale Made from sour plum with a hint of Japanese sea salt for the finish. |
$11.50 |
Hitachino Weizen Easy, light body. Balanced. |
$11.50 |
Wednesday Cat Hints of orange, spices with notes of banana and wheat. |
$10.50 |
Yona Yona Pale Ale Fruity aromas and mildly hoppy. |
$10.50 |
Orion Premium Simple, refreshing. Light hoppy finish. From Okinawa. |
$8.00 |
Hitachino Ginger Ale Ginger, malty with citrus flavors. Hoppy dryness accompanied with sweet spicy notes. |
$11.50 |
Hitachino White Ale Light with hints of oranges and nutmeg. |
$11.50 |
Echigo Koshihikari Japanese craft beer |
$9.25 |
Sake To Go | |
Funaguchi Black Can Smoky, ricey, rich and full of umami. Contains shochu. |
$20.75 |
Wine To Go | |
Choya Plum Wine Traditional Japanese plum wine. Sweet with a slight tartness. Great when served on the rocks. |
$11.00 |
Chardonnay House chardonnay wine. |
$12.75 |
Pinot Grigio House pinot grigio wine. |
$13.75 |
Cabernet House cabernet wine. |
$12.75 |
Merlot House merlot wine. |
$12.75 |
Drinks | |
Ice Tea | $2.50 |
Green Tea | $2.50 |
Soda | $3.50 |
Iced Green Tea | $3.00 |
Strawberry Ramune Japanese soft drink, sealed with marble. |
$5.75 |
Gift Certificate | |
Gift Certificate Please specify if you would like to pick up the gift certificate at the restaurant or if you would like it mailed please add the address in the Special Instructions Box. If you would like a different gift certificate amount that is not listed please call the restaurant directly. |
$28.50 |
Tapas – Salad And Soup | |
Green Salad Organic green, carrot, red cabbage. |
$5.75 |
Tofu Avocado Salad Tofu, crispy gobo root, avocado, roasted sesame dressing |
$11.50 |
Miso Soup Tofu, seaweed, scallion. |
$4.00 |
Sashimi Salad Various fish, shredded daikon, radish sprouts, bonito flakes, and ginger dressing. |
$16.00 |
Gyoza Soup Pork dumplings, enoki, shimeji, shiitake, nappa, scallion in soy base soup. |
$7.50 |
Seaweed Salad | $6.50 |
Wakame Sunomono Salad Various seaweed, cucumber on organic green with amazu dressing. |
$9.75 |
Calamari Salad Crispy Squid Legs, Garlic Chips, Scallion, Masago with Yuzu Soy Dressing |
$12.75 |
Tapas – Green | |
Edamame Green soy bean with a touch of sea salt. |
$6.50 |
Ankake Crispy Tofu Crispy tofu, shimeji & enoki in thickened bonito dashi, scallion, grated radish. |
$7.50 |
Agedashi Tofu And Mochi Fried tofu, mochi, scallion, bonito flake, grated radish in tempura sauce. |
$8.00 |
Wasabi Shumai Steamed pork dumplings with karashi soy sauce |
$7.00 |
Tapas – Fresh Seafood | |
Sashimi Three 2pcs each of tuna, salmon, white tuna. |
$16.00 |
Sashimi Five 2 pcs each of tuna, salmon, yellowtail, octopus, madai. |
$20.75 |
Hamachi Yuzu Jalapeno With Yuzu ponzu dressing and yuzu tobiko. |
$16.00 |
Takowasa Fresh octopus marinated in wasabi sauce |
$9.25 |
Tapas – Cooked Seafood | |
Shrimp Tempura Fried shrimp with tempura dipping sauce. |
$11.00 |
Hamachi Kama Grilled yellowtail collar with ponzu. |
$17.25 |
Takoyaki Octopus ball, okonomi sauce, mayo, bonito flake, aoniri. |
$7.00 |
Fried Oyster Breaded fried oyster with tartar sauce and tonktasu sauce. |
$9.25 |
Hokke Grilled atka mackerel with ponzu. |
$17.25 |
Ika Geso Karaage Crunchy fried squid legs with ginger, garlic, soy flavor. |
$11.50 |
Tapas – Rice and More | |
Onigiri Rice ball with your choice of grilled salmon, grilled mentaiko, ume boshi. |
$6.50 |
Rice Side of white rice. |
$1.75 |
Sushi Rice Side of sushi rice. |
$3.00 |
Sauces | $0.75 |
Premium Wasabi | $3.50 |
Tapas – Meat | |
Chicken Nanban Fried chicken, nanban sauce, tartar sauce. |
$8.00 |
Pork Gyoza Pan fried dumplings. |
$6.50 |
Chicken Karaage Japanese fried chicken |
$7.50 |
Chicken Teriyaki Chicken with teriyaki sauce |
$7.50 |
Dinner Teishoku Special (Tay-Sho-Ku) | |
Sashimi And Udon | Dinner Udon soup, Tempura, Inari, Sashimi 6pcs. |
$25.25 |
Traditional | Dinner Sashimi 6pcs, California roll, Teriyaki chicken or salmon, Tempura, Rice & Miso soup. |
$27.50 |
Ramen And Katsu | Dinner Choose one ramen (Tonkotsu, Miso or Shoyu), Tonkatsu, Rice. |
$23.00 |
Kaisen | Dinner Nigiri 5pcs, Sashimi 6pcs, Choose Salmon teriyaki, Grilled Saba or Grilled Hokke, Rice & Miso soup. |
$28.50 |
Chuka | Dinner Choose one ramen (Tonkotsu, Miso or Shoyu), Gyoza (grilled dumpling), Karaage (fried chicken), Rice. |
$26.25 |
Ramen + Two Choice of Ramen: Tonkotsu, Shoyu or Miso Choice of Two Rolls: California, Spicy Tuna, Salmon Avocado or Crunchy Yellowtail No Substitutions or Additions |
$23.00 |
Donburi And Udon | Dinner Udon soup, Choose one (Katsudon, Gyudon, Chirashi don or Salmon ikura don). |
$20.75 |
Sushi & Sashimi | |
Two Layer Chirashi 13 pcs sashimi on rice w/various toppings. With miso soup. |
$29.75 |
Mini Chirashi 8pc sashimi on rice. With miso soup. |
$21.75 |
Sashimi Gold 23 pcs sashimi. With miso soup. |
$41.25 |
Sashimi Silver 18 pcs sashimi. With miso soup. |
$33.25 |
Nigiri Deluxe 10 pcs & tuna roll. With miso soup. |
$34.25 |
Nigiri Platter 7 pcs and cali roll. With miso soup. |
$25.25 |
Sashimi Bronze 13 pcs sashimi. With miso soup. |
$28.50 |
Salmon Ikura Don Fresh salmon, ikura all on a bed of sushi rice. With miso soup. |
$20.75 |
Entree – Noodle | |
Nabeyaki Udon Shrimp and veggie tempura, chicken, egg, veggies. |
$17.25 |
Omu Soba Chicken yakisoba wrapped w/cooked egg, bonito flake, aonori, mayo, okonomi yaki sauce. |
$16.75 |
Beef Curry Udon Beef in Japanese curry noodle soup. Shrimp and veggie tempura on the side. |
$18.25 |
Entree – Rice | |
Katsudon Pork cutlet, egg, onion in soy-base dashi soup. With miso soup. |
$17.25 |
Katsu Curry Pork cutlet with Japanese curry. With miso soup. |
$20.75 |
Ishiyaki Chashu Fried Rice Braised pork, scallion, egg, kanikama in stone bowl. With miso soup. |
$15.00 |
Salmon Ikura Chazuke Grilled salmon & ikura with various toppings and dashi soup in stone bowl. With miso soup. |
$24.00 |
Hitsumabushi Broiled eel in stone bowl. 3 ways to eat. 1st, as is. 2nd, with toppings. 3rd, with dashi soup With miso soup. |
$27.50 |
Chicken Curry Chicken cutlet with Japanese curry. With miso soup. |
$20.75 |
Gyudon Beef, onion, scallion, tofu in sukiyaki broth. With miso soup. |
$17.25 |
Entree – Ramen | |
Premium White Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Black Sesame Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Traditional Shoyu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Corn Butter Negi Miso With white scallion. Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$16.00 |
Spicy Curry Ramen Extra chashu & egg. Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$16.00 |
Red & Black Tonkotsu Ramen Creamy pork broth ramen with red spicy chili oil and black smoky sauce. |
$16.00 |
Red Spicy Tonkotsu Noodle, soft boiled egg, scallion, seaweed, chashu (braised pork belly). |
$15.00 |
Nigiri | |
Tuna | Nigiri 2 pieces |
$8.75 |
Salmon | Nigiri 2 pieces |
$8.00 |
Yellowtail | Nigiri 2 pieces |
$8.00 |
Salmon Roe | Nigiri 2 pieces |
$10.50 |
Fresh Water Eel | Nigiri 2 pieces |
$7.75 |
Shrimp | Nigiri 2 pieces |
$7.00 |
Scallop | Nigiri 2 pieces |
$9.25 |
Albacore Tuna | Nigiri 2 pieces |
$7.50 |
Sweet Shrimp | Nigiri 2 pieces |
$13.75 |
Octopus | Nigiri 2 pieces |
$7.25 |
Tamago | Nigiri 2 pieces |
$5.25 |
Mackerel | Nigiri 2 pieces |
$7.50 |
Toro | Nigiri 2 pieces |
$20.75 |
Smoked Salmon | Nigiri | $7.25 |
Amber Jack Nigiri 2 pc |
$10.00 |
Sashimi | |
Tuna | Sashimi 3 pieces |
$11.50 |
Salmon | Sashimi 3 pieces |
$11.00 |
Yellowtail | Sashimi 3 pieces |
$11.00 |
Fresh Water Eel | Sashimi 3 pieces |
$10.00 |
Scallop | Sashimi 3 pieces |
$12.75 |
Albacore Tuna | Sashimi 3 pieces |
$9.75 |
Sweet Shrimp | Sashimi 3 pieces |
$20.75 |
Octopus | Sashimi 3 pieces |
$9.50 |
Mackerel | Sashimi 3 pieces |
$9.75 |
Toro Sashimi 3 pieces |
$23.00 |
Smoked Salmon | Sashimi | $9.50 |
Vegetable Roll | |
Shiitake Roll | $6.50 |
Avocado Cucumber Roll | $6.50 |
Vegetable Tempura Roll Sweet potato, kabocha pumpkin. |
$8.75 |
Veggie Dragon Roll Takuwan, cucumber, carrot, inari avocado. |
$10.50 |
Cucumber Roll | $5.25 |
Blessing From The Ocean Various types of seaweed, cucumber, avocado with amazu dressing |
$11.50 |
Natto Roll | $5.25 |
Ume Shiso Roll Pickled plum, shiso leaf |
$6.50 |
Traditional Roll | |
Tuna Roll | $7.25 |
Yellowtail Roll | $7.25 |
Spicy Tuna | $8.00 |
California Roll | $7.50 |
Crunchy Salmon | $8.00 |
Crunchy Yellowtail | $8.00 |
Spicy Crunchy Shrimp Cucumber, spicy aioli, tempura crunch. |
$8.00 |
Lobster Roll Avocado, mayo, shichimi pepper. |
$9.25 |
Philly Roll Smoked salmon, avocado, cream cheese. |
$8.00 |
Eel Cucumber Roll | $8.75 |
Rainbow Roll California roll, tuna, salmon, yellowtail. |
$15.00 |
Shrimp Tempura Roll Cucumber, mayo. |
$10.50 |
Spider Roll Soft shell crab, cucumber, daikon, avocado, masago, mayo, scallion. |
$12.75 |
Tuna Avocado Roll | $7.50 |
Salmon Roll | $7.00 |
Salmon Avocado | $7.50 |
Signature Rolls | |
Double Shrimp Roll Shrimp tempura, crab flake, cream cheese, boiled shrimp, kabayaki sauce. |
$15.00 |
Firecracker Spicy aioli, tempura flake, masago topped with spicy tuna, wasabi tobiko. |
$13.75 |
Salmon Trinity Spicy salmon, cucumber, topped with seared smoke salmon, salmon skin salad, roasted sesame dressing. |
$16.00 |
Crunchy 14th Tuna, salmon, white fish, cream cheese, panko, flash fried, yuzu ponzu |
$13.75 |
Devil’s Breath “Akuma No Toiki” Spicy tuna, cucumber, jalapeno, topped with seared tuna, spicy aioli, garlic chips, spicy tobiko. |
$16.00 |
Mind Of Zen “Zen No Kokoro” White fish tempura, cucumber, topped with yellowtail, scallion, shiso, wasabi tobiko, ponzu with grated ginger. |
$16.00 |
Green Typhoon “Midori No Taifu” Soft shell crab, cream cheese, shrimp, eel, kabayaki tare, spicy aioli, aonori, crispy karaage onion. |
$16.00 |
Kiss Of Juju “Juju No Kisu” Scallop tempura, avocado, topped with scallop, salmon, strawberry, named after chef’s newborn baby. |
$16.00 |
Four Seasons “Shiki” Four kinds of fish (tuna, salmon, yellowtail, unagi) inside and outside, kabayaki sauce, topped wITH fried gobo. |
$16.00 |
Treasure Box “Tamate Bako” Hickory wood smoked boxed sushi topped with salmon, unagi, avocado and stuffed with tempura cracker and masago |
$19.50 |
Yellow Jacket Soft shell crab, crawfish, crab salad, avocado, cucumber wrapped in yellow soy paper topped with black tobiko. |
$18.25 |
Endless Lava California roll baked with scallop, lobster, nanami pepper, togarashi string, spicy tobiko, garlic chili sauce. |
$15.00 |
Beer To Go | |
Echigo Koshihikari Japanese craft beer |
$9.25 |
Sashimi | |
Toro Sashimi 3 pieces |
$23.00 |
Nigiri | |
Toro | Nigiri 2 pieces |
$20.75 |
Drinks | |
Strawberry Ramune Japanese soft drink, sealed with marble. |
$5.75 |
… View more
Contact Wagaya – Westside
Address: 339 14th St NW, Atlanta, GA 30318
Phone: (470) 575-5799
Website: http://www.wagayaatlanta.com/
Hours
Wednesday | 11:30AM–2:30PM, 5–10PM |
Thursday | 11:30AM–2:30PM, 5–10PM |
Friday | 11:30AM–2:30PM, 5–10:30PM |
Saturday | 12–3PM, 5–10:30PM |
Sunday | 5–9:30PM |
Monday | 11:30AM–2:30PM, 5–10PM |
Tuesday | 11:30AM–2:30PM, 5–10PM |
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日本を味合う。 sake_tempura.png. 新鮮なお寿司から和風ハンバーグまで、おいしい料理で「ほっ」と一息、心和むひとときをお楽しみください。 WESTSIDE LUNCH:.
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Wagaya Westside. 339 14th St NW, Atlanta GA 30318 · 470. 575. 5799 · VIEW PDF MENU. PARKING (Four Parking Areas Available):.
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