Wiggins Tavern Restaurant Menu Prices at 36 King St, Northampton, MA 01060

Charming 18th-century tavern at historic Hotel Northampton offering old-fashioned American meals.

4.2 – 108 reviews • American restaurant

Photo Gallery

Main Menu
Appetizers
Fruit and Cheese for Two Imported and domestic cheeses served with seasonal fresh fruit and a warm baguette	$15.00
Sautéed Mussels Sautéed PEI mussels tossed with oven-roasted roma tomatoes, garlic, white wine, and a hint of grilled baby fennel, topped with a crostini	$12.00
Coolidge Park Bruschetta This hotel favorite starts with a fresh baked baguette layered with pesto, tomatoes, melted mozzarella and drizzled with a balsamic reduction	$9.00
Chef’s Tavern Crab Cakes Homemade with lump crab meat, served over field greens with a sweet and slightly spicy remoulade sauce	$12.00
Pan Seared Sea Scallops Three U-10 blackened sea scallops served over arugula and baby spinach, tossed in a tomato basil vinaigrette	$16.00
Jumbo Shrimp Cocktail Jumbo shrimp served with house made cocktail sauce and a lemon	$3.50
Sweet and Spicy Chili Glazed Calamari Lightly breaded and fried calamari, served with endive sesame slaw with a side of sweet and spicy Korean chili sauce	$12.00
Spinach Artichoke Dip Served with Pita Chips	$10.00
Soups
Soup du Jour Made from the freshest ingredients daily	$5.00
New England Clam Chowder Rated as one of the best in the Valley	$6.00
Classic French Onion Soup Sweet onions, sherry, and beef stock topped with a garlic crouton and melted cheese	$10.00
Maine Lobster Bisque Rich stock finished with cream and sherry, garnished with chunks of Maine lobster	$8.00
Salads
House Garden Salad Tomatoes, cucumbers, red onions, black olives, shredded carrots, and bell peppers, served atop mixed field greens	$4.00
Strawberry Spinach Salad Baby spinach served with fresh strawberries, red onions, candied pecans, goat cheese, and lemon poppy seed vinaigrette	$6.00
Traditional Caesar Salad Hearts of Romaine and fresh baked croutons lightly tossed in Caesar dressing, topped with Parmesan cheese. Anchovies upon request	$6.00
Beet Salad Roasted red and gold beets with basil vinaigrette, crumbled goat cheese, and pickled red onions	$12.00
Upgrade Your Salad!
Chicken	$6.00
Salmon	$7.00
Steak	$8.00
3 Grilled Shrimp	$9.00
Dinner Entrees
Baked Stuffed Jumbo Shrimp Four jumbo shrimp with a scallop and crabmeat stuffing, served with wild rice and seasonal vegetable	$28.00
Seafood Cioppino Over Linguine A sauté of mussels, shrimp, scallops and calamari in a white wine tomato broth with grilled crostini	$30.00
Baked Lobster Mac and Cheese Tender lobster tossed with penne pasta, sherry cream sauce, and a seasoned cheddar crumb topping	$26.00
Chicken Piccata Lightly battered boneless breast of chicken sautéed with capers in a lemon white wine sauce, over linguine and topped with Parmesan cheese	$23.00
Chicken Oscar Herbed boneless breast of chicken with crab meat, lobster sherry sauce, asparagus, And hollandaise sauce over wild rice pilaf	$24.00
Vegetarian Risotto Sun-dried tomato and basil risotto, seasoned with shallots and garlic, topped with asparagus and parmesan cheese	$21.00
Pan Seared Sea Scallops Whole grain mustard and smoked bacon encrusted sea scallops with crab risotto and seasonal vegetable	$30.00
Chickpea Spinach Curry Chickpeas, tofu, spinach, and roasted tomatoes in a curry sauce over rice	$20.00
Simply Grilled
Filet Mignon	$26.00
12oz Black Angus Sirloin	$22.00
14oz Boneless Ribeye	$24.00
Ahi Tuna	$22.00
½ Rack of Lamb	$18.00
Salmon	$18.00
Pork Tenderloin	$16.00
Boneless Chicken	$14.00
Swordfish Loin	$20.00
Choose Your Sauce
Bearnaise
Bourbon Shallot Demi
Demi-Glace
Dijon Dill
Gorgonzola Cream
Herbed Butter
Lobster Sherry Sauce
Mushroom Demi
Port Wine Rosemary
Sides
Au Gratin Potatoes	$5.00
Baked Stuffed Shrimp	$8.00
Cauliflower Gratin	$6.00
Crab Risotto	$8.00
Creamed Spinach	$5.00
Crispy Brussel Sprouts	$6.00
Grilled Shrimp	$9.00
Lobster Mac and Cheese	$10.00
Roasted Garlic Mashed Potatoes	$4.00
Sautéed Mushrooms & Onions	$5.00
Seasonal Vegetable	$4.00
Vegetable Risotto	$6.00
Wild Rice Pilaf	$4.00
Sunday Brunch Menu
Main
Assorted Bakery Items
Bagels with Assorted Cream Cheeses
Sliced Smoked Salmon
Seasonal Fresh Fruit Display
Chef’s Choice of 2 Carving Stations
Eggs Benedict
Fresh Scrambled Eggs
Omelet Station
Assorted Quiche
Fruit Blintzes or French Toast
Home Fries
Bacon and Sausage
Belgium Waffle Station
Chef’s Choice of 3 Luncheon Entrées
Chef’s Garden Salad with Assorted Toppings and Dressings
Chef’s Choice of 2 Cold Salads
Dessert Station
Assorted Chilled Fruit Juices
Featured Drinks
Coffee
Tea
Herbal Teas
Brewed Decaf Coffee

… View more

Contact Wiggins Tavern Restaurant

Address: 36 King St, Northampton, MA 01060

Phone: (413) 584-3100

Website: http://www.hotelnorthampton.com/dining/wiggins-tavern/

Hours

Friday	Closed
Saturday	Closed
Sunday	10:30AM–2PM
Monday	Closed
Tuesday	Closed
Wednesday	Closed
Thursday	Closed

Related Web Results

Wiggins Tavern – Hotel Northampton

Wiggins Tavern. Step through the doors of Wiggins Tavern and … Wiggins Tavern is currently open Sunday Brunch Buffet. … 36 King Street Northampton, MA.

Wiggins Tavern – Hotel Northhampton Restaurant – OpenTable

Get menu, photos and location information for Wiggins Tavern – Hotel Northhampton in Northampton, MA. Or book now at one of our other 13868 great …

Dining – Hotel Northampton

Our Bar is open for cocktails until 11PM Sunday – Thursday and 1:00am on Friday and Saturday. Wiggins Tavern. Sunday Brunch – 10:00 am – 2:00pm. For …