Unassuming American eatery serving market-oriented menu with an emphasis on unique vegetable dishes.
4.4 – 996 reviews $$ • American restaurant
Menu
| Appetizers. | |
| Market Side | $7.00 |
| Crispy Avocado Tacos (3) breaded avocado, cotija cheese, salsa verde, cabbage, lettuce, pico de gallo, & sour cream |
$14.00 |
| Smokey Mac and Cheese our award-winning favorite made with a blend of smoked gouda & cheddar cheese |
$11.00 |
| Chicken Tenders with cool blue cheese or hot buffalo sauce |
$10.00 |
| Grilled Corn on the Cob. | $8.00 |
| Truffle Parm Fries topped w/ grated parm |
$8.00 |
| Chili (Veggie or Turkey) optional sour cream |
$8.00 |
| Sweet Potato Fries | $7.00 |
| Note | $0.00 |
| chowly open item | $0.00 |
| Crispy Avocado Tacos (2) breaded avocado, cotija cheese, salsa verde, cabbage, lettuce, pico de gallo & sour cream |
$9.00 |
| Chicken Tenders. with cool blue cheese and hot buffalo sauce |
$9.00 |
| Smashed Baked Potato smoked gouda, bacon, scallions and sour cream |
$11.00 |
| Salads. | |
| Lunch Arugula Parmigiana with lemon olive oil |
$10.00 |
| Farro Mango Salad. w/ shredded carrots & marinated red onion over kale & iceberg lettuce in honey lime vinaigrette |
$13.00 |
| Lunch Kale Salad raw kale, marinated red onion, blue cheese, pumpkin seeds, sweet roasted walnuts, dried cranberries & lemon olive oil |
$13.00 |
| Grilled Salmon Salad cherry tomatoes, shaved fennel, baby spinach, arugula and fresh mint w/ balsamic lemon dill vinaigrette |
$18.00 |
| Lunch Westville Cobb Salad grilled chicken, bacon, avocado & blue cheese over romaine & mixed greens with balsamic lemon dill vinaigrette |
$14.00 |
| Lunch Greek Salad cherry tomatoes, cucumbers, marinated red onions, romaine, mixed greens, olives, feta & balsamic lemon dill vinaigrette with herbed goat cheese on a grilled baguette |
$14.00 |
| Plates. | |
| Market Plate choice of four market vegetables |
$17.00 |
| Lunch Grilled Chicken Plate lemon herb marinated chicken with 2 market vegetables |
$17.00 |
| Lunch Breaded Chicken Cutlet Plate with 2 market vegetables |
$18.00 |
| Lunch Grilled Salmon Plate with 2 market vegetables |
$19.00 |
| Fish and Chips with coleslaw & homemade tartar sauce |
$16.00 |
| Grilled Marinated Skirt Steak Plate | $25.00 |
| Pan Seared Cod | $22.00 |
| Market Side. | $7.00 |
| Lunch Market Bowl choice of jasmine rice or red quinoa; chimichuri or teriyaki sauce; & two vegetables: artichoke, asparagus, beets, bok choy, broccoli, brussels sprouts, cauliflower, cherry tomatoes, eggplant, kale, green beans, green peas, mushrooms, squash, tofu or zucchini |
$15.00 |
| Lunch Market Plate choice of three market vegetables |
$13.00 |
| Cajun Rubbed Roasted half Chicken | $24.00 |
| Burgers & Hot Dogs. | |
| Lunch Hamburger 8oz char-grilled angus burger on a portuguese muffin |
$14.00 |
| Lunch Cast Iron Turkey Burger fresh ground turkey breast patty on a portuguese muffin |
$14.00 |
| Veggie Burger topped with mixed mushrooms & spicy tartar sauce |
$13.00 |
| Hebrew Solo kosher beef hotdog |
$4.00 |
| Hebrew Special two kosher beef hot dogs served w/ a market side |
$12.00 |
| Vegan Solo soy hot dog |
$4.00 |
| Vegan Special two soy hot dogs served w/ a market side |
$12.00 |
| Lunch Crispy Vegan Quinoa & Artichoke Burger with chopped kale, avocado & homemade coconut sriracha ranch on a vegan bun |
$14.00 |
| Lunch Beyond Burger vegan smoked gouda, lettuce, tomato, pickles & homemade russian sauce on a vegan bun |
$16.00 |
| Lunch Crispy Vegan Quinoa & Artichoke Burger. with chopped kale, avocado & homemade coconut sriracha ranch on a vegan bun |
$14.00 |
| Sandwiches. | |
| Lunch Buttermilk Fried Chicken Sandwich | $15.00 |
| Marinated Skirt Steak Sandwich skirt steak, caramelized onions & horseradish mayo on French bread |
$15.00 |
| Tuna Salad Sandwich w/ avocado, lettuce & tomato on brioche |
$13.00 |
| Lunch Crispy Fish Sandwich breaded perch with romaine, classic coleslaw & homemade tartar sauce on a club roll |
$14.00 |
| Grilled Cheese Cheddar & Gouda blend melted on a grilled Portuguese muffin with optional tomato, avocado, or bacon |
$11.00 |
| Scramble Sandwich first 3 toppings included and a choice of toast (health, rye, baguette or portuguese muffin) |
$10.00 |
| Scramble Plate first 3 toppings included with a choice of toast (health, rye, baguette or portuguese muffin) |
$10.00 |
| Sides. – Protein. | |
| Side Hamburger Patty | $8.00 |
| Side Turkey Burger Patty | $8.00 |
| Side Veggie Burger Patty | $8.00 |
| Side Chicken | $6.00 |
| Side Cutlet | $7.00 |
| Side Salmon | $8.00 |
| 6oz Sirloin Steak | $11.00 |
| Side Quinoa Burger Patty | $8.00 |
| Side Of Eggs | $5.00 |
| Side of Bacon | $5.00 |
| Scoop Tuna Salad | $5.00 |
| Scoop Chicken Salad | $5.00 |
| Pork Sausage | $6.00 |
| Add Shrimp (9 Pieces) | $10.00 |
| Sides. – Bread. | |
| Side of Health Bread | $0.00 |
| Side of Baguette | $1.50 |
| Side Of Rye | $1.50 |
| Side P. Muffin | $1.50 |
| Side of GF Bread | $2.00 |
| Sides. – SauceDressing. | |
| House Dressing. | $1.00 |
| Lemon Dill. | $1.00 |
| Lemon Olive Oil. | $1.00 |
| Caesar Dressing. | $1.00 |
| Chipotle Mayo. | $1.00 |
| Classic Tartar. | $1.00 |
| Hot Buffalo. | $1.00 |
| Horseradish Mayo. | $1.00 |
| Russian Dressing. | $1.00 |
| Sour Cream. | $1.00 |
| Side Honey Mustard. | $1.00 |
| Dijones. | $1.00 |
| House Dressing | $0.00 |
| Lemon Dill | $0.00 |
| Lemon Olive Oil | $0.00 |
| Caesar Dressing | $0.00 |
| Chipotle Mayo | $0.00 |
| Classic Tartar | $0.00 |
| Hot Buffalo | $0.00 |
| Horseradish Mayo | $0.00 |
| Russian Dressing | $0.00 |
| Sour Cream | $0.00 |
| Honey Mustard | $0.00 |
| Dijones | $0.00 |
| Balsamic Vinaigrette | $0.00 |
| Bleu Cheese. | $1.00 |
| BBQ Sauce | $1.00 |
| Balsamic Vinaigrette. | $1.00 |
| Sides. – Everything Else. | |
| Side Avocado | $2.00 |
| Side of Parmesan | $0.00 |
| Lemon Wedge | $0.00 |
| Catering | $0.00 |
| Brunch. | |
| Melon & Berries | $5.00 |
| Granola | $6.00 |
| Baked Challah Bread French Toast with strawberries & 100% vermont maple syrup |
$13.00 |
| Chicken Sausage and Eggs with mixed greens & choice of toast |
$15.00 |
| Lamb Sausage and Eggs with mixed greens & choice of toast |
$13.00 |
| Fried Eggs Over Turkey Hash with mixed greens & choice of toast |
$10.00 |
| Steak and Eggs served with two sunny side up eggs and Arugula salad or weekend mash |
$21.00 |
| Salmon Bagel Plate with onions, capers & tomato served with arugula salad |
$13.00 |
| Grilled Cheese. with a cheddar & smoked gouda blend melted on a portuguese muffin with optional tomato or bacon |
$10.00 |
| Scramble Plate (Brunch) first 3 toppings included, choice of toast (health, gf multigrain, baguette or portuguese muffin) toppings: cheddar, american, swiss, mozzarella, chorizo, sausage, bacon, fresh herbs, tomato, onions, roasted garlic, scallions, roasted peppers, mushrooms, spinach |
$13.00 |
| Scramble Sandwich (Brunch) first 3 toppings included, choice of toast (health, gf multigrain, baguette or portuguese muffin) toppings: cheddar, american, swiss, mozzarella, chorizo, sausage, bacon, fresh herbs, tomato, onions, roasted garlic, scallions, roasted peppers, mushrooms, spinach |
$13.00 |
| Market Side.. | $6.00 |
| Market Plate. Choose 4 market sides |
$18.00 |
| Bagel plain, or everything bagel – add butter for no addt’l charge, cream cheese +.50 |
$2.50 |
| Brunch Kale Salad raw kale, marinated onions, blue cheese, dried cranberries, pumpkin seeds, roasted walnuts & lemon olive oil |
$15.00 |
| Poached Eggs over Kale Salad Raw kale, poached eggs, avocado, bacon, parmigian & lemon olive oil |
$17.00 |
| Avocado Toast topped with sunny-side up eggs & sriracha drizzle, with arugula & cherry tomato salad |
$14.00 |
| Sunny Side Up Eggs | $0.00 |
| Fried Eggs over Braised Beef Hash | $13.00 |
| California Benedict two poached eggs w/ roasted corn and avocado over crispy homemade hash browns and topped with sriracha hollandaise. served w/ a side of mixed greens. |
$16.00 |
| Homemade Granola Bowl with yogurt, blueberries, bananas, strawberries & raspberries |
$8.00 |
| Westville Pancakes baked pancake served with mixed fruit, maple syrup and butter on the sid |
$14.00 |
| Brunch Caesar Salad crispy pancetta, avocado, fried halloumi cheese, sunflower & pumpkin seeds & alfalfa sprouts over radicchio, endive, romaine & kale with lemon caesar dressing |
$17.00 |
| Southwestern Brunch Bowl two poached eggs, avocado, bacon, black beans, roasted corn, salsa verde and pico de gallo over cilantro lime rice |
$16.00 |
| Dinner – Salads. | |
| Farro Mango Salad.. w/ shredded carrots & marinated red onion over kale & iceberg lettuce in honey lime vinaigrette |
$14.00 |
| Dinner Kale Salad raw kale, marinated onions, blue cheese, dried cranberries, pumpkin seeds, roasted walnuts & lemon olive oil |
$15.00 |
| Grilled Salmon Salad. | $19.00 |
| Dinner Cobb Salad grilled chicken, bacon, avocado, blue cheese over romaine & mixed greens with balsamic lemon dill vinaigrette |
$16.00 |
| Dinner Greek Salad cherry tomatoes, marinated red onions, cucumbers, olives, feta & balsamic lemon dill vinaigrette with grilled baguette with herbed goat cheese |
$15.00 |
| Lunch Tuscan Greens bacon, avocado, fried halloumi cheese, sunflower & pumpkin seeds over radicchio, endive, romaine & kale w/ lemon caesar dressing |
$15.00 |
| Dinner Arugula Parm Arugula topped with shaved parm and lemon olive oil dressing. |
$11.00 |
| Dinner – Plates. | |
| Dinner Market Plate Choose 4 market sides |
$18.00 |
| Dinner Grilled Chicken Plate | $19.00 |
| Dinner Breaded Cutlet Plate served with 2 market sides |
$19.00 |
| Dinner Grilled Salmon Plate served with 2 market sides |
$22.00 |
| Fish and Chips. | $19.00 |
| Grilled Marinated Skirt Steak. | $27.00 |
| Pan Seared Cod. | $24.00 |
| Lemon Marinated Shrimp over creamy roasted corn polenta and kale, spinach & shallots |
$24.00 |
| Dinner – Burgers & Hot Dogs. | |
| Dinner Hamburger 8oz char-grilled angus burger on a portuguese muffin |
$16.00 |
| Dinner Cast Iron Turkey Burger fresh ground turkey breast patty on a portuguese muffin |
$16.00 |
| Veggie Burger. | $15.00 |
| Hebrew Solo. kosher beef hotdog |
$4.00 |
| Hebrew Special. two kosher beef hot dogs served w/ a market side |
$12.00 |
| Vegan Solo. soy hot dog |
$4.00 |
| Vegan Special. two soy hot dogs served w/ a market side |
$12.00 |
| Crispy Vegan Quinoa & Artichoke Burger chopped kale, avocado & homemade coconut sriracha ranch on a vegan potato roll |
$16.00 |
| Dinner Beyond Burger vegan smoked gouda, lettuce, tomato, pickles & homemade russian sauce on a vegan bun |
$17.00 |
| Dinner – Sandwiches. | |
| Buttermilk Fried Chicken Sandwich (Dinner) avocado, arugula & chipotle mayo on a portuguese muffin |
$16.00 |
| Marinated Skirt Steak Sandwich. skirt steak, caramelized onions & horseradish mayo on French bread |
$17.00 |
| Tuna Salad Sandwich. with avocado, lettuce & tomato on brioche |
$13.00 |
| Crispy Fish Sandwich (Dinner) breaded white fish with classic coleslaw, romaine & homemade tartar sauce on french bread |
$16.00 |
| Grilled Cheese.. Cheddar & Gouda blend melted on a grilled Portuguese muffin with optional tomato, avocado, or bacon |
$11.00 |
| Dinner apps | |
| Sautéed Garlic Shrimp in tomato sauce with fennel and onion, with a grilled baguette |
$14.00 |
| Desserts. | |
| Chocolate Chip our classic buttery, warm cookie w/ gooey pieces of chocolate |
$4.00 |
| Peanut Butter Choc Chip | $4.00 |
| Choc-Vanilla Creme Sandwich | $4.00 |
| Whoopie Pie | $4.00 |
| Apple Pie | $8.00 |
| Blueberry Pie | $8.00 |
| Pumpkin Pie Creamy pumpkin filling with a buttery shortbread crust |
$8.00 |
| Molten Chocolate Cake Gluten Free |
$8.00 |
| Ice Cream/Sorbet | $6.00 |
| Red Velvet Cheesecake Rich layers of red velvet cake & cheesecake topped with vanilla cream. |
$8.00 |
| Cherry Pie | $8.00 |
| Carrot Cake Gluten Free |
$8.00 |
| Wine Online | |
| Cabernet Sauvignon (Glass) | $12.00 |
| Malbec (Glass) | $12.00 |
| Pinot Grigio (Glass) | $11.00 |
| Pinot Noir (Glass) | $13.00 |
| Prosecco (Glass) | $11.00 |
| Sauv Blanc (Glass) | $12.00 |
| Rose (Glass) | $11.00 |
| Grenache (Glass) | $11.00 |
| Chardonnay (Glass) | $13.00 |
| Beer & Cider Online | |
| Montauk Seasonal B | $6.00 |
| AUSTIN EASTCIDERS dry rose | $5.00 |
| Sunday Beer Co. | $5.00 |
| Monopolio Lager | $5.00 |
| Bronx Summer Ale | $7.00 |
| BUD LIGHT | $5.00 |
| Five Boroughs Tiny Juicy IPA (Draft) | $5.00 |
| BON & VIV spiked seltzer Pear Elderflower | $6.00 |
| Bronx Seasonal | $5.00 |
| Stella Artois | $5.00 |
| Lagunitas IPA | $5.00 |
| Brooklyn Brewery | $5.00 |
| Bell’s Brewery | $5.00 |
| Six Point Sweet Action | $5.00 |
| Ommegang Witte | $5.00 |
| Wine Bottle | |
| Cabernet Sauvignon (Bottle) | $46.00 |
| Malbec (Bottle) | $46.00 |
| Pinot Grigio (Bottle) | $42.00 |
| Prosecco (Bottle) | $42.00 |
| Rose (Bottle) | $42.00 |
| Sauv Blanc (Bottle) | $46.00 |
| Grenache (Bottle) | $42.00 |
| Chardonnay Bottle | $48.00 |
| Cocktails | |
| Jumbo Margarita El Jimador Tequila, lime, orange, agave |
$9.00 |
| Jumbo Smoky Margarita Casamigos Blanco Tequila, Gem & Bolt Mezcal, lime, agave |
$9.00 |
| Watermelon Weekender Tito’s Handmade vodka, St. Germain, watermelon, lemon |
$13.00 |
| Grapefruit League jalapeño-infused Deep Eddy Ruby Red vodka, grapefruit, lemon, salt rim |
$13.00 |
| Mimosa | $10.00 |
| Jumbo Spicy Bloody Mary | $9.00 |
| Double Gin and Tonic | $8.00 |
| Double Vodka Soda | $8.00 |
| Jumbo Spicy Bloody Mary. | $9.00 |
| Frose | $11.00 |
| Prosecco Mint Lemonade | $11.00 |
| Family Menu | |
| Family for 4 | $60.00 |
| Family for 6 | $72.00 |
| Donation Meal | $10.00 |
| Compliment Your Meal With A Bottle Of Wine | $19.00 |
| Lunch Specials | |
| Lunch C.B.L.T. | $14.00 |
| Lunch Roasted BBQ Cauliflower Salad quinoa, farro, cherry tomatoes, roasted corn, cucumbers & marinated red onions over kale, arugula & romaine w/ lemon olive oil dressing |
$14.00 |
| Mexican Rice Bowl w/ avocado, chipotle sautéed peppers, roasted corn, onions, pico de gallo, and salsa verde over cilantro lime rice and black beans. |
$14.00 |
| Dinner specials | |
| Lunch C.B.L.T.. | $14.00 |
| Dinner Roasted BBQ Cauliflower Salad w/ quinoa, farro, cherry tomato, corn, cucumber, and onion over kale, arugula, and romaine lettuce in a lemon olive oil dressing. |
$16.00 |
| Wings | $12.00 |
| Salmon Teriyaki w/ fresh ginger & scallions, served w/ two market vegetables |
$23.00 |
| Brunch Specials | |
| Breakfast Burrito scrambled eggs, chorizo, smoked gouda cheese and shallots in a flour tortilla, topped with avocado and smoky chipotle tomato sauce, served with arugula and marinated onion salad or home fries |
$14.00 |
| Southwestern Brunch Bowl. two poached eggs, avocado, bacon, black beans, roasted corn, salsa verde and pico de gallo over cilantro lime rice |
$16.00 |
| Kale salad with fried eggs | $17.00 |
… View more
Order and Reservations
Reservations: westvillenyc.comopentable.com
Contact Westville Hudson
Address: 333 Hudson St, New York, NY 10013
Phone: (212) 776-1404
Website: https://westvillenyc.com/locations/westville-hudson/
Hours
| Tuesday | 11:30AM–3PM, 5–9PM |
| Wednesday | 11:30AM–3PM, 5–9PM |
| Thursday | 11:30AM–3PM, 5–9PM |
| Friday | 11:30AM–3PM, 5–9PM |
| Saturday | 10AM–4PM, 5–9PM |
| Sunday | 10AM–4PM, 5–9PM |
| Monday | 11:30AM–3PM, 5–9PM |
Related Web Results
Westville Hudson – Westville
Location: Westville Hudson. 333 Hudson St. New York, NY 10013. (212) 776-1404. Hours Of Operation: Lunch 11:30am – 3pm. Dinner 5pm – 9:30pm
Westville – Casual American Food
Find Your Neighborhood Westville … Westville Hudson · Visit This Location · Westville Chelsea … Westville Hudson. 333 Hudson St – New York …
Westville Hudson
Westville Market Vegetables. $7.00. choose from over twenty daily vegetables … 333 Hudson St, New York, NY 10013, USA. +1 212-776-1404.