Wine Cellar Restaurant Menu

European-Californian cuisine & wines in a high-ceilinged main dining room & cozy back annex.

Wine Cellar Restaurant is a locally owned Fine Dining Restaurant in the Heart of Downtown Rapid City. We prepare all foods made to order with the best selected ingredients We offer Vegetarian, Vegan, Gluten Free, Dairy Free & Local Bison products. We have a wide range of Wines from around the world & California.

  4.4 – 123 reviews  $$ • Fine dining restaurant

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Menu

Main Menu
Small Plates
Herb Roasted Potatoes
select potatoes, herbs, sweet onions, sea salt, cracked pepper / roasted golden, roasted garlic crème fraîche
Artisan Cheeses
imported & domestic artisan cheeses, warm almonds amarena cherries, french baguette, herb croutons
Grilled Scallops W/Apple Butter
scallops, olive oil, coriander, skewered /chargrilled, house-made apple butter, champagne risotto, apples, pistachios
Basmati Rice
basmati rice, caramelized sweet onion butter or house butter
Champagne Risotto
arborio rice, vegetable stock & champagne, finished w/cream & grana parmesan
Seasonal Vegetables
fresh seasonal vegetables, caramelized sweet onion butter or house butter
Forest Mushroom Bruschetta
olive oil grilled sourdough planks, romas, sautéed forest mushrooms & gorgonzola, petite greens w/balsamic syrup & walnuts
Caprese Stacks
one stack of house-smoked fresh mozzarella and roams, one stack of fresh mozzarella and romas stack, olive oil, fresh basil, balsamic syrup sourdough bread
Beef Tenderloin Tacos
house-made flour tortillas, beef tenderloin skewers/chargrilled, gorgonzola, red wine demi, romas, spinach, lemon-cilantro crème fraîche, lime wedge
Warm Truffle Edamame
steamed/truffle sea salt, french baguette, roasted garlic crème fraîche
Greens
House Greens
mixed greens, carrot zest, minced soft herbs, grana parmesan, herbed crouton
Spinach Cordon Bleu
spinach, mixed greens, toasted buttered soft-herb bread crumbs, grilled smoked ham skewer, grilled chicken breast skewer, imported emmental/gruyere blend, herbed croutons
Summer Cob W/Pistachios
mixed greens, spinach, strawberries, blueberries, bacon twist, pistachios, chevré, herbed croutons
Grilled Skewers / Sides
Scallop Lollipops
2 sea scallops, olive oil, sea salt, hardwood smoked bacon wrapped (available w/o bacon upon request)
Chicken Breast Skewer
2 oz chicken breast, olive oil, herb blend, sea salt, white pepper
Hardwood Smoked Bacon Twist
1 slice, extra thick cut & twisted / baked crisp
Beef Tenderloin Skewer
2 oz black angus tenderloin of beef, olive oil, steakhouse rub
Brie Stuffed Dates
2 large dates stuffed w/creamy french brie, grape syrup glazed
Buffalo Tenders
2 oz local buffalo tenders, olive oil, sea salt, cracked pepper
European Style Thin Crust Pizza
Fromage
traditional sicilian crushed-tomato pan sauce, olive oil & butter, imported emmental/gruyere blend, chevré, fresh mozzarella, tomatoes
Giuseppe
traditional sicilian crushed-tomato pan sauce, olive oil & butter, imported emmental/gruyere blend, house-smoked fresh mozzarella, smoked ham, fresh basil
Pesto & Artichoke
basil pesto, imported emmental/gruyere blend, chevré, fresh mozzarella, artichoke hearts, tomatoes, pine nuts
Smoked Chicken & Amarena Cherries
olive oil, imported emmental/gruyere blend, gorgonzola, grilled house-smoked chicken, amarena cherries
Prosciutto & Forest Mushrooms
traditional sicilian crushed-tomato pan sauce, olive oil & butter, imported emmental/gruyere blend, house-smoked fresh mozzarella, tomatoes, prosciutto, forest mushrooms
Large Plates
Grilled Chicken Pastry
flaky pastry filled w/grilled chicken, smoked gouda, cheddar, provolone, caramelized onions & herb cream / baked golden, seasonal
Champagne Risotto W/Pan Crisp Prosciutto
arborio rice stock & champagne, finished w/cream & grana parmesan, pan crisp prosciutto, grilled lemon wedge, grilled sourdough plank
Lasagna W/Porcini Béchamel
house-made pasta layered, w/traditional sicilian crushed tomato pan sauce, house-smoked fresh mozzarella, provolone, ricotta, fresh herbs, porcini béchamel sauce, grana parmesan cheese, grilled sourdough plank
Orange Chutney Salmon
fresh salmon, house-made orange chutney, w/fresh ginger & dijon/roasted, grilled lemon wedge, basmati rice, orange-scallion butter
Chef’s Feature Chicken
boneless, skinless chicken breast, chef’s seasonings & preparation du jour w/accompaniment
Chef’s Filet
hand trimmed black angus beef tenderloin, chef’s seasoning & preparation du jour w/accompaniments
Chefs’ Seasonal Feature
seasonal feature, chef’s seasoning & preparation du jour w/accompaniment
Sweets
Dessert Du Jour
seasonal sweets
House Churned Ice Cream
two scoops/ice cream, gelato or sorbet du jour, option: add a sauce – warm caramel, fleur de sel; warm bittersweet chocolate cabernet sauce
Bittersweet Chocolate Flourless Cake
warm house caramel, fleur de sel
Cheesecake Du Jour
creamy individual cakes of the day
Petites
bite size sweets

… View more

Contact Wine Cellar Restaurant

Address: 513 6th St, Rapid City, SD 57701

Phone: (605) 718-2675

Website: http://www.winecellarrestaurant.com/

Hours

Sunday Closed
Monday Closed
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–10PM
Saturday 5–10PM

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