Water into Wine, Bistro & Lounge Menu Prices at 607 N Campbell Station Rd, Knoxville, TN 37934

Global small plates pair with wines, bourbons & creative cocktails in a modern, wood-accented space.

You can enjoy a casual dining experience with the best wine selection around. Water Into Wine is home to the original Wine Slushy in a Pouch or adult Capri Sun drink in Knox County.

W2W is a locally owned Bistro, Lounge, and Restaurant in West Knoxville, TN. A fine dining experience with an authentic mixologist behind the bar.

Get your To Go Food, Cocktails, Wine, and more in Farragut by visiting our website.

Stop by our humble restaurant in Farragut for brunch, lunch, or dinner. Friendly atmosphere with the occasional live soft jazz to enjoy.

4.6 – 389 reviews $$ • Restaurant

Photo Gallery

Menu
LUNCH MENU: 11 AM – 3 PM – Lunch Menu & Daytime Cocktails – Tuesday thru Friday
Soup of the Moment Ask your server for details! *Disclaimer: Photo does not represent current Soup of the Moment.
House Salad Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked parmesan crisp.Your choice of dressing.
1/2 Flatbread Choose from any of our flats on our main menu.
Lunch Menu – Pick 2 Mix & Match Combo Soup of the Moment \| House Salad \| 1/2 Flatbread	$12.00
Lunch Cocktail Combo 1 Daytime Cocktail and 1 Mix & Match (Pick 2) Combo!	$18.00
Daily Wine Specials* (6 oz pour) *Tuesday – Friday	$6.00
Daytime Cocktails – Made Fresh to Order Desperate Housewife \| Sour Buffalo	$8.00
HAPPY HOUR MENU (3 PM – 6 PM) – Monday – Friday
Rhonda’s Pimento Cheese & Veggies Snack	$7.00
Snack and Chat Board Kitchen choice two kinds of cheese, one charcuterie meat, fresh fruit, assorted nuts, crostini’s, and W2W house-made seasonal jam.	$12.00
Select Wines 1/2 Off (6 oz pour)
$2 OFF Single Well Liquor Drinks
$1 OFF Draft Beer
$2 OFF Splits
DIPS
Spinach Artichoke Dip [V] [GF] vegetarian, gluten-free option available \| Creamy blend of cheeses, loaded with artichoke and spinach. Served with tortilla chips.	$10.00
Pretzel Bites with Beer Cheese [V] vegetarian \| Baked sea salt pretzel bites with our house beer cheese. Add extra pretzels / +4	$15.00
Brûléed Brie [V] [GF] vegetarian, gluten-free option available \| Our signature warm and toasted brie brûléed sugar & topped with fresh fruit and nuts. Served with baked crostinis. Add Extra Fruit / +3	$13.00
Rhonda’s Pimento Cheese & Veggies [V] [GF] vegetarian, gluten-free option available \| Add tortilla chips / +3	$10.00
Hummus & Veggies [V] [GF] vegetarian, gluten-free option available \| Our signature from scratch hummus of the moment served with fresh seasonal veggies.	$8.00
Dippity Do [V] vegetarian \| Our three signature dips include our Smoked Boursin cheese dip, beer cheese, and our fresh hummus of the day. Served with pita chips, pretzel bites, and fresh veggies. Add spinach artichoke dipper / +3	$14.00
BOARDS
W2W Cheese Board [V] [GF] vegetarian, gluten-free option available \| Variety of local, domestic, and international gourmet cheeses complimented with fresh fruits, berries, seasonal jam, candied nuts, and our baked crostini. Add Charcuterie / +4 Add olives / +3	$18.00
W2W Charcuterie Board Variety of cured sliced meats, pickled vegetables, pickled mustard seeds, olives, seasonal jam, served with our baked crostini. Additional Cheese / +5	$24.00
SOUP & SALADS
House-Made Salad Dressings House Red Wine Vinaigrette, House Seasonal Vinaigrette, Ranch, Blue Cheese, Caesar, and Oil & Vinegar
Soup of the Moment – MKT Ask your server for details.
House Salad [V] [GF] vegetarian, gluten-free option available \| Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked parmesan crisp. Your choice of dressing. Add Chicken / 5 Add Salmon / MKT	$8.00
NEW! Summer Salad [V] [GF] A bed of spinach with red onion, our fresh summer berries, toasted almonds, shaved Manchego cheese, and our seasonal vinaigrette. Add Chicken 5 / Add Shrimp 8 / Add Salmon MKT	$12.00
W2W Power Salad [V] [GF] vegetarian, gluten-free option available \| Blend of baby spinach, spring mix, kale chips, assorted nuts, and seeds, tomatoes, Parmesan, avocado, red onion, sliced mushrooms, black olives and your choice of dressing. Add Chicken / 5 Add Salmon / MKT	$13.00
BLT Chicken Caesar Salad Fresh Romaine lettuce, wedged and topped with Applewood Smoked Bacon, cherry tomatoes, red onions and our scratch-made Caesar dressing. Topped with shaved Parmesan cheese, and house baked garlic croutons. Add Chicken / 5 Add Salmon / MKT	$14.00
SMALL PLATES & SHAREABLES
NEW! Summer Brie Flat [V] [GF] vegetarian, gluten-free option available \| Baby spinach, red onions, toasted, then topped with fresh summer berries, Manchego cheese, drizzled with our seasonal vinaigrette. Add Chicken /+5 Add Shrimp /+8 \| Make it Gluten-Free / +3	$12.00
Sauteed Shrimp Flat [GF available] Pan seared shrimp, smoked Boursin cheese, spinach, caramelized onions and roasted peppers.Topped with shaved Manchego cheese, and drizzled with spicy orange glaze. Make it Gluten-Free / +3	$15.00
Italian Flat [GF] gluten-free option available \| Baked flatbread with our house marinara, Genoa salami and Italian cheese blend. Topped with fresh basil. Make it Gluten-Free / +3	$13.00
Mediterranean Artisan Flat [GF] house specialty, vegetarian, gluten-free option available \| Our hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms and sautéed red and green peppers. Topped with Parmesan. Add Chicken /+5 Add Shrimp /+8 \| Make it Gluten-Free / +3	$15.00
Chicken Salad Sliders (6) [GF available] Warm Parker House rolls topped with Rhonda’s fresh chicken salad, toasted almonds, resting on fresh spring mix. Make it Gluten-Free +3	$15.00
Spinach & Artichoke Stuffed Mushrooms [V] [GF] house specialty, vegetarian, gluten-free option available \| Large button mushrooms filled with creamy artichoke and spinach stuffing.	$12.00
Italian Meatballs (4) [GF] gluten-free item \| Our hand rolled blend of ground beef and Italian pork sausage, caramelized onions, W2W seasonings, baked and drizzled with our Red Wine Marinara. Topped with Parmesan cheese and chiffonade basil.	$15.00
Summer Deviled Eggs [V] [GF] vegetarian, gluten-free option available \| A summer classic. Whipped eggs yolks, dill relish topped withSpanish paprika. Served with our pickled veggies. Add Applewood Smoked Bacon / +2	$10.00
W2W Summer Tacos* – VARIES Two flour tortillas filled with your choice of protein,Monterey jack cheese and topped with champagne slaw, and drizzled with our spicy orange glaze.Chicken 12 / Shrimp 14 / Salmon MKT
NEW! Shrimp Ceviche [GF] Seasoned shrimp tossed in our cucumber, red onion, and tomato relish with lime juice, topped with fresh avocado.	$15.00
PLATES
NEW! W2W Summer Pasta [V] [GF] Angel hair pasta, tossed with our W2W béchamel sauce made with white wine, tomatoes, lemon and capers, then sautéed with roasted peppers and onions. Served	$17.00
W2W Hand Rolled Lasagna Handmade fresh lasagna noodles rolled and stuffed with our seasonal meatballs, and topped with our roasted red marinara sauce. Served with fresh baked garlic bread	$20.00
Beef Tenderloin Medallions* 8 oz seared beef tenderloin filet medallions with sautéed onions & peppers, tossed in our red wine cherry glaze, shaved Manchego cheese and served with the starch and vegetable of the day.	$25.00
NEW! Summer Salmon* – MKT gluten-free option available [GF] \| Norwegian salmon baked and topped with champagne slaw, drizzled with our spicy orange glaze.
Evening Chef’s Special (Available after 5 PM) Limited Availability. Please ask you server for details.
Add a House Salad Add a small House Salad to any Plate	$4.00
SWEETS & CHEATS
Seasonal Trifle	$6.00
Tiramisu Trifle	$4.00
Dark Chocolate Dream	$4.00
W2W Chocolate Board (small/large size available – MKT) house specialty \| A selection of chocolates from local Berrylicious Bouquets with fresh seasonal fruit. Pairs great with red wine or your favorite cocktail.
BRUNCH MENU: Every Saturday – 11 AM – 2 PM
Weekly Chef’s Choice (MKT) Ask your server for details.
Farmers Market Omelette 3 Egg Omelette, Monterey Jack cheese, roasted peppers, sautéed onions, served with potatoes OR fresh fruit. Add mushrooms / 2	$12.00
Avocado Toast Warm whole wheat toast with fresh avocado mash, fresh squeezed lime juice served with potatoes OR fresh fruit. Add bacon / 3	$12.00
Two Egg Breakfast Two eggs, cooked to order, served with potatoes, toast and your choice of breakfast meat.	$12.00
2 Breakfast Tacos Blend of scrambled eggs, Monterey Jack cheese, roasted potatoes, sautéed mushrooms, and onions topped with Sriracha glaze.	$13.00
House Mimosa	$3.00
House Prosecco / Bottle	$18.00
House Mimosa Bar	$22.00
Kevin’s Bloody Mary	$6.00
Add-Ons Potatoes/2 – Mushrooms/2 – Sausage/3 – Bacon/3 – Fruit/3 – Avocado/3
NIGHTLY SPECIALS
MONDAY MADNESS – Special Menu! Happy Hour All Night and Special Monday Menu
TAPAS & TINI TUESDAY $2 OFF All Flatbreads and $10 Select Martinis (Gimlet, Lemon Drop, Cosmopolitan, and Plum Diary our House Specialty Martini)
WHISKEY WEDNESDAY Live Local Music Duos (7-10 PM) and $9 Buffalo Trace Old Fashioneds.
THANKFUL THURSDAY $5 from every Mystery Bottle of Wine Purchased will be Donated to Our Local Charity of the Month.
SATURDAY BRUNCH – 11 AM – 2 PM $3 Mimosas and $6 Bloody Mary Special. See our Full Brunch Food Menu on our Website.
SATURDAY EVENING – LIVE SMOOTH JAZZ Come Enjoy Live Instrumental Music (7-10 PM) Jazz Acoustic Duo Frog & Toad.
MONDAY MENU: 3PM-11PM
DIPS & FLATS
Spinach Artichoke Dip [V]	$10.00
Pretzel Bites & Beer Cheese [V]	$15.00
Hummus & Veggies [V]	$8.00
Snack & Chat Board	$13.00
Bruleed Brie	$13.00
Summer Brie Flat	$12.00
Italian Flat	$13.00
Mediterranean Artisan Flat	$15.00
Sauteed Shrimp Flat	$13.00
W2W Summer Pasta [V]	$17.00
Filet Beef Medallion Salad	$19.00
TINY TEMPTATIONS
Seasonal Trifle	$6.00
Tiramisu Trifle	$4.00
Dark Chocolate Dream	$4.00
Small Chocolate Board	$12.00

… View more

Menu Photos

Order and Reservations

Reservations: yelpreservations.com

Contact Water into Wine, Bistro & Lounge

Address: 607 N Campbell Station Rd, Knoxville, TN 37934

Phone: (865) 392-1586

Website: https://www.waterintowineknoxville.com/

Hours

Sunday	Closed
Monday	Closed
Tuesday	11AM–11PM
Wednesday	11AM–11PM
Thursday	11AM–11PM
Friday	11AM–12AM
Saturday	11AM–12AM

Water into Wine, Bistro & Lounge Menu Prices

Photo Gallery

Menu

Menu Photos

Order and Reservations

Contact Water into Wine, Bistro & Lounge

Hours

Related Web Results

Food & Drinks – Water Into Wine – Restaurant in Knoxville, TN

Restaurant, Bar – Water Into Wine – Farragut, Tennessee

Water Into Wine – Home | Facebook

Related

Leave a Comment Cancel reply