Wako Japanese Restaurant Menu Prices at 211 Clement St, San Francisco, CA 94118

Snug, rustic-chic omakase eatery presenting innovative sushi, Japanese small plates & sake.

4.7 – 380 reviews $$$$ • Japanese restaurant

Photo Gallery

Sushi/Sashimi
Red Snapper/Tai Nagasaki, japan	$7.00
Halfbeak/Sayori Kanagawa, japan	$8.00
Striped Jack/Shima Aji Kumamoto, japan	$7.00
Wild Halibut / Hirame Chiba japan	$7.00
Wild Mackerel / Saba Shizuoka, japan	$8.00
Gizard Shad / Kohada Kumamoto, japan	$8.00
Wild Yellowtail /Buri Toyama, japan	$12.00
King Mackerel / Sawara Yamaguchi, japan	$8.00
Sea Urchin / Uni Mendocino	$12.00
Bafun Sea Urchin / Bafun Uni Hokkaido, japan	$20.00
Scallop/Hotate Hokkaido, japan	$7.00
Octopus /Tako Chiba japan	$7.00
Snow Crab/Matsuba Gani Shimane, japan	$16.00
Cod Milt/Shiraco Hokkaido, japan
Sweet Shrimp With Sea Urchin /Amaebi Canada	$14.00
Salmon Roe/Lkura Zuke Nagasaki, japan	$12.00
Jalapeno Marinated Blue Fin Tuna Mexico	$10.00
Medium Fatty Tuna Belly / Chu Toro Mexico	$12.00
Fatty Blue Fin Tuna Belly / Oh Toro Spain	$14.00
Sea Eel / Anago Nagasaki, japan	$15.00
A5 Grade Japanese Beef / A5 Wagyu Kagoshima, japan	$15.00
Rolls And Hand Rolls
Kanpyo Maki Japanese squash roll	$7.00
Kappa Maki Cucumber roll	$6.00
Shiitake Maki Shiitake mushroom roll	$7.00
Tekka Maki Blue fin tuna roll	$14.00
Negi Toro Chopped blue fin tuna belly with green onions	$10.00
Mentaiko & Yamaimo Hand Roll Pollock roe with japanese montain yam hand roll	$8.00
Uni Ikura Roll Tuna and vegetabel roll with uni and salmon roe	$32.00
Wagyu Uni Hand Roll Japanese a5 grade beef with sea urchin hand roll	$25.00
Cold Dish
Iwamozuku Su Japanese seaweed from ishikawa, japan marinated in vinegar with peach and ginger on top	$7.00
Shungiku Salad Crown daisy mix with crab, egg, smoked trout roe	$8.00
Goma Tofu House made sesame tofu with sea urchin , fresh wasabi and dashi sauce	$14.00
Awabi Junsai Steamed abalone with water shield,cherry tomato, okura and mountain yam	$18.00
Kaisen Bowl Blue fin tuna with mountain yam; caviar, hokkaido bafun sea urchin and salmon roe on top	$24.00
House Made Dessert
Matcha Black Sesame Mousse (Contains dairy, soy bean)	$5.00
Warm Dish
Dashimaki Egg omellette with sansho whipping cream
Kaisen Chawan Mushi Steamed egg custard with pike eel, shiitake mushroom, shrimp, mitsuba, with sea urchin and smoked trout roe on top	$15.00
Gindara Saikyo Yaki Grilled miso marinated black cod, with organic tomato, corn, peas, potato mix with horse radish, dashi sauce	$24.00
Kyoto Style Ebi & Kisu Tempura Fried caledonia blue shrimp and silago fish, with cornball, and shishito pepper .	$24.00
Kakiage Deep fried shrimp with mixed vegetable, shishito pepper and matcha salt	$15.00
Tuna Katsu Deep fried blue fin tuna with house made tartar sauce	$18.00
Kama Angake Deep fried fresh fish collar with dashi sauce	$15.00
Akadashi Red miso soup with house made sesame tofu, sansho and white fish	$5.00
Sake Selection – Junmai
Masumi Okuden Junmai Nagano japan	$13.00
Den Junmai Pleasant citrus, gentle umami flavors. California . (500ml)	$45.00
Sake Selection – Junmai Ginjo / Ginjo
Izumi Judan Ginjo Crisp, dry. Yamagata, japan	$13.00
Amabuki Ginjo Kurenai Junmai Light fruity, floral, rosy sake. Saga, japan	$15.00
Kokuryu Tokusen Ginjo Gentle, semi dry. Fukui, japan	$15.00
Sake Selection – Junmai Daiginjo / Daiginjo
Tedorigawa Kinka Daiginjo Nama Fruity, fizzy. Ishikawa, japan	$15.00
Hakuro Suishu Junmai Daiginjo Soft, clean. Yamagata, japan	$17.00
Kokuryu Ryu Daiginjo Clean, mild fruity. Fukui, japan	$180.00
Tedorigawa Tsuyusanzen Daiginjo Floral, smooth. Ishikawa, japan	$180.00
Sushi
Salmon	$5.00
Halibut	$6.00
Red Snapper	$6.00
Red Nose Amberjack	$6.00
Stripped Jack	$6.00
Bluefin Tuna Zuke	$8.00
Golden Eye Snapper	$12.00
Bluefin Tuna Belly	$12.00
Bluefin Tuna Belly With Caviar	$15.00
Hokkaido Sea Urchin	$12.00
Japanese A5 Beef	$12.00
Others
Sushi Tasting 10 pc chef choice sushi with seasonal small bite	$86.00
Red Miso Soup Fish based aged miso soup	$3.00
Chicken Nanban Bento Fried chicken marinated in sweet and sour sauce. Serve with special tartar sauce, rice and an assortment of pickled and cooked vegetables	$17.00
Ginger Pork Bento Thinly sliced ginger sautéed pork with rice and an assortment of picked and cooked vegatables	$17.00
Chicken Karaage Bento Japanese-style fried chicken with rice and an assortment of pickled and cooked vegetables	$17.00
Tonkatsu Bento Breaded, deep-fried pork cutlet with rice and an assortment of pickled and cooked vegetables	$17.00
Special Omakase Per person assorted appetizers, 12 pieces of chef-choice. sushi and 2 maki-rolls. Online preorder only	$103.00
Sashimi Lunch Box Assorted chef-choice sashimi with rice and an assortment of vegetables.	$25.00
Sushi Lunch Box Six pieces of chef- choice sushi and one maki-roll.	$25.00
Kaisen Don Seasoned sushi rice filled with japanese sea urchin, bluefin tuna, chopped bluefin tuna belly and house marinated salmon roe	$65.00
Chirashi Bowl Seasoned sushi rice bowl filled with a variety of fresh fish and seafood.	$40.00
Unagi Donburi Sushi rice topped with grilled eel fillets glazed with sweetened soy sauce.	$25.00
Chawanmushi Steamed savory egg custard with fresh seafood.	$12.00
Grilled Black Cod Grilled marinated black cod.	$16.00
Tonkatsu Breaded, deep-fried pork cutlet (2 pc)	$15.00
Ginger Pork Thinly sliced ginger sautéed pork with vegetables.	$12.00
Omakase Sashimi 15 pieces of chef-choice sashimi	$50.00
Chicken Karaage Japanese-style fried chicken, serve with green salad.	$10.00
Chicken Nanban Fried chicken marinated with sweet and sour sauce. Serve with special tartar sauce.	$12.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Wako Japanese Restaurant

Address: 211 Clement St, San Francisco, CA 94118

Phone: (415) 682-4875

Website: http://www.sushiwakosf.com/

Hours

Wednesday	5:30–10PM
Thursday	5:30–10PM
Friday	5:30–10PM
Saturday	5:30–10PM
Sunday	5:30–10PM
Monday	Closed
Tuesday	5:30–10PM

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